Salmonato risotto
Salmonato risotto
Salmonato risotto
5
1
Stefano Moraschini
Boil the rice.
Meanwhile, put the cream in a blender, the juice of the lemons and salmon mousse.
Whip the cream and seasoning the rice well drained and placed in a bowl.
Calories calculation
Calories amount per person:
407
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)