Recipes with salt
In the following list of recipes you can find 16.427 recipes made with salt ingredient.
Page 6 of 32
-
Boil the potatoes, peel them and pass them to the blender and put them on the fire with half butter, processing them with a ladle and adding the broth, so you...Main ingredient: Cauliflower
-
-
Wash away the cauliflower florets, divide it in and wash it thoroughly. Let it cook in salted water for 12 minutes. Drain the florets and flip them on a...Main ingredient: Cauliflower
-
Steaming cauliflower still al dente, drain and arrange in a baking pan previously greased with oil and sprinkled with breadcrumbs. Cover them with bechamel...Main ingredient: Cauliflower
-
Peel the onion and chop finely. Peel the garlic and crushing. Put garlic and onion in a saucepan along with the tomato paste, olive oil, wine and coriander....Main ingredient: Cauliflower
-
Blanch the cauliflower in boiling salted water for 5 minutes, cut into pieces and set aside. Brown garlic in oil, add the cauliflower, stir, cover and cook for...Main ingredient: Cauliflower
-
Clean and wash the cauliflower and break it up into florets, then lessarlo in cl 120 saltwater fish. Meanwhile cut the pancetta into cubes and saute until...Main ingredient: Cauliflower
-
Clean cauliflower, florets, split it to drill a shaft cross-cutting. Mince the garlic and the onions, put them in a pan with oil, FRY and seasoning, add the...Main ingredient: Cauliflower
-
-
Clean cauliflower into florets, lessatelo split it in salted water to a boil for about ten minutes. Water and de-boned anchovies; pitted olives and cut them in...Main ingredient: Cauliflower
-
Clean cauliflower, wash them, cut them into florets and heat separately in salted water. Retire it quite al dente, drain and place in alternating layers of...Main ingredient: White Cauliflower
-
Wash away the cauliflower, whole lessarlo for 20 minutes and leave it to drain well. Cut it in half and place in a baking dish. Boil the potatoes, mash and...Main ingredient: Cauliflower
-
-
Private cauliflower of the outer leaves and the stem, wash it thoroughly under running water and let it boil in a pot with boiling salted water for 10 minutes....Main ingredient: Cauliflower
-
Clean, wash and cut the cauliflower in small bunches rather big using only the florets. Cook the flowers al dente in salted water for 10 minutes, drain and...Main ingredient: Cauliflower
-
Clean cauliflower, then split it into florets and boil them in lightly salted water for about 5 minutes. Drain and let cool. After, put them in flour, then in...Main ingredient: Cauliflower
-
-
Clean cauliflower, wash repeatedly under running water, place it in a pot full of boiling salted water, let it cook on moderate heat for 20-25 minutes and...Main ingredient: Cauliflower
-
Boil the cauliflower florets split. Put it in a buttered baking dish, pour over the sauce and sprinkle with abundant grain. Bake in hot oven at 180 degrees for...Main ingredient: Cauliflower
-
Clean cauliflower, wash, lessarlo in boiling salted water, leave it to drain and put in a buttered baking dish. Pour the béchamel sauce, put some butter...Main ingredient: Cauliflower
-
Put in boiling salted water. Wash cauliflower, florets and split as soon as the water boils put them to bake for about 15 minutes (cooking must be al dente),...Main ingredient: cauliflower
-
Wash cauliflower and lessarlo in boiling salted water for 15-20 minutes. Leave it to drain it al dente, cool and divide into florets. Pass before the florets...Main ingredient: Cauliflower
-
Boil the cauliflower in salted water to a boil for 20 minutes. Drain them, split it into florets. Put them in the egg, then in bread crumbs. Fry them in oil...Main ingredient: Cauliflower
-
Carefully Peel the cauliflower and other vegetables and wash them under running water; leave the cauliflower and the sugar snap peas, scrape the carrots and...Main ingredient: Cauliflower
-
Clean cauliflower, florets and split it to wash repeatedly under running water; put it in a saucepan full of lightly salted water and let it boil for 8...Main ingredient: Cauliflower
-
Boil the cauliflower florets. Al dente, drain and let cool in a bowl. Hard boil the eggs, peel when warm and chop. Water, chop anchovies together with the eggs...Main ingredient: Cauliflower
-
Clean cauliflower; remove leaves and core and break it up into florets. Wash and boil al dente in salted water. Drain and let cool, then transfer to a bowl and...Main ingredient: Cauliflower
-
Divide a cauliflower florets and scald it for 10 minutes in salted water. Dilute the flour with the beer. Combine 1 tablespoon oil, egg yolk, a pinch of salt,...Main ingredient: Cauliflower
-
Peel, wash and cut to the cauliflower florets. Boil for 20 minutes in salted water. Drain pretty al dente and cauliflower-shaped ricomponetele on a serving...Main ingredient: Cauliflower
-
Divide the cauliflower into florets, wash and boil for 20 minutes in salted water. Drain very well and arrange the florets on a serving dish reassembling...Main ingredient: Cauliflower
-
Wash away the cauliflower, divide it into florets and wash it. Chop garlic and onion and brown them with the oil and butter in a saucepan. Add the cauliflower...Main ingredient: Cauliflower
-
Put tomatoes in water and vinegar for 10 minutes, squeeze and finely slice. Wash cauliflower and cut into florets. Brown garlic and chilli in 7 tablespoons...Main ingredient: Cauliflower
-
Soften the tomatoes in water and vinegar for 10 minutes, squeeze and finely slice. Brown garlic and chili 6 tablespoons of olive oil, then add the cauliflower...Main ingredient: Cauliflower
-
Clean the cabbage with green leaves, remove the core, cut it into pieces not too large and wash it. Meanwhile, boil a pot of water with lemon juice and let it...Main ingredient: Cauliflower
-
Peel and wash the cauliflower. Cut only the florets more tender and raccoglietele in a salad bowl. Add the julienne-cut carrots and finely chopped garlic...Main ingredient: Cauliflower
-
Wash cauliflower well after divided into florets. Place them in a grid for steaming over two fingers of water and cook covered pot for 5 minutes from boil....Main ingredient: Cauliflower
-
Turn on the grill. Cook cauliflower and broccoli to steam for 5-8 minutes. Meanwhile melt the butter in a small saucepan, add the flour, stir and let it toast...Main ingredient: Cauliflower
-
Prepare pork livers, already on the network, wrapping them with a bay leaf and a pinch of fennel. Wash cauliflower and cut it by placing it in a pan with oil,...Main ingredient: Cauliflower
-
In a saucepan heat the butter, let dry chopped onions, add the cabbage cut into strips and make season bright flame for a few minutes. Then lower the heat,...Main ingredient: White Cabbage
-
Nectar and wash Brussels sprouts and dip them in cold water acidulated with lemon juice. Bring water to boil, add salt and cook al dente the Brussels sprouts....Main ingredient: Brussels Sprouts
-
Clean Brussels sprouts and remove yellow or wilted leaves and cut out the excess stem. Wash and boil 10 minutes in water a little salty. Allow to cool and put...Main ingredient: Brussels Sprouts
-
After you clean the Brussels sprouts, cook them in salted water. In a Pan fry gently for a little Bacon in butter, pour over the boiling cabbage and mix with...Main ingredient: Brussels Sprouts
-
Boil Brussels sprouts in salted water, drain and keep warm. Melt the butter in a pan, add the orange zest and cook a few minutes. combine the orange juice,...Main ingredient: Brussels Sprouts
-
Wash away the Brussels sprouts, rinse and boil them for 5 minutes in salted water. Chop the onions and brown them in butter, adding a little broth. Cook over...Main ingredient: Brussels Sprouts
-
Nectar and wash Brussels sprouts and dip them in cold water acidulated with lemon juice. Bring water to boil, add salt and cook al dente the Brussels sprouts....Main ingredient: Brussels Sprouts
-
Clean Brussels sprouts and remove yellow or wilted leaves and cut out the excess stem. Wash and boil 10 minutes in water a little salty. Allow to cool and put...Main ingredient: Brussels Sprouts
-
After you clean the Brussels sprouts, cook them in salted water. In a Pan fry gently for a little Bacon in butter, pour over the boiling cabbage and mix with...Main ingredient: Brussels Sprouts
-
Wash and boil whole cabbage in salted water for a quarter of an hour. Drain Them. In a saucepan melt the butter left, when he became Golden add the Brussels...Main ingredient: Brussels Sprouts
-
Free time and sprouts in boiling salted water that you joined the juice of half a lemon. About halfway through the cooking, drain and arrange in a buttered...Main ingredient: Brussels Sprouts
-
Remove outer leaves from cabbage, wash them and incidetene the base. Boil them for 5 minutes in salted water, then drain. Finely chop the onions and brown them...Main ingredient: Brussels Sprouts
-
Boil a large pot of water. Make two cuts on cross chestnut husk and boil for twenty minutes. Meanwhile, Peel the Brussels sprouts through an incision at the...Main ingredient: Brussels Sprouts
-
Boil Brussels sprouts in salted water for 5 minutes. Drain very well, place in a serving dish and keep warm. In a saucepan heat a knob of butter with the...Main ingredient: Brussels Sprouts
-
05838 BRUSSELS SPROUTS with SAUSAGE INGREDIENTS for 4 PEOPLE 4 sausages, 1/2 lemons untreated, 600 g frozen Brussels sprouts, 25 g dried tomatoes in oil, 2...
