Recipes with onions

In the following list of recipes you can find 846 recipes made with onions ingredient.
  • Cut large onions and shallots. Put in a bottle covered with vinegar; macerate for 15-20 days shaking the bottle every day.
    Main ingredient: Onion
  • Put in a casserole a few spoonful of oil and thinly sliced onions.Bring the pot on the fire and when the onions are wilted add the peppers deprived of core and...
    Main ingredient: Tomatoes
  • This soup, also common to other regions, often has different ingredients just because it is your prerogative to use seasonal vegetables on the spot. In a crock...
    Main ingredient: Home-Made Bread
  • Peel the potatoes and cut into slices; the same deal with the onions. Put them in a crock, cover them with 150 cl of water or vegetable stock, season with salt...
    Main ingredient: Stale Bread
  • In a pot containing only water and salt, bring to boil the potatoes peeled and cut in half, 4 whole cloves of garlic, onions cut into thin slices, mint, chili...
    Main ingredient: Chicory Salad
  • In a pot containing only water and salt, bring to boil the potatoes peeled and cut in half, 4 whole cloves of garlic, onions cut into thin slices, mint, chili...
    Main ingredient: Chicory Salad
  • Peel and wash all vegetables; cut the lamb into cubes and infarinatela. In a pan with the butter and fry the chopped onions, moderate heat for 5 minutes, then...
    Main ingredient: Lamb
  • Brown the meat in hot oil for 10 minutes to get it out from the Pan and, in the same oil, Saute chopped onions and crushed garlic. Combine the meat again. Add...
    Main ingredient: Lamb
  • Put into hot butter chopped lamb, carrots and onions. When everything is golden add the flour, a nut, salt, pepper and herbs. Simmer for an hour. Then add...
    Main ingredient: Lamb
  • FRY in oil the contests. Apart boil water in 25 cl, 25 cl of vinegar and 1 teaspoon of salt the sliced onions and a nice bunch of segrigiola or Marjoram. When...
    Main ingredient: Contests
  • Gut and deprive fish head; squamarli rubbing with a cloth and fry them in oil slapstick. Place in a crock. Saute celery oil, shredded carrot and onion with bay...
    Main ingredient: Bleak
  • Clean the anchovies, privatel plugs and wash them thoroughly under running water, then place in an oven dish high edges. Peel the onion and fennel and mince...
    Main ingredient: Anchovies
  • In a pan melt the bacon with the olive oil and butter, add chopped onions and cabbage cut into slices. Make sure everything is thoroughly soaked in grease,...
    Main ingredient: Duck
  • Wash the duck, dry it. Cut the head, neck and legs. Is over inside and out with salt. Remove the liver and insaporitelo with a bit of butter for a few minutes...
    Main ingredient: Duck
  • Remove the head, neck and Duck legs, add salt and pepatela internally, bind them. In a saucepan melt the butter and the finely sliced onions. When they become...
    Main ingredient: Duck
  • Heat oil to 170 degrees. Peel the onions and cut them into thin slices. Carefully pull the rings, being careful not to break them. Pour the flour on a clean...
    Main ingredient: Onion
  • Boil separately, after they have been washed and cleansed, the tops of cauliflower and carrots. Drained and sliced carrots. Peel and Peel an onion, cut it into...
    Main ingredient: Curry
  • Clean the eel with the ashes placed on sturdy paper from fishmongers. If this is not possible, remove entrails, wash it and cut it into pieces. Do 1 chopped...
    Main ingredient: Anguilla
  • Prepare a sauce with tomatoes, basil, olive oil and a little salt; pass it. Fry the onion and parsley in a pan with oil; merge the non-skinned eels in pieces,...
    Main ingredient: Eels
  • Cut the eels in sections and let them FRY quickly in the pan. Add the finely chopped onions. Add the thyme, Bay leaves, Sorrel and other herbs. Deglaze with...
    Main ingredient: Eels
  • If you bought the lobsters alive, emerge them in a pot with plenty of boiling water, close the container and cook for a minute, then drain and cool them under...
    Main ingredient: Lobster
  • For the success of a lobster recipe it is important that the crustacean is bought and cooked alive; only in this way can you have confidence that both fresh...
    Main ingredient: Lobster
  • Melt the butter and sauté the onions and carrots, cut ends. In the same container, put the lobster, cut into pieces. Sprinkle with spice choices; pour the...
    Main ingredient: Lobster
  • Flour the meat, brown butter, brandy and milk. When cooked add a little butter. Breading a big chunk of radicchio and FRY. Brown the onions, add water, sugar...
    Main ingredient: Pig
  • Carve the meat and steccarla with carrot sticks and cloves of garlic; Add salt, pepper and pass it in the flour; FRY in a pan with a little olive oil, garlic,...
    Main ingredient: Pig
  • Cook the roast with oil, butter, spices, salt and pepper in a hot oven at 200 degrees for 75 minutes. To dry the sliced onions to the veil with oil and butter,...
    Main ingredient: Calf
  • Put the roast in a roasting pan with a knob of butter, onion, garlic, thyme, bay leaf, salt, pepper, and let Brown in plenty of white wine. Put the almonds in...
    Main ingredient: Calf
  • Cut the vegetables into small pieces and put them to cook slowly in a pan, then add 1/2 glass of wine. Spread the vegetables in saucepan and put the meat Brown...
    Main ingredient: Calf
  • Private the flesh of connective tissue. You heat the oil in a casserole dish in the oven at 200 degrees; Sprinkle the meat with salt and freshly ground pepper,...
    Main ingredient: Moose
  • Put the dried mushrooms by soaking in a bowl of warm water.Drain, when it will be softened, with a strainer and collect the liquid of maceration.Rinse under...
    Main ingredient: mushrooms mushrooms
  • Soffreggate the meat with salt and pepper, bind them and let Sauté in a pan where you have heated oil and butter. Pick it up from the bowl and place on the...
    Main ingredient: Pig
  • In a tall and narrow pan heat butter and olive oil, spread on a layer of onions cut into thin rings and one carrot slices. Lie down on beef bound and fairies...
    Main ingredient: Beef
  • Meat logs, making incisions with a knife, with cubes of ham and olives. In a pan heat the oil and butter, Brown the meat on all sides, add the vegetables and...
    Main ingredient: Calf
  • Peel and cut the onions into rings and the leek washed away and washed. To wither in a saucepan with 3 tablespoons of olive oil, 20 g of butter and 1 pinch of...
    Main ingredient: Calf
  • Brush and wash in running water lobster, with a large knife cut the pliers and lightly mash; without removing the shell divide the tail into 5 or 6 pieces by...
    Main ingredient: Lobster
  • Boil the lobster for 2 minutes in water at a boil. Sgusciateli and cut them apart rather large. Finely chop the onions and half a clove of garlic, let them...
    Main ingredient: Lobster
  • FRY in butter finely chopped onions. Add the rice and FRY for 3 minutes, stirring with a wooden spoon. Pour in the chicken broth, add salt and simmer at...
    Main ingredient: Avocado
  • FRY in butter finely chopped onions. Add the rice and FRY for 3 minutes, stirring with a wooden spoon. Pour in the chicken broth, add salt and simmer at...
    Main ingredient: Avocado
  • Slice the onions and place them in the bottom of a baking dish. Cut the codfish, flour it and place it over the onions. Add salt, pepper, add plenty of oil and...
    Main ingredient: Cod
  • Cut into pieces salt cod, spinarlo and flour. In a Pan fry in oil and butter sliced onions, then add the fish pieces and fry them lightly, adding a little...
    Main ingredient: Cod
  • Put stockfish in cold water to soften for at least 7 days, changing the water often. After this time, spellarlo and remove bones and spine. Then wash and bone...
    Main ingredient: Stockfish
  • Soak in milk the cod for 24 hours. In the frying pan with the oil smokes dip the pieces of floured cod. Fry them crispy and Golden and put. In a large pan,...
    Main ingredient: Cod
  • Soak the raisins. Brown the sliced onions in the oil, add the pieces of floured lightly salted cod and sauté on both sides, season with salt and pepper....
    Main ingredient: Cod
  • Begin preparing the day before. Put the meat in a bowl with the lemon juice and salt and mix well. Let it sit an hour. Add the yoghurt and mix well with the...
    Main ingredient: Lamb
  • To make bigoli, which are spaghetti a little thicker than normal, you have to have a special tool that you buy in the shops of household. Place the flour,...
    Main ingredient: Anchovies
  • The pilchard sauce is prepared very easily and does not require complicated operations; gives a special flavor to the pasta. Peel the onions, thickly finely...
    Main ingredient: Sardelle
  • The anchovy sauce is prepared very easily and does not require complicated operations; gives a special flavor to the pasta. Peel the onions, thickly finely and...
    Main ingredient: Salted Anchovies
  • In a saucepan, sauté the chicory into fine strips with butter and chopped onions. Sprinkle with flour and cook for 5 minutes stirring. Add the broth and cook...
    Main ingredient: Belgian Chicory Salad
  • Place the meat on the grill, sprinkle with herbs and onion. Cook for a few minutes.
    Main ingredient: Beef
  • Beat the steaks, add salt and pepper, then FRY quickly in hot oil on both sides and accatastatele in a pan like tiles. FRY in bacon grease was cut into strips...
