Recipes with olive oil extra virgin
In the following list of recipes you can find 2.620 recipes made with olive oil extra virgin ingredient.
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Whisk together parsley, garlic, capers, a little olive oil, 2 tablespoons yogurt. Stir well with a whisk the mixture to the rest of the yoghurt by adding salt,...Main ingredient: Whole Yoghurt
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Fry the bacon in a pan with the oil until crispy and dry well; Remove and keep warm. Together with cooking the onion; When has add the tomatoes coarsely and...Main ingredient: Chili
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Slowly fry the chopped onion in oil and lard in one piece; When the bacon is well browned, remove and put chopped tomatoes, salt and pepper; Cook for 15...Main ingredient: Pork Cheek
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Scalded the bits of shell of shellfish in 30 g of butter and oil; season with salt and white pepper, and add shallots, cognac already inflamed, the flesh of...Main ingredient: Butter
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Use a well reduced tomato sauce, pass through a sieve and mix it with mayonnaise. Add the Roasted Peppers cleaned and cut into streaks, oil and salt and stir...Main ingredient: Mayonnaise
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Heat the oil with the garlic and chilli, add the chopped anchovies and cook on a low flame until it melts, add the cream, finely chopped Basil and leave to...Main ingredient: Salted Anchovies
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In a Pan fry oil and whole garlic until garlic is golden. then remove from heat and allow to cool. Grate or crush the black truffles, remove the garlic from...Main ingredient: Truffle
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Mix the egg yolks, béchamel sauce, a few drops of vinegar, salt and pepper. Add the oil, how to make a mayonnaise and supplemented with parsley. Ideal for cold...Main ingredient: Béchamel Sauce
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In a Pan fry the chopped Ham with oil; just has add a chopped onion, a bit of garlic, a bit of carrot and celery. Stir and add the coarsely ground beef and...Main ingredient: Ham
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FRY in oil with salt to slow fire the bacon cut into cubes so that it stays soft. beat the eggs in a bowl with the grated cheese. Excellent with spaghetti,...Main ingredient: Bacon
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Crush the garlic in a mortar. Working with rotary movement mix the oil by dropping in line as much as the garlic paste it absorbs. Add salt a little. Soak in...Main ingredient: Garlic
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Wash and chop all the vegetables finely and put them on the fire with 3 tablespoons of olive oil, vinegar and salt. Simmer for 30 minutes or more and, when...Main ingredient: Green Peppers
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Clean and fillet the anchovies, dry them thoroughly. In a saucepan of about 12 cm pour the oil, add the capers (be careful not to put too much) and anchovies....Main ingredient: Pickled capers
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Put the bread crumbs in a bowl and cover it with broth to soften. Then wring it out and put it in the mixer together with all washed herbs, garlic and peeled...Main ingredient: Parsley
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Wash, chop and boil the cauliflower in boiling salted water. Heat oil in a pan with the garlic and chilli, add the cabbage that have reduced to a pulp with a...Main ingredient: Cauliflower
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Pounded walnuts with some pine nut mush and add them to the butter melted in a pan. Stir and let flavour and then pour the mixture into a bowl. Add the...Main ingredient: Nuts
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Put everything in a blender except the oil you add little by little until the main TGV desired density.Main ingredient: Peppers
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Pistachios are best peeled. Blend all ingredients in Blender until obtaining a smooth cream, dark green and not too runny. Pour into a jar and store in the...Main ingredient: Pistachios
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Peel the tomatoes and remove the seeds. Chop the vegetables and sauté in olive oil. Add tomatoes. Season with salt and bring to boiling. Go to the vegetable...Main ingredient: Tomatoes
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The doses are for 500 g of sauce. Peel the tomatoes, give them the seeds and put them in the blender. Blend for a moment, add salt, pepper and add the whole...Main ingredient: Sauce Tomatoes
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Put washed and chopped tomatoes in a pan with a few tablespoons of oil and one of water, a pinch of chilli and one of oregano. Cook in a Bain-Marie until the...Main ingredient: Sun-Dried Tomatoes
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Wash the tomatoes, open them in half and remove seeds and petioles; coarsely chopped onions, carrots and celery; chop basil, parsley and Sage. Put it all in an...Main ingredient: Tomatoes
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Wash and coarsely chop the tomatoes, passing it to Blender (in this case it would be advisable that immersion) with chopped garlic, basil, 3 tablespoons oil....Main ingredient: Tomatoes
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Wash the truffles in lukewarm water by scrubbing with a brush, Pat dry and chop finely, then crush them in a mortar and grind to a pulp. In a pan to heat the...Main ingredient: Black Truffles
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Coarsely chop the vegetables, season with salt, sprinkle with vinegar and let stand 1 hour. Crush the garlic and dorarlo in oil, take it off and pour the...Main ingredient: Tomatoes
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Chop all ingredients and stretch with oil and vinegar.Main ingredient: Green Olives
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Put in a terracotta Terrine chopped Bacon, salami and ham, along with oil, lard, thinly sliced onion, carrot, celery, and finely chopped garlic and tomato...Main ingredient: Onions
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Put the yolks in a bowl with the salt, pepper and a drop of lemon juice. Started to beat with the whisk and add the oil. When it becomes dull start to also add...Main ingredient: Lemon Juice
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Place in a Bowl a pinch of freshly ground pepper, lemon juice and olive oil and lightly beat the ingredients with a fork, add the shallot and chopped parsley.Main ingredient: Lemon
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Place in a bowl with oil, vinegar, mustard, lemon juice, crushed peppercorns, beat the ingredients with a fork, add peeled and chopped shallots and stir.Main ingredient: Dijon Mustard
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Wash the herbs, dry them gently and chopping. Pour into a bowl of wine, olive oil, a pinch of salt and pepper and beat the ingredients with a fork, add the...Main ingredient: Parsley
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Place in a bowl with oil, lemon juice, tabasco sauce and Worcestershire sauce and beat the ingredients with a fork until well emulsified sauce.Main ingredient: Worcestershire Sauce
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Using a kitchen mixer, pour all of the ingredients and blend for about 30 seconds until mixture is quite smooth and without lumps. Pour it into a bowl that...Main ingredient: Nuts
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In a saucepan, scald the tomatoes peeled and crushed with sugar and a pinch of salt until the liquid evaporates. Sauté oil, garlic and chilli. pour the sauce...Main ingredient: Tomatoes
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Blend the tomato pulp, husk-free seeds and vegetation water together with the pepper, salt, paprika, oil dropped. Overturn it in a bowl and add the chopped...Main ingredient: Spicy Red Pepper
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Roasted sweet pepper, spellatelo and cut streaks. Peel the tomatoes, remove the seeds, toss them and cook the mashed with a little oil, chopped fine clove of...Main ingredient: Mayonnaise
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Do Brown the onion in the oil; pour in the wine and let reduce to heat of 4/5. Add the tomato and garlic that you have crushed. Season with salt and freshly...Main ingredient: White Wine
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Sauté in a little oil the capers, anchovies and garlic; Add the chopped tomatoes, olives, salt and pepper and cook for 20 minutes. Used to season pasta, but...Main ingredient: Black Olives
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Chop herbs after being washed and dried, then the shallots, anchovy, capers. In a bowl beat 1 fork with the vinegar with salt until dissolved, add 1 handful of...Main ingredient: Chives
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Pass in a blender the reds of hard-boiled eggs, a tablespoon of capers, onion, cucumber and parsley 3; Add salt, a little mustard and begin to incorporate '...Main ingredient: Cucumbers
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Shred finely together eggs, capers, gherkins, anchovies and parsley (with mixer); Add lemon juice and vinegar and mix by dropping oil flush. Serve over fish...Main ingredient: Hard-boiled Eggs
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Using a mixer, blend together the garlic and the parsley (previously rinsed with care), olive oil extra virgin olive, cream and a pinch of salt until mixture...Main ingredient: Garlic
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Having softened the crumb with vinegar, wring it out and put it in a bowl with the gherkins, parsley, capers, anchovies and garlic, all already chopped, a...Main ingredient: Parsley
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Blend all ingredients for about a minute. If the sauce is too liquid you can add some breadcrumbs.Main ingredient: Parsley
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Very finely chop nearly to cream, parsley, one tablespoon of capers, anchovies and hard-boiled egg yolk; slowly add the oil and mix well; Add the garlic cut in...Main ingredient: Parsley
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Blend everything together with the oil, taste, and correct with the flavors that you like. You can also add the bread crumbs, or a little mayonnaise or even of...Main ingredient: Parsley
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Finely chop the parsley and then pound it in a mortar with garlic and pine nuts. Add the egg yolk and breadcrumbs and beaten again. Dilute with oil and...Main ingredient: Parsley
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Having softened the crumb with vinegar, wring it out and put it in a bowl with the egg, parsley, capers, anchovies and garlic, all already chopped, a little...Main ingredient: Parsley
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This simple sauce is ideal for seasoning any type of salad. Dissolve the salt in the vinegar/lemon. Add the oil and other ingredients. Mix well and pour over...Main ingredient: Olive oil