-
Affect the chestnuts and cook for 10 minutes in boiling salted water, drain, Peel and put them back to cook. Drain when tender. In boiling salted water boil...Main ingredient: Chestnuts
-
Peel and wash Brussels sprouts and Bay leaves. If you have chosen the frozen Brussels sprouts, let them thaw for 6 ' in the microwave using the defrost...Main ingredient: Brussels Sprouts
-
Peel the Brussels sprouts and cut squash into cubes. Blanch the vegetables in salted water and drain. Let them FRY in oil and butter with chopped Sage and 1/2...Main ingredient: Pumpkin
-
Clean Brussels sprouts leaves faulty, wash and cook in boiling salted water for a few minutes. Fry them in butter. Put them in flour, then in beaten egg and...Main ingredient: Brussels Sprouts
-
Clean Brussels sprouts, wash them, boil them in salted boiling water, drain them, arrange them, pyramid, in a buttered baking dish, sprinkle with butter...Main ingredient: Brussels Sprouts
-
Boil Brussels sprouts well washed in salted water for about 10 minutes, drain and keep aside on a hot plate. In a saucepan heat the butter and two tablespoons...Main ingredient: Brussels Sprouts
-
Boil Brussels sprouts in a pot with salted water. Drain. Prepare a soft batter with flour and a little water, add the grated Parmesan, a little oil and a pinch...Main ingredient: Brussels Sprouts
-
Remove the outer leaves from the Brussels sprouts, trim the core and cross bolliteli incideteli in salt water, place them under running water and drain. Saute...Main ingredient: Brussels Sprouts
-
Remove the cabbage outer leaves yellowed and dull the core, but not too much so that you break off the other leaves. Wash them well, then boil them in a pot...Main ingredient: Brussels Sprouts
-
Peel and wash Brussels sprouts by removing the cores and the toughest outer leaves. Steam Cook in a saucepan containing water flavoured with some peppercorns,...Main ingredient: Brussels Sprouts
-
Affect the chestnuts and cook for 10 minutes in boiling salted water, drain, Peel and put them back to cook. Drain when tender. In boiling salted water boil...Main ingredient: Chestnuts
-
Peel the Brussels sprouts and cut squash into cubes. Blanch the vegetables in salted water and drain. Let them FRY in oil and butter with chopped Sage and 1/2...Main ingredient: Pumpkin
-
Clean Brussels sprouts leaves faulty, wash and cook in boiling salted water for a few minutes. Fry them in butter. Put them in flour, then in beaten egg and...Main ingredient: Brussels Sprouts
-
Remove the first Brown to peel then put them in a saucepan with cold water, a pinch of salt and a bay leaf. Cook for about 20-25 minutes and then take out a...Main ingredient: Brussels Sprouts
-
Boil Brussels sprouts al dente in salted water and drain. Dissolve 50 g of butter, then add the flour and when is golden dilute with warm milk. Cook for 10...Main ingredient: Brussels Sprouts
-
Pass through a sieve 200 g flour mixed with a pinch of salt, put in a large bowl and cream. with a spatula, margarine, then add the two beaten eggs with two...Main ingredient: White Cabbage
-
Wash and coarsely chop the cabbage. Heat oil and butter in a pan and sauté the chopped onion, Diced Bacon and garlic. Combine the cabbage and Apple peeled and...Main ingredient: Cabbage
-
Peel the cabbage, remove the stem and outer leaves, wash it and cut it into four; remove the stalks and cut into thin strips. Blanch the tomatoes, Peel, slice,...Main ingredient: Cabbage
-
Bring to the boil a pan of salted water. Remove core and hard or dried leaves of cabbage; leave it whole. Let it boil for 30 minutes. Meanwhile, prepare the...Main ingredient: Cabbage
-
Wash the leaves, Peel the potatoes and cut them into chunks. Put the potatoes in cold water, bring to a boil, season with salt and add the leaves. Cook for...Main ingredient: Potatoes
-
Cook the rice. Boil a pan of salted water. Remove outer leaves of cabbage and remove a protective Cap 10 cm diameter on top of the cabbage. The 3/4 Svuotatene....Main ingredient: Cabbage
-
You heat the oven to 200° c (thermostat 6). Peel the cabbage, wash and cut into strips. Put to cook in a pot of boiling water until it is tender. Drain them...Main ingredient: Cabbage
-
Clean cabbage, removing the outer leaves and core. Browse it and wash it. Cut it into strips and put in 1 Bowl, add salt and boiling water and cover it...Main ingredient: Red Cabbage
-
Wash 250 g cabbage, slice it thinly and cook it in a glass of water for 40 minutes. Then add 250 g whole and peeled potatoes and 250 g sausage. Cook for...Main ingredient: Cabbage
-
It is a dish of Tuscan cuisine. Clean cabbage, browse it and cook in salted water for about 5 minutes. Meanwhile, cut the sliced bread, toast it in the oven...Main ingredient: Black Cabbage
-
Thoroughly wash the Collard Greens, separate the leaves and lessarlo, then leave it to drain and, paste flaps. Brown the sausages in a little oil,...Main ingredient: Black Cabbage
-
Hard boil the eggs, cool under cold running water. Bring to the boil a pan of salted water. Deleted from all the cabbage outer leaves damaged or stained to...Main ingredient: Cabbage
-
Peel the apples, remove the core and cut into cubes. Wash the cabbage and cut into strips. Place the butter in a pan and the oil, add the chopped onion, bacon,...Main ingredient: Red Cabbage
-
Go cooking 1000 g coarsely chopped red cabbage with 1 onion and 1 garlic clove, sliced 6 tablespoons canned tomatoes diluted in 1 glass of water, 1 teaspoon of...Main ingredient: Red Cabbage
-
Wash and dry the Apple and cut it into quarters. Remove the core and put it on a baking sheet. Sprinkle with sugar and cook 15 minutes in hot oven, wetting it...Main ingredient: Red Cabbage
-
Fry the garlic in oil and butter; as soon as you pull it out and add the Golden cabbage sliced up. Stir and cook to vivacious warmth by combining anchovy...Main ingredient: Red Cabbage
-
Peel, wash and cut into strips the leaves of cabbage. Emerge them for 5 minutes in water at a boil, drain, raffreddatele in cold water, drain well and...Main ingredient: Savoy Cabbage
-
Scalded in boiling salted water for 5 minutes cabbage cut into strips. Drain well. In a pan sauté the garlic in two tablespoons of olive oil. Add the anchovies...Main ingredient: Savoy Cabbage
-
Peel the potatoes, cut them into thin slices. Peel and wash the cabbage, cut into thin strips. In a pan left melt a knob of butter, lay one layer of potatoes...Main ingredient: Savoy Cabbage
-
Boil the potatoes, Peel and pass through with the potato masher; the mashed mix chopped garlic and parsley, seasoning with salt and pepper. When the mixture...Main ingredient: Potatoes
-
Soak the chickpeas overnight in cold water. The next day, drain, rinse and put them in a saucepan covered abundantly with water. Add a few sprigs of fennel and...Main ingredient: Chickpeas
-
Put the oil Rosemary infusion for 2 hours. Drizzle with it boiled chickpeas, seasoning with salt.Main ingredient: Chickpeas
-
It is a tasty soup, genuine and nutritious that consumed cold, is also ideal in summer. Put the chickpeas to soak cleaned and washed in cold water overnight....Main ingredient: Chickpeas
-
Cook chick peas as shown above. Prepare the anchovy sauce by heating oil in a pan and let yourself melt water anchovies and de-boned. After about ten minutes,...Main ingredient: Chickpeas
-
Put the chickpeas to soak for 24 hours in warm water and a pinch of baking soda. The next day, wash, drain and cook in salted water for 4-5 hours at low heat....Main ingredient: Chickpeas
-
Soak the chickpeas for a day and then boil them with Sage. Put the pork cheek and then boil it in cold water for 30 minutes; discard the water and lost fat...Main ingredient: Pig
-
Soak the chickpeas for a day and then boil them with the Rosemary. Put the pork cheek and then boil it in cold water for 30 minutes; discard the water and lost...Main ingredient: Pig
-
Finely chop and sauté shallots with Rosemary and chili; Add the carrots and cabbage slices thinly sliced and braise for 20 minutes. Combine the chickpeas,...Main ingredient: Chickpeas
-
In a large bowl pour a litre and a half of cold water. Using a whisk, gradually add the flour, stirring continuously to prevent lumps. Add half a cup of olive...Main ingredient: Chickpea Flour
-
Squamate the champagne, various privatel of entrails (foodies say they leave as delicious), wash them, dry them and close them after; keep them submerged in...Main ingredient: Champagne
-
Cleaning and gutting the mullet. Put in the stomach of the fish a bit of garlic, parsley, salt and pepper. Place the mullet on a baking tray greased already,...Main ingredient: Mullet
-
Expect one or two fish per person, depending on the size. Grease a baking dish with a little oil and butter, settle the mullet, sprinkle the pretzels,...Main ingredient: Mullet
-
Clean 4 mullet of 300 g of weight each discarding her head. Flour and cook in hot oil for 10 minutes. Add salt, pepper and keep warm. In cooking oil, Saute...Main ingredient: Mullet
-
Clean the fish by removing heads and bones. Place in a baking dish with the melted butter. Slice the onion and fry it in a piece of butter, sliced mushrooms...Main ingredient: Mullet
-
Clean the fish, keeping aside the liver; Let them rest in a cool place and covered pot for an hour in a marinade made with olive oil, sliced shallots, parsley...Main ingredient: Mullet
-
In a buttered baking dish make a base with chopped onion, a little garlic and parsley, add the sliced mushrooms. Settle over the mullet, salt it also...Main ingredient: Cefalo
-
Clean, wash, dry the mullet. Put it in a dish with parsley, bay leaf, Rosemary, peppercorns, vinegar and salt. Let stand for 2 hours. Add peeled and boiled...Main ingredient: Cefalo
-
Clean the fish, wash, some lateral incision, ungeteli oil, sprinkle the pretzels, place within each a little fresh or dried fennel. Place the mullet on double...Main ingredient: Mullet
-
In a pan heat three tablespoons of oil with a clove of garlic whole and take it out when it is gold color. Lay the fish, adjust salt and pepper. Cook to...Main ingredient: Mullet
-
In a pan heat three tablespoons of oil with a clove of garlic, remove justbecomes Golden, fry the mullet. Spray them with a glass of vinegar and let evaporate....Main ingredient: Mullet