    Main ingredient: Beef
  • Sauté the onions cut into thin rings in butter. Dissolve the curry 2 tablespoons milk and add to the onions, Cook on fire gentle bathing every once in a while...
    Main ingredient: Beef
  • Slice the onions and let them wilt in the burro. Dissolve the curry in the milk, pour it over the onions and sprinkle it occasionally with broth, then add the...
    Main ingredient: Beef
  • Slice the onion, Brown in olive oil, add the steaks already hydrated and the glass of wine and let cook at high heat for a few minutes. Add the flour, salt and...
    Main ingredient: Soybeans
  • Coat with egg and breadcrumbs the steacks and FRY for 5 minutes over low heat. Prepare the tomato sauce with the tomatoes, sliced onions, medium dice, Basil...
    Main ingredient: Soybeans
  • Chop the onion and Brown in half the butter, add salt and cook slowly, adding a ladleful of broth; absorb the broth. Pass the sauce through a sieve, mix the...
    Main ingredient: Calf
  • Brown butter, oil and odours. Flour the pieces. Slice the vegetables. Pour all into a condiment, to take color, season with salt and add drugs. Add a little...
    Main ingredient: Calf
  • Wash the meat and cut it into cubes. In the lard you gild the onions finely chopped and you add the meat, slightly scottandola. Then remove the Pan from the...
    Main ingredient: Beef
  • Cook 350 g veal brisket in salted water for about 2 hours. Then add 2 onions, 2 carrots and 4 potatoes Peel and cut into small pieces. Cook the whole thing for...
    Main ingredient: Calf
  • Wash the meat under the tap, setting uniform sized pieces and Blanch in a pot with boiling water, then drain and put it back in the saucepan with fresh water....
    Main ingredient: Beef
  • 06574 BOILED IN GREEN SAUCE COOKED INGREDIENTS 4 PEOPLE 500 g beef, cloves, 2 onions, 1 carrot, 2 legs of celery, 1 clove of garlic, salt. Sauce: 100 g olive...
  • Place in a large pot, Peel vegetables and cut into pieces, pour water and a big handful of coarse salt.Bring to a boil, then plunge into the boiling liquid the...
    Main ingredient: beef tip
  • Put in a baking dish half of onions cut into rings, garlic, half the tomatoes into wedges, a pepper into strips, half of the mushrooms soaked in tepid water...
    Main ingredient: Sea Bass
  • Sea Bass fillet, vegetables and ham cubes Clean the vegetables and cut them to match.In a pan with 10 g of butter, Brown the ham cubes, add the onion,...
    Main ingredient: Sea Bass
  • Put in 1 Bowl half the onions cut into rings, a little garlic, half of the tomatoes into wedges, 1 pepper into strips, mushroom half left turn up earlier in...
    Main ingredient: Sea Bass
  • Carefully clean the branzino. Roast it for a few minutes in oil, add the chopped vegetables and spices and add 1 glass of wine and cook at moderate heat for...
    Main ingredient: Sea Bass
  • Logs the meat with lard, put it in a pot with carrots, onions, celery, pepper, cloves, salt and pepper; cover with the wine and let it marinate for 24 hours,...
    Main ingredient: Beef
  • Put to cook with oil of the flesh together with beef fat scraps of ham; spraying meat with wine and lower the heat. Add scents: onions, carrots and celery...
    Main ingredient: Beef
  • Clean the vegetables, then cut into slices and carrots onions and diced celery. Put the meat in a baking dish and cover it with a marinade made with wine,...
    Main ingredient: Beef
  • The pulp logs with pancetta, cut into sticks and bind them with the white kitchen Twine. In a pan put chopped onions, not too finely and on this basis, place...
    Main ingredient: Beef
  • Picket the meat with garlic. Then place it in a non-stick pan that contains, combine the vegetables cut into slices, Bay leaves and parsley. Deglaze with the...
    Main ingredient: Beef
  • Put in pan a layer of onions cut into thin slices. On this basis, place the meat with strips of pancetta steccata and not add more seasoning. Cook in covered...
    Main ingredient: Beef
  • FRY in a little olive oil Virgin extra celery, carrots and chopped onion. Add the meat and cook it. Add salt, pepper, add the peeled and, after closing the...
    Main ingredient: Beef
  • Logs the meat with the strips of bacon. In a saucepan heat the oil, add the ham fat, put the onions and carrots cut into thin slices, let them soften and cook...
    Main ingredient: Calf
  • Clean the vegetables, cut broccoli in florets and wash everything. Slice the vegetables. Heat the oil and add the onions and garlic and seasoning. Add the...
    Main ingredient: Broccoli
  • Cut the broccoli into small pieces and slice the cheese and onion; wash and cut into pieces the anchovies. Divide into two olives. Grease with oil a baking...
    Main ingredient: Broccoli
  • Wash, Peel vegetables and cut them into pieces not too small. Cover with cold water, add salt and cook by simmering for about 20 minutes. Let the broth cool....
    Main ingredient: Onions
  • In a pan heat a little oil, add the chopped onion and let it dry for 5 minutes. Add the tomatoes cut into pieces and deprived of seeds. Cook for another 5...
    Main ingredient: Peppers
  • To Brown the sliced onion in 6 tablespoons oil. Blanch tomatoes in boiling water, Peel, remove seeds and cut into fillets. Add onion, season with salt and add...
    Main ingredient: Laurel
  • Brown the sliced onions with 6 tablespoons of oil. Scald the tomatoes, peel them, remove seeds and cut into fillets. Add them to the onion, add the bay leaf...
    Main ingredient: Laurel
  • Saute in oil 4 tablespoons of the Diced Bacon. Lift it and keep it warm. In the same oil, saute the chopped pepper and chopped onion. Add the tomatoes peeled...
    Main ingredient: Pork Cheek
  • Saute in oil 4 tablespoons Diced Bacon. Try and keep it warm. In the same oil, saute the chopped pepper and chopped onion. Add the tomatoes peeled and chopped,...
    Main ingredient: Bacon
  • Clean, slice the onions and cook on very low heat with a little oil, and additions to wet them. Add salt and freshly ground pepper. The onion should remain...
    Main ingredient: Onions
  • Soak in warm water and white wine salted sardines to reidratarle. Tagliuzzarle and Brown in a pan with oil and finely chopped onion and dried beforehand. Join...
    Main ingredient: Sarde
  • 05893 ONION PUDDING with CARROT SPICE SAUCE preparation: 20 minutes cooking time: 56 minutes ingredients: 8 600 g yellow Peel onions, 200 g of béchamel sauce...
  • Clean the mussels and all the fish cut into slices the angler fish, turbot and redfish. Finely slice the onions, peeled and chopped tomatoes. In an earthenware...
    Main ingredient: Fish
  • Clean the squid and then wash them thoroughly and cut the bags and tentacles into strips. Clean and coarsely chop the onions, the garlic, carrot and celery and...
    Main ingredient: Squid
  • Clean the squid: after separating the tentacles, cut them at eye level and keep them aside; pull out the pens. From the small grey bags containing the ink,...
    Main ingredient: Squid
  • Peel and cut the onion into thin slices and let them soften in a pan together with three tablespoons of oil, moderate focus, not browned but drying area and...
    Main ingredient: Onions
  • Macerate for 24-36 hours the chamois cut large pieces into a bowl with celery, carrot, Rosemary and vinegar. Brown the sliced onion in 50 g of butter, combine...
    Main ingredient: Chamois
  • Slice the onions and pre-cut vegetables. To dry the onion in 4 tablespoons oil then add all other vegetables. Stir, raise the heat and add a few minutes. Cover...
    Main ingredient: Eggplant
  • Wash all vegetables and cut eggplants, celery and tomatoes, dice onions into rings. Heat a little oil, fry the onions and when they will become a beautiful...
    Main ingredient: Eggplant
  • SICILIAN CAPONATA 05742 INGREDIENTS for 4 PEOPLE 5 200 g of Eggplant, olives, capers, 100 g 100 g of celery, 3 onions, 150 g tomato concentrate, 100 g sugar, a...
  • After washing the eggplants, cut into cubes, sprinkle with salt and leave to stand for about an hour. Meanwhile, blanch the tomatoes, Peel, remove seeds and...
    Main ingredient: Eggplant
  • After washing the eggplants, cut into cubes, sprinkle with salt and leave to stand for about an hour. Meanwhile, blanch the tomatoes, Peel, remove seeds and...
    Main ingredient: Eggplant
  • 00131 EGGPLANT CAPONATA and SICILIAN BABY SQUID INGREDIENTS for 4 PEOPLE 1, 2 kg round purple eggplant, 400 g of moscardini novelli siciliani, 400 g of...
  • Clean the aubergines and cut them into small pieces. Arrange them on a colander sprinkled with salt and leave to drain for about 1 hour, why lose the bitter...
    Main ingredient: Eggplant
  • Season the chicken inside with a knob of butter mixed with a little chopped parsley. Fasciatelo with the slices of bacon and tie it. Lay on the table a sheet...
    Main ingredient: Gurnard
  • Pound finely chopped 300 g of breadsticks and mix them with 3 tablespoons grated Parmesan cheese, 1 pinch of cinnamon 1 socket, nutmeg, salt, pepper, 1 pinch...
    Main ingredient: Gurnard
  • Cut the lamb into pieces and let it marinate for 24 hours with wine, garlic, Bay leaves, olive oil, salt and pepper. Then remove the kid and flour dorandoli...