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Wash the little sausages used, bucherellarle with a needle, brown them in a pan for a few minutes rigirandole on every side; drain and discard the fat. Peel...Main ingredient: Pig
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Salt and pepper the meat, place slices on each slice of ham and a Sage leaf, then put them on themselves by stopping with a toothpick. Arrange the saltimbocca...Main ingredient: Calf
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Clean the pilchards, removing their heads and intestines, then place them in a baking dish by placing them in a radial pattern. In a bowl beat the lemon juice...Main ingredient: Sarde
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Cook the sardines with oil and onion, wet them with cognac, add the juice of 1/2 Orange and finish cooking. Cut slices of Orange and caramellarle with sugar...Main ingredient: Sarde
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Fillet sardines. Fry the onion, add the sardines, flour salt, pepper and moisten with the wine. Add the diced tomato and cook for 5 minutes. Make the polenta...Main ingredient: Sarde
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Eviscerare sardines, wash them and dry them on a cloth; reconstruct back. To dry fresh focus with oil the thinly sliced onion; When taking color join a cup of...Main ingredient: Sarde
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Squamate sardines by scraping them lightly with a small knife, remove their head taking it between two fingers and pulling it forward: this will via the...Main ingredient: Sarde
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Clean and bone sardines; leave them for 30 minutes in a colander. Flour them and fry them in hot oil for 2 minutes, then arrange them on kitchen paper and...Main ingredient: Sarde
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Wash and bone the anchovies and depriving them of the head opening. Dry and closed them place them alongside each other in an oiled baking dish. Season with...Main ingredient: Sardelle
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Let marinate the sardines in vinegar for about 60 minutes. Wash them, put them in the bread crumbs, place them in a pan and bake. Prepare a sauce with olive...Main ingredient: Sardines
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In a bowl rubbed with garlic prepare chopped parsley, capers, olives; mix with a little oil, season with salt. Clean and bone the sardines, wash them and let...Main ingredient: Sardines
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With onion, oil and tomato sauce prepared. Add the mincemeat stale bread soaked and wrung out, a little salt, knead, make of tiny meatballs like nuts, put them...Main ingredient: Rice
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Wash the clams, then put them in a pan where you did add a glass of oil with a clove of garlic (later removed). Cook on a high flame and covered pot until they...Main ingredient: Clams
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Select the zucchini and wash them; check carrots, Peel and wash them; Select the eggplant, wash them and cut them into cubes; put them in a colander, sprinkle...Main ingredient: Zucchini
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Roast sea bass, combine the vegetables cut into julienne, wet with beer, let it evaporate and finish cooking with the comic. Serve with a drizzle of raw oil.Main ingredient: Sea Bass
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Derive from small scallops 6 fillet, wrap in bacon and flour them. Let them FRY in a pan with oil, thinly sliced onion and black olives. Sprinkle with porto...Main ingredient: Pig
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Beat the lard and FRY slowly in oil with 1 clove of garlic. Combine the sliced meat, season with salt and pepper and cook on both sides. Remove from the Pan...Main ingredient: Pig
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Clean the scallops depriving them of any skin and coils slightly between two sheets of wax paper moistened to pareggiarle. In a frying pan to heat the butter...Main ingredient: Calf
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Tap the meat slices, flour them and brown them very briefly in oil and butter heated in the proper place, with herbs. Deglaze with Marsala and cucoere 2-3...Main ingredient: Vitellone
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Flour the veal slices and let them cook in tomato, adding oil. Before it's finished baking, sprinkle with the white wine.Main ingredient: Calf
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Flour the meat slices and put them in a pan in which they were brought to the right temperature two tablespoons of olive oil and a large knob of butter with a...Main ingredient: Vitellone
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Cook the onion in julienne over low heat with oil, then add the meat, salt, pepper and add the beer. Sauté the garlic, then add the zucchini julienne, basil,...Main ingredient: Calf
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Add salt, pepper and season with nutmeg rub each slice of meat, then infarinarla. Heat together the oil with a knob of butter and Brown the meat. Deglaze with...Main ingredient: Turkey
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Peel broccoli stems, discarding the fibrous parts, wash them and then boil them in plenty of boiling salted water; keep aside some boiled whole bunch, which...Main ingredient: Scamorza Cheese Bianca
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Wash the lettuce. Dry them and cut them roughly with his hands. Peel spinach, wash them and dry them. Clean the scampi peeling away the heads from tails, then...Main ingredient: Scampi
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Put in a casserole the onion and coarsely chopped, celery and parsley. Cover with water, bring to a boil and add salt. After 30 minutes, add the pepper and...Main ingredient: Scampi
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Rinse the shrimp under cold running water and carve the back with a small knife. Put the oil in a frying pan with the onion, cut into large pieces, add salt...Main ingredient: Scampi
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Clean the prawns with just the code. Peel, cut them in half lengthwise and allineatele on a plate. Drizzle with lemon juice and wine and let it sit for 1 hour....Main ingredient: Scampi
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Wash the prawns and boil them in water with salt, bouquet garni and peppercorns. When they are cooked sgusciateli and put the code in a bowl rather large, that...Main ingredient: Scampi
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Scalded small tufts of salad for 2 minutes in boiling water and then put them to dry on a tea towel. Peel the potatoes, cut them into cubes and cook for 10...Main ingredient: Escarole Salad
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Prepare the dough: put the flour on the work surface and pour the butter previously melted, salt and enough oil to form an elastic dough. Knead quickly with...Main ingredient: Spinach
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Wash and dry the vegetables and cut them into small pieces. In a frying pan to heat the oil with the onion, then add the peppers and Zucchini last. Bake for 20...Main ingredient: Zucchini
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You knead the flour with the yeast, olive oil, salt and leavening. A portion of the dough spreads with the rolling pin to get the base of crushed. Then there...Main ingredient: Pig
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Blanch for 2 minutes the peas in salt water and cool. Place bread in a bowl and scamorza cheese, cubed, salt, peas, egg and olives. Mix, mashed meatballs and...Main ingredient: Scamorza Cheese
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Roll out on a floured countertop pizza dough, then, put it in a non-stick pan. Meanwhile, Peel the onions, rinse them carefully and subtly thickly. Wash and...Main ingredient: Onions
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Beat the eggs with a pinch of salt and nutmeg. Clean the mushrooms and cut them into slices. Skip the mushrooms in a pan with oil, garlic and parsley and then...Main ingredient: Mushrooms
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Remove a CAP to tomatoes, which should be ripe but firm; svuotateli seeds, spolverizzateli with a pinch of salt and let them upside down in the water....Main ingredient: Tomatoes
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Peel the roots, cook them in water and vinegar for about 15 minutes. Cut them into strips, heat oil in a frying pan poached garlic and blow up the strips of...Main ingredient: Insalata Soncino
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Make into small pieces meat and possibly pass it on live coals (or brown in Pan). Prepare a mixture with the odors (reserve 5 basil leaves) and the chili and...Main ingredient: Calf
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Brush under running water the mussels and rinse the clams. Transfer mussels in a pan with the shallots and half a glass of dry white wine. Put the lid on and...Main ingredient: Mussels
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Prepare a batter with eggs, chopped parsley, milk, a pinch of salt, a pepper; Finally, add a little flour mixing perfectly. In a pan greased with oil just pour...Main ingredient: Eggs
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Cut into julienne celery turnip peeled and spray lemon juice. Brown with a tablespoon of chopped onion and garlic oil; combine chopped parsley and tomato and...Main ingredient: Celeriac
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Remove the outer leaves and tough to divide them up into ribs celery, wash them and dry them. Prepare a vinaigrette with olive oil, salt, anchovies, capers and...Main ingredient: Celery
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Saute onion, white wine and anchovies. Add the boiled broccoli, pine nuts and raisins soften made previously in marsala. Sedanini Cook in salted water and then...Main ingredient: Broccoli
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Remove the celery toughest coasts taking only the heart; the latter separate the ribs, wash them well and dry them. Do the same with the fags. In a bowl put...Main ingredient: White Celery
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Peel and cut the celeriac and boil them in salted boiling water. Cut into slices 250 g of grated cheese and julienned. Drain the slices of celeriac and arrange...Main ingredient: Celeriac
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Peel the celery; lessarlo al dente in boiling salted water; cut it into slices. Make you sweat in olive oil onion sliced thin. Blend with the warm bechamel...Main ingredient: Celeriac
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Peel the celeriac, wash them, dry them, cut them into slices. Cook in boiling salted water for 20 minutes. In a pan with oil to dry the thin sliced onion. Make...Main ingredient: Celeriac