-
Clean the grey mullet, wash it and open it in half. Season the inside with chopped Rosemary and parsley, oil, salt and pepper. Close it, tie it, and keep it to...Main ingredient: Cefalo
-
Clean the fish, remove the gills, empty, squamatelo, wash it and dry it gently. Grease a baking pan with oil and lay the fish. Peel Zucchini, remove both ends,...Main ingredient: Cefalo
-
Sauté for 3 minutes 2 tablespoons chopped scallions and chopped 2 tablespoons sweet pepper in 30 g of butter. Add 1 tomato peeled and stripped of seeds and 1...Main ingredient: Cefalo
-
Clean the fish, wash them and dry them. Season with a pinch of salt, pepper and a bit of dill. Cut four squares of aluminum foil over each put a fish, sprinkle...Main ingredient: Mullet
-
Of varying sizes from 30 to 70 centimeters, with a streamlined body, covered with thick scales and not easy to remove. The colors range from dark gray to...Main ingredient: Cefalo
-
Nectar mullet and cook it in simple salt water (10 g salt per litre of water). Boil the potatoes in salted water. Cooked to the right spot, put the mullet in a...Main ingredient: Cefalo
-
Eviscerated fish, scales, wash them and dry them. Cannoli with a slice of bacon and a leaf of Sage, salt and pepper lightly. In a saucepan add a beat of...Main ingredient: Mullet
-
Cook al dente the Cellentani in salted water. Drain and raffreddateli under a jet of cold water. Meanwhile, wash and dry the peppers and tomatoes. Deprived of...Main ingredient: Peppers
-
Cook the Cellentani in salted water. Drain and raffreddateli under a jet of cold water. Drain the liquid from conservation borlotti and rinse. Pour into a soup...Main ingredient: Beans
-
Place the flour and add the other ingredients; mix the flour to form a paste not too worked. Let it rest for 30 minutes in a cool place. Apply a very thin...Main ingredient: Eggs
-
Melt the butter over low heat. Put the flour on the work surface, the fountain and pour the butter, the eggs, white wine and sugar. Beat the ingredients and,...Main ingredient: Eggs
-
Prepare the cover cream: beat two egg yolks in a bowl and add a syrup prepared by boiling in a saucepan with sugar and 4 tablespoons of water. Stir the...Main ingredient: Chocolate
-
Check and cut into julienne Zucchini with la mandolina (i.e. sticks). Place the fish fillets on a chopping board, sprinkle the pretzels and pepateli, put over...Main ingredient: Grouper
-
Grease 4 plenty of aluminum foil, place on a piece of grouper, sprinkle with the herbs, drizzle with a little oil, salt and pepper and cover with slices of...Main ingredient: Grouper
-
Roll out a sheet of aluminum foil on the table and lean fish. Salt, pepatelo, insert a sprig of Rosemary; innaffiatelo thoroughly with oil and lemon juice...Main ingredient: Grouper
-
Carefully clean the grouper, evisceratela and dry. Place in an ovenproof dish three tablespoons of olive oil. Lay the fish salted and peppered inside and out....Main ingredient: Grouper
-
In a large skillet, preferably nonstick, heat the oil and sauté the garlic previously peeled and rinsed under the tap. Soon after, add tomatoes washed and cut...Main ingredient: Grouper
-
Lightly flour the trance of grouper. In a saucepan, then heat over low heat two tablespoons of olive oil and let dry chopped onion very finely. Blanch the...Main ingredient: Grouper
-
The grouper is a great fish; soda and delicate meat and lean, with a few bones. Ideal for baking or in foil. The two pounds are for 4 people, obviously with a...Main ingredient: Grouper
-
Let marinate fresh grouper and washed in oil and Rosemary for a few hours. Drain and place the fish in a baking dish, add salt, sprinkle red peppercorns and...Main ingredient: Grouper
-
Put in a pot 2 liters of water, chopped shallots, sliced, carrot slices, a stick of celery into small pieces, whole garlic clove, a tuft of parsley, a sprig of...Main ingredient: Grouper
-
Lightly flour the trance of grouper. In a saucepan, then heat over low heat two tablespoons of olive oil and let dry chopped onion very finely. Blanch the...Main ingredient: Grouper
-
Season grouper filets with olive oil, salt and pepper. Boil the potatoes, peel them, pass the potato masher; Add salt and cream. 4 egg yolks and 2 whites....Main ingredient: Grouper
-
Please find the mushrooms in warm water and clean the grouper. Let soften in warm water the breadcrumbs, then wring it out and put it in a bowl. Drain shrimp...Main ingredient: Grouper
-
Nectar and wash the grouper, removing the fins. Sit on the bottom of an oiled baking dish with a layer of potato slices, season with salt and sprinkle with...Main ingredient: Grouper
-
Lightly flour the grouper. Put it to bake in a pan with 3 tablespoons of oil; Let me take off the boil and then wet the fish with white wine and the juice of...Main ingredient: Grouper
-
Wash the fish, drain for about 15 minutes, rinse and dry on absorbent paper and flour it. Immerse it in beaten egg salted and peppered. Turn it on both sides...Main ingredient: Grouper
-
Wash brains under cold water, Pan fry in a saucepan with salted boiling water for a few minutes, the skin and core of the blood vessels and allow it to drain...Main ingredient: Calf
-
Scalded the brains in a pot with boiling salted water, drain and peel and core of filaments, then put it in a bowl with cold water acidulated with lemon juice....Main ingredient: Calf
-
Clean and boil your brains out for a few minutes. Cut into pieces and place in a greased baking dish with capers and olives, pitted and chopped. Sprinkle your...Main ingredient: Calf
-
Sprinkle the brains with lemon juice, is over well and keep it in cold water for an hour or so. After that sgocciolatela and remove the membrane that covers....Main ingredient: Calf
-
Wash brains under running water, remove any filaments and all dark parts and let it boil in a pot with salted water for one minute, then iron the paper still...Main ingredient: Calf
-
Wash away the brain the usual way, put it in casserole into pieces in salted cold water, combining the aromas and to Bake 15 minutes from when it starts...Main ingredient: Calf
-
Place the venison marinated in red wine, vinegar and bay leaf for about 12 hours. Drain and dry it. In a saucepan, put the butter and half the bacon, stand...Main ingredient: Deer
-
Diced chopped peeled Apple. Thin sliced celery (retaining some leaf vegetables). Do you also private gorgonzola cubes of crust. Melt 20 g of butter in a pan,...Main ingredient: Gorgonzola Cheese
-
Arrange on bottom of each vol-au-vent a spoonful of peas. Beat eggs with milk, parmesan cheese, salt and pepper. Fill with the mixture the vol-au-vent. Combine...Main ingredient: Eggs
-
Washed mussels under running water. Put them in a pan with oil, wine, parsley, garlic and a pinch of pepper. Put on the fire. When the valve opens, it only...Main ingredient: Baby Squid
-
In a bowl beat the egg whites with caster sugar (you can use the electric mixer to facilitate the operation and add a pinch of salt), add, always working with...Main ingredient: Granulated Sugar
-
Remove the CAP to tartine and dug the Crumb. Mounted to foam 120 g soft butter, add salt and pepper and a ground unit. Then split it into two equal parts. In a...Main ingredient: Ham
-
Scalded the chicken breast in a pan with a knob of butter, salt, pepper, and then pass to the mixer and mix it with the mashed potatoes; correct the mixture of...Main ingredient: Chicken Breast
-
Wash tomatoes, cut them down and vuotateli inside. Prepare the filling: chop the onions and FRY in a little oil, chop the celery, carrot, parsley and garlic...Main ingredient: Tomatoes
-
Preheat oven to 180 degrees. Wash tomatoes, cut horizontally to cover each one, remove the seeds and scavateli slightly with a spoon or a scavino, keeping...Main ingredient: Tomato
-
Wash the potatoes and cook for 30 minutes in a little water. Spellatele still hot, mash and put the puree in a saucepan with 100 g of butter, grated nutmeg,...Main ingredient: Potatoes
-
Bring to a boil, add the semolina rain turning with a whisk to avoid lumps. Simmer 10 minutes, stirring. Add salt and blank. Stir 50 g of butter, eggs, lemon...Main ingredient: Semolina
-
Peel vegetables and wash them. Slice the tomato and onion very finely. Cut into cubes the eggplants and peppers into strips. Peel and slice the garlic. Heat a...Main ingredient: Eggplant
-
Together in a bowl the flour, mustard powder, salt, sugar, oil, egg yolk and mustard, mix the ingredients until you have a paste. Let it rest in the...Main ingredient: Mustard
-
Wash the eggplants, cut into slices and place them on a cutting board, covered with salt to lose the bitter liquid. Meanwhile prepare a tomato sauce take...Main ingredient: Eggplant
-
Using a vegetable peeler, Peel the peppers, then give them the stem, seeds, reduce it to squares, braise them in a pan with a little oil, a minced shallot, a...Main ingredient: Sole
-
Peel and thinly slice cucumbers. Put them in a colander, salt and leave them to lose water for 1 hour. Put, dry them, transfer them to a large bowl and...Main ingredient: Cucumbers
-
Wash and cut in half lengthwise cucumbers, dug with a Pocket knife, then chop finely the pulp and add to the tomatoes flesh peeled and diced: fry with little...Main ingredient: Tuna
-
Finely slice the cucumbers, salt and cover with vinegar. Let them stand for 30 minutes, then put and pat dry with paper towels. Put them in a bowl, sprinkle...Main ingredient: Cucumbers
-
Cut the cucumbers into slices, put them into a vegetable drainer, sprinkle the pretzels and let lose the vegetation water. After half an hour drain them,...Main ingredient: Cucumbers
-
Peel cucumbers. With the special tool out into so many balls. Scottatele in salted water to a boil a few minutes. Drain and flavour in a pan where you have...Main ingredient: Cucumbers
-
Peel the cucumbers and cut them into very thin slices with the tool to the potato chips, put them in a colander, salt and leave them to lose water for an hour....Main ingredient: Cucumbers
-
Cut the cucumber slices, sprinkle the pretzels and let them rest for half an hour in a vegetable drainer to lose their bitter water. Drain them and place in a...Main ingredient: Cucumbers