    Main ingredient: Kid
  • Wash the kid with the lemon juice and cut it into pieces. Season with salt, pepper, crushed garlic. Let marinate overnight. Fry the kid and add the water,...
    Main ingredient: Kid
  • Maturation: indispensable in Bowl with olive oil and spices, but never in the refrigerator. Sprinkle the meat with carrots, an onion, a stick of celery, bay...
    Main ingredient: Roe Deer
  • Prepare the artichokes and with the help of a Pocket knife with curved tip raised thorny plants and leaves the shaving. Soak them in water acidulated with...
    Main ingredient: Artichokes
  • Remove the fibrous part of thistles, cut them into pieces and cook them in salted water; drain well. Toss them in flour and FRY in plenty of hot oil. Keep them...
    Main ingredient: Cardi
  • Clean the Thistles by eliminating the hard parts and Woody and the filaments and immerse them in a bowl of cold water acidulated with lemon juice to which you...
    Main ingredient: Cardi
  • Crush the tomato, cut into pieces, onion and Zucchini, add salt and pepper. Mix the mixture and spread it over the meat, spread out on a plate. Cover the pot...
    Main ingredient: Beef
  • In a saucepan, sauté in butter 1500 g of sirloin, cut into small squares, with the caveat of stir occasionally; then add a little water, a clove of garlic,...
    Main ingredient: Calf
  • Finely chop the capers, parsley and onions. Sauté the chopped herbs in oil and butter, then add the carrot slices and mix. Bring cooking slowly, covered,...
    Main ingredient: Capers
  • In a pan you braise the sliced onions with olive oil and a bit of broth. After 3-4 minutes add the carrots and green beans, add salt and combine the other...
    Main ingredient: Carrots
  • Cut the pancetta into sticks. Melt 10 g butter in a pan and fry the bacon. Peel the onions and chop. Add the bacon and cook until they begin to Brown. Do heat...
    Main ingredient: Carrots
  • Let the CARP soak for 2 hours in cold water. Sgocciolatela, evisceratela and wash it carefully. In a pan heat two tablespoons of oil with a knob of butter and...
    Main ingredient: Carp
  • The CARP cleaned inside and out. Keep it soaked in cold water for 2 hours. Sprinkle coarse salt and let it sit for half an hour. Wash and cut it into rather...
    Main ingredient: Carp
  • Clean and wash thoroughly the carp, let it cook on the stove in a baking dish with a spoonful of oil, washed and chopped vegetables and grated stale sandwich....
    Main ingredient: Carp
  • FRY in a little oil the sliced onions with Rosemary and almond flakes. Add the fish cleaned and bleached, salted, peppered, wet with a glass of wine; cover the...
    Main ingredient: Carpe
  • Clean and fillet a carp of 2000 g weight. Put your head, the Central bone, skin and all waste water with 3 onions, green peppers, 3 3 ripe tomatoes, salt and...
    Main ingredient: Carp
  • Deprive the Bacon rind, cut in thin slices, while dividing each into 3 parts. Peel and cut the onion slices and sliced peppers, Peel and divide apples into...
    Main ingredient: Pig
  • In a saucepan heat the butter, let dry chopped onions, add the cabbage cut into strips and make season bright flame for a few minutes. Then lower the heat,...
    Main ingredient: White Cabbage
  • Wash away the Brussels sprouts, rinse and boil them for 5 minutes in salted water. Chop the onions and brown them in butter, adding a little broth. Cook over...
    Main ingredient: Brussels Sprouts
  • Remove outer leaves from cabbage, wash them and incidetene the base. Boil them for 5 minutes in salted water, then drain. Finely chop the onions and brown them...
    Main ingredient: Brussels Sprouts
  • Remove the outer leaves from the Brussels sprouts, trim the core and cross bolliteli incideteli in salt water, place them under running water and drain. Saute...
    Main ingredient: Brussels Sprouts
  • Chop the onion, add the meat with a pot of pepper and salt, stir the ingredients and put the mixture in a blender until it becomes a puree. With wet hands...
    Main ingredient: Beef
  • Put soaked beans into a bowl full of water for a whole night. Cut the beef into small cubes. Private and chilies peppers, seeds and white membranes. Cut...
    Main ingredient: Beef
  • In a crock do Brown the meat with chopped onions, add salt, pepper and half of the bouquet of aromas, minced. Separately wash the bulgur under running water...
    Main ingredient: Meat
  • Wash the tomatoes and chop them finely. Peel the onions and chop. Peel the garlic and crushing. Rinse raisins and sgocciolatela. Put tomatoes, onion, garlic,...
    Main ingredient: Green Tomatoes
  • Peel the onions, let them immersed in cold water for 10 minutes so that they lose the bitter, then chop finely and then the bread dough, working rapidly on...
    Main ingredient: Eggs
  • Pass raw tomatoes through a sieve. Cut onions into thin slices and put them in a saucepan with olive oil (about half cup). Put on the fire and let them bake...
    Main ingredient: Tomatoes
  • Pour all ingredients of marinade in a pan and cook for about 3 quarters of an hour. Let cool. Arrange the meat cut into pieces in a large bowl, pour over the...
    Main ingredient: Wild Boar
  • Prepare the marinade: chop two carrots, two onions, a clove of garlic, a pinch of parsley, a sprig of thyme. Put this mixture in a pot, add a bay leaf, cloves,...
    Main ingredient: Wild Boar
  • Put on a pot with lard and onions split in half. Let it FRY for a few minutes and then add tomatoes or preserves. When the onions are cooked, pour everything...
    Main ingredient: Onions
  • Slicing the veil the onions and keep them 1 night bath in cold water. Make a beat with the bacon and saute in oil over low heat. Add the drained onions, salt,...
    Main ingredient: Onions
  • Remove the onions from a part of the stem. Svuotatele, leaving a cm thick; Rinse and dry them. Softened the mushrooms in warm water for 15 minutes; strizzateli...
    Main ingredient: Onions
  • Peel the onions and boil for 10 minutes. Drain and align them in a baking dish. Season with salt and pepper, wet them with a little olive oil and place in hot...
    Main ingredient: Onions
  • Remove the outer foil and onions the hardest shells. Cut them in half horizontally and remove. Place the onions in a pan greased. Chop their pulp with parsley....
    Main ingredient: Onions
  • Peel the onions and boil them for 10 minutes in salted water. Drain and arrange on a greased baking, season with salt and pepper liberally. Keep in oven at...
    Main ingredient: Onions
  • Peel the onions, cut the top cover and cook for 10 minutes. Dry, remove the inside pulp and chop them with hard-boiled eggs, pepper and tuna. Put the chopped...
    Main ingredient: Onions
  • Peel the onions and throw them in boiling salted water flavored with vinegar, bay leaf and cloves. Cooking, taking care not to grind into tiny pieces. Drain...
    Main ingredient: Onions
  • Peel the onions and cut them into thin slices. Put them in a bowl and cover with the milk, soak them for 30-40 minutes. Drain, dry and flour them. Heat the oil...
    Main ingredient: Onions
  • Peel the onions, cut them into rings and put them to soak in milk for at least 30 minutes. Drain, dry and flour them. FRY in abundant boiling oil, remove the...
    Main ingredient: Onions
  • Clean the onions, thickly into rings not too thin, sprinkle them with salt and pepper; toss them in the flour. In a pan put plenty of oil when it's steaming...
    Main ingredient: Onions
  • Clean the onions and cut them into thin slices, place in a bowl and cover them by soaking in milk bath for 30 minutes. Drain, dry and flour them. Put them then...
    Main ingredient: Onions
  • Put the onions in a saucepan and pour in the tomatoes, cut into small pieces, salt and pepper and a glass of white wine; put the saucepan on the heat, bring it...
    Main ingredient: Onions
  • Nectar and Peel onions. Cook them by throwing them into boiling water and lasciandovele for 30 minutes. Once cooked, drain and cut them in half horizontally...
    Main ingredient: Onions
  • Cut the onions in half, creating bowls and put them in a baking dish. The Interior of the onions must be chopped together with parsley, to which we will add...
    Main ingredient: Onions
  • Peel the onions and let them boil up to three-quarters of the cooking time, I mean they're still pretty crunchy. Let them cool and cut them horizontally a bit...
    Main ingredient: Onions
  • Peel the onions and cook them in plenty of water, then remove the Center to accommodate the stuffing. In a bowl mix the bread soaked in milk with the eggs, the...
    Main ingredient: Onions
  • Typical dish of Canavese (historical-geographic region of Piemonte between Turin and extended the Valle d'Aosta) that accompanied the roast and it was used as...
    Main ingredient: Onions
  • Blanch 6 onions for a few minutes in boiling salted water, then scoop out. Prepare a mixture with the rape, rice, 1 chopped onion and chopped parsley and...
    Main ingredient: Onions
  • Cook onions with very little oil. While cooking add the red wine and salt.
    Main ingredient: Onions
  • Remove the chicken skin, disossatelo and cut it into small pieces. Combine the oil, vinegar, salt, pepper and a pinch of paprika. Mix thoroughly and let stand...
    Main ingredient: Chicken
  • Saute the onions with the butter, add a bit of broth and bring to cooking; Add salt and pepper. Grease the cocottes, laid on the bottom black bread slices then...
    Main ingredient: Fontina Cheese
  • Put unpeeled onions in a pan covered with cold water, bring to the boil and boil 5 minutes. Drain and raffreddatele under running water. Peel, coarsely...
