Recipes with orange peels

• Bing bang
  Stir in the mixer with ice. Serve in gotto, with lemon peel, Orange and grapefruit.
  Main ingredient: Whisky
• Orange delights
  Cut the fillets orange peels and remove the white part. Soften for 2 hours covered. Put them in a pan to moderate fire until they are dry and blend. Put on the...
  Main ingredient: Orange peels
• Everglade
  Shake vigorously and at length in a shaker with ice cubes. Serve in stemmed glasses, bellies with orange peels and lemon.
  Main ingredient: Calvados
• Free (2)
  Shake with ice cubes in the mixer. Fill half the tumbler; Add plenty of cold soda well. Serve with lemon peel and orange juice.
  Main ingredient: Dry Vermouth
• Juniper liquor (2)
  Mash the berries and put them to macerate with the Orange Zest (yellow part only) in alcohol and in white wine for 15 days. Shake every now and then, and then,...
  Main ingredient: Juniper
• Midnight (Midnight)
  Long shake in a shaker with crushed ice. Serve in wide goblet, with orange peels and grapefruit and a slice of carrot.
  Main ingredient: Gin
• Moulin rouge (3)
  Shake vigorously and at length in the mixer with a little ice cubes. Serve in tumbler with lemon peel, Orange and grapefruit.
  Main ingredient: Gin
• New york
  Shake, with abundant ice in shaker. Serve in tumbler, with lemon and orange rinds.
  Main ingredient: American Whiskey
• Western pomerania
  Shake in a shaker with ice cubes. Serve in tumbler, with orange peels and lemon.
  Main ingredient: Whisky
• Neapolitan pasta
  The ingredients listed are for 2 about 2 kg pastiere.Prepare the pastry by mixing the flour with sugar and salt and arrange a fountain on the countertop....
  Main ingredient: Sheep's milk Ricotta
• Venezuela
  Shake with crushed ice in a shaker. Serve in wide goblet, decorating with lemon peel, Orange and Mandarin.
  Main ingredient: Gin
• Yellow bird
  Shake mixer with ice cubes. Fill the cup half full and add champagne well chilled. Serve with two orange peels.
  Main ingredient: Cointreau