Mackerel meunière
Mackerel meunière
Mackerel meunière
5
1
Stefano Moraschini
Eviscerated, wash and dry the mackerel, make some incisions on the back and let them soak for a while in the milk.
Drain, sprinkle with flour and FRY in hot oil for seven to eight minutes.
Calories calculation
Calories amount per person:
687
Ingredients and dosing for 4 persons
License
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