    Main ingredient: Onions
  • Cut into chunks already peeled potatoes, peppers, onions, unpeeled eggplant, capers. Fry the potatoes and peppers. In a saucepan, place the chopped rabbit,...
    Main ingredient: Rabbit
  • Put oil and margarine in a crock; When warm will toss the onions cut-these need to braise slowly and without Brown. as soon as you add the rabbit routs are...
    Main ingredient: Rabbit
  • Clean the rabbit, cut into pieces, cover it with wine, add an onion, carrot and celery, sliced, bay leaf, juniper berries, pounded a few grains of crushed...
    Main ingredient: Rabbit
  • Marinate the pieces of rabbit in wine with Laurel, Sage, Rosemary. Remove from marinade and bake in a medium oven with olive oil and coarsely chopped onion....
    Main ingredient: Rabbit
  • Wash the rabbit, cut away the forelimbs, hind cut into two parts and the loin (back) into four pieces. Put to fire a few spoonful of oil with Diced Bacon, add...
    Main ingredient: Rabbit
  • Put the rabbit in a large bowl, cover with the wine first boiled for a few minutes with a sliced onion, bay leaf and pepper. Let marinate 3 hours, then drain...
    Main ingredient: Rabbit
  • Cut the rabbit into small pieces. Pour a marinade of wine with chopped parsley, garlic and sliced onions, thyme, Bay leaves, pepper, salt and lemon juice and...
    Main ingredient: Rabbit
  • Wrecking a skinned rabbit, clean it, wash it, dry it, rub it with salt and pepper and FRY in 50 g of butter. Add chopped onions, 2 2 celery sticks, 1 carrot, 1...
    Main ingredient: Rabbit
  • Clean the rabbit, boned head and remove the saddle, leaving intact anterior and posterior thighs, then wash it under running water and dry it carefully....
    Main ingredient: Rabbit
  • Tie around the sirloin the strips of ham using a very thin Twine. Take a casserole whose piece of meat does not occupy more than 2/3 of the capacity and place...
    Main ingredient: Ox
  • Finely chop the onion; put it in a pan with oil; join the coratella cleaned and cut into small pieces and let them simmer together for about 30 minutes,...
    Main ingredient: Lamb
  • Clean and gut fish; wash and dry them. Season outside and inside. Stuff each with chopped garlic, onion, celery, carrot and chopped Basil in hand; must be...
    Main ingredient: Whitefish
  • Make boning the thighs from the butcher. Roll them up and legatele with the white kitchen Twine. Let them marinate for half a day and a half in a glass of wine...
    Main ingredient: Duck
  • Suede thigh bone and legatala with a string, you put all marinate vegetables (sliced) and spices for 24 hours in a cool place. A marinade, you run over the...
    Main ingredient: Chamois
  • Sprinkle the legs with salt and pepper, then FRY over high heat and add the roots and cut the onions into cubes, then switch frying with half of red wine, add...
    Main ingredient: Roe Deer
  • Soak the bread in milk, add the egg, the Apple, cut into cubes, cinnamon, salt and pepper. Stuff leg, salt and wrap in wax paper, lay it in the previously wet...
    Main ingredient: Pig
  • Ask your butcher to bone the leg. White tie it with string. Let Brown in a frying pan without added fat, then spolverizzatelo flour. Turn the leg several...
    Main ingredient: Montone
  • Steccatelo the leg, boned with the crushed garlic, salt, pepatelo, ungetelo just with olive oil and the meat to keep it compact. Place the leg on a baking...
    Main ingredient: Sheep
  • With a small sharp Cleaver check the chops, then remove each bone base and deprive of waste and fat. Fry the bones and scraps with 3 tablespoons of olive oil,...
    Main ingredient: Calf
  • Boil the beans by placing them in cold water, after they are soaked overnight in plenty of warm water. In a second Bowl, place the pork already washed,...
    Main ingredient: Pork Rinds
  • Breton fish soup (Cotriade)Clean the fish, svuotateli and cut them into large chunks. Keep aside from the heads. Cut the "beard" to mussels, brushed the shell...
    Main ingredient: Mackerel
  • Clean all the vegetables and cut them into large pieces. In the lower part of the couscoussiera put half a cup of olive oil with the chopped onions to meat,...
    Main ingredient: Couscous Semolina
  • To heat the oil in the pan to cook the couscous. Do Brown the chopped onions and meat cut into pieces. Add spices, salt, tomato sauce and water q b. place the...
    Main ingredient: Beef
  • Clean all the vegetables and cut them into large pieces. In the lower part of the couscoussiera put half a cup of olive oil with the chopped onions to meat,...
    Main ingredient: Couscous Semolina
  • In a pan melt (or in the lower Bowl, the special pot couscousier) to heat the oil and oggiungervi chopped onion, chickpeas, sliced carrots, pepper, saffron and...
    Main ingredient: Zucchini
  • Initially proceed as for the mussels alla marinara. When the mussels open, remove from shells and keep them warm. Pass the cooking broth. To reduce in the pot....
    Main ingredient: Mussels
  • Brush mussels under running water and place them on the fire, in a pan without adding water. When you will open, estraetele from the bowl with a skimmer and...
    Main ingredient: Mussels
  • Cut the wire thin cabbage, sprinkle the pretzels, zuccherateli, add the vinegar and a bit of cumin, mix and leave to marinate for half an hour. Fry the chopped...
    Main ingredient: Sauerkraut
  • FRY in 100 g butter 3 chopped carrots and 1000 g of prawns. When will red shrimp wet with a glass of white wine and a tablespoon of brandy, salt, and pepper...
    Main ingredient: Shrimp
  • Fry the chopped onion in a saucepan with oil, moderate heat for 4 minutes. Clean the vegetables and chop, mix the sauce and then make flavour all together for...
    Main ingredient: Peppers
  • In a saucepan melt the butter and the finely chopped onion insaporitevi. Then sprinkled them with flour and when it begins to take color diluted with the hot...
    Main ingredient: Spinach
  • Peel the pumpkin, seeds and pull every other flag each cut it into small pieces or grattugiatela. Sauté the onions in the butter cut into small pieces, add the...
    Main ingredient: Pumpkin
  • Prepare the pectin, and keep it ready for use. Very finely chop the onions and put them to simmer in a saucepan, slow flame, with the butter and oil: when you...
    Main ingredient: Onions
  • Clean the livers from fat, wash thoroughly and cut into pieces. In a saucepan melt the butter, then add the oil and onion cut into thin slices and chicken...
    Main ingredient: Chicken livers
  • Prepare the dough with water, flour and a pinch of salt. Boil the potatoes. FRY in lard minced garlic, onion and Mint. Pass the potatoes with a potato masher,...
    Main ingredient: Potatoes
  • It grinds the meat, fat, in the amount that you want. Then starts to Brown in a cast iron pan for five or ten minutes, until it becomes Brown. Aromas are added...
    Main ingredient: Sheep
  • Divide in half the hearts lengthwise and wash them under running water. Eliminate big vessels by cutting the tops of hearts, then sprinkle them with salt and...
    Main ingredient: Wild Boar
  • Cut the lamb into small cubes. Wash and chop the onions with the garlic. Do fry the mince with the oil and add the ginger, flavouring powders and a pinch of...
    Main ingredient: Lamb
  • Dissolve saffron in 100 g of warm water (not hot). Mix together the two qualities of semolina. In a suitable receptacle, flared walls (mafaradda) pour 1...
    Main ingredient: Fish
  • Cut the tails to Eggplant and cut in two lengthwise, Peel, leaving some 2 cm broadband so that they do not break during cooking, FRY. Remove the seeds and...
    Main ingredient: Eggplant
  • Peel the potatoes, carefully rinse and cut into slices not too thin. Do the same with the onion and place in a large bowl. Add Bacon, salt, cream, part of beer...
    Main ingredient: Potatoes
  • Boiled fish in a court-bouillon (with bay leaf, thyme, onion and vinegar), or recovery, is writing mixing crumbled slices of onion and pitted green olives. In...
    Main ingredient: Fish
  • Clean with much care the pheasants, removing feathers and cutting the legs and the tips of the wings. Then passing on the flame but wash them with water....
    Main ingredient: Pheasant
  • Cook the beans in water with salt, pepper and herbs. Meanwhile, chop the onions and doratele with butter. Drain the beans and place them in the pan with the...
    Main ingredient: Beans
  • Boil the green beans. Clean onions, cut into slices and boil for 15-20 minutes. Coarsely chop Bacon and Brown it in a skillet with a little oil, add the onion...
    Main ingredient: Green Beans
  • Clean, wash and boil the beans. Peel the onions, cut them into rings and Blanch in boiling water. Chop the bacon and Brown it with oil and the onion. Let stand...
    Main ingredient: Green Beans
  • In a pan heat 30 g butter with the olive oil, pancetta and chopped onions. Cut the Guinea fowl pieces, sprinkle with flour and saute it for a quarter of an...
    Main ingredient: Guinea Fowl
  • Bring a casserole to the right degree of heat, place the Guinea fowl to Brown it well until indorarla by all parties. Add the sliced onions and 2 glasses of...
    Main ingredient: Guinea Fowl
  • Wash and cut into large chunks the cabbage; put it in a pan with a tablespoon of lard, 1 glass of water, salt, pepper, bouquet of herbs, onions and carrots....
