Brasil (2)
Instructions
Mix in Blender with ice cubes.
Serve in glass with a cherry to maraschino.
Ingredients and dosing for 1 person
- 3/4 vermouth dry
- 1/4 sherry
- 1 tablespoon of pernod
- 2 splashes of angostura
- To serve:
- 1 icing to maraschino
Mix in Blender with ice cubes.
Serve in glass with a cherry to maraschino.