Schaiter haugen of apples and caramelized sauce of pine nuts

Schaiter haugen of apples and caramelized sauce of pine nuts
Schaiter haugen of apples and caramelized sauce of pine nuts 5 1 Stefano Moraschini

Instructions

Lining the walls of a mould with small slices of bread: fill with pieces of Apple, raisins, cinnamon, sugar and beaten egg worked together.

Bake for 10 minutes at 220 degrees.

In a small frying pan to caramelize the sugar, then add the cream and pine nuts and serve the sauce mou with Apple Pie.

Schaiter haugen of apples and caramelized sauce of pine nuts

Calories calculation

Calories amount per person:

476

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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