Ladittas 5 1 Stefano Moraschini


Mix the flour with a pinch of yeast dissolved in lukewarm water.

Work the mixture by hand or machine as you would for making bread until you get a soft and homogeneous consistency.

Add more water if necessary.

Leave to rise.

Boil water in a pot, as the noodles.

When boiling, do small butterflies and knock them into the water, a little at a time so as not to make them stick to each other.

Drain after about ten minutes and seasoning them with sauce and good cheese.


Calories calculation

Calories amount per person:


Ingredients and dosing for 4 persons


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