Light red fruit bavarian cream, yoghurt and vanilla
Instructions
Mix the yoghurt with the red berries and icing sugar, stir in the vanilla and the whipped egg whites.
Foam cup serve and decorate with red berries, vanilla and Mint.
Ingredients and dosing for 4 persons
- 200 g of red fruits
- Yoghurt
- Mint
- 3 tablespoons of icing sugar
- 1 berry vanilla
- 250 g of cream
- To decorate:
- Red fruits
- Vanilla
- Mint