    Main ingredient: Guinea Fowl
  • 2_03199 PROVENCAL BUTTERFLIES INGREDIENTS for 4 PEOPLE 400 g mushrooms (sloe bushes make), 2 tomatoes, Zucchini, 2 2 onions, 3 tablespoons of olive oil, a...
  • To soften the beans for a day in cold water. In a clay pot melt lard and Bacon and add the thinly sliced onions, chopped Thistles, parsley and concentrated....
    Main ingredient: Dried Beans
  • Boil the beans, season with salt and pepper. When they are well cooked to reduce them into puree. Peel and boil the endives in salted water. Slice the onion...
    Main ingredient: Broad Beans
  • Clean and chop 600 g chicken livers, Parboil with a carrot and a sliced onion and two potatoes cut into cubes, salt, pepper and Marjoram. Aside from Brown in...
    Main ingredient: Chicken
  • Wash away the livers and remove fat and nerves, then cut them into thin slices. Sauté in oil over low heat the onion thinly sliced. Raise the heat and add the...
    Main ingredient: Chicken
  • Prepare chopped parsley, garlic and bacon. Slice the onions and cut into strips the liver. Saute the chopped butter, then add the onions and let them dry. Add...
    Main ingredient: Vitellone
  • Cook in covered container onions cut into slices with oil, butter and chopped parsley. After 20 minutes, when onions are soft, remove them from the bottom....
    Main ingredient: Calf
  • Prepare the liver into thin slices of 2-3 mm. Let dry for 30 minutes in oil and butter the thinly sliced onion, wetting with little broth; raise the heat and...
    Main ingredient: Calf
  • Let soak for at least 6 hours dried figs in cold water. Wash the veal liver, cut into strips and put it to soak for 15 minutes in water and vinegar. Pour the...
    Main ingredient: Calf
  • Cut into very thin slices, onions and cook very slowly into the oil with the butter, so make them wither but not brown. Add salt and pepper. Just before...
    Main ingredient: Calf's liver
  • Cook the liver putting it in cold water with 1 onion, carrot, celery, bay leaf. From boil Cook for 1 hour on medium heat and allow to cool in the water. Slice...
    Main ingredient: Calf
  • Put soaked beans for a whole night in a bowl with plenty of water and a bay leaf. Use the same procedure with the pork pieces. Then let them boil for half an...
    Main ingredient: Black Beans
  • Chop herbs, spinach, celery and onions, add thyme, tarragon, parsley, some salt and pepper. Place a layer of the mixture into a buttered baking dish and...
    Main ingredient: Perch
  • On a plate place the fish fillets with lemon juice, oil, salt and pepper. Let stand for 1 hour. In a pan pour a little oil, cut into pieces onions, garlic,...
    Main ingredient: Fish
  • FRY a bit of oil with sliced onions, add the peppers cut into chunks, then add the tomato, and checked the water, Cook, then add salt and nut. Let cool, then...
    Main ingredient: Perch
  • Wash perch fillets, Pat dry and season with salt and pepper. Peel the onions, wash and finely thickly. Check carrots, Peel, wash and cut into strips. Private...
    Main ingredient: Perch
  • In a frying pan with no oil to sizzle the finely sliced onions, sliced carrots and crushed garlic cloves; Add the bouquet garni, salt, pepper, vinegar, olive...
    Main ingredient: mackerel fillets
  • Brown onions in 40 g of margarine, then add the tomatoes and private of the seeds. Add the chopped anchovies and cook over high heat for 25 minutes. Season...
    Main ingredient: Sole
  • Place the fillet in a baking dish, surround it with grapes, place over a layer of chopped onions, carrots and add a knob of butter. While cooking wet...
    Main ingredient: Roe Deer
  • For the sauce, washed carrots, carrots, peeled and cut into slices.Peel the onions and shallots and chop coarsely.Heat oil in a pan and sauté the chopped...
    Main ingredient: Pork Tenderloin
  • Rinse and dry the fish fillets. Peel and wash the parsley and onions. Chop the parsley and cut thinly sliced onions. Turn on the oven to 250 degrees. Dissolve...
    Main ingredient: Perch
  • While thaw the dough, fried in butter, the onion and the mushrooms. Add sherry and let cool, then the chopped parsley, a pinch of salt and pepper and grated...
    Main ingredient: Beef
  • Place the flour and add yeast dissolved in warm water and a pinch of salt. Worked vigorously with water until you get a soft dough. Cover and let rise for 30...
    Main ingredient: Onions
  • To prepare a calzone with onions and ricotta forte (pugliese focaccia with onions or) put the flour on a work surface and form a hole in the middle. Add all...
    Main ingredient: Spicy cheese typical of the Murge
  • Fragmented minutely chicken carcasses and place them in a saucepan with the hills, to meat and innards. Pour in a quart and a half of water and bring to the...
    Main ingredient: Calf
  • Put meat and bone meal in a pot along with 6/10 grams of salt and 1.2 liters of water at a boil add the vegetables, Cook skimming frequently and eventually...
    Main ingredient: Veal Hock
  • Sprinkle the roast fat meat or butter; season with salt and Brown in a plate in the oven. Slice carrots and onions and place them in the bottom of a saucepan;...
    Main ingredient: Beef
  • After the curd is meat deboned bones and put in the oven to Brown (toast). Then there are bones, vegetables and bouquet garni in a saucepan with 1.5 liters of...
    Main ingredient: Veal Hocks
  • Clean carrots and onions cut into small pieces. Grind the bones and meat; put them in the oven at 250 degrees and toast for 3/4, add carrots, onions, garlic...
    Main ingredient: Beef Cutouts
  • The quantities indicated are used to prepare approximately 1.5 l. Since it is a rather laborious preparation you should achieve a higher amount of Fund to the...
    Main ingredient: Game
  • Cut the onions into rings thin, let them season slowly in a pan with two tablespoons of olive oil and a knob of butter. When they begin to take color, add the...
    Main ingredient: Onions
  • Cook steamed potatoes; Peel them and cut them into thin slices.Peel and chop the onions.Break the eggs into a bowl and beat them with a fork, add salt and...
    Main ingredient: sliced cooked ham
  • Heat the butter in a pan, add the onion and let it dry a little, add the crumbled tuna well; date some turned and pour in the eggs, beaten with a pinch of salt...
    Main ingredient: Tuna
  • Cut into slices the four onions and let them Brown, over low heat, in a pan with a little oil. In a bowl beat the eggs, then add the onions, grated Parmesan...
    Main ingredient: Onions
  • Clean the onions and courgettes, wash them and dry them. Put in 1 Pan 50 g of butter and add the onions cut into thin slices and Zucchini, cover and cook for...
    Main ingredient: Onions
  • Make a beat of onion and sauté in a little oil and 1/2 nut; slice the zucchini and add them to the onion semirosolata; beat the eggs (2 per person) and add...
    Main ingredient: Zucchini
  • Bake for 20 minutes, covered casserole, sliced onion with butter, a pinch of salt and paprika. Stir in the pepper and the chopped anchovies and beer and...
    Main ingredient: Onions
  • FRY 500 g sliced Eggplant and flour, then 500 g of yellow and green peppers and finally 500 g of finely chopped onions. Combine vegetables in a crock and pour...
    Main ingredient: Eggplant
  • Fine chop onions and carrots, let soften in 2 tablespoons of olive oil and seed oil, add the wine and bouquet of smells. Add the mushrooms, washed, rubbed with...
    Main ingredient: Mushrooms
  • In a saucepan then braise the celery, carrots and onions finely chopped, olive oil extra virgin. Wet with wine and then with broth. Add the meat, marjoram,...
    Main ingredient: Mincemeat
  • Saute the sliced onions in a pan with oil and half the butter, combine thawed peas, asparagus tips, washed and cut into small pieces, add salt, pepper and...
    Main ingredient: Asparagus
  • Put the oil in a saucepan and sauté the onions cut into strips. Clean the cockerels, open them and then place in casserole mash and let them cook for about 10...
    Main ingredient: Galletti
  • If you have time i peeled tomatoes (20 seconds by dipping them in boiling water): it's better but it's not strictly necessary. Soak the bread in water and...
    Main ingredient: Cucumbers
  • Make fresh tomatoes chopped, roasted green peppers, onions, the garlic and cucumbers. Put everything in a large tureen, condisci with approximately 20 cl of...
    Main ingredient: Cucumbers
  • Thinly sliced onions, carrots chop finely detailed clean together with the celery and put all the meat previously bound and with the sauce in a pot where the...
    Main ingredient: Onions
  • The doses indicated serve to prepare 20 sandwiches or as many swivels. Sift the flour into a bowl, placing it in fontana, formed a recess in the Center and put...
    Main ingredient: Gruyere Cheese
  • Put in a saucepan with the butter and sliced onions soaked mushrooms, washed and chopped. Add salt, pepper and cook for about 10 minutes. Cook the gnocchi in...
    Main ingredient: Dried Mushrooms
  • In a saucepan prepare a mixture with the onion and 1 drop of oil extra virgin olive. Combine the tomatoes and let simmer for about 15-20 minutes. Meanwhile...
    Main ingredient: Peeled Tomatoes
  • Peel the onions, wash them, chopping them finely and Brown in a pan with oil without leave to Cook; Add a tbsp of water, a pinch of salt and cook on moderate...