-
Pour the oil into a container, spremervi the garlic cloves and stir in vinegar. Beat the yoghurt with the whip and mix it with the oil. Add cucumbers cut into...Main ingredient: Cucumbers
-
Hard boil the eggs and Peel. Cut the cucumbers into thin slices after removing the bitter rubbing the two ends with two ends cut off. In a salad bowl lettuce...Main ingredient: Cucumbers
-
Pela cucumbers and cut into cubes. Put the olive oil in a bowl and incorporates the vinegar. Combine yogurt and, using a whisk, mix it with extra virgin olive...Main ingredient: Cucumbers
-
Boil potatoes, drain, Peel and mash with a fork in a bowl or pass to her in potato masher. Join the eggs coarsely chopped and drained and crumbled tuna....Main ingredient: Cucumbers
-
Peel cucumbers, cut into cubes, sprinkle with salt and put them in a colander to lose water. In a saucepan combine the cream with soy sauce, tabasco sauce,...Main ingredient: Cucumbers
-
Sprinkle the cucumbers with salt and allow to stand for one hour. Drain the liquid and add the cucumber to the yoghurt together with chilies. Arrange on a...Main ingredient: Cucumber
-
Chop the onion, add the meat with a pot of pepper and salt, stir the ingredients and put the mixture in a blender until it becomes a puree. With wet hands...Main ingredient: Beef
-
Mix well all ingredients in a bowl with your hands. Cut into small cylinders of the diameter of a finger, you can cut long pieces about seven centimeters...Main ingredient: Beef
-
Heat a few tablespoons of olive oil and add mushrooms. Blow them up bustling focus with 1 bay leaf, salt and pepper. In another pan, Brown the garlic and onion...Main ingredient: Mushrooms
-
Remove the stems of the mushrooms (which will serve for another preparation), clean the heads with a damp cloth. Remove the rind of bacon slices and cut them...Main ingredient: Mushrooms
-
Clean the mushrooms and slice them. Apart from melt butter without it darkened. Place the mushrooms in a pan trying not to overlap them and let them dry over...Main ingredient: Mushrooms
-
Together the onions in a saucepan, scraped and sliced carrot, peeled garlic cloves, coriander seeds and fennel, peppercorns, parsley and thyme; Add salt and...Main ingredient: Mushrooms
-
Heat the oven to 200° c (thermostat 6). Peel the mushrooms, dry thoroughly, remove the chapels. Finely chop the stems and place them in a bowl. Peel and crush...Main ingredient: Mushrooms
-
Put the bread crumbs soaked in milk. Meanwhile Peel the mushrooms, wash them quickly under running water and dry. Disconnect the chapels from the stalks and...Main ingredient: Mushrooms
-
Mix a generous handful of parsley with 3 tablespoons of olive oil and a knob of butter, garlic, salt and pepper. Arrange the mushroom chapels, removed from the...Main ingredient: Mushrooms
-
Mix in a bowl the flour with a spoon of salt and about 30 cl of warm water until mixture is smooth. Then knock it on a work surface for 10 minutes until it...Main ingredient: Flour
-
Mix in a bowl the flour with a spoon of salt and about 30 cl of warm water until mixture is smooth. Then knock it on a work surface for 10 minutes until it...Main ingredient: Flour
-
Mix in a bowl the flour with a spoon of salt and about 30 cl of warm water until mixture is smooth. Then knock it on a work surface for 10 minutes until it...Main ingredient: Flour
-
Knead the flour, salt and water until dough sufficiently substantial. Pull it on a floured surface to form a thick ball. Spalmatela with oil. From the center...Main ingredient: Flour
-
In boiling salted water, blanch the bean sprouts, until they become transparent (for 3 or 4 minutes). Drain, dry and cut into pieces. Cut the meat into strips...Main ingredient: Beef
-
Melt in a Bain-Marie 200 g chopped chocolate and 125 g of butter. Beat the egg yolks with 50 g sugar and carefully fold the chocolate cream. Whip the egg...Main ingredient: Dark Chocolate
-
Wash the potatoes and boil unpeeled in salted water. Drain, peel them and pass through the potato masher by dropping the proceeds into a bowl. Add butter and...Main ingredient: Zucchini
-
Rub the meat with the oil and allow to marinate for an hour. Melt the butter in a frying pan, place the meat and let it roast to lively fire from both sides....Main ingredient: Calf
-
Mix the crumbled rusks with butter and 2 tablespoons sugar and form a base, pressing on the bottom of a mold on board mobile (22 cm diameter). In a bowl,...Main ingredient: Fresh White Cheese
-
Put the toast between two sheets of greaseproof paper and crumble it with a rolling pin: when done with sugar and salt and knead them with butter, working the...Main ingredient: Ricotta
-
Crush cookies and work with the softened butter. Pour the mixture on the bottom of a pan. Melt chocolate in double boiler. Beat the egg yolks with the sugar...Main ingredient: Dark Chocolate
-
Melt the butter over sweet without absolutely do it FRY. Sift the flour on the work surface, the fountain and pour the butter, the eggs, grappa and sugar. Beat...Main ingredient: Eggs
-
On work surface, place a fountain, the sieved flour with sugar and salt. Get to the eggs, butter, grated lemon rind and the grappa, and a touch of yeast. Work...Main ingredient: Eggs
-
Place the flour and add the other ingredients; mix the flour to form a paste not too worked. Let it rest for 30 minutes in a cool place. Apply a very thin...Main ingredient: Eggs
-
Place the flour on the work surface, take a bowl and add the chopped soft butter, granulated sugar, eggs slightly beaten, grappa and a pinch of salt. Start to...Main ingredient: Eggs
-
Are carnevalizi sweets. The secret lies in working the dough at least 20 or 30 minutes. In a bowl beat the egg yolks with 100 g sugar, obtained a smooth cream...Main ingredient: Flour
-
In a bowl mix the flour, eggs, butter, a pinch of salt, cream and grappa. Knead until dough is smooth. Form a ball and let it sit for 3 hours. With a rolling...Main ingredient: Grappa
-
Dolce typical Carnival. On the work surface place the flour in the Middle put the eggs, butter, a pinch of salt, sugar and white wine. Knead the mixture well...Main ingredient: Eggs
-
Turn on the oven and bring it to 200 degrees temperature. Put a sheet of parchment paper on a baking sheet large enough. Put in a large bowl mix the sifted...Main ingredient: 00 flour
-
Melt the butter over low heat. Put the flour on the work surface, the fountain and pour the butter, the eggs, white wine and sugar. Beat the ingredients and,...Main ingredient: Eggs
-
This is a recipe handed down from generation to generation, my mother gave it to me and I give to you.The doses given are for a small party we are many!FrAnMe ...Main ingredient: Flour
-
Clean and chop into small pieces white celery, peppers, eggplants and fry them. Drain them, support them on paper towels and salt. In a pan sauté the chopped...Main ingredient: Cognac
-
The goodies to boil in salted water for a few minutes, just long enough that date back afloat. Meanwhile, turn the oven to 180° c. Drain the gnocchi with a...Main ingredient: Potato dumplings
-
Put in a bowl the butter and sugar and stir until creamy. Add the egg yolks, cocoa and sieved flour, baking powder, ground coffee and soluble and a pinch of...Main ingredient: Coffee
-
Traditional sweets of Trieste, but also some areas in Trentino, the chifeleti (or chifelini), of which there are different variations, are preparing without...Main ingredient: Potatoes
-
Traditional sweets of Trieste, but also some areas in Trentino, the chifelini (or chifeleti), of which there are different variations, are preparing without...Main ingredient: Potatoes
-
Check carrots, Peel and cut into sticks, then boil in salted water for 5 minutes, drain and keep warm. Cook pasta and drain it al dente. Meanwhile, warm the...Main ingredient: Sweet Gorgonzola Cheese
-
Wash the eggplants, arrostitele on the fire and pull every other flag each skin. Put the pulp well cooked in a pot and mash with a fork. Put the pulp into a...Main ingredient: Eggplant
-
Broil Peppers on the plate; wrap them in a clean towel for 30 minutes, then Peel and make a vertical incision on one side. Remove the filaments and seeds,...Main ingredient: Calf
-
Put soaked beans into a bowl full of water for a whole night. Cut the beef into small cubes. Private and chilies peppers, seeds and white membranes. Cut...Main ingredient: Beef
-
Soak the beans in water at room temperature for 12 hours. Drain, place in a saucepan with a bay leaf and cover with cold water. Add salt and, at low heat,...Main ingredient: Beef
-
You soak the beans in a bowl with cold water for 12 hours. After this time, drain them, put them in a saucepan, cover with cold water, bring them to a boil and...Main ingredient: Beef
-
Boil the beans with tomato sauce for a while. Meanwhile, Brown the meat in the Pan and then merge it with beans and sauce. Cook for at least 20 min. Add salt,...Main ingredient: Black beans
-
This sauce from argentina (pronounced cimiciurri) is great to put on grilled meats or roasts. Purée all ingredients for 30 seconds. Pour this sauce in a bowl...Main ingredient: Wine Vinegar
-
Put to boil water for pasta. Add salt to a boil, add snails and cook al dente. Raffreddatele under running water, drain and mix in a tablespoon of oil. Wash...Main ingredient: Peppers
-
In a crock do Brown the meat with chopped onions, add salt, pepper and half of the bouquet of aromas, minced. Separately wash the bulgur under running water...Main ingredient: Meat
-
Put in a small saucepan 125 g of cold water, a pinch of salt and butter into small pieces and softened. Put on the fire and when it will lift the boil and...Main ingredient: Eggs
-
Sift 1000 g flour into a bowl, placing it at the fountain, and make a recess in the Center. Put crumbled yeast, this wet with warm milk and let it dissolve....Main ingredient: Sultanas
-
Or spring rolls (spring) with chicken and bean sprouts. Pasta: Work all ingredients and form the batter. Make eggrolls heating up the Pan and covering it up...Main ingredient: Chicken
-
Peel the pineapple and cut into cubes. Mince the ginger, onions, garlic and chilies. Mix together sugar, vinegar and grated zest of lime. Season with salt....Main ingredient: Pineapple
