Cookies nutellati bicolore
Instructions
Combined in a bowl all the ingredients except the Nutella and knead all finishing work on a work surface.
Divide the dough into two equal parts and built in one of them the Nutella.
Formed of thick 1 cm bars of equal number for each color and cut of the chopsticks.
Brush the sticks lightly with beaten egg white and optionally overlap them two whites and two alternate nutellati getting small ingots.
Cut slices thick ingots 1 cm and bake the cookies at 180 degrees for about 20 minutes.
