Delicious salmon
Instructions
Clean and thinly cut vegetables, let them dry in a little olive oil, add the cutlets are salmon, wet with white wine, let it evaporate and then season with salt and pepper.
Bring to boiling and serve after adding the chopped chives and basil.
Ingredients and dosing for 4 persons
- 4 pieces of fresh salmon
- 600 g of zucchini
- 2 leeks
- 2 potatoes
- 1 tablespoon of chopped chives and basil
- 1 glass white wine
- 1 tablespoon of olive oil
- Salt
- Pepper