Wheels for frankfurters
Instructions
Cook the sausages, Peel and chop.
In a small frying pan melt 60 g of butter, add the crumbled sausage, chopped parsley and a bit of salt.
Let stand for a few minutes.
Boil the pasta, drain and dress with butter and the mixture of frankfurters.
Serve with grated cheese.
Ingredients and dosing for 4 persons
- 280 g of type pasta wheels
- Frankfurters
- 100 g of butter
- Chopped parsley
- 1 toe of salt
- Grated cheese