-
Put in a saucepan capable 1000 g of ripe apricots, pitted and sliced 1 onion 3 cloves garlic minced, 300 g sugar, 150 g of raisins, 1 tablespoon grated ginger...Main ingredient: Apricots
-
Cook the shrimp steam with bay leaf or thyme, sgusciarli. Crush them in a mortar with the toasted peppers 10 minutes in hot oven to 200 degrees and peeled,...Main ingredient: Shrimp
-
Wash the tomatoes and chop them finely. Peel the onions and chop. Peel the garlic and crushing. Rinse raisins and sgocciolatela. Put tomatoes, onion, garlic,...Main ingredient: Green Tomatoes
-
Wash the tomatoes, divide them into two, take away the seeds and tagliuzzateli letting them fall into a casserole of heavy steel. Add sugar, vinegar, raisins...Main ingredient: Green Tomatoes
-
The ingredients are for 10 slippers. With 150 g of white flour, the yeast and lukewarm water, do a fairly firm dough. Covering it with the remaining flour and...Main ingredient: Durum Wheat Flour
-
Take 125 g flour, water, yeast and a little take a soft dough. Mix the rest of the flour with the melted butter, cinnamon and eggs. Combining the compounds...Main ingredient: Eggs
-
Sift the flour with a pinch of salt and the fountain in a bowl. Start gradually pour 25 cl of lukewarm water, gradually mixing the flour, until you obtain a...Main ingredient: Durum Wheat Flour
-
Divide the Parmesan cheese into 8 equal parts. Formed of small piles, spaced, directly onto the baking paper lined. Bake the cheese at 220 degrees for about 5...Main ingredient: Parmesan Cheese
-
To soften the raisins in warm water. Work the butter, sugar, starch, flour, baking powder, and add the egg yolks one at a time. If the dough is too hard to...Main ingredient: Sultanas
-
Dissolve in 1 Bowl the ricotta with the juice and lemon zest; work the egg yolks with the sugar and mix in the ricotta. Sift together flour and baking powder...Main ingredient: Ricotta
-
Mix the egg yolks with the sugar and grated lemon zest, then add the cottage cheese diluted with a fork and then 300 g flour sifted with baking powder. Mix the...Main ingredient: Ricotta
-
In a bowl mix the flour, sugar, baking powder, a pinch of salt, a pinch of ginger and nutmeg. Add two tablespoons of milk, half a glass of olive oil, melted...Main ingredient: Carrots
-
In flour put grated carrots, salt, yeast dissolved in a little warm cream, grated ginger and pepper. Knead, adding a little at a time, warm water to obtain a...Main ingredient: Carrots
-
In a bowl beat the eggs with the sugar and a pinch of salt until the mixture is creamy. Add a little at a time, starch flour sifted with baking powder, add the...Main ingredient: Yoghurt
-
Put in the mixer the butter and sugar: work it well then add the egg yolks one at a time. Add the flour, the egg whites and baking powder and vanilla. Place...Main ingredient: Cocoa
-
Peel and cut apples into small pieces. Prepare the mixture for the cake by adding the rice flour, eggs, butter melted in a double boiler, then the milk, sugar...Main ingredient: Rice flour
-
Put the butter into the mold that you'll use to bake the cake and let it melt in the oven at moderate heat. When completely melted, and before it gets to fry,...Main ingredient: Flour
-
Sift the flour (minus a tablespoon) with the yeast. Put the butter into small pieces in a bowl, add the sugar and a pinch of salt and knock it for a long time...Main ingredient: Candied Cherries
-
Put the butter in a bowl and mount it with the electric mixer. Add the sugar and salt pizzichino. Mix one egg, 3. Sift the flour with the yeast and unitene...Main ingredient: Nuts
-
Melt sugar, kneading with the eggs until fluffy and foamy cream. Little at a time, along with the cream flour mixed with baking powder and a pinch of salt;...Main ingredient: Ricotta
-
Remove the butter from the refrigerator an hour before preparing the cake. Then knock it along with the sugar until it is soft and foamy cream. Insaporitelo...Main ingredient: Eggs
-
In a bowl, mix the flour with the yeast, sugar and a pinch of salt. Sgusciatevi eggs, add the melted butter and milk. Mix until dough is smooth and...Main ingredient: Milk
-
Peel the onions, let them immersed in cold water for 10 minutes so that they lose the bitter, then chop finely and then the bread dough, working rapidly on...Main ingredient: Eggs
-
Remove the butter from the refrigerator to soften. In a bowl place the flour. Heat the milk, mix in a little sugar, a pinch of salt, baking powder and pour the...Main ingredient: Butter
-
For the dough: put the various types of wholemeal flour, soy flakes and oats in a blender and mix. Pour the fructose, salt, yeast dissolved in 35 cl of water...Main ingredient: Wholemeal Flour
-
Place the flour on the table to gather amid the butter, pesto with almonds, sugar, egg, baking soda and salt. Knead, create small Donuts and align them on...Main ingredient: Almonds
-
Boil the potatoes, pass them and let them cool. Add the other ingredients and mix well. Form the doughnuts and let them grow for a while. Finally, FRY in...Main ingredient: Potatoes
-
Add to the bread dough suet, salt and chili powder and knead dough until elastic, riunitela will become a ball and put it to rise in a warm place for a couple...Main ingredient: Suet
-
Beat in a bowl 2 eggs and 1 egg yolk with sugar, lemon peel and cinnamon. Sift in fontana, on board the flour with the yeast, make a recess in the Center, pour...Main ingredient: Eggs
-
Dolce typical of Christmas. Shell the hard-boiled egg, remove the egg and move the egg yolk through a sieve. Beat the butter with the icing sugar, add lemon...Main ingredient: Hard-boiled Egg
-
Grease and flour 8 cm diameter stencils 10, with central hole. Attach the two whole eggs with 100 g of sugar and a pinch of salt; When you have got a soft and...Main ingredient: Figs
-
Dissolve saffron in warm milk. Sift the flour into a large bowl and stir in yeast. At the center of the pile make a hole and pour in sugar, vanilla, lemon...Main ingredient: Saffron
-
Let the butter soften at room temperature then, working energetically with the grated potato, flour and a pinch of salt. When the mixture has become...Main ingredient: Cheese
-
Boil the potatoes and put them in; in a saucepan melt the butter, add the potatoes, diluted with milk and Cook, stirring. Remove from heat, tied with yolk, let...Main ingredient: Potatoes
-
Boil the potatoes and freshly cooked peel them and pass them to the potato masher, let cool slightly and add the rest of ingredients by dissolving the yeast in...Main ingredient: Potatoes
-
Put in a Holster 4 eggs, 200 g flour, season with salt and add a few tablespoons of milk. Stir for about 10 minutes until a thick dough. If the mixture is too...Main ingredient: Eggs
-
Wash the potatoes and boil in their skins. Just ready, Peel and pass through a food mill (middle), collecting the proceeds in a bowl. Mix it with egg yolk, a...Main ingredient: Potatoes
-
Boil the water with butter, sugar and salt; then all together the flour, stirring vigorously because they form nodes, remove from heat, allow to cool slightly...Main ingredient: Eggs
-
Knead all ingredients on platter, forming Donuts, throw them a little at a time into the boiling water slightly salty and remove them pull out as soon as they...Main ingredient: Flour
-
Place the flour on the table. Gather amid the butter, pesto with almonds, sugar, egg, baking soda and salt. Knead as you would a pastry, forming small Donuts...Main ingredient: Almonds
-
Put soaked the raisins in a bowl with warm water for a quarter of an hour. Cut into pieces the dried apricots, walnuts nuts and dates, deprived of kernels, and...Main ingredient: Nuts
-
Mount butter with sugar to veil, stir in the eggs one at a time, add the salt, flour, milk, and, finally, the yeast. Bake in preheated oven at 175 degrees for...Main ingredient: Eggs
-
Turn on the oven and bring it to 180 degrees; grease and flour a cake mold (25 cm diameter); If is missing, you can resort to a tall mould, which put an...Main ingredient: Butter
-
Chop the salami, mortadella and emmenthal cheese and keep aside. In a large bowl put the lukewarm milk (where you previously dissolved yeast cube), oil, eggs,...Main ingredient: Salumi misti
-
Prepare the dough: add 30 g of flour into a bowl, add yeast dissolved in a little water, stir, add more water until you get a soft dough. Let rise for 25...Main ingredient: Flour
-
Pass raw tomatoes through a sieve. Cut onions into thin slices and put them in a saucepan with olive oil (about half cup). Put on the fire and let them bake...Main ingredient: Tomatoes
-
Wash away all vegetables and cut them into cubes. Heat the oil and sauté over high heat all vegetables; season with salt and pepper. Braise onion and crushed...Main ingredient: Peppers
-
FRY in oil the thinly sliced onion with chili and garlic, which eliminate when it is golden. Add the tomatoes and cut into pieces and let them cook for about...Main ingredient: Tomatoes
-
Love all vegetables the lavo, I put in a large bowl and season with olive oil and salt and add olives and capers and pressing the lemon. Put in the oven...Main ingredient: Eggplant
-
Clean and cut the peppers into strips, place them in a bowl, toss with oil and garlic, seal with paper film foil type and let them cook in the microwave. Fry...Main ingredient: Potatoes
-
Soak for 24 hours legumes and cereals. Drain them, put them in cold water and cook in a clay pot, starting with chickling and unite, at intervals of 30...Main ingredient: Lentils
-
Clean the livers, minding to carefully remove the bag of bile and cut them into small pieces. Let them FRY quickly in butter, if necessary, adding a dash of...Main ingredient: Chicken
-
Brown the chicken livers in butter, lower the flame and cook slowly wetting with broth, season with salt. Meanwhile, in a small bowl put egg yolk with flour, a...Main ingredient: Chicken Livers
-
After being cleaned, blanch in boiling water the livers with the ridges and remove them immediately. Peel the ridges and tagliuzzarle; shred the chicken...Main ingredient: Chicken
-
07055 CICADAS with CREAM RICE INGREDIENTS for 4 PEOPLE or frozen shrimp cicadas 36, 150 g of rice, 3 oranges, 3 carrots, 1 stalk of celery, 1 onion, 1 clove of...