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Remove the bone from the pockets of the cuttlefish then remove the clump of tentacles and remove from them the eyes and beak. Turn the bags and svuotatele,...Main ingredient: Cuttlefish
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Peel and finely chop the onion, Brown with a few drops of oil, add the cuttlefish already cleaned and cut lists. Wet with wine. Let it evaporate. Add a glass...Main ingredient: Cuttlefish
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Peel the cuttlefish, remove the bone and ink bleb, eyes and mouth. Cut into strips, wash them well and put them in a saucepan with oil, onion, tomato, chilli...Main ingredient: Cuttlefish
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Clean and boil in lightly salted boiling water, then shrimp sgusciateli. Clean, wash under running water and dried cuttlefish; separate bags by tentacles....Main ingredient: Cuttlefish
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FRY in a saucepan 5 tbsp. olive oil extra virgin, garlic, peas, washed and drained, cuttlefish, cut into pieces, the potatoes which are cut to pieces. Wet with...Main ingredient: Cuttlefish
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Clean the cuttlefish: privatel beak, eyes and the drumstick; cartilage evisceratele, spellatele, wash them and dry them after you come off the sprigs of...Main ingredient: Cuttlefish
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Clean and wash the cuttlefish, depriving them of the eyes and the beak and tentacles attached to the body, then dry them. Crumble crumbs and fold with salt,...Main ingredient: Cuttlefish
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Peel, wash parsley and tritatelo; Peel the garlic and mince too. Carefully clean the cuttlefish, separating the tentacles bags without breaking them, and wash...Main ingredient: Cuttlefish
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For the squid: clean the fish, wash it and cut it into strips. Aside, to make a chopped with garlic and a bit of parsley and onion. Woodworm Brown with the oil...Main ingredient: Cuttlefish
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Wash the lemon, dry, cut it in half and squeeze it. Strain the juice and put it aside. Peel the garlic and finely tritatelo with a handful of parsley leaves,...Main ingredient: Cuttlefish
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Wash the cuttlefish. In a terracotta casserole put oil, garlic, baby squid, a pinch of salt; cover and braise for 20 minutes to fire. Raise the heat and add...Main ingredient: Cuttlefish
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Clean the cuttlefish and wash them well under running water. Chop the capers, anchovies washed for dissalarle, garlic parsley and saute it in oil. Add the...Main ingredient: Cuttlefish
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Clean the cuttlefish and cut into medium chunks or rings. Saute the onion in the oil, then add the cuttlefish and salt. Wait a few minutes that the cuttlefish...Main ingredient: Cuttlefish
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Purchase of fresh cuttlefish, clean carefully keeping aside the ink glands, wash them well under running water, then cut the larger strips and leave whole...Main ingredient: Cuttlefish
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Clean the leeks and also deleted the green leaves. Wash them well under running water and dry with a clean cloth or kitchen paper. Then divide them into four...Main ingredient: Leeks
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Prepare the first filling. Clean the artichokes: remove the plugs and any Hay, slice them and immerse them gradually in water and lemon juice. To reduce the...Main ingredient: Puff Pastry
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Prepare the first filling. Clean the artichokes: remove the plugs and any Hay, slice them and immerse them gradually in water and lemon juice. To reduce the...Main ingredient: Puff Pastry
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Heat half the butter in a saucepan and let us dry chopped onion. Before it begins to Brown, add the rice and let it toast for 1 minute. Squirt with a ladleful...Main ingredient: Rice
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Wash the beets. To wither in oil finely chopped shallots; Add the beets and let braise. Squeeze and cannot chop finely. In a bowl mix egg yolks, yogurt, salt...Main ingredient: Wild Beets
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Boil carrots in water with salt and lemon juice. Mix and put in fresh form. To serve, unmold, sprinkle with parsley and chopped Mint, add raw oil.Main ingredient: Carrots
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Work the flour with a pinch of salt, melted butter and a little water to form a dough brisée. Let it rest for 30 minutes, then roll out the dough on a baking...Main ingredient: Mushrooms
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Clean and boil the asparagus; drain. To drain the whey from fior di latte. Grease a rectangular baking dish and arrange half of the slices of buttered bread....Main ingredient: Asparagus
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In a saucepan, Brown the garlic in a little oil and remove it; Add the Swiss chard, season with salt and let simmer without adding water. Pass the ricotta...Main ingredient: Swiss Chard
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Boil the beets with the chili a finger of water. Squeeze well and chopping minutely. Mixing with cheese, bread crumbs, 2 yolks, salt. Beat the egg whites until...Main ingredient: Swiss Chard
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Clean the artichokes and part of the stem and place them in water and lemon. Cut the artichokes and simmer over low heat for 20 minutes in a saucepan together...Main ingredient: Artichokes
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Pick up the green beans, wash them wireless and boil them in salted water for about 20 minutes. Drain and finish cooking them to fire, after being transferred...Main ingredient: Green Beans
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Boil the potatoes and green beans. Peel the potatoes, put them in the potato ricer and place them in a bowl along with the green beans shakes in the mixer. Add...Main ingredient: Green Beans
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Drain the ricotta for 3 hours. Keep the Eggplant slices with salt for half an hour. Braise potato and diced Eggplant with chopped onion, cherry tomatoes, olive...Main ingredient: Eggplant
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Having sliced Zucchini lengthwise, season with salt, oil and put them on the hot grill. Roasted, then, on the grill peppers, Peel and give them seeds. Blanch...Main ingredient: Zucchini
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Peel the potatoes and cut them into touch. Boil them with green beans in vegetable stock and processing them. Braise the chopped onion in the oil; embed the...Main ingredient: Potatoes
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Cut leeks into rings and diced peppers. Chop the onion and FRY in a pan for 5 minutes. Meanwhile, blanch the peas for 10 minutes. Drain and put into the pan....Main ingredient: Yellow Peppers
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Peel the pumpkin and bake the pizza for 20 minutes at 250 degrees. Boil the potatoes. Prepare a mince of garlic and Rosemary and saute lightly in oil. Pass the...Main ingredient: Pumpkin
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Grease a baking dish with oil and arrange on bottom of sliced bread. Over the bread put scamorza, sliced, chopped anchovies, tomatoes and the basil leaves....Main ingredient: Scamorza Cheese
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Rinse the mackerel after private entrails and clean, then let them drain on absorbent paper towels. Crumble the bread crumbs, add a little chopped parsley and...Main ingredient: Mackerel
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Remove the fish innards and wash them. In the aperture in the belly put salt and parsley. Place in a baking dish, season with salt, drizzle with oil and put...Main ingredient: Mackerel
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Gut mackerel, but don't deprive them of scales. Place on the grill and cook them brushing often with sprigs of using herbs in a bowl with oil and salt. Once...Main ingredient: Mackerel
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Wash, dry and cut the mackerel flesh into cubes of about 1 cm per side; place to marinate in a glass or ceramic container for 4 hours immersed in lemon juice...Main ingredient: Fresh Mackerel
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Pass the fillets in breadcrumbs and bake in a casserole dish with oil. Prepare sciogliendolo provolone fondue with cream. Fry the artichokes with the onion....Main ingredient: Mackerel
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Wash the potatoes, Peel, cut into strips skins, dry them well and FRY in olive oil extra-virgin, dry and season with salt. Make wafers of Parmesan cheese, wrap...Main ingredient: Parmesan Cheese
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Peel the soles, dip in beaten egg and then in bread crumbs. Cook them in a skillet with olive oil-extra virgin. Remove the sole from the Pan where it will...Main ingredient: Sole
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Jump to lively fire diced Aubergine with oil and onion for 4 minutes. Add salt and mix with the chopped Basil in a bowl. Warm up the pass with garlic and salt....Main ingredient: Eggplant
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Make browned in oil garlic (properly ' undressed ' and crushed) and chilli. To Brown, remove garlic and chilli to put aside the oil. In a crock have bread cut...Main ingredient: Garlic
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Peel the garlic, tritatelo and FRY in olive oil until begins to take color, then drain the oil and keep it aside. Cut the bread into thin slices and place it...Main ingredient: Garlic
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Wash mussels and cockles very well after having made clear in salt water. Transfer them in a terracotta pot with oil and garlic and let them open a high flame....Main ingredient: Mussels
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Put the Octopus to boil in plenty of water with 2 tablespoons of wine vinegar and Bay leaves for about two hours at moderate flame. Remove Octopus from the...Main ingredient: Octopus
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Rinse and boil the potatoes without peeling. Peel leeks, green part finely mince them and let them dry in a pan with a little water and a little salt, to...Main ingredient: Artichoke Hearts
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In a pan with oil then toasted garlic, then delete it. Put the peppers into small pieces olive oil and anchovy fillets. The toasted breadcrumbs. Boil the...Main ingredient: Garlic
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First of all put on the water, nice focus. Meanwhile you cut garlic into thin slices (the amount depends on how much you like garlic). In a pan put a smooth...Main ingredient: Garlic
