Mess of tomatoes, zucchini and eggplant

Mess of tomatoes, zucchini and eggplant
Mess of tomatoes, zucchini and eggplant 5 1 Stefano Moraschini

Instructions

Peel and cut the onions, garlic and red pepper and place them in Brown with a tablespoon of oil in a pan.

When I rinse the wilted bottom of a baking dish.

Cut into round slices tomatoes, courgettes and aubergines into rings.

Arrange in baking dish, 1 aligned row of tomatoes, 1 courgette, 1 row row of Eggplant.

Sprayed with oil, sprinkle with salt and bake in oven at 180 degrees for half an hour.

When you remove from the oven, sprinkle them with grated Parmesan.

Mess of tomatoes, zucchini and eggplant

Calories calculation

Calories amount per person:

164

Ingredients and dosing for 6 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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