Cheese tomatoes
Instructions
Wash the tomatoes, give them the top cover and gently svuotateli seeds.
Sprinkle the pretzels then internally and let them rest upside down on a wire rack for 1 hour.
Dry with a paper towel, fill with cheese cut into cubes and sprinkle with chopped thyme and pepper to taste.
Then place in a roasting pan, which you previously oiled, wet your hair with a little oil and cook in preheated oven at 180 degrees for 20-25 minutes.
Let them finally slightly Grill for a few minutes under the grill and serve warm or lukewarm.
Indoor tomatoes salting and subsequent rest serve to release the water, so while cooking the flesh remains firm and well.
Ingredients and dosing for 4 persons
- 4 tomatoes
- 200 g of medium goat cheese seasoning
- A Few Sprigs Thyme =
- 3 tablespoons of olive oil extra virgin
- Salt
- Peppercorns