Boats of crab meat
Boats of crab meat
Boats of crab meat
5
1
Stefano Moraschini
Icing half an onion slice and let dry in a little butter along with the Diced Bacon.
Apart beat the egg with two tablespoons of cream and cheese.
Add salt and pepper.
In a bowl mix the well drained crab meat, bacon, eggs and with this compound fill the boats.
Put them in a preheated oven at 200 degrees for about 10 minutes or until the filling is slightly curdled.
Served
Calories calculation
Calories amount per person:
238
Ingredients and dosing for 4 persons
License
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