Dried beef rolls (5)
Instructions
Place in the center of each slice of bresaola some cheese and roll up, place on a serving dish, drizzle with lemon juice, a sprinkle of pepper, oil, and garnish with rocket leaves.
Ingredients and dosing for 4 persons
- 100 g of bresaola
- Fresh cheese (stracchino cheese or cheese robiola cheese or philadelphia)
- Lemon juice
- 1 sprinkle of pepper
- Olive oil
- For garnishing:
- Some leaves of rocket salad