Anchovy rice
Instructions
To Brown the garlic in oil, add the anchovy fillets and let them dissolve in hot oil, add chopped parsley and remove garlic.
Boil the rice al dente in salted water, add the sauce mixture and serve.
To Brown the garlic in oil, add the anchovy fillets and let them dissolve in hot oil, add chopped parsley and remove garlic.
Boil the rice al dente in salted water, add the sauce mixture and serve.