Spring rolls with sesame

Spring rolls with sesame
Spring rolls with sesame 5 1 Stefano Moraschini


Take the slices of Turkey and mash with the mallet.

Cut into rectangles, not too big and put them on the countertop.

Toast sesame seeds in a small frying pan, toss.

Add grated cheese and season with pepper.

Salt the slices of Turkey and spolveratele with the cheese mixture and sesame.

Roll them up and infilzatele with toothpicks to secure.

FRY in hot oil rolls after they have been floured lightly.

Puree in a pan where you warmed broth, taking care to remove the toothpicks.

Pour half a glass of mulled wine and let evaporate.

Continue to cook for 3 minutes; If necessary, add more broth.

Sprinkle with chopped parsley and serve on a serving dish.

As a side dish of glazed carrots Add.

Spring rolls with sesame

Calories calculation

Calories amount per person:


Ingredients and dosing for 4 persons


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