    Main ingredient: Porcini Mushrooms
  • Warm milk, boiling, pour over the bread cut into pieces and let stand for one hour. Cut into cubes and add to the cheese bread softened along with the egg,...
    Main ingredient: Speck
  • Cut the beef into small pieces, well heated in a saucepan, add the lard and let meat Cook, stirring every now and then. Peel the onions and the garlic cloves,...
    Main ingredient: Beef
  • Dust the Lamb, sauté in oil then wet with wine. When you combine colourful sliced onions, peppers cut into julienne, the chili and 1 small glass of vodka. Add...
    Main ingredient: Lamb
  • Saute chopped onion, add the soy seasoned with salt, paprika, marjoram, chopped garlic. As soon as it starts to sprinkle with flour then rosolarsi cover with...
    Main ingredient: Soybeans
  • Slice the onions thinly and not too Brown in half the amount of butter. Season with salt and pepper. Peel apples and slice them. Remove onions from pan and...
    Main ingredient: Onions
  • Peel the potatoes and remove the first layer the onions and then cut the whole thing. Grease with oil an ovenproof dish and put in layers the potatoes and...
    Main ingredient: Potatoes
  • Wash the eggplants, dry, cut into lengthwise slices, add salt and let drain for 30 minutes. Blanch the tomatoes, Peel and cut them into pieces. Wash the...
    Main ingredient: Tomatoes
  • Peel the onions, chop finely and brown them in a pan with peeled garlic, oil and butter.Add the meat and Brown for 5 minutes add the tomatoes, paprika, cumin,...
    Main ingredient: beef meat
  • Saute chopped onion, add the soy seasoned with salt, paprika, marjoram, chopped garlic. As soon as it starts to sprinkle with flour then rosolarsi cover with...
    Main ingredient: Soybeans
  • Cut the onions very fine slices, fry them with a little oil and a Laurel leaf on a low flame, when well browned add the previously sauteed meat in a frying...
    Main ingredient: Beef
  • You freeze the meat piece, cut it with greater ease, and then reduce it to 1 cm thick slices. Divide each slice into strips and then cut them into cubes. Melt...
    Main ingredient: Beef
  • Clean up the piece of meat by nerves etc. and ritagliatelo to about 2 cm dice. Peel the onions finely chopped, crushed cumin seeds on the cutting board and...
    Main ingredient: Beef
  • Cut the meat into cubes of 3 cm to the side and sprinkle them with salt, pepper, flour and a little paprika. Peel the onions and cut into thin slices, then let...
    Main ingredient: Beef
  • Shred and fry the onions in oil and butter (half butter/half oil) until golden brown. Add the meat and FRY for a while. Add the paprika and mix everything...
    Main ingredient: Pork
  • Peel the peppers, give them the seeds and white membranes, then cut them into strips; cut the peeled tomatoes into small pieces. Peel the garlic and the onions...
    Main ingredient: Hamburger
  • Peel and cut the onions. Let them soften in the oil along with the whole garlic cloves. Add the tomatoes peeled and cut into small pieces. Drill 4 slits along...
    Main ingredient: Eggplant
  • Cut the onion into very thin slices and let soften in warm water and vinegar for half an hour. Drain and dry with a paper towel. Peel the tomatoes and cut them...
    Main ingredient: Green Pepper
  • Cut the onion into very thin slices and let soften in warm water and vinegar for half an hour. Drain and dry with a paper towel. Peel the tomatoes and cut them...
    Main ingredient: Chili
  • Make a nice salad and then FRY it in a pan with a little oil that enough for riscaldala.
    Main ingredient: Salad
  • Separately boil the potatoes, green beans and carrots, slice and put everything in a bowl with the lettuce leaves. Cook thyme vinegar, Laurel and Juniper; Let...
    Main ingredient: Green Beans
  • Wash vegetables thoroughly, then cut the peppers into strips, slice the tomatoes and onions and combine everything in a bowl. Add the chopped parsley, 1 pinch...
    Main ingredient: Peppers
  • Check the eggplant, wash them very carefully, cut them into pieces not too small (without deleting the peel), sprinkle with coarse salt and let drain for about...
    Main ingredient: Eggplant
  • Wash away all vegetables, wash them and cut them into large pieces. Place in saucepan with 1 2 litres of water, meat, nuts, vinegar, garlic, peeled, salt, 1...
    Main ingredient: Vitellone
  • Boil the chickpeas soaked the night before in salted water. Open the mussels previously clean on high flame and remove the shells. Chop the onions and parsley...
    Main ingredient: Mussels
  • After leaving to soak the beans for 12 hours, Cook in salted water and boil the beans. Allow to cool and drain vegetables well. Slicing the vegetables, then...
    Main ingredient: Green Beans
  • In a pan, heat the oil and sauté the onion that you previously rinsed, dried with paper towels and cut into thin slices. Soon after, add the chilli and the...
    Main ingredient: Tuna in olive oil
  • Peel the onions, cut into thin rings that you will leave in cold water for at least 20 minutes, then transfer to a bowl with plenty of water and vinegar and...
    Main ingredient: Potatoes
  • Clean and cut vegetables to the broth, emerge them in a large saucepan and bring to a boil; immerse the chicken, then lower the heat and simmer for about an...
    Main ingredient: Chicken
  • Wash tomatoes, cut them in slices or wedges. Peel the onions, cut them into rings. Rather thick slices cheese. Together the three ingredients in a salad bowl,...
    Main ingredient: Tomatoes
  • Cut sliced beets and onions. Chop separately the egg whites and yolks of eggs. Seasoned separately beets and onions; arrange on a plate with alternating...
    Main ingredient: Beets
  • Carefully wash the vegetables and cut into thin slices cucumber, tomatoes and onions. Place the vegetables on a serving dish and cover with the cheese, you...
    Main ingredient: Tomatoes
  • Slice the cucumber, tomatoes and onions and arrange the vegetables in a salad bowl. Cut cheese into cubes and add to vegetables. In a bowl mix vinegar, oil,...
    Main ingredient: Cucumber
  • Peel and slice the cucumber, onions and tomatoes and arrange on a serving dish. Cut strips the cheese on vegetables using the Ettore Sottsass. Apart beat the...
    Main ingredient: Cucumber
  • Lightly saute the chopped onion and chopped lamb in a saucepan with 2 tablespoons oil. After a few minutes add the rice, soaked with 5 cl of broth, salt and...
    Main ingredient: Lamb
  • Fillet the fish for rolls and wrap the threads with a toothpick. Place the rolls in the oven for 20 minutes with a little oil. Cut to julienne vegetables and...
    Main ingredient: Lake Whitefishes
  • Thinly slice the onions, FRY on moderate fire until they are wilted, then add the rice and cook covered saucepan for five minutes. Add a cup of hot water and...
    Main ingredient: Rice
  • Cook the onions chopped small along with the white wine until it forms a kind of syrup. Cut 5 Escalopes from 150 g each. Grind the meat twice left and mix it...
    Main ingredient: Turkey
  • Mince meat again with the meat mincer with all ingredients including spices (if you use powdered spices, take just a pinch with the tip of a knife). Add the...
    Main ingredient: Vitellone
  • Clean and peel the potatoes. Cut into cubes and fried bacon. Then add the grated potatoes. Add the boiling milk and stir. Add the eggs, onions, pepper, Bay...
    Main ingredient: Potatoes
  • Clean the fish and cut it into 8 pieces. Blanch the tomatoes, Peel and cut them into thin slices. Chop the garlic and onion and saute in hot oil. Add sliced...
    Main ingredient: Hake
  • Wash and shell the shrimp, put the heads and shells in a saucepan with 20 cl of wine, 80 cl water and an onion, a carrot and a stick of celery cut into slices....
    Main ingredient: Shrimp
  • In a crock with garlic and Rosemary to flush the rabbit pieces over medium heat. Apart from oil fry chopped aromas; join the hares, salt, roast and deglaze...
    Main ingredient: Hare
  • Medieval recipe. To make the chicken soffriggi limonia lard and onions. Chop the almonds, which have already peeled and then dissolves with pork lard, and then...
    Main ingredient: Chicken
  • Boiling the veal tongue in water with a sprig of fragrant herbs and the bay leaf, for 30 minutes. Spellarla and put it in a saucepan with the olive oil and the...
    Main ingredient: Calf
  • In the oil and butter fry the sliced onion; Add the tomatoes, season with salt and pepper, add a pinch of cinnamon and Bay leaves, and Sage. Cook. Cook the...
    Main ingredient: Laurel
  • In a saucepan melt the butter and let saucepan the loins from both sides, then put them on a platter and keep them warm. In the same Pan then add the onions...
    Main ingredient: Beef
  • On the work surface place the flour and put in half the eggs and lots of water to make a very dry dough. Cut it into pieces, roll them up on the Board with...
    Main ingredient: Sausage
  • In a saucepan put the finely sliced onions, peas, oil, butter, a pinch of sugar and cold water to cover the peas wire. Add salt, pepper, cover with a lid and...
    Main ingredient: Peas
  • In an earthenware bowl set with oil and lard the thin chopped onion, the celery into small pieces and pure carrot sliced thinly. Add the meat, salami and ham...
    Main ingredient: Pig
  • On the work surface place the flour and put in half the eggs and lots of water to make a very dry dough. Cut it into pieces, roll them up on the Board with...
