Fast profiteroles

Fast profiteroles
Fast profiteroles 5 1 Stefano Moraschini

Instructions

Make a cut in each cream puff and, with a spoon, fill them with cream; put them in a bowl to form a mound.

Melt the chopped chocolate in a saucepan with a little water, remove from heat, cool, pour over cream puffs, leave solidify lightly and serve.

Fast profiteroles

Calories calculation

Calories amount per person:

1222

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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