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A spaghetti and is soon partying. What we propose is a classic recipe and sure success. Appetizing, quick and fragrant, is the ideal dish for cheerful...Main ingredient: Garlic
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Cut the garlic and chili and let them heat in a pan with plenty of oil extra virgin olive. Cook spaghetti and drain still smoldering, toss with olive oil...Main ingredient: Chili
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Blanch the broccoli and cook with oil and onion. Add the raisins and pine nuts and continue cooking with a ladle of water of the broccoli. Boil spaghetti in...Main ingredient: Broccoli
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Crush the garlic and put it to fry in a pan with oil. Just been gilded, add the anchovy fillets that will dissolve almost immediately while mix and crushed on...Main ingredient: Anchovies
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FRY in a large pan in olive oil, garlic and fresh chili peppers cut into strips, but without seeds, along with a large pinch of oregano. Decline in the fried...Main ingredient: Mussels
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Saute the chopped vegetables with 1 tablespoon oil. Savoury Pies. Add the tomatoes and diced with chili pepper tied to a cotton thread. Cook for 10 minutes....Main ingredient: Moscardini
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Boil in salted ac ua spaghetti al dente and meanwhile Brown the garlic in oil. Drain the pasta, tuffarla in sauce of garlic and oil with a few tablespoons of...Main ingredient: Sea Urchins
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Boil spaghetti in salted water. In a Pan fry the two cloves and pepper in oil. Drain the pasta in a bowl and add the sauce. Serve warm well.Main ingredient: Garlic
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Clean and wash the fish and cut the flesh into chunks. Heat the oil in a frying pan and add the onion cut into thin rings. When it starts to Brown add chopped...Main ingredient: Palombo
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Wash and dry a fleshy red bell pepper and put it on the grill to flame; Remove skin and seeds and cut into strips. Cook for a few minutes the spaghetti in...Main ingredient: Capers
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Then drain the tomatoes for 10 minutes. Make Brown a clove of garlic in a pan with oil and delete it.Put the shredded aggiughe oil, drained and crushed...Main ingredient: Cauliflower
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Boil al dente spaghetti, meanwhile pressed the parsley and grate the zest of the lemons. When the spaghetti is ready, put the dough in a bowl and add the lemon...Main ingredient: Lemons
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Dip the tomatoes for a few seconds in boiling water and then rinse under cold water, Peel and give them seeds. Put in the mixer Cup almonds, pine nuts,...Main ingredient: Pine Nuts
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Dip the tomatoes for a few seconds in boiling water and then rinse under cold water, Peel and give them seeds. Put in the mixer Cup almonds, pine nuts,...Main ingredient: Pine Nuts
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Dip the tomatoes for a few seconds in boiling water and then rinse under cold water, Peel and give them seeds. Put in the mixer Cup almonds, pine nuts,...Main ingredient: Pine Nuts
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Put in a blender drained from pickled capers, basil, pine nuts, garlic and oil. When the mixtureAdd the Parmesan is homogeneous (or pecorino romano if you want...Main ingredient: Basil
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Peel the tomatoes. To make it easy to time for half a minute in boiling water and then in cold water. After they are peeled, divide them into two, take away...Main ingredient: Black Olives
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Carefully wash the radicchio and cut it into strips, then put the salmon in a pan in which you've already done dry chopped onion with some spoons of oil....Main ingredient: Radicchio Di Treviso
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Braise in olive oil and whole garlic and minced onion. Remove garlic and add the tomatoes split and a tbsp of water. To restrict a dozen minutes and add the...Main ingredient: Cod
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Wash thoroughly under running water, anchovies and spinatele, keeping aside the fillets. Clean the truffles by eliminating entirely the topsoil and roll them...Main ingredient: Black Truffles
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Peel and chop the garlic, drain the tuna and cut into large pieces. Rinse the tomatoes and eggplant under running water and cut into cubes. Cut the onion into...Main ingredient: Tuna in olive oil
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Cut the guanciale (or bacon) or sticks into small pieces (about 2 cm) and roast in olive oil; set aside (must Cook without becoming too dark) and keep it aside...Main ingredient: Pillow
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Cut the bacon into small pieces or sticks (about 2 cm) and Brown it in olive oil; sgocciolarla (must Cook without becoming too dark) and hold it by the heat....Main ingredient: Lean Bacon
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While noodles Cook 250 g, pour into Blender jug a handful of basil leaves, 3 tablespoons Parmesan cheese, a small clove of garlic, 1 sprig of Marjoram, 3...Main ingredient: Basil
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Finely chop the onion and Brown in a pan with oil. Cut the bacon into strips, add them to the mixture and FRY until crisp. Boil the spaghetti in a large pot...Main ingredient: Bacon
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Wash and chop the mushrooms. Fry the garlic and the pancetta in olive oil, add the mushrooms, meat extract, half a cup of water, pepper. Simmer for 15 minutes,...Main ingredient: Tuna
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Bring to a boil a pan of salted water and cook just al dente spaghetti. Meanwhile Brown the cloves of garlic in olive oil with chopped chili. Drain the...Main ingredient: Anchovy Colatura
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Clean the mushrooms and cut them into slices. Heat 4 tablespoons of oil in a pan and soffriggeteci garlic; saltateci mushrooms for about 10 minutes, sprinkle...Main ingredient: Mushrooms
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Clean the basil leaves and pestatele in a mortar with the previously shelled nuts (do not buy them already shelled). In a bowl, mix pesto got together for a...Main ingredient: Nuts
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Prepares with 1 hour in advance in a bowl the tomatoes, which you add salt, oregano, olive oil and a clove of garlic. Remixes up to create a good and then you...Main ingredient: Peeled Tomatoes
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Private Party's green onions, wash and slice it. Blanch the beans in lightly salted water. Drain while still crunchy. Blanched separately also peas and then...Main ingredient: Mint
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You heat the oil in a saucepan, add a clove of crushed garlic and remove as soon as they have browned. Add the anchovies, you'll have bones removed and rinsed,...Main ingredient: Black Olives
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Put In a pan to heat the oil, add the anchovy fillets and capers desalted and fry them lightly. Add the cooked tomatoes you have to part with a little oil,...Main ingredient: Anchovy fillets
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First prepare the zucchini cut to match and then saute in olive oil, a clove of garlic and vegetables. After this golden and slightly merge scampi and add 8...Main ingredient: Lobster Tails
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Peel the shallots and chop finely. Pour the mixture in a pan with oil and roast it. Lower the heat, add the vodka, raise the heat and let the ignite vodka into...Main ingredient: Vodka
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Lightly scrape the anchovies, wash them and dry them with kitchen paper and then diliscatele and sfilettatele. Wash the tomatoes and coarsely spezzettateli...Main ingredient: Anchovies
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Clean and rather thinly sliced onions. Then place them in a saucepan with oil and let simmer slowly, covered saucepan with retina flame arrestor NET. Spent a...Main ingredient: Black Olives
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Chop the olives, squeeze the lemon juice and the strainer. Boil spaghetti and mix them when they are still hot with chopped olives, chopped leaves of basil,...Main ingredient: Black Olives
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Simmer the wine and a tablespoon of water together with a pinch of salt, garlic and pepper, sliced. Hold for five minutes over low heat, until the liquid is...Main ingredient: Sole
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Do purge the clams in the water all night long. Then put them in a very large skillet with 2 cloves of garlic, olive oil and 1 pinch of salt. Sauteed clams and...Main ingredient: Clams
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Carve the bottom cap of the tomatoes with a cross-cutting, then heat for one minute in boiling water, then take away the peel and seeds and cut into pieces....Main ingredient: Saffron
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For the sauce: turn the oven to 180 degrees. Halve the tomatoes, after they have been washed. Pour the tomatoes on a baking tray greased with a couple of...Main ingredient: Pesto Alla Genovese
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Blanch the broccoli and cook with oil and onion. Add the raisins and pine nuts and continue cooking with a ladle of water of the broccoli. Boil spaghetti in...Main ingredient: Broccoli
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Steaming the broccoli flowers. Saute oil and pepper, then add turnips and walnuts chopped walnuts. When half cooked add half part of Roe. Cook spaghetti, merge...Main ingredient: Nuts
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Wash and cut the radicchio into strips. In a frying pan to heat 2 tablespoons of olive oil and then make you jump quickly chopped radicchio. In a pot boil...Main ingredient: Prawn Tails
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Sauté the pine nuts, remenando without stopping, until they are lightly toasted. Add the sliced garlic and crumbled chili and continue to fry for a few minutes...Main ingredient: Pine Nuts
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' Mustica ', or even ' Saad ', is said to crucoli juveniles consists of anchovies and sardines larval State (in cosentino: ' rosa marina ', ' nudilla ', '...Main ingredient: Saad
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The ' nudilla ', ' rosa marina ' or ' nonnata ' (infants), consists of anchovies and sardines larval State, i.e. whitebait, which in calabria are preserved...Main ingredient: Bianchetti
