Pork with ham and pineapple turkey
Pork with ham and pineapple turkey
Pork with ham and pineapple turkey
5
1
Stefano Moraschini
Add salt, pepper and cook the sliced ham.
Add the minced meat with spices, parmesan and eggs and stir-fry.
Place 1 slice of ham in a baking dish, place the Turkey, then cover with another slice of ham and bake for 15 minutes at 200 degrees.
Stir-fry with sugar and beer the pineapple into cubes and garnish.
Calories calculation
Calories amount per person:
704
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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