-
The ideal season to enjoy le cicale is spring, when shellfish are rich in coral. Wash the cicadas under running water and let them drain on a cloth clean; then...Main ingredient: Cicadas Of Seas
-
Knead flour and eggs by incorporating olive oil extra-virgin, grated lemon peel, salt and liquor. Into small thin; cut into 1 cm and fry them in oil and lard...Main ingredient: Eggs
-
Bear in bathroom chickling for 24 hours. Change the water and bring to a boil by joining thefennel, garlic, parsley, onion, tomato fillets. Almost finished...Main ingredient: Fennel
-
Soak chick peas the day before and then boil them in 200 cl water with the bay leaf and joining the salt when cooked. With water and flour prepare a thin or...Main ingredient: Chickpeas
-
Wash and clean the chicory and then boil it in salted water. Drain and squeeze it well. In a pan heat the oil, add the onion and, when Golden, add the chicory....Main ingredient: Chicory Salad
-
Peel the chicory and then boil it in salted water. Drain and squeeze it. Heat the olive oil, add the onion and, just this is golden, chicory. Stir, add salt,...Main ingredient: Chicory Salad
-
Peel the chicory and then boil it in salted water. Drain and squeeze it. Heat oil, Add onion and, just this is golden, chicory. Stir, add salt, pepper and...Main ingredient: Chicory Salad
-
Boil the chicory for a quarter of an hour in salted water, sgocciolatela and wring it out. In a pan take heat three tablespoons of olive oil with the garlic...Main ingredient: Chicory Salad
-
Peel and wash the chicory. Sgocciolatela and lessatela in boiling salted water. Drain, squeeze, coarsely chop finely and add to a pan with 30 g of butter for...Main ingredient: Chicory Salad
-
Heat the oven to 170 degrees (5 thermostat). Cut the chicory and eliminatene the bitter part and outer leaves. Dry. Melt the butter and pour into a baking...Main ingredient: Belgian Chicory Salad
-
Peel the chicory, remove withered leaves, remove, with a sharp knife, bitter portion at the base. Dry. Melt the butter soft focus in a baking dish large enough...Main ingredient: Belgian Chicory Salad
-
Clean carefully using chicory and then boil it in salted water just for 45 minutes. Drain cooked and just squeeze it. In a saucepan pour the oil and saute the...Main ingredient: Chicory Salad
-
Clean the vegetables and then boil it for 15 minutes in salted water. Drain and squeeze it well. Heat the oil in a pan and fry the crushed garlic, then add the...Main ingredient: Chicory Salad
-
Clean and thoroughly wash the chicory. Then boil it in plenty of lightly salted water for about 45 minutes. Drain cooked and just squeeze it. In a saucepan...Main ingredient: Chicory Salad
-
Peel, wash and drip dry the chicory. Cook in plenty of salted boiling water. Then, barely cooked, drain and squeeze well. In a pan, where previously you did...Main ingredient: Chicory Salad
-
Clean the carrots and cut them into rings. Melt the butter, add the carrots and simmer them lively. Add salt, pepper and pour in the cream, lowering the fire....Main ingredient: Vodka
-
Make a batter with flour, milk, water, egg yolks, a pinch of salt, oil and liquor; mix well, let stand for one hour and stir in the whipped egg whites light....Main ingredient: Cherries
-
Take the cherries, cut the stem so that it remains attached only 1 cm, wash them and dry them. Boiling for a few minutes and a little white wine vinegar with 2...Main ingredient: Cherries
-
Prepare the filling: in a bowl, place the chopped veal, join the Sweetbreads or the brains out first in hot water scalded and then cut into cubes, chopped...Main ingredient: Calf
-
Brown the meat there and Laurel oil calf. Add all other ingredients, except the tip, to make the filling. With the tip form a pocket to be filled with the...Main ingredient: Calf
-
Take a peak of veal and cut to form a pocket. Prepare a mixture quite solid with eggs, breadcrumbs, salt, nutmeg, parsley and a little chopped ribs. Fill to...Main ingredient: Calf
-
Clean the cime di rapa, wash, drain well and divide them into four parts. Cut four sheets of aluminium foil of a measure that could contain vegetables well...Main ingredient: Turnip Greens
-
Peel, wash the turnip greens and boil in salted boiling water for 10 minutes. Drain very well and place on serving dish. Keep them warm. In a pan Sauté two...Main ingredient: Turnip Greens
-
Peel, wash the turnip greens, boil in salted boiling water for about 10 minutes. Drain and put them in a pan where you did already melt the butter. Let them...Main ingredient: Turnip Greens
-
To blanch tomatoes in boiling water; Remove skin and seeds, and chop coarsely. Remove the stems and leaves the toughest of turnip tops bearing only the florets...Main ingredient: Turnip Greens
-
Peel and wash the turnip greens, boil in salted boiling water for 5 minutes and drain very well. In a pan left Brown the garlic in a little oil, add the...Main ingredient: Turnip Greens
-
Cut and remove the stems and the toughest leaves, rinse in plenty of water and boil several times. Al dente, drain and place them in a large pan in which...Main ingredient: Turnip Greens
-
Clean and wash the turnip greens, boil them in salted boiling water, then mix gently. Saute diced ham in a pan with hot butter, combine the turnip tops and the...Main ingredient: Turnip Greens
-
Clean well the turnip greens and wash them several times; then scolale and cook in a pot holes, without adding water, uses only that remained after washing; as...Main ingredient: turnip greens
-
Clean thoroughly and wash turnip greens several times; then drain and cook in a pot without water, but left after washing; as they will cook more peaks, ride...Main ingredient: Turnip Greens
-
Remove the stems and leaves the toughest of turnip tops bearing only the florets and leaves more tender; wash them, make them Blanch in boiling salted water...Main ingredient: Turnip Greens
-
Divide the cauliflower florets and wash them in water and vinegar. Drain well. In a bowl sprinkle 6 tablespoons oil, chopped capers, herbs and chopped onions,...Main ingredient: Cauliflower
-
Keep for one night the boar in water and salt to remove the blood, then, after cutting the meat into small pieces (like stew) or small slices and thick, for...Main ingredient: Wild Boar
-
Wash the meat well with vinegar, dry it and steccatela with the ham cut into fillets. Put it in a saucepan with the butter, salt and pepper. When browned, add...Main ingredient: Wild Boar
-
Marinate the wild boar for 2-3 hours with wine, onion, carrot, celery, Sage, bay leaf, Rosemary. Brown garlic, Rosemary and chili in oil; remove them and you...Main ingredient: Wild Boar
-
Marinate the meat for 24 hours in water and vinegar rigirandola every now and then. Dry and Brown it over high heat in a crock with lard, onion sliced, bay...Main ingredient: Wild Boar
-
Pour all ingredients of marinade in a pan and cook for about 3 quarters of an hour. Let cool. Arrange the meat cut into pieces in a large bowl, pour over the...Main ingredient: Wild Boar
-
In a saucepan melt 30 g butter and chopped meat to saucepan chunks. When they have browned add an onion and a carrot chopped well. Stir, sprinkle with a...Main ingredient: Wild Boar
-
Pour into a saucepan the wine and vinegar, add a carrot, a clove of garlic, an onion, a sprig of thyme, Sage leaves and two laurel wreath, a sprig of parsley,...Main ingredient: Wild Boar
-
Remove the rind of a boar matured for 5-6 days. Sprinkle with salt, freshly ground pepper and bay leaf finely chopped. Rub the meat with oil and infilzarla...Main ingredient: Wild Boar
-
With a larding needle lardellatore the piece of meat, add the slivers of garlic and tie it with 2 sprigs of Rosemary. Fry over high heat in oil; moderate heat....Main ingredient: Wild Boar
-
Keep the meat for 48 hours in a cold cooked marinade prepared with wine, wine vinegar, herbs, bay leaf and spices. Cut it into pieces; Brown in olive oil and...Main ingredient: Wild Boar
-
Maturation: 20 days and a good marinade. Place the boar meat in a bowl, cover it with 1/4 litre of red wine, 1/4 litre of vinegar and half a litre of water....Main ingredient: Wild Boar
-
Prepare the marinade: chop two carrots, two onions, a clove of garlic, a pinch of parsley, a sprig of thyme. Put this mixture in a pot, add a bay leaf, cloves,...Main ingredient: Wild Boar
-
Stir chocolate and water in a medium saucepan over low heat until chocolate melts (the mixture will thicken up themselves); gradually stir well before adding...Main ingredient: Unsweetened Chocolate
-
To cook in the Pan 200 g minced meat with a little butter and add 2 eggs, 1 tablespoon of chopped parsley, 1 tablespoon vinegar, salt, pepper, 3 tablespoons of...Main ingredient: Yoghurt
-
In a pan with plenty of oil left to gild a clove of garlic, a delete. Add the spring onions Peel and cut into thin slices. FRY for 5 minutes. In a bowl beat...Main ingredient: Spring Onions
-
Finely slice the onions and leave them soaked in cold water for several hours. Saute the bacon with 3 tablespoons of oil, then add the onions, salt, pepper,...Main ingredient: White Onions
-
Slicing the veil the onions and keep them 1 night bath in cold water. Make a beat with the bacon and saute in oil over low heat. Add the drained onions, salt,...Main ingredient: Onions
-
Remove the onions from a part of the stem. Svuotatele, leaving a cm thick; Rinse and dry them. Softened the mushrooms in warm water for 15 minutes; strizzateli...Main ingredient: Onions
-
Peel the onions, wash them and then Cook, whole, in oven at 180 degrees for about 30 minutes then cut into each upper shell and scavatele, removing the flesh...Main ingredient: Onions
-
Peel the onions and boil for 10 minutes. Drain and align them in a baking dish. Season with salt and pepper, wet them with a little olive oil and place in hot...Main ingredient: Onions
-
Remove the outer foil and onions the hardest shells. Cut them in half horizontally and remove. Place the onions in a pan greased. Chop their pulp with parsley....Main ingredient: Onions
-
Peel the onions and boil them for 10 minutes in salted water. Drain and arrange on a greased baking, season with salt and pepper liberally. Keep in oven at...Main ingredient: Onions
-
In a saucepan, sauté finely sliced onions in 2 tablespoons oil, add a little hot water where it was disbanded on curry and simmer for about 15 minutes, turning...Main ingredient: Onions
-
Boil the whole onions in boiling salted water for a quarter of an hour. Drain, let cool. Using a sharp knife, remove the pulp leaving of bowls. Chop the pulp...Main ingredient: Onions
-
Bring to the boil a pot of water. Peel the onions and emerge them in boiling water; Let them cook for ten minutes. Peel the mushrooms, wash them and chop them...Main ingredient: Onions
-
Rinse raisins and soaked in a bowl of warm water. Wash the onion without Peel. Put them in a saucepan, cover with cold water, bring to the boil and let simmer...Main ingredient: Onions
-
Peel the onions, peel them and cut them in half horizontally. Put to boil over heat a saucepan with water and soak the onion half. Simmer for ten minutes. Put...Main ingredient: Beef
-
Peel the onions and boil for 30 minutes in a saucepan with salted water. Spent the time indicated, drain, pass quickly under cold water to stop the cooking,...Main ingredient: Onions
-
Peel the onions and cut them into thin slices. Put them in a bowl and cover with the milk, soak them for 30-40 minutes. Drain, dry and flour them. Heat the oil...Main ingredient: Onions
-
Peel the onions, cut them into rings and put them to soak in milk for at least 30 minutes. Drain, dry and flour them. FRY in abundant boiling oil, remove the...Main ingredient: Onions
-
Peel the onions and cut them into rings. Put them in a bowl and cover with milk. Let it sit for about half an hour. Drain and dry them with kitchen paper. Dip...Main ingredient: Onions