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The ' nudilla ', ' rosa marina ' or ' nonnata ' (infants), consists of anchovies and sardines larval State, i.e. whitebait, which in calabria are preserved...Main ingredient: Bianchetti
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The ' nudilla ', ' rosa marina ' or ' nonnata ' (infants), consists of anchovies and sardines larval State, i.e. whitebait, which in calabria are preserved...Main ingredient: Bianchetti
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' Saad ', or even ' mustica ', is said to crucoli juveniles consists of anchovies and sardines larval State (in cosentino: ' rosa marina ', ' nudilla ', '...Main ingredient: Saad
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Clean the anchovies, remove the head, bones and entrails; put them under the water to remove the salt and chop finely. Rinse and wring the capers, pitted and...Main ingredient: Anchovies
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In a Pan fry the Sage leaves and the clove of garlic in oil, then add the thoroughly washed Czech. Lower the heat and let simmer for 10 minutes. allegro Boil...Main ingredient: Escort
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Wash well and finely mince the fennel. In a pan you browned the sliced onion in oil, add the fennel, pine nuts, raisins, let it soak in lukewarm water and then...Main ingredient: Sarde
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Clean well and peel the cuttlefish, rinse them and cut them into thin strips. In a crock with oil put to saute the onion, garlic and the chopped tentacles,...Main ingredient: Cuttlefish
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Saute garlic, oil and chilli. Add the asparagus tips and shelled shrimp and cook for 10 minutes. Drain the pasta and toss in pan for 3 minutes. Finally,...Main ingredient: Prawns
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Saute the onion in oil, add Marjoram and cut Eggplant into sticks, sprinkle with salt and leave to cook for 5 minutes. Pass the tomatoes and garlic with a...Main ingredient: Eggplant
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Saute the onion in oil, add Marjoram and cut Eggplant into sticks, sprinkle with salt and leave to cook for 5 minutes. Pass the tomatoes and garlic with a...Main ingredient: Eggplant
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Check the zucchini and cut into slices. Passed the fillets of cod and swordfish at the electric mixer until the mixture is homogeneous. Salt, pepatelo and cut...Main ingredient: Zucchini
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Cook the pasta in salted water and meanwhile prepare the sauce directly in the Bowl where you serve spaghetti. With a wooden spoon worked really well the...Main ingredient: Ricotta
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Pitted green olives and chop finely with the clove of garlic. Heat the oil in a frying pan and add the chopped. Add to taste a bit of chilli. Wash the...Main ingredient: Green Olives
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Cook spaghetti in boiling salted water. Blend in the mixer with pecorino and ricotta with grated Parmesan if necessary diluted with a little milk. Add salt and...Main ingredient: Ricotta
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In a large earthenware soup tureen cold place all ingredients for the sauce. Chop them and mix well. Cook spaghetti in boiling salted water. Al dente drain and...Main ingredient: Anchovies
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Here's the recipe for a tasty and appetizing sauce to which no one can resist. In a saucepan pour the oil, add the crushed clove of garlic, which eliminate as...Main ingredient: Tuna
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Clean and wash the squid with black bags saving. Finely chop parsley, garlic pepper and sauté the chopped it gently in oil for 1-2 minutes; join the cuttlefish...Main ingredient: Cuttlefish
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Boil salted water then turn it off and place spaghetti. After 4 minutes, drain and rinse in cold water. Sauté the garlic, then add the diced tomato, crabmeat,...Main ingredient: Crab Meat
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In a Pan fry in olive oil extra virgin the crushed garlic and chilli, when is hot dip the Octopus and FRY. Wet with wine, add the tomatoes, cover with the lid...Main ingredient: Octopus
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With tofu, chopped almonds and olives without stones. Cook everything as indicated in the previous recipe, adding the chili. When cooked add garlic and finely...Main ingredient: Tofu
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Wash and dry peppers. Infilzatelo with a fork on the side of the shank and pass directly over the gas flame by turning continuously until all the skin is...Main ingredient: Eggplant
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In a large skillet fry the cloves of garlic and hot pepper in 4 tablespoons of olive oil. Add finely chopped anchovies and FRY for 1-2 minutes. Then add peeled...Main ingredient: Tuna
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Clean and chop finely the various vegetables and seasoning them in a large bowl with salt, pepper and olive oil extra virgin. Add a clove of garlic and allow...Main ingredient: Green Pepper
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A simple and tasty dish, ideal for those who love the tastes and flavors. You heat the oil in a frying pan with a clove of crushed garlic and chilies; remove...Main ingredient: Anchovies
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While spaghetti bake, put in a Saute Pan olive oil then onions, fresh tomatoes and cook for a few seconds. Then pour the spaghetti al dente again and finish...Main ingredient: Olives
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Dip for half a minute the tomatoes in boiling water and then rinse under cold water, Peel and cut them into pieces, discarding the seeds. Wash the peppers,...Main ingredient: Calf
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Put in a casserole the bacon, onion and extra virgin olive oil. FRY. Add the stew. Stir and add the white wine. Add salt and pepper. Cook for 20 minutes....Main ingredient: Pig
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Brown a mince of garlic and parsley in oil; Add the floured meat morsels, let them Brown, Deglaze with the wine and let evaporate. Combine the artichoke hearts...Main ingredient: Lamb
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100 g warm in a pan with oil, then add the lamb stew with a clove of garlic, Rosemary, salt and pepper. Let Cook until the meat is well browned on the outside,...Main ingredient: Lamb
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Put in a casserole the bacon, onion and extra virgin olive oil. FRY. Add the stew. Stir and add the white wine. Add salt and pepper. Cook for 20 minutes....Main ingredient: Pig
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Cut the chicken into pieces and put it to marinate in wine together with salt, pepper and thyme. Prepare the sauce: Finely chop the onion, carrot, celery and 5...Main ingredient: Chicken
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Wash and place in a pan the clams along with oil and bay leaf. Let them open and eggshells privatel, keeping the cooking water. Brown the cloves of garlic...Main ingredient: Clams
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Arrange the smoked scamorza cheese cubes in a large bowl, season with salt, pepper, olive oil extra virgin and let them stand for about 10 minutes. Cut bread...Main ingredient: Smoked Cheese
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Prepare 8 skewers of meat tidbits infillzando alternating with bay leaves. Prepare an emulsion with olive oil, lemon juice, salt, pepper. Cook slowly on a spit...Main ingredient: Lamb
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Pound salt with spices in a mortar in a bowl and add the oil and lemon juice. Put the meat in the marinade and leave it for 3 hours rigirandola from time to...Main ingredient: Lamb
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Prepare two to three toothpicks sticking skewers on the anchovy fillets, folded in half, alternated with the tomato pads; Add salt then cook for 3 minutes....Main ingredient: Anchovies
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In a bowl put lard, meat, bread, parsley, egg, Rosemary and 1 20 g of prunes. Grind and add salt and pepper, form the patties, then insert them in skewers and...Main ingredient: Wild Boar
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Clean the mussels. Scottatele for a few seconds in boiling water, until they open, then prelevatele from the shell and let them drain from any liquid. Dissolve...Main ingredient: Mussels
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Emulsify in a Bowl a marinade of olive oil, lemon, salt, pepper, crushed garlic, herbs. Cut meat cubes and mushrooms and place them in the marinade, leaving...Main ingredient: Pig
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Wash shrimp and pat dry thoroughly. Collect them in a bowl and marinate them with 2 tablespoons of olive oil, lemon juice and chopped parsley and garlic. Let...Main ingredient: Shrimp
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Wrap them in prosciutto shrimp clean. Slide onto sprigs of Rosemary and cook them in a pan with a little olive oil. Cut the potatoes into thin slices and put...Main ingredient: King Prawns
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Wash apples and apricots and dry them perfectly. Cut the apricots in half and remove the core and cut the apples into quarters, remove the core and cut each...Main ingredient: King Prawns
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Cut the slices of swordfish in squares with a thickness of about 2 cm, do the same with the cheese, Arugula, and wash thoroughly thawed shrimp tails....Main ingredient: Swordfish
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Assemble the skewers with diced mozzarella and tomatoes. Apart from clean and chop the pineapple and celery, sliced very thin. Season with lemon juice, salt...Main ingredient: Mozzarella
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Carefully wash the citrus, using a brush if necessary. Grate the skins and squeeze the juice from both. Using a bowl, pour the juice, 1 tablespoon of oil extra...Main ingredient: Chicken
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Skewer with a toothpick chicken breast, onions and peppers and cook at grill of the oven. Add salt and olive oil.Main ingredient: Chicken
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Check the zucchini and cut into slices. Coarsely chop the shallot and divide it on Zucchini with mint leaves. Sprayed with oil, emulsified before with vinegar...Main ingredient: Cherry Tomatoes
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Clean the zucchini and gilds it 5 minutes in boiling salted water. Cut it into thick slices approximately 1 inch. Clean and fillet sardines, wash them and dry...Main ingredient: Sarde
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Clean the prawns and let them marinate for 3-4 hours in white wine, pepper and ginger. Drain them and infilateli on wooden skewers. Cook on griddle or Grill,...Main ingredient: Scampi
