Maltese cold sauce
Maltese cold sauce
Maltese cold sauce
5
1
Stefano Moraschini
The blanched orange peel, drain and dry thoroughly.
Mix them with the mayonnaise sauce and orange juice.
Ideal for asparagus, boiled meats, prawns or fish cold grilled.
Calories calculation
Calories amount per person:
406
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)