Hamburger
Instructions
Mix 500 g of minced beef, 1/4 cup chopped onion, 1 teaspoon salt, 1 teaspoon pepper, 1 tablespoon of ketchup, 1 teaspoon of mustard.
Prepare 4 servings and put them to cook in a cold skillet, over low heat.
Cook to your taste; for a well cooked Burger, 5-8 minutes counted for part.
Ingredients and dosing for 4 persons
- 500 g of chopped beef
- 1/4 cup of chopped onion
- 1 teaspoon of salt
- 1 teaspoon of pepper
- 1 tablespoon of ketchup
- 1 teaspoon of mustard