Recipes with trout

In the following list of recipes you can find 35 recipes made with trout ingredient.
  • Clean, wash, and keyway Trout Fillet. Add salt and flour pass the trout fillets. Do Brown on both sides in a pan with oil very quickly without cooking them...
    Main ingredient: Trout
  • The exact doses because I did not do. I write about what I did to achieve 5 medium jars.Enza * * * * * * * * * Take medium-sized trout and 8 cover of white...
    Main ingredient: Trout
  • Wash and gut trout; boil half-cooked in boiling water with salt, spices, parsley, bay leaf. Drain, keeping the cooking broth. Separate the pulp and mincing....
    Main ingredient: Trout
  • Cook the trout in the oven with salt, Sage and Rosemary.
    Main ingredient: Trout
  • Boil a trout in salt water, with the addition of cloves and onion skin, clean and lubricate threads and bone obtained a little truffle base sauce and lemon...
    Main ingredient: Trout
  • Cook the trout in the basket over a source of vapor flavored with basil, parsley and lemon zest. Clean the pumpkin flowers stuffed with anchovies, water and...
    Main ingredient: Trout
  • Mix 400 g of chopped walnuts, the juice of 1/2 lemon, 1/2 cup of cream, 2 tablespoons horseradish sauce, salt and pepper to taste: with this compound fill half...
    Main ingredient: Trout
  • Mix parsley, garlic, breadcrumbs, olive oil, salt and pepper. Rigirarci in trout, imbottirne the belly with what remains, and bake it in a pan with a little...
    Main ingredient: Trout
  • Mix the chopped pine nuts with breadcrumbs, parsley, brandy, butter, salt and pepper. Fill with the mixture in the belly of the trout. Colorirle into the hot...
    Main ingredient: Trout
  • Carefully clean the trout, rinse under running water and let drain for about 10 minutes. Soon after, season with salt and pepper and place them in a baking pan...
    Main ingredient: Trout
  • Clean the trout, introduce the Sage, salt and pepper. Wrap in prosciutto slices. Peel and wash the potatoes, cut into slices, place them in a baking dish and...
    Main ingredient: Trout
  • Rub with coarse salt or bran trout skin to remove the viscosity. Scoop out, wash them and dry them. Rub with garlic in a baking dish and place the trout. Add...
    Main ingredient: Trout
  • Wash, gutting, 4 trout, dry flour and seasoning them with salt and paprika. FRY in butter on both sides and place on serving dish contornandole with 500 g of...
    Main ingredient: Trout
  • Wash, clean and dry the trout. Season with salt, pepper and place them in a baking pan with 50 g of butter and two Sage leaves. Cook for 15 minutes. Beat the...
    Main ingredient: Trout
  • Clean the fish, season with salt and pepper and place them in a buttered baking dish widely, add the lemon juice, a bit of parsley and chives, chopped and put...
    Main ingredient: Trout
  • Bring to a boil 300 centilitres of water with salt, peppercorns, 2 Bay leaves, 1 clove and 2 sliced onions. Let simmer for 5 minutes. Filter and replace the...
    Main ingredient: Trout
  • Take the pot and fill it with 2 1/2 litre of water and add 3 tablespoons of vinegar and 2 teaspoons salt. Cut into slices of onions, leeks, carrots and celery...
    Main ingredient: Trout