Lemon balm wine

Lemon balm wine
Lemon balm wine 5 1 Stefano Moraschini

Instructions

Boil the leaves and the flowers in wine for 10 minutes, then leave to cool and filter.

Useful to treat anemia.

Lemon balm wine

Calories calculation

Calories amount per person:

188

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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