-
Clean the onions, thickly into rings not too thin, sprinkle them with salt and pepper; toss them in the flour. In a pan put plenty of oil when it's steaming...Main ingredient: Onions
-
Clean the onions and cut them into thin slices, place in a bowl and cover them by soaking in milk bath for 30 minutes. Drain, dry and flour them. Put them then...Main ingredient: Onions
-
In a saucepan, saute the onions sliced not too thin with Chili 3 tablespoons oil, sprinkle generously with balsamic vinegar and let evaporate. Braise for about...Main ingredient: Onions
-
Put the onions in a saucepan and pour in the tomatoes, cut into small pieces, salt and pepper and a glass of white wine; put the saucepan on the heat, bring it...Main ingredient: Onions
-
Bring to a boil in a saucepan 3 liters of water, add two tablespoons of salt, sugar and vinegar, add the Bay leaves, and let boil 5 minutes to Bowl out. Delete...Main ingredient: mostarda di frutta
-
Nectar and Peel onions. Cook them by throwing them into boiling water and lasciandovele for 30 minutes. Once cooked, drain and cut them in half horizontally...Main ingredient: Onions
-
Boil the onions for 15 minutes in salted water with the garlic. Drain and gently remove with a spoon. Chop the flesh of onions, garlic and Sage. Combine...Main ingredient: Onions
-
In a saucepan filled with water, boil sausages and various privatel of skin. Meanwhile, Peel the onions, rinse under running water, dry them with paper towels...Main ingredient: Onions
-
Peel the onions and let them boil up to three-quarters of the cooking time, I mean they're still pretty crunchy. Let them cool and cut them horizontally a bit...Main ingredient: Onions
-
Sautee the onions a little salted water clean. Drain and let cool; cut horizontally and scoop out of the heart. Saute meat and butter in half the hearts of...Main ingredient: Onions Blondes
-
Sautee the onions a little salted water clean. Drain and let cool; cut horizontally and scoop out of the heart. Saute meat and butter in half the hearts of...Main ingredient: Onions Blondes
-
Sautee the onions a little salted water clean. Drain and let cool; cut horizontally and scoop out of the heart. Saute meat and butter in half the hearts of...Main ingredient: Onions Blondes
-
Peel the onions, place in a lightly oiled baking dish, covered with a sheet of wax paper and then with one of aluminum, and cook in a hot oven at 180 degrees...Main ingredient: Onions
-
Typical dish of Canavese (historical-geographic region of Piemonte between Turin and extended the Valle d'Aosta) that accompanied the roast and it was used as...Main ingredient: Onions
-
Blanch for 10 minutes Peel onions in boiling salted water. Drain and remove the core. Brown rice well in 4 tablespoons of olive oil and 4 tablespoons butter,...Main ingredient: Onions
-
Cook onions with very little oil. While cooking add the red wine and salt.Main ingredient: Onions
-
Rinse the raisins. Peel the onions by removing the stems. Put onions and raisins in a saucepan with the wine, sugar, tomato, passes the oil, vinegar and 15 cl...Main ingredient: Spring Onions
-
Clean and remove the skin from the onions, place in covered Casserole 1 wine and vinegar in equal proportions. Combine oil, washed and dried raisins, confetti...Main ingredient: Spring Onions
-
Chop the bacon, put it in a pan with a little oil and let it cook until it becomes transparent. Add the spring onions (they sell vacuum-packed already clean)...Main ingredient: Spring Onions
-
Toss the onions in boiling water and let it take the boil as quickly as possible. Drain and peel when warm, leaving them whole. Put on the fire a plaque that...Main ingredient: Spring Onions
-
Peel the onions, wash them and dry them carefully. Fry them fresh focus with butter and bay leaf. Combine sugar and continue cooking. Melt the preserves in...Main ingredient: Spring Onions
-
Peel and wash the spring onions, boil them for a few minutes in salted water. Drain well, put them in a pan, add salt and pepper, sprinkle with thyme and...Main ingredient: Spring Onions
-
Place in a pan with a tablespoon of oil, a knob of butter and a tablespoon of sugar and warm soft focus until the mixture has browned. Add the spring onions,...Main ingredient: Spring Onions
-
Peel the onions. In a saucepan melt the butter, add the sugar and let it caramelize slightly. At this point put into even the onions and let them cook for a...Main ingredient: Spring Onions
-
Peel the onions and Brown in butter in a heavy-bottomed pan. Spolverizzarle with sugar, salt, pepper. Sprinkle with vinegar and let it evaporate. Pour flush...Main ingredient: Spring Onions
-
In a saucepan melt the butter, let stand the onions clean, adjust salt and stir with a wooden spoon. When the onions have absorbed part of the seasoning,...Main ingredient: Spring Onions
-
Boil for 20 minutes, Peel onions in salted water, drain and put in a buttered baking dish. Dissolve 30 g butter, mix in the flour and dilute with warm milk. To...Main ingredient: New Onions
-
Peel the onions, chop the ham along with two onions and garlic cloves and fry with butter. Combine the onions, leaving Brown, add sugar and cover with vinegar...Main ingredient: Spring Onions
-
Put raw onions, the night before, in warm water with vinegar and a pinch of baking soda. The next day, drain and cook them in water, when they are cooked, add...Main ingredient: Spring Onions
-
Mince the ham fat and let it dissolve in a saucepan on medium heat along with the butter. Add the spring onions with vinegar and a lot of water just enough to...Main ingredient: Spring Onions
-
Dip for a moment the spring onions in boiling water, put them in cold water and drain. Remove the skin and check the roots, being careful not to cut too much...Main ingredient: Spring Onions
-
In a saucepan, over low heat melt the chopped ham fat and olive oil. Add sugar, stir, then add the vinegar. Put the onions, already peeled and left in cold...Main ingredient: Spring Onions
-
Choose small white onions any mold or other signs of deterioration. Mondatele, peel them and wash them. Scottatele in a pot with lid, where you have brought to...Main ingredient: Spring Onions
-
Add in the mouth water and salt, then the bowl with the onions and Cook: 20 minutes at room temperature 100 speed 4. Remove the contents and put aside the...Main ingredient: Spring Onions
-
Peel the onions and boil them in hot water for 5-6 minutes.Put on the stove in a large pan, the butter and the oil. Do smoking good seasoning, pour the diced...Main ingredient: Small onions
-
Make a sauce with 2 scallions, garlic and 2 tablespoons oil. Add the tomato paste, vinegar, wine and sugar and boil the sauce for 5 minutes. Add the onions,...Main ingredient: Spring Onions
-
Peel the onions, wash them and dry them. Brown them in butter for 5 minutes. Add the tomato, chillies deseeded and sliced, chopped garlic and salt. Cook for 10...Main ingredient: Spring Onions
-
Peel the onions and boil them for a few minutes in salted water. Drain well. Let them cool and then cut them in half without breaking them. Eliminate the...Main ingredient: Onions
-
Dip the onions for 1 minute in boiling water, then drain and put them immediately into cold water. Cut the small stem with scissors and spellatele with a small...Main ingredient: Spring Onions
-
Wash the onions, put them in a pan with half a litre of vinegar, a glass of dry white wine, bay leaf, cloves, one tablespoon of sugar and a pinch of salt....Main ingredient: Spring Onions
-
Carefully Peel the onions after they've been slightly blanched in boiling water; Let them dry in the Sun for a few hours. In a saucepan, bring to a boil the...Main ingredient: Spring Onions
-
Rinse and peel the onions and then stendetele on a cloth to dry. In a pot put vinegar, white wine, salt and pepper and throw yourself through switch bubbles...Main ingredient: Spring Onions
-
Wash the scallions and cook for about 15 minutes. In a saucepan heat the butter with two tablespoons of olive oil and Rosemary, then add the onions and leave...Main ingredient: Spring Onions
-
Peel the onions, boil in salted boiling water for 10 minutes, drain. Put them in a pan where you did melt half of the butter, add salt, pepatele and let Cook...Main ingredient: Spring Onions
-
Clean and remove the skin to onions; throw them in cold water for about 1 hour. Drain. Brown in 1 saucepan the sugar and the butter and add the onions. Add the...Main ingredient: Spring Onions
-
Nectar, wash and dry the onions. Put them to marinate in an emulsion of olive oil, wine vinegar, finely chopped fresh Marjoram and leave it 30 minutes. Put and...Main ingredient: Spring Onions
-
Cut the spring onions and let them dry over low heat with oil extra virgin olive. Add the fennel, cut into julienne strips, add salt, pepper and, when cooked,...Main ingredient: Spring Onions
-
Take a rather low and large pot and FRY in oil the bouquet of spices along with garlic and onion, until it is golden. Meanwhile, cut all the meat into small...Main ingredient: Pig
-
In a bowl, beat 3 tablespoons oil, 2 of lemon juice, 1/2 teaspoon salt and a pinch of pepper.Main ingredient: Lemon Juice
-
Peel the potatoes, cut into large chunks and boil in salted water cold initially. After about half an hour, drain and put them immediately by crushing potatoes...Main ingredient: Potatoes
-
Chop the onion, 1 clove garlic and knead it with the meat along with the other ingredients and work for 5 minutes. Put oil in a pan, 1 clove of garlic, tomato...Main ingredient: Calf
-
The land snails are ciui towns in Liguria and easy to pick up after the first autumn rains in the vineyards and orchards. Bleed for 3 days the ciui in a basket...Main ingredient: Ciui Snails
-
Saute in a crock with garlic, chopped carrot, celery, parsley, onion. Sprinkle white wine and let evaporate. Add chopped tomatoes and let simmer 10 minutes;...Main ingredient: Dentice
-
Saute in a crock with garlic, chopped carrot, celery, parsley, onion. Sprinkle white wine and let evaporate. Add chopped tomatoes and let simmer 10 minutes;...Main ingredient: Gurnard
-
Saute in a crock with garlic, chopped carrot, celery, parsley, onion. Sprinkle white wine and let evaporate. Add chopped tomatoes and let simmer 10 minutes;...Main ingredient: White Sea Bream
-
Saute in a crock with garlic, chopped carrot, celery, parsley, onion. Sprinkle white wine and let evaporate. Add chopped tomatoes and let simmer 10 minutes;...Main ingredient: Common Moorhen
-
Saute in a crock with garlic, chopped carrot, celery, parsley, onion. Sprinkle white wine and let evaporate. Add chopped tomatoes and let simmer 10 minutes;...Main ingredient: Redfish
-
Wash and, alas, reel off cherries, boring, but necessary. Mix the flour, eggs, milk, sugar, a pinch of salt, vanilla sugar. Pour into a buttered Cake Pan and...Main ingredient: Cherries
-
Washed and pitted cherries. Break the eggs into a bowl and beat them a little bit slightly; Add the salt and sugar and mix thoroughly. Sift in the flour...Main ingredient: Black Cherries
-
Heat the oven to 200 degrees, 4 buttered individual ramekins from on-board soufflé top. Drain the apricots in syrup and cut them into dice.In a pan pour...Main ingredient: Apricots in syrup
-
After cleaning the artichokes, cut into thin wedges and put them in salted water with lemon. Prepare the batter. In a bowl pour the sifted flour, add one egg...Main ingredient: Artichokes
-
Peel apples, remove core and slice them. Arrange in a baking dish generously buttered round. Beat the eggs with a pinch of salt and sugar then gradually add...Main ingredient: Apples
-
Peel the potatoes with the special tool and cut it into cubes minutes; cut the bread, the tenderloin and the Diced Bacon. Long wash mussels under running...Main ingredient: Clams
-