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Cut into sticks and meat, sliced an Eggplant and two vertical Zucchini. Wrap the meat first in the Eggplant and then in zucchini. Put the skewers in...Main ingredient: Turkey
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The ingredients are for 12 skewers. Cut the meat into pieces about 1 cm wide and 2 long. Squeeze the lemon and stir the juice into a deep dish with olive oil,...Main ingredient: Turkey
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Deprive the pepper seeds and filaments and divide it into 3 cm square side. wash the eggplant, Zucchini, wash them and divide the zucchini slices and chopped...Main ingredient: Eggplant
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Clean the bass ridding it of entrails and scales. Oil rub, inserted in the abdomen the Rosemary and some pepper Berry. In an oblong pan at high edges, pour a...Main ingredient: Bass
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Sauté in a pan the rather large cloves garlic crushed. Remove and place the sea bass. Cook the fish on both sides and add the white wine. Add the crushed...Main ingredient: Bass
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Clean the bass by removing only the Central plug. Sauté the garlic in two pans, pour in clams and mussels in the other, moisten with the wine and cover. After...Main ingredient: Bass
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Carefully clean the spinach (must have fairly small leaves and keep). Wash them changing the water 3 or 4 times, then dry in a towel. Peel the grapefruit and...Main ingredient: Spinach
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Clean, Wash spinach well, boil them with half a glass of salted water, drain and squeeze well. Soak the raisins in a little hot water. In a pan with butter and...Main ingredient: Spinach
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To fry the onion in the oil, add the rice and toast for 2 minutes, add the broth, cover and cook in the oven for 15 minutes. Once cooked make a mold as...Main ingredient: Spinach
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Wash and dry the two Shins then passed the entire surface with the soft butter and season with plenty of salt and pepper. Place in a pan with oil and put them...Main ingredient: Calf
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In a pan with 8 tablespoons of olive oil extra-virgin, Brown the garlic and Sage, add the onions cut into thin slices and tomatoes, season with salt and pepper...Main ingredient: Advanced Lesso
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Cut the stockfish into pieces and salt on the surface. In a large skillet Sauté onion thin thin. Join 3 ladles of hot water, sliced potatoes, chopped garlic...Main ingredient: Stockfish
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Divide the stockfish in 4 pieces, salt well outside and place them in the basket of a pot for steaming (when water boils). Cook 15-20 minutes covered. Lay the...Main ingredient: Stockfish
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Season the pieces of stockfish outside; place in a pot rack for steaming on whose bottom was poured the wine with peppercorns. Bake for 15 minutes well covered...Main ingredient: Stockfish
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Open the stockfish, diliscatelo and cut it into pieces of approx. 10 cm regular sideways. Peel and cut the potatoes into large wedges. With the onion, garlic,...Main ingredient: Stockfish
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Clean stockfish, depriving him of the bones and skin. Then cut into rather large pieces and place it in a large pot, which can then contain all the other...Main ingredient: Stockfish
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Soak stockfish for at least 3 days before the preparation, in cold running water. Finely chop the garlic, roast in oil and butter, then add the dried cod cut...Main ingredient: Stockfish
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Soak stockfish for 4 days or more, often changing the water. When softened, remove plugs and boil for 5 minutes in salted water and pass then immediately in...Main ingredient: Stockfish
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Cut into pieces the stockfish, salt, flour and gently saute in garlic and oil for 15 minutes. Peel and dice celery root and potatoes; boil them in salted...Main ingredient: Stockfish
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In a frying pan Brown garlic in oil and sliced onion; combine chopped tomatoes and after a few minutes the pine nuts, raisins, salt and pepper. Bake 10 minutes...Main ingredient: Stockfish
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Beat stockfish with the meat Pounder and put it in a bowl with plenty of cold water for 2 days, changing the water often. After that drained stockfish, dry,...Main ingredient: Stockfish
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Cut the stockfish into pieces and flour it well after salty on the outside. Let brown slightly in the oil to moderate flame. Aside to narrow down on the heat...Main ingredient: Stockfish
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Cut the stockfish into pieces and then outside. Prepare a marinade with olive oil, lemon juice, peppercorns, herbs, chopped garlic. Let marinate for 90...Main ingredient: Stockfish
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Cut into 4 pieces stockfish, salt and flour. Let them brown to moderate fire in oil with peppercorns. Apart from caramelize the sugar and add the vinegar; Add...Main ingredient: Stockfish
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Clean the skin by depriving sturgeon; drill into the flesh of cut and inserting strips of bacon. Soffregare with salt and pepper, sprinkle with lemon juice,...Main ingredient: Sturgeon
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Put a little oil in a pan, heat to moderate flame. Mettetice strips them, those that there capino (those that have) without which you put them one on top of...Main ingredient: Braised
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Wash and Peel vegetables. Cut the tomatoes into cubes and arrange the arugula on a serving dish. Aside from heat a frying pan and sauté without fat the meat...Main ingredient: Beef
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Boil in salted water the Brussels sprouts and nettles and keep them aside. Cut the meat into thin slices and Brown. Lay them in a dish and in the same Pan jump...Main ingredient: Pig
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Wash and Peel vegetables. Cut the tomatoes into cubes and arrange the arugula on a serving dish. Aside from heat a frying pan and sauté without fat the meat...Main ingredient: Beef
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Prepare the dough and cut irregular pieces. Sauté the shallots and pancetta into cubes, add the agretti blanched and shredded. Drain the pasta and toss in pan...Main ingredient: Agretti
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Knead the flour with eggs and egg yolk, add salt, and continue for 10 minutes until the dough is soft and smooth. Roll out the dough and cut it unevenly in...Main ingredient: Scampi
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For the dough: knead vigorously the flour with the egg, a pinch of salt and oil; pass the dough in the machine to get the sheets that you will then to...Main ingredient: Broad Beans
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Beat the eggs with a pinch of salt, add the sieved flour and 3 tablespoons of water. Mix until dough without lumps. Preparing thin pancakes in a pan greased...Main ingredient: Minced Meat
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Pour into a bowl the eggs, parmesan, grated nutmeg and grated lemon rind. Beat all vigorously with a fork or a whisk. Pour everything into the pot with hot oil...Main ingredient: Eggs
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In a pan Sauté chopped onion and garlic in oil and lard; arrange the salted meat outdoors. Combine 3/4 wine, cloves, bay leaf, nutmeg; evaporate half wine over...Main ingredient: Beef
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To prepare the sauce warm in a saucepan off the oil, the garlic and the anchovies into small pieces, mixing until it is completely dissolved, remove from heat...Main ingredient: Black Truffles
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Peel the sausages and sbriciolarle in the Pan; Brown them with crushed garlic. To Brown the flour dust, Johann add milk and cream, Cook for 5 minutes and...Main ingredient: Pork Sausages
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Chop quite finely the onion and Brown in oil. When the onion becomes transparent, add the coarsely chopped radicchio and continue cooking. Almost finished...Main ingredient: Radicchio
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Gently sauté the garlic with a bit of chili in oil. Add the crushed tomatoes; Add salt to taste and add the fillets of red mullet, letting it cook for few...Main ingredient: Mullet
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Cook for 5 minutes and drain pasta. Sauté the garlic, remove it and grill the shrimp for 2 minutes. In a pan add salt past, another put flour and milk and mix....Main ingredient: Shrimp
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Sautee with garlic and wine mussels and cockles separately. Cut into strips the fish and celery and carrot sticks. Cook for 3 minutes with parsley and salt...Main ingredient: Redfish
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Clean the fish, remove entrails, long wash under running water, then cut the flesh into small pieces of larger fish and let the whole small fish. Carefully...Main ingredient: Mussels
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Clean the fish, entrails, take away the scales long and wash under running water, then cut into larger chunks and leave small ones whole. We recommend that you...Main ingredient: Potatoes
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Powdered onion slice, let it dry in 3 spoonfuls of oil along with the peeled garlic and plenty of Marjoram. Add the pumpkin, cut into squares, salt, pepper and...Main ingredient: Pumpkin
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Clean the shallots, rinse thoroughly under running water, dry them on absorbent paper and mince together the parsley (previously washed). Pour everything into...Main ingredient: Green Pepper
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Fill a bowl with cold water and add lemon juice. Prepare the artichokes by removing the toughest outer leaves. Crush the stems at the base, even out the ends,...Main ingredient: Young Artichokes
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FRY a clove of garlic and anchovy 2 in oil and add the tomato paste; Cook for 20-30 minutes; Add the drained tuna and chopped, a tuft of parsley, salt, pepper...Main ingredient: Tuna in olive oil
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Fry chopped onion and garlic in oil; Add the mushrooms, cleaned and cut into slices and cook in low heat; Sprinkle with a little wine and evaporate; add...Main ingredient: Porcini Mushrooms
