Bagna cauda
Bagna cauda
Bagna cauda
5
1
Stefano Moraschini
Catch of anchovies, rinse the excess salt, and let them loose with plenty of garlic in olive oil good paying attention to everything arrives to fry.
Once a creamy mash, bring to the table hot and enjoy by dipping raw vegetables: celery, Thistles, fennel, peppers.
Calories calculation
Calories amount per person:
233
Ingredients and dosing for 4 persons
License
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