Zucchini parmigiana
Zucchini parmigiana
Zucchini parmigiana
5
1
Stefano Moraschini
Wash the zucchini and cut into long slices, flour them and fry them.
Then in a pan, put a layer of tomato sauce, a layer of Zucchini and mozzarella cheese, cover with another layer of Zucchini.
Then cover the pan with a lid and leave to cook for 20 minutes.
Serve hot.
Calories calculation
Calories amount per person:
416
Ingredients and dosing for 4 persons
License
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