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The sauce is prepared directly in each Holster. Mix all ingredients together, mixing the butter with a fork. Worcestershire sauce is the exotic touch of the...Main ingredient: Worcester
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Clean the artichokes. Remove tips and hard leaves and cut them into slices. Soak them in salted water. Chop the vegetables and let them FRY in oil in which...Main ingredient: Artichokes
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Chop vegetables and fry them with oil in an earthenware dish. Flour and roast meat, wetting it with wine. Dilute the sauce in broth and add the meat. Add salt...Main ingredient: Beef
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Chop the onion, garlic and Rosemary. Sauté in oil. Add peeled and chopped tomatoes. Clean the mushrooms. Chop if fresh, dry them before if soaked in hot water...Main ingredient: Mushrooms
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Peel the nuts and crush in a mortar with the pine nuts. Chop the garlic and fry it with the parsley, add the pesto of walnuts and pine nuts. Remove from heat...Main ingredient: Nuts
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Peel the nuts, soak them in hot water. Crush, along with pine nuts, in a mortar. Chop garlic and parsley. Saute in oil. Add the walnut pesto and pine nuts....Main ingredient: Nuts
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In 500 g lightly salted water, add a skinless chicken leg, a piece of celery, 1 small onion and a carrot clean and wash, bring to a boil and cook for an hour....Main ingredient: Calf
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On water vapor flavoured with onion, carrot, celery, boil the couscous. To warm the squid slices and salt. Mix 1 egg and grated Parmesan modeling as supplì. At...Main ingredient: Couscous
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Wash and drain herbs well prepared of bunches with leaves and cut by hand with a sharp knife (do not use the mixer for this). Squeeze the two lemons. Wash...Main ingredient: Small-Leafed Parsley
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Clean the Turkey (with giblets), wash it, mend it with salt, pepper and half butter; tie it outside. Lay down in a baking dish, add the remaining butter, olive...Main ingredient: Turkey
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Empty and bone while Turkey giblets. Add salt inside and put half of the butter. Add salt and tie it outside. Place in baking pan, add remaining butter, oil,...Main ingredient: Turkey
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Marinate the meat with the vegetables and the wine for 1 hour. Wrap in pork and cook in salt-crusted oven to 200 degrees for 40 minutes. Prepare the sauce...Main ingredient: Turkey
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Remove the seeds from peppers and cut into diamonds. Cut the flesh into cubes and Turkey to marinate 2 hours with calvados, turning them until they sometimes....Main ingredient: Turkey
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Wash the capers under running water, depriving them of all the salt, drain, Pat dry with a tea towel and chop them finely. In a saucepan over moderate heat do...Main ingredient: Turkey
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Prepare the vegetable broth with vegetables indicated and the pinch of salt; After an hour of cooking remove the leek vegetables and reduce the other to puree....Main ingredient: Turkey
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Peel and cut into wedges, posatele beets in a baking dish with the berries of aniseed, cinnamon, cardamom, crushed berries, 5 tablespoons olive oil extra...Main ingredient: Turkey
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Wash the plums, place them in a bowl and cover with hot water, soaking for a few hours until they are softened and inflated. Peel the apples, cut them into...Main ingredient: Turkey
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Boil the rice in salted water for 10 minutes, then strain it. Separately, boil the green beans, preferably steam. Private root leek, green part and the...Main ingredient: Turkey
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Peel the pears, remove the cores and cut each into 4 wedges. Sprinkle of parmesan and profumatele with nutmeg; Add salt and let it sit for about 10 minutes....Main ingredient: Turkey
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Wash away the sugar snap peas and boil to steam. Shredded cheese cut and prepare an emulsion of olive oil, lemon juice, salt. Arrange the snow peas in a bowl;...Main ingredient: Sugar Snap Peas
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Saute the onion in 2 tablespoons of oil until it soften. Combine the tomatoes, peppers and oregano. Cook slowly for 20 minutes until the sauce thickens. In a...Main ingredient: Caciotta Cheese
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Pass the thread in chopped herbs and then cook it in a pan with a drizzle of olive oil and 1 clove garlic. Cut the thread and then set it for 5 minutes in the...Main ingredient: Pig
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Crush the juniper berries and seasoning the meat. Cook over high heat, add salt and pepper. Place in a baking dish and bake for 10 minutes. Meanwhile in meat...Main ingredient: Beef
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Prepare Herbed vinaigrette sauce: in a bowl, mix the vinegar, salt and pepper until the salt is completely dissolved; Add the oil and beat lightly with a fork;...Main ingredient: Beef
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Peel the onions and slice them up. Separate the stems of asparagus from bits and cut them into slices. Fate then heat 3 tablespoons of olive oil in a large...Main ingredient: Asparagus
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Clean and cut the asparagus slices, leaving tips whole; put them in a pan and add the chives, fresh, ripe tomatoes, olive oil, salt and start to cook....Main ingredient: Asparagus
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Cook the Jerusalem artichokes in acidulated water, once cooked, cut them into small pieces and sauté them with olive oil, garlic and tomato, chopped. You blast...Main ingredient: Jerusalem Artichokes
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Chop the onion and put it in a saucepan with the olive oil, FRY slowly; When taking color add the wine (Trebbiano) and let it dry a little, cooking over low...Main ingredient: Chicken Livers
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Grate the truffle and chopped parsley, garlic and anchovies work then the ingredients in a mortar until you obtain a homogeneous paste that you rest, covering...Main ingredient: Black Truffle
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Pound well in a mortar 1 clove of garlic, anchovies de-boned grated truffles; pour in a little oil. While baking the dough with 1 pinch of salt, pour the...Main ingredient: Black Truffle
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Slice into very thin slices, onions slowly braise them in a pan with a little oil Extra Virgin olive and a tbsp of water for 40 minutes, until the onions,...Main ingredient: White Onions
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Heat the oil in a pan, add the garlic, remove from heat, add the cream of truffle and mix well. Put on the fire, mix the anchovies previously cleaned and...Main ingredient: Truffle Cream
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While the pasta cooks, heat over medium heat in a large skillet with oil, then pour the Rosemary. Let stand for about ten seconds and then turn off the heat....Main ingredient: Rosemary
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Put to boil water in a large pot. Meanwhile heat about 80 g of olive oil in a pan and put on lively enough flame. Add chopped herbs (about a teaspoon for every...Main ingredient: Tomatoes
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Sauté the shallots in olive oil with chili. Join the sundried tomatoes, asparagus into chunks, salt, pepper and seasoning until fluffy. Combine the Arugula and...Main ingredient: Asparagus
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To open clams and sgusciarli retaining water. Sauté the garlic, then add the olives and artichokes, sauté briefly, Add clams and eventually their water. Boil...Main ingredient: Hard Clams
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Remove the upper part of the crab, gnawed and cut into pieces. Grilling and wet with wine and add the peeled cooking for 10 minutes. Prepare the dough, then...Main ingredient: Sea Crab
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Prepare a sheet of egg pasta hand pulled and good thickness; Once done, dry and made of 2 cm wide noodles. Chop the onion and put it in a terracotta Terrine...Main ingredient: Wine
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Put in a pan, shrimp scampi and the cuttlefish (clean cut) with three tablespoons of olive oil, the garlic, and cook over lively 5 minutes, stirring. Add a...Main ingredient: Shrimp
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In a saucepan, boil the chickpeas, which you put to soak the night before, diving, before moving on to the fire, a few rosemary leaves gathered in a small...Main ingredient: Dried Chickpeas
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Clean the Zucchini Flowers and divide them into petals. Wash, check the zucchini and, with the special tool, cut them into thin sticks. Chop the onion,...Main ingredient: Zucchini
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Cook for about 15 minutes the soybean grain in plenty of boiling salted water, drain, squeeze with your hands. Take a beating with all the smells and fry it...Main ingredient: Soy Grain
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To realize this original and tasty dish, it is OK to use those thin asparagus, and therefore very tender, which lie in the markets in bunches in late spring,...Main ingredient: Asparagus
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Nectar cauliflower, depriving it of its leaves and core material, break it up into florets and cook al dente in salted water, then blow it up with garlic, oil,...Main ingredient: Cauliflower
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Keep aside 4 whole scampi. Shelled shrimps and other shrimp: cut and chunks them and half of the shrimp; leave others whole shrimp. Peel the tomatoes,...Main ingredient: Scampi
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Cook the noodles in salted water. Meanwhile, wash and chop a sprig of parsley. Then cut into strips smoked salmon. Drain the noodles and pour into a soup...Main ingredient: Salmon
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Sauté in a pan the oil with the garlic, then enjoy the shrimps washed and peeled. Flambé with the brandy and curry, add saffron, half chopped almond and...Main ingredient: Scampi
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Shell the prawns and free them from the black thread on the back, then put them in the refrigerator in a bowl covered with plastic wrap. In a large non-stick...Main ingredient: Shrimp
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In a pan stir together olive oil and corn. Let us skip the tagliolini bens drained and cooked al dente, until they have absorbed all the oil. Then add the eggs...Main ingredient: Sea Urchin Eggs
