Pasta with Cauliflower (2)

Pasta with Cauliflower (2) 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Cook for 60 minutes in a little water the cauliflower, garlic and tomatoes.

When cooked, add the chopped parsley.

With the sauce seasoning pasta cooked in salted water and just drained.

Calories calculation

Garlic (5)
Cauliflower (37)
Any pasta (1005)
Peeled tomatoes (14)
Chopped parsley (15)
Salt (1)

Calories amount per person:

538

Ingredients and dosing for 2 persons

Any type pasta
Salt
150 g of cauliflower
1 clove of garlic
2 tablespoons of peeled tomatoes
1 handful of chopped parsley

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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