Orange salad (7)
Orange salad (7)
Orange salad (7)
5
1
Stefano Moraschini
Peel the oranges and slice them alive.
Arrange them on a serving dish and spolverizzarle with sugar.
Before taking on the table wet them with cognac, let it flame for a few seconds needed to caramelize the sugar.
Turn off the heat and serve.
Calories calculation
Calories amount per person:
270
Ingredients and dosing for 4 persons
License
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