Hot meringues
Hot meringues
Hot meringues
5
1
Stefano Moraschini
Warm up before the icing sugar over low heat, taking care that it remains well dry.
Whip the egg whites in the snow well, shake up soda, then reduce the speed and add the sugar gradually, continuing to slam the composed until the mass is very firm.
Calories calculation
Calories amount per person:
178
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)