    Main ingredient: Sausage
  • FRY 3 cloves of garlic in half a glass of olive oil. Add the meat and vegetables cut in pieces (except mushrooms). Sauté everything by salting and peppering,...
    Main ingredient: Pig
  • Put in a pan heated meat nuts and fry them on medium heat, when they have taken a golden brown, remove them from the Pan and keep warm. In the same saucepan...
    Main ingredient: Beef
  • In a pot large enough put the meat and then another cold salted water and let it simmer. Just remove foam is formed with the help of a ladle. This operation...
    Main ingredient: Ox
  • Cut the meat into cubes of 5 cm on each side. Peel and slice the onions. Peel the garlic. Pour the flour into a bowl with salt and pepper and round pieces of...
    Main ingredient: Beef
  • In addition to preparation and cooking time, you must have 8 hours to the marinade. Peel onion and cut it into slices. Skinned two cloves of garlic and mash...
    Main ingredient: Beef
  • Wash the meat, chopped to size setting and uniforms and Pan fry in a saucepan with boiling water, then drain and put it back in the saucepan with fresh water....
    Main ingredient: Beef
  • Place in a cold saucepan all ingredients except potatoes and cook over medium heat for about 3 hours in covered pot. 30 minutes before end of cooking add the...
    Main ingredient: Beef
  • The doses to marinate beef 1000 g. Put the vegetables and spices in a pan with the wine, 10 cl vinegar, 2 glasses of water and a little salt. Bring to the boil...
    Main ingredient: Onion
  • Chop carrots, onions and celery and cook in a pan with plenty of oil. Add wine, vinegar, thyme, salt and pepper. Cook over low heat for half an hour. Let cool...
    Main ingredient: Red Wine
  • Doses to marinate beef 1000 g. Clean, wash and cut into small pieces, celery, carrots and onions, when done in a bowl with bay leaf, cloves, juniper berries...
    Main ingredient: Onions
  • Peel and cut the onions. Let them soften in the oil along with the whole garlic cloves. Add the tomatoes peeled and cut into small pieces. Drill 4 slits along...
    Main ingredient: Eggplant
  • Wash the eggplants and cut into fairly small cubes after eliminating the central part full of seeds. Let them half an hour in salt in a plate tilted and with a...
    Main ingredient: Eggplant
  • Open in 2 parts the aubergines and svuotatele. Inside they put a pinch of salt and a little oil. Chop the Eggplant flesh. In a pot put 1/4 cup of olive oil,...
    Main ingredient: Eggplant
  • FRY in oil and chopped onions Heart, when they are golden brown, add the tomatoes cut into large pieces and the clove of garlic. Aside from boiled the...
    Main ingredient: Eggplant
  • Wash the eggplants and cut them into slices high half a centimetre. Put them in salt in a plate tilted and with a weight on top to remove bitter water. After...
    Main ingredient: Eggplant
  • Arrange the fish on a platter, sprinkle others with lemon juice and let marinate for a quarter of an hour. Then heat the oil and FRY fish efatevi slightly...
    Main ingredient: Cod
  • Clean, wash and trim the mushrooms. Peel the onions and the tomatoes and cut them. Chop the garlic. Pour the oil into the pot. Arrange prepared ingredients and...
    Main ingredient: Cod
  • To prepare the pesto, boiled the tomatoes, Peel, remove the seeds and the water and cut the flesh into small pieces. Cut the peppers and the onions into thin...
    Main ingredient: Cod
  • Melt the butter and rosolarvi the onions into thin slices. Add the tomatoes, salt and pepper and continue cooking. Fry the floured cod fillets in plenty of...
    Main ingredient: Cod
  • Browned in olive oil, garlic, tomatoes, sliced onions, parsley and cover with water. Cook the pasta. 10 minutes before serving, add to the sauce, pasta and the...
    Main ingredient: Tomatoes
  • Peel and cut into pieces onions, leeks, potatoes and celery heart; they add in a little oil and butter, the garlic, then add 50 cl of water and cook for 30...
    Main ingredient: White Celery
  • To boil the asparagus in salted water, after they have been cleaned, separated from the hardest part of the stem, wash. When they are cooked, remove the...
    Main ingredient: Asparagus
  • Chop the onions and place them in Brown with butter and oil. When they are golden, add the flour and stir well until the latter does not become Brown. Add the...
    Main ingredient: Onions
  • Leave to soak for a whole night, white and red beans. Cook the peas. Peeled and chopped onions, carrots and fry them in butter. Put beans in a blender and then...
    Main ingredient: White Beans
  • Peel onions and slice them thinly. 1 In saucepan heat the oil, add the onion and cook for 4 minutes, turning focus. Pour about 100 cl of broth, bring to a...
    Main ingredient: Barley
  • 400 g chopped baccala soaked in barbed and water; lessatelo in 1/2 liter of milk and 1/2 litre of water with a pinch of salt, 2 finely sliced onions and...
    Main ingredient: Cod
  • The first step is to find the dried chickpeas: put them in cold water with a handful of baking soda and leave them overnight. After soaking, drain and place in...
    Main ingredient: Dried Chickpeas
  • Put in water for a whole night the beans. Cook the bone, meat and chopped Bacon with the beans for 2 hours. Then add the chopped vegetables, salt, pepper and...
    Main ingredient: Beans
  • Blanch the Endive for 2 hours. To sweat in a saucepan with oil the thinly sliced onion. Combine the Endive, cut into strips. Stemperarvi the flour little by...
    Main ingredient: Belgian salad (Endive)
  • Put the chicken in a pot, an onion, a carrot, a stick of celery, wine and cover with two litres of water. Bring to a boil and simmer over low heat for an hour,...
    Main ingredient: Barley
  • FRY in butter over low heat the bacon, onions and vegetables, cut into small pieces, sprinkle the flour, pour in the stock, season and add the mushrooms, let...
    Main ingredient: Potatoes
  • Peel and dice the potatoes. Cut the onion into thin slices and ham in small pieces. Put the onion in a saucepan with a little water on low heat and let them...
    Main ingredient: Potatoes
  • Cut sliced leeks, carrots and onions. Let braise in butter in a saucepan. Sprinkle with flour, stirring continuously and add 1 tablespoon tomato extract day....
    Main ingredient: Tomatoes
  • Heat the saucepan, heat oil and onions, cut the pepper into cubes by adding them to the mixture, sprinkle the flour, add the tomatoes and tomato paste, pour...
    Main ingredient: Tomatoes
  • Clean the tripe and let it boil for about 3 hours in two litres of lightly salted water along with some bay leaf and onion. Once cooked drain keeping aside the...
    Main ingredient: Trippe
  • Finely chop 2 carrots, 2 onions, 2 potatoes, 1 small cauliflower and boil them in a liter of water. When the vegetables are well cooked by seasoning them with...
    Main ingredient: Carrots
  • To prepare this delicious soup leek, celery take, some carrots, potatoes and onions. Cut the vegetables into thin slices; Let it simmer in a saucepan with a...
    Main ingredient: Carrots
  • Slice the onions and FRY in 50 g of butter. As soon as they imbiondite cover with a light layer of flour, mix and add 100 cl of water. Add salt, pepper, add...
    Main ingredient: Onions
  • Possibly pick the turnip tops that have the florets in the flower because they are more flavorful. Boil in salted water for about 10 minutes, then separate the...
    Main ingredient: Turnip Greens
  • Soak the night before the white beans in 2 litres of water. The next day boil the beans in water soaking, along with half the bacon fat and half lean, for...
    Main ingredient: Potatoes
  • Cook the onion in a few tablespoons of water, then add the chopped vegetables and Cook, adding broth as needed. Half-cooked add the rice and drizzle with olive...
    Main ingredient: Rice
  • Soak mushrooms in warm water. Clean the pumpkin and slice it. Brown the sliced onions in oil and butter, add the pumpkin and cook for 5 minutes. Add sliced...
    Main ingredient: Pumpkin
  • Clean and cut vegetables into small pieces and place in a large saucepan low edges. Add 30 cl water, salt and a little oil, cover and cook for 40 minutes. When...
    Main ingredient: Celery
  • Clean mussels, scallops, cockles, clams and truffles. Wash the parsley and the celery leaves, dry them well and chop coarsely. Cut onions into thin slices....
    Main ingredient: Mussels
  • Peel the peppers. Puree a pepper and a tomato with an onion cut into pieces, garlic peeled and chopped coriander. Cut a bell pepper, a tomato and an onion into...
    Main ingredient: Red Peppers
  • Clean the baby squid, removing the ' ' beak and eyes. Quickly wash them, cut them into small pieces, but if they are small, leave them whole. Boil them for...
    Main ingredient: Moscardini
  • Slice the Eggplant and put them to soak in salted water for 1 hour. Scald the tomatoes, Peel, mash. Saute chopped onions in oil, then add the meat and Brown....
    Main ingredient: Lamb
  • Fiammeggiate veal legs. Remove the Central bone, raschiateli and wash them in cold water. Cook for 2 hours in lightly salted water, flavoured with onion,...
    Main ingredient: Onions
  • Sprinkle the venison with salt and freshly ground pepper. Do heat the olive oil in a large saucepan, heat the baking dish and piece of meat, making it well...
    Main ingredient: Deer
  • Cut the pancetta into small dice and making holes in the meat, put it on the inside. Mix in a Pan chopped carrot, chopped onion, herbs, salt and pepper, adding...
