Macaroni taleggio
Instructions
Let boil in salted boiling water for pasta and potatoes, Peel the potatoes, cut them into dice and place in a buttered baking dish with the macaroni.
Combine the bacon made Brown in butter, taleggio cut into pieces and place in the oven until it is melted taleggio.
Serve hot.
Ingredients and dosing for 4 persons
- 300 g of pasta macaroni type
- 200 g of potato
- 300 g of taleggio cheese
- 100 g of butter
- 250 g of bacon