American salad
Instructions
Boil the spinach in a little salted water.
Cut the mushrooms into very thin slices.
Dice bacon and FRY in a little oil.
Combine in a bowl chopped spinach, mushrooms, Walnut kernels and bacon.
Dress the salad with oil and salt and mix for a long time.
Ingredients and dosing for 4 persons
- 300 g of spinach
- 200 g of mushrooms
- 100 g of walnut kernels
- 100 g of bacon (sliced from 100 g)
- Olive oil
- Salt