    Main ingredient: Calf
  • In a saucepan melt the butter and chopped goose saucepan. Add the onions into thin slices, whole garlic and saute without Brown. Pour the wine. Add the...
    Main ingredient: Oca
  • You heat the oven to 200 degrees. Prepare the filling: cut the pancetta into cubes. Peel and slice the onions. Scrape celery stalks and cut them into small...
    Main ingredient: Oca
  • Clean, wash and scale the bream. Place them in a baking dish with a few tablespoons of oil and the garlic cloves. Bake at 180 degrees and when the fish is...
    Main ingredient: Sea Bream
  • Wash the fish and place in a baking sheet on a bed of onions cut into thin slices. Cut the tomatoes into wedges, remove the seeds and put them around the fish,...
    Main ingredient: Sea Bream
  • Peel the onions and garlic, and wash the parsley; chop everything up and put it in a bowl, combine 1 1 glass of wine, 1 pinch of Chervil and tarragon and 1...
    Main ingredient: Sea Bream
  • Clean the fish and cut it into pieces. Chop the tomatoes (peeled and the seeds) and slice the onion; FRY in a pan with oil and then add the fish pieces. Salted...
    Main ingredient: Sea Bream
  • Peel an onion, chop finely and FRY in a saucepan with the butter and a spoonful of water for five minutes. Add the cleaned and chopped mushrooms, cover and...
    Main ingredient: Sea Bream
  • Make browned in a casserole with oil and butter the flour dusted Veal Shanks, add the sliced onions, sliced carrots, potatoes, peeled and cut into cubes and...
    Main ingredient: Calf
  • In a large saucepan with water you put 200 g of cooked chickpeas, soaked them overnight. After about an hour and a half of cooking, add: 1/2 chicken, 250 g...
    Main ingredient: Potatoes
  • Saute the pork with olive oil, garlic, Rosemary, onions and hot peppers, combining his ears, tails etc. Previously blanched, seasoning with wine, salt, pepper...
    Main ingredient: Pork
  • Carefully scrape the mussels, put them on the fire in a covered container and allowed to waterless open spontaneously. Remove the shells and put them to one...
    Main ingredient: Mussels
  • Prepare a mixture composed of onions, carrots and celery, cut into small pieces tomatoes and place in a casserole dish, cold, finally resting the palombo,...
    Main ingredient: Palombo
  • Clean all the vegetables, chopped, sliced onions and diced eggplant, Zucchini, carrots and tomatoes. In a pan heat three tablespoons of oil and insaporitevi...
    Main ingredient: Palombo
  • Put the eggs in a saucepan with cold water, bring to the boil and cook for 7 minutes, then Peel and cut into slices. Prepare a dressing with the olive oil,...
    Main ingredient: Anchovies
  • The ingredients are for about 30 pancakes. Peel the onions, wash them and slice them thinly. Select the courgettes, wash them and cut them into thin slices. In...
    Main ingredient: Onions
  • Work the dough for 3 minutes, cover and allow to rise in warm place for 30 minutes. Pressing it again for a few minutes, let stand for 15 minutes, then roll...
    Main ingredient: Onions
  • Clean and wash the vegetables and cut them into small pieces. Put them in a saucepan with water and let Cook for 60 minutes. Halfway through the cooking, add...
    Main ingredient: Peeled Tomatoes
  • Brown the chopped onions in oil and butter. Combine basil, tomatoes, parsley and finely chopped carrots, Laurel. Cook for 10 minutes and remove bay leaf. Boil...
    Main ingredient: Tomatoes
  • Heat 6 tablespoons oil and add squash and onions into thin slices. Simmer gently until they are disposed salt and add the wine and cook for 5 minutes. Boil the...
    Main ingredient: Pumpkin
  • Cut onion into thin slices and put to bake with three tablespoons of olive oil and 2 of water. When the onion becomes soft, add the preserves (2 tablespoons)...
    Main ingredient: Onions
  • Blend peppers, apples and onions. Heat 30 g butter with 3 tablespoons of olive oil, then add the cream, sprinkle with 2 tablespoons wine, salt, pepper and add...
    Main ingredient: Pepper
  • The night before I left to soak the chickpeas, the next day I made them boil about an hour in a clay pot with a half onion, Bay leaves and celery gambit. So I...
    Main ingredient: Chickpeas
  • In a saucepan on high edges, possibly of tinned copper (' tieddra), arranged in layers, after oil, grease the dough raw, sliced potatoes in thin discs, onions...
    Main ingredient: Potatoes
  • Peel the peppers. Puree a pepper and a tomato with an onion cut into pieces, garlic peeled and chopped coriander. Cut a bell pepper, a tomato and an onion into...
    Main ingredient: Red Peppers
  • Peel the potatoes and cut into disks, and thickly Peel onions into rings. Grease an ovenproof dish, take a first layer of potatoes, add salt, pepper, add some...
    Main ingredient: Potatoes
  • This is a simplified version of a mess of fish very honoring once in Sicily of the ' Leopard '. Then: make a broth with two litres of water, a few Bay leaves,...
    Main ingredient: Grouper
  • This is a simplified version of a mess of fish very honoring once in Sicily of the ' Leopard '. Then: make a broth with two litres of water, a few Bay leaves,...
    Main ingredient: Grouper
  • Peel and cut the onions, garlic and red pepper and place them in Brown with a tablespoon of oil in a pan. When I rinse the wilted bottom of a baking dish. Cut...
    Main ingredient: Tomatoes
  • Brown the meat with all the spices and chopped vegetables. Cover the whole thing with a good red wine and add the sliced onions finely. Let it cook for a...
    Main ingredient: Horse
  • The exact doses because I did not do. I write about what I did to achieve 5 medium jars.Enza * * * * * * * * * Take medium-sized trout and 8 cover of white...
    Main ingredient: Trout
  • Sauté in a pan for a long time to 100 tall g. of lard 4 chopped and sliced onions. Join 600 g. of peeled potatoes and sliced, 500 g tomatoes, 3 red peppers and...
    Main ingredient: Potatoes
  • Cut into thin slices potatoes and onions and diced bacon. In an ovenproof dish alternating layers of potatoes and onions, with here and there a few dice bacon....
    Main ingredient: Potatoes
  • Boil the potatoes in their skins, taking care not to leave undoing. Cut the veil the onion and let it dry in 40 g butter for about 20 minutes, adding a little...
    Main ingredient: Potatoes
  • Cut into slices and fry onions in butter. Wash and peel the potatoes and cut into slices. Put in the fried onion and seasoning. Sprinkle with salt and cover...
    Main ingredient: Potatoes
  • Fried in lard onions cut into small pieces, add the potatoes after they passed on large grater, put salt, when done well and let them Brown turned often until...
    Main ingredient: Potatoes
  • Take a pan from oven, ricopritene the bottom with the potatoes cut into slices less than 1 cm thick. Cover the potatoes with sliced white onion. Sprinkle with...
    Main ingredient: Onions
  • Cut onions into thin slices and fry them until they become golden brown. Cut the potatoes into slices and pan-fried turned doratele continuously, add the...
    Main ingredient: Potatoes
  • Sauté the onions cut into thin slices in the butter, then add the sliced potatoes, another piece of butter, salt and pepper. Cook, stirring gently from time to...
    Main ingredient: Potatoes
  • Boil the peeled potatoes in lightly salted water. Let cool and slice them and after Browning them in a pan with 80 g of butter. Peel the onions, slice them and...
    Main ingredient: Potatoes
  • Blanch the spinach, boil the potatoes al dente. Beat the eggs with the salt, pepper, nutmeg and milk. cut the bacon into small pieces. In a pan greased with...
    Main ingredient: Potatoes
  • Peel and wash potatoes, carrots and onions, cut across into thin slices. Arrange overlapping slightly in a pan greased with oil. Sprinkle chopped basil, add...
    Main ingredient: Potatoes
  • Boil the potatoes, Peel and mash in a bowl with a large fork. Combine salt and grated nutmeg. In a saucepan bring seasoning chopped onions in the butter and...
    Main ingredient: Potatoes
  • Peel the potatoes and onions, wash, dry and steam Cook for about 20 minutes until they will be quite soft. Let cool, then cut the potatoes into thick slices...
    Main ingredient: Potatoes
  • Passed in the meat grinder the pulp of beef and pork together with two medium-sized onions; pour about 2-3 tablespoons ground water, add salt, pepper and mix...
    Main ingredient: Beef
  • Clean, wash, chop parsley and put it aside. Cook the penne in a pot with salted water that you have brought to a boil. Meanwhile, Peel, slice the onion finely...
    Main ingredient: Parsley
  • Cut into small pieces all ingredients and deprive of Peel and seed the tomatoes. Mix everything together, pour the cream into the Pan, combine oil, garlic,...
    Main ingredient: Zucchini
  • Peel the onions and cut into thin rings, then place them in a saucepan with oil and let them dry for about 10 minutes over low heat, stirring often. Add the...
    Main ingredient: Crab
  • Heat oil, saute the onions cut into strips and add the peppers also cut into strips, FRY everything on low heat and season with salt, pepper and crushed...
    Main ingredient: Peppers
  • Yellow and red peppers, capers, onions, a little garlic, chilies if you like, put to heat in a saucepan covered with olive oil.
    Main ingredient: Peppers