The pioppini mafaldine
The pioppini mafaldine
The pioppini mafaldine
5
1
Stefano Moraschini
Sauté onion, garlic, and parsley pioppini.
Drain the pasta and toss with the sauce.
Sprinkle with grated Parmesan cheese.
Calories calculation
Calories amount per person:
451
Ingredients and dosing for 4 persons
License
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