Recipes with smoked bacon

• Braised beef with garcia
  Beat the meat well, add salt and pepper, then FRY it quickly in hot oil and put it in. Add to the liquid leftover Bacon FRY cut into small pieces, fry it and...
  Main ingredient: Beef
• Carrots with onions
  In a pot put the lard and dorateci the onions and diced Bacon; then add the carrots cut into pieces and leave on the fire for 10 minutes. Add a glass of water,...
  Main ingredient: Carrots
• Baked pork loin (2)
  Put the meat in the oven for 40 minutes. Meanwhile clean the cabbage, boil them and put them in a pan with lard, adding the bacon cut into pieces and...
  Main ingredient: Pig
• Smoking red cabbage
  Peel the apples, remove the core and cut into cubes. Wash the cabbage and cut into strips. Place the butter in a pan and the oil, add the chopped onion, bacon,...
  Main ingredient: Red Cabbage
• Stuffed roast pheasant
  Pheasant should be well seasoned and feathered only goes when you cook it. The favorite male female pheasant which has more tender meat. Mince the liver of...
  Main ingredient: Pheasant
• English calf's liver
  Grease with oil the liver slices and grilled rigirandole and arrostitele pungendole with a fork. Add salt and pepatele. Then cut into thin slices smoked bacon...
  Main ingredient: Calf
• Mustard pork tenderloin
  06628 MUSTARD PORK TENDERLOIN 4 PERSONS INGREDIENTS A pork tenderloin, 8 slices of smoked bacon, a pack of cream, 4 tablespoons mustard, butter. PROCEDURE...
• Focaccia stuffed with Bacon and stracchino
  Prepare the dough the bread kneading the two flours, lukewarm water, in which we will have dissolved yeast, oil and salt. We get a dough soft enough, pour one...
  Main ingredient: Bacon
• Roasted cod
  Dissolve separately, the comic and the dehydrated in 20 cl of hot water; bring the wine to a boil and let it reduce by 2/3.Add the fish fumet and let reduce by...
  Main ingredient: Cod fillets
• Potatoes stuffed with almonds
  Do heat the oven to 200 degrees. Brush the potatoes under running water using a brush with stiff bristles. Dry and punzecchiatele with a fork. Cook in the oven...
  Main ingredient: Potatoes
• Kidney in cognac
  In a pan place the kidney with lard cut into pieces, a knob of butter and let it Brown. Remove the Pan from the heat, add the cognac and flame for 3 minutes....
  Main ingredient: Calf
• Mackerel in red wine
  Boil the fish and then drain them. Put the bacon in boiling water for 5 minutes, cut into cubes and put it to cook with butter and add chopped scallions. When...
  Main ingredient: Mackerel
• Thrushes with garlic
  Plucked the thrushes, svuotateli, remove the heads, always coil them and sprinkle the pretzels in a thin slice of bacon. In a pan put 40 g butter, 2...
  Main ingredient: Thrushes
• Eggs in red wine
  Grease the bread slices and let them Brown put on the plate of the oven. Put the wine in a pan and when it is about to boil, break 1 egg, salt and pepper....
  Main ingredient: Eggs
• Stuffed veal
  Bought a veal breast. For the filling, chop the meat and sausage. In a pan sauté onions with Bacon and the filling, add you bread crumb, parsley, egg, salt and...
  Main ingredient: Calf
• Bean soup (3)
  Let soak for an entire night the beans. The next day with a golden knob of butter the cloves, onion, garlic, thyme and bay leaf. Then split the cabbage and add...
  Main ingredient: Beans