Semolina soup
Instructions
Brown the vegetables in a beat of bacon, onion, garlic and spices.
Add the tomato paste, broth, salt and pepper and cook for 40 minutes.
Then join showerheads semolina and cook for about 10 minutes.
Ingredients and dosing for 4 persons
- 60 g of bacon
- Onion
- Garlic
- Aromas
- 500 g of vegetables for minestrone soup
- 1/2 cup of tomato paste
- 125 cl of broth
- Salt
- Pepper
- 20 g of semolina