Krautsalat
Instructions
Cut the cabbage into small strips and boil in salted water, to which you have previously added cumin.
Drain it after 10 minutes.
Season with vinegar, and diced Bacon and fried; serve immediately.
Cut the cabbage into small strips and boil in salted water, to which you have previously added cumin.
Drain it after 10 minutes.
Season with vinegar, and diced Bacon and fried; serve immediately.