Appetizer ham

A00010 APPETIZER of PROSCIUTTO CRUDO INGREDIENTS ham, melon, eggs, bread sticks, figs, Gruyere, asparagus, radishes CASE clean the melon and cut into slices not too large, split figs in half, boil the asparagus in salted water, Cook the eggs for 6 minutes, raffreddatele under running water, clean and cut them in half. Cut cheese sticks. Wash and open the radishes. Wrap the ingredients in slices of prosciutto crudo, wrap the bread sticks, place on a tray covered with green leaves, alternating ingredients, place the boiled eggs and radishes. Leave in the refrigerator until ready to serve.