Boneless chicken, spellatelo and cut meat into small pieces. Wash the lettuce leaves and dry them thoroughly. Wash the tomatoes and slice them up. Trim away...Main ingredient: Roast Chicken
-
In a saucepan, pour the white wine, add as much water and odors; lessatevi the fish washed and cleaned. Let cool and cut into many ' threads '; arrange on a...Main ingredient: Sarde
-
Eviscerare keyway and the 12 anchovies. Arrange them on a plate and cover with the vinegar. Let marinate for 30 minutes. Then dry them and chopping. Divide the...Main ingredient: Anchovies
-
Drain the lobster meat from the liquid, cut it into small pieces, put it in a bowl and sprinkle with lemon juice. Drain peas, wash them, let them drain for a...Main ingredient: Lobster
-
Boil the asparagus and cut their tender part into pieces. Cut into dice the ham and pineapple. Mix ingredients and place them in 4 bowls on lettuce leaves....Main ingredient: Asparagus
-
Boil the asparagus in the high and narrow pot, let cool and cut into small pieces rather small (only the tender part). Diced ham, remove every particle of fat,...Main ingredient: Asparagus
-
Boil in boiling salted water shrimps and drain after 5 minutes. Merge to shrimp 2 tablespoons of mayonnaise, three tablespoons salsa rubra, one teaspoon of...Main ingredient: Shrimp
-
Wash the prawns thoroughly under running water. Wash well all herbs, Stow 'em in a cheesecloth bag and place them in a saucepan three-fourths full of water....Main ingredient: Shrimp
-
Prepare the mayonnaise with mayonnaise-minute Tefal or, Alternatively, by hand in a bowl.Fitted with the whip cream, mix the various ingredients to mayonnaise,...Main ingredient: Worcestershire Sauce
-
Take the head of lettuce we remove the green leaves, carefully wash the heart of leaves. After dry, cut into thin slices, the stand back in 4 cups from...Main ingredient: Shrimp
-
Melt the butter in a pan, add lemon juice, salt, tabasco and the shrimp. Stir so that all the ingredients are thoroughly mixed and cook for five minutes until...Main ingredient: Shrimp
-
Prepare a bed of lettuce strips, boil (slightly) the shrimp. When are cold season with ' American ' sauce made by mixing two tablespoons of mayonnaise, a...Main ingredient: Shrimp
-
Boil for a few minutes still frozen shrimp in boiling salted water; drain and cool them, putting them in a bowl. Join the mango pulp is reduced into small dice...Main ingredient: Shrimp
-
Take the head of lettuce we remove the green leaves, carefully wash the heart of leaves. After dry, cut into thin slices, the stand back in 4 cups from...Main ingredient: Shrimp
-
Place thinly sliced mushrooms in a bowl with the lemon juice. Boil for 25 minutes the beans, drain them and let them cool, then cut into small pieces. Dice...Main ingredient: Crab
-
Cut in half horizontally 2 melons. Eliminated in the Middle seeds and filaments and, using a very sharp knife, remove the pulp so that you get from each melon...Main ingredient: Melon
-
Peel the potatoes, previously boiled and made it cool, then cut into tiny cubes and put them in a bowl. Peel the apples, cut them into cubes of pure thickness...Main ingredient: Apples
-
Remove the chicken skin, disossatelo and cut it into small pieces. Combine the oil, vinegar, salt, pepper and a pinch of paprika. Mix thoroughly and let stand...Main ingredient: Chicken
-
Remove the hat to Grapefruits, svuotateli and stuff them with their flesh cut into small pieces and seasoned with olive oil, pepper, salt, sliced pickles,...Main ingredient: Grapefruit
-
Wash the prawns, Cook in salted water, drain. In a bowl mix a jar of mayonnaise (or a mayonnaise made with two eggs), sauces, brandy, cream, add salt if...Main ingredient: Lobster Tails
-
Separate the Nephrops busts from queues, the latter rinse under running water and boil for five minutes in the water. Peel, season with oil, salt, pepper and...Main ingredient: Scampi
-
Boil the shrimp in salted water, drain, allow to cool and Peel. 4 cups cover with salad leaves, washed and dried. In a bowl stir mayonnaise cream, ketchup and...Main ingredient: Scampi
-
Passed to the sieve, place egg yolk in a bowl, mix it well with mustard and paprika and incorporated as a municipality in mayonnaise, oil drop by drop. Add the...Main ingredient: Lobster Tails
-
Stir sauces listed among the ingredients and season with salt, a splash of Worcestershire sauce and lemon juice according to your taste, then mix in shrimp...Main ingredient: Scampi
-
Take the head of lettuce we remove the green leaves, washthe heart of leaves. After dry, cut into thin slices, the stand back in 4 cups from champagne, doing a...Main ingredient: Scampi
-
Choose very fresh mushrooms with gills still rosy, better-suited to be consumed raw. Boil the beans for 15-20 minutes in salted water to Bowl discovered why...Main ingredient: Lobster Tails
-
The chicken breasts should be already roasted. Prepare the pink sauce: put the egg yolk in a bowl, add the mustard, salt and pepper. Stir well with a spoon,...Main ingredient: Chicken Breasts
-
Melt the butter in a saucepan over low heat, remove from heat and add the flour, making it dissolve well and avoiding lumps. Then add the milk in which you...Main ingredient: Cocoa
-
Boil the rice in boiling salted water and drain it al dente (i.e. After about 10-12 minutes). Meanwhile prepare a tuna sauce: Finely chop the onion, garlic,...Main ingredient: Tuna
-
Cut the tail into pieces and browned in a pan with lard, lard and crushed smells. Saute until the meat will be slightly colourful; season with salt and pepper...Main ingredient: Ox
-
Take slice the tail in its various vertebrae from the butcher and her cheeks apart. Wash the pieces well. Make a mixture with onion, garlic, carrot, celery and...Main ingredient: Ox
-
In addition to preparation and cooking time, you have to take into account 1 now necessary for the marinade. Peel the onion, cut into thin slices; put it in a...Main ingredient: Monkfish (angler fish)
-
Private fish slices of skin, rinse and pat dry with paper towels. Meanwhile, in a bowl, pour the chopped parsley and garlic, yolks of eggs previously chopped...Main ingredient: Monkfish (angler fish)
-
Clean the monkfish and lessatela in water brought to a boil with vinegar, bay leaf, salt and pepper. Drain, let cool and cut into slices. Prepare the béchamel...Main ingredient: Monkfish (angler fish)
-
Boil the medallions of monkfish, cleansing and compiled in the comics or in vegetable broth. for the sauce boil the leeks, coarsely chop them into rings and...Main ingredient: Monkfish (angler fish)
-
In a saucepan bring to boil 200 cl of water, place over the appropriate grid to steaming and adagiarvici the anglerfish sprinkled with chopped parsley. Close...Main ingredient: Monkfish (angler fish)
-
Mince one shallot and a carrot, cook them in a pan with a knob of butter. Sprinkle with the brandy, evaporate, add the red wine, add salt, pepper, add some...Main ingredient: Monkfish (angler fish)
-
Separate the four monkfish fillets. Prepare the boiling in 60 cl of water and 1/2 glass of wine, carrot, turnip, onion and garlic cut into pieces not too...Main ingredient: Monkfish (angler fish)
-
Then FRY in a pan with two tablespoons of olive oil, sliced fish; retire it and keep aside the cooking sauce.Add the remaining oil and fry the garlic together...Main ingredient: Monkfish (angler fish)
-
Cut the monkfish pieces, wash it and dry it. Let it Brown in a pan with hot oil over high heat, for 10 minutes, rigirandola by all parties. Meanwhile, Peel the...Main ingredient: Monkfish (angler fish)
-
Clean the fish and cut it to pieces rather large. Divide the cauliflower florets, to boil them for 5 minutes in salted water, drain and let cool under running...Main ingredient: Monkfish (angler fish)
-
Lightly grease a baking sheet and settle the trance. Sprinkle them with the shallots, lemon peel and a sprig of parsley, finely chopped. Add two tablespoons of...Main ingredient: Monkfish (angler fish)
-
Peel the anglerfish, wash it and cut it into slices. Scald the tomatoes, Peel and cut them into strips, removing the seeds. 1 heat oil in pan and add the...Main ingredient: Monkfish (angler fish)
-
Prepare the sauce: tomato paste diluted with three tablespoons of cream, the juice of half a lemon to filtered colander, a pinch of salt and sprinkle with...Main ingredient: Prawn Tails
-
Shelled raw scampi tails which will have to be fresh. Remove devein them gray, then put them in a dish and season with salt, pepper and 1 tablespoon oil....Main ingredient: Lobster Tails
-
In a bowl mix the flour, a pinch of salt and the yolks of eggs (keep aside the egg whites), beer (or water or milk) and oil, knead until you get a homogeneous...Main ingredient: beer
-
Scalded tomatoes in boiling water, dimezzateli, give them the seeds and cut into pieces. Shelled shrimp carefully, wash and dry them, then put them in the...Main ingredient: Lobster Tails
-
The tail is the tail of the rump. Soffregate the meat with a spoon of powder aromas for roasts and keep in shape binding it with a few rounds of white kitchen...Main ingredient: Calf
-
Crushed grapes and setacciatela: the wort must be free from grape seeds and skins. Pour it in a large pot and bring to a boil; continue to simmer at moderate...Main ingredient: Dolcetto Grapes
-
Boned goose neck, pulling the skin carefully (in practice, you have to make it ' slip ' along the neck, and out as if it were a glove), wash it and make sure...Main ingredient: Oca
-
Roll out on the work surface the boneless meat, spalmatela with mustard, then sprinkle with the salt. Season meat with black pepper, freshly ground, powdered...Main ingredient: Deer
-
Place the flour. Add egg, melted butter, sugar, lemon juice, a pinch of salt, 1/2 cup of warm water with the yeast. Work the dough sanded; Let stand 30...Main ingredient: Egg
-
Beat the sugar with the butter and add the egg yolks; pour the flour slowly joining the grated lemon rind and milk. Meanwhile, whip the egg whites of eggs that...Main ingredient: Eggs
-
Crumble the yeast into a bowl and dilute with 2-3 tablespoons of warm water (about 20 degrees) to keep alive the yeast ferments. Put into a bowl 100 g flour...Main ingredient: Almonds
-
Wash away the Thistles by discarding the coasts, the leaves and the root. Cut the ribs apart removing all hard and fibrous strands and inner skins. As they are...Main ingredient: Cardi
-
Put unpeeled onions in a pan covered with cold water, bring to the boil and boil 5 minutes. Drain and raffreddatele under running water. Peel, coarsely...Main ingredient: Onions
-
Cut the apples into large pieces and soaked them in a little oil. Put salt and other ingredients and cook apples plan in your juice. Cook for about 15 minutes...Main ingredient: Apples
-
Boil spinach in salted water, drain, squeeze, pass them to the Mashers, get them seasoning in a saucepan with the butter, then add the cream, nutmeg, salt and...Main ingredient: Spinach
-
Mince the shallots, insaporitelo in butter, add the spinach. Stir, add salt, cover and Cook, retiring the first compound that dries too. In a bowl beat the egg...Main ingredient: Spinach
-
Boil the spinach, pass them to the Blender, add the butter, combine with the cream, nutmeg, salt and pepper; season the pasta with the sauce and sprinkle with...Main ingredient: Spinach
-
Chop the onion and chop Bacon finely and saute for about 10 minutes. Add artichoke hearts thawed and sliced meats and seasoning. Cook pasta al dente, drain and...Main ingredient: Artichokes
-
In salted water boil cauliflower broken into florets. Let dry chopped onion in oil. combine anchovies, tomato, 3-4 tablespoons of water; Cook for 10 minutes;...Main ingredient: Green Cauliflower
-
Cuttlefish should be already cooked and boiled shrimp. Washed clams under cold running water, then let them soak in salted water for about 30 minutes until...Main ingredient: Shrimp