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Drain the Eggplant with shell intact. Cut the flesh into pieces and cook with olive oil and tomatoes. Season the pasta with the sauce, add the Basil and...Main ingredient: Eggplant
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Blend in a blender herbs with 1 pinch of salt, by dropping the oil flush. Bring to a boil salted water for pasta; Dip the beans sprouted and washed; After 5...Main ingredient: Almonds
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Let marinate for 30 minutes the diced tuna with garlic, lemon and 1 tablespoon oil. Peel the pepper after flamed. Cut it into strips. In a Pan fry the fish,...Main ingredient: Tuna
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Cut into thin strips and the speck ham and saute it in a little oil, so that just coloriscano; then wet with wine and let evaporate on gentle flame. Add the...Main ingredient: Sweet White Wine
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Using a mixer, blend together the chives and shallots previously rinsed under the tap. Soon after, in a non-stick pan, heat oil and sauté the chopped very...Main ingredient: Ricotta
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In a pan, heat oil and Brown garlic; Next, add the chilli, parsley, capers (chopped), and continue cooking for another 5 minutes. Meanwhile, scalded the...Main ingredient: Mozzarella Di Bufala
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Sift the flour and place them in fontana on work surface; within the crater the eggs, 2 tablespoons of olive oil, a pinch of salt and a little water, working...Main ingredient: Chestnuts
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The bottarga, which presents itself as a kind of hard salami grayish brown color, is nothing but the ovaries mullet (or bass) preserved in salt. Can be used in...Main ingredient: Mullet
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Toast the hazelnuts in a pan for 2 minutes, then blend in a blender until powdered to reduce them. Sift the flour on the work surface, arrange to get the...Main ingredient: Hazelnuts
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Put in Blender with garlic, pine nuts, a few drops of olive oil and blend once for 30 minutes. Add the shelled beans, grated Parmesan, chopped almonds and the...Main ingredient: Field Beans
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To warm the water soaked sultanas and chopped pine nuts. Cut thin strips sturgeon. Peel the garlic spiccliio and roast in a pan with oil. When the garlic has...Main ingredient: Smoked Sturgeon
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Make you sweat in olive oil thinly sliced onion and add the pumpkin, cut into strips. Let simmer for 5 minutes and season with a pinch of curry and a small...Main ingredient: Pumpkin
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Prepare a mixture with the flour with eggs, wine, salt, and ground hazelnuts. Knead until it forms a ball. Wrap it in plastic wrap and keep in the fridge for...Main ingredient: Chanterelle Mushrooms
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Brown in oil garlic and onion; Add the tomato pulp and a little salt and after a few minutes, remove the onion and garlic and add to tomato sauce 3 basil...Main ingredient: Tomatoes
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In a pan you browned garlic and onion, thinly sliced, not too abundant oil (if you can add raw when cooked). Incorporated all the vegetables cut into small...Main ingredient: Asparagus
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Clean the asparagus and lessarne in salt water the tender. In the same water boil the pasta "al dente". Wilt in olive oil asparagus, sprinkle with wine and let...Main ingredient: Asparagus
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Make a chopped very fine with 10 leaves of basil, oregano, garlic, 1 tablespoon of oil. Halve the tomatoes and place them on the bottom of a baking dish; cover...Main ingredient: Cherry Tomatoes
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In a pan, heat the oil and sauté the garlic. Next, add the chopped anchovies, pine nuts, chili and stir carefully. Meanwhile, in another pan, pour a goccino...Main ingredient: Anchovies in olive oil
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Whisk the eggs with parsley and basil. Add the flour, form the dough, roll it out and cut it like noodles. For the sauce, making them open clam bake with...Main ingredient: Clams
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Chop the tuna already cleaned, put it in a bowl with the diced provolone, sliced olives, capers, anchovies and chopped parsley. Mix everything, adjust salt and...Main ingredient: Tuna
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For fillet of branzino: If you have purchased the whole fish, wash, depriving it of entrails and then dry it. Stilettare sea bass using a very sharp knife,...Main ingredient: Sea Bass Fillet
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Clean the fish and chop with knife, salt and pepper. Aside from making your ginger julienne. Prepare a vinaigrette with 3 tablespoons olive oil extra-virgin, 1...Main ingredient: Rumble
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The knife chop the tuna and season with salt, pepper, celery cut into cubes with mint leaves, parsley, fennel seeds, oil. Apart from Peel the oranges, cut into...Main ingredient: Fresh Tuna
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Together in the mixer the flour with the butter, an egg, wine and salt. Blend until a homogeneous paste is formed; wrap it in foil for food and let rest in...Main ingredient: Fresh Salmon
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Mix the rye and corn flour with a pinch of salt and knead them with melted butter and how much water will be required to obtain a dough soft and supple. Roll...Main ingredient: Fish Fillets
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Clean the mussels, open them raw with a small knife, trim away the empty shell and let the other molluscs; also, collect and filter, the water that comes out...Main ingredient: Mussels
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Divide the cauliflower florets. Wash them thoroughly and let them steaming. In a skillet saute the onion, finely chopped, with a tablespoon of oil. Meanwhile...Main ingredient: Cauliflower
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Remove the first onion skins, cut into slices not too thin and immerse them in cold water, then pick them up and place them on a towel. Wash the aubergines and...Main ingredient: Tomatoes
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Check the courgettes, wash them carefully and dry them with kitchen paper towels and cut into slices. Soon after, scalded in boiling water the tomatoes...Main ingredient: Zucchini
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Let the mussels in salted water for 2 hours, then wash them carefully and put them to drain. In a large saucepan, heat 4 tablespoons of oil, then the cockles...Main ingredient: Cockles
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Take the red peppers, burned in the oven so as to be able to peel. Put the pulp into the mixer who gets and blend it all. Apart from put to dissolve 25 g...Main ingredient: Peppers
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Clean the mussels, open them raw and delete one of the valve. In an oiled pan to accommodate the onion cut into rings and sprinkle with parsley and garlic....Main ingredient: Mussels
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Clean and bone the anchovies, wash them and dry them at a time flat on a cloth. In a pan greased with oil have thinly sliced potatoes and garlic cut into...Main ingredient: Anchovies
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Open half the anchovies without head and bones. Thinly slice the potatoes and the onions into rings. Cut the tomatoes into large pieces. In an oiled baking...Main ingredient: Anchovies
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The Murge specialties. Cut the potatoes and onions into thin slices peeled them. With a small brush to clean the mushrooms from the Earth. In 1 baking sheet...Main ingredient: Mushrooms
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Cut the potatoes and onions into thin slices peeled them. With a small brush to clean the mushrooms from the Earth. In a baking sheet arrange in layers in...Main ingredient: Cardoncelli Mushrooms
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Peel the lampascioni, wash them and make a slit in the base. Boil them in salted water for 1/2 hour. Peel and cut the potatoes into thin slices. Clean the...Main ingredient: Lampascioni
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Soak the codfish for 3 days. Split it into 4 and FRY in oil. In a pan place the potatoes (sliced, seasoned with garlic, parsley, pepper) then pecorino cheese,...Main ingredient: Cod
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Brown in oil crushed garlic and chili; remove them and combine the Endive into pieces; Let dry and salt work the dough for 5 minutes with greasy hands of oil;...Main ingredient: Smoked Cheese
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Clean vegetables and mushrooms; cut the potatoes and mushrooms into thin slices, diced pumpkin. Prepare chopped parsley, oregano and garlic; Add salt and mix...Main ingredient: Pumpkin
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Braise the chopped onion in the oil; combine the beef, braise slowly, then Deglaze with the wine. Add the tomato paste and two ladles of broth and let simmer...Main ingredient: Mixed Minced Meat
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Sift the flour with a pinch of salt and knead it with lard and a spoonful of water. Must be a smooth paste and soda. Wrap it in a towel and let it rest for 2...Main ingredient: Beef
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Deprived of leaves strands of thistles, cut them in half and wash them thoroughly. Then boil in salted boiling water and lightly acidulated with lemon juice;...Main ingredient: Cardi
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Brown in oil coarsely chopped capers and anchovies, then add the Endive puff-pastry, let go for a few minutes. Pull the leaves aluminium mould and fill with...Main ingredient: Belgian salad (Endive)
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Peel the aubergines, cut them into thin slices lengthwise and fry a few at a time, in a pan with enough oil. Just browned, put them aside. In a pan with about...Main ingredient: Eggplant
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Form a fountain with flour, add eggs, salt, oil and amass working the dough until you upgrade. Let it sit for about 10 minutes, the dough covered with a cloth....Main ingredient: Eggs
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Blanch the vegetables in salted water, drain and foderarvi a mold. Fry the onion in julienne, combine the meat, basil, salt, pepper and moisten with the wine....Main ingredient: Red Cabbage
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Finely chop the potatoes and boil for 7 minutes. Sautee spinach and turnip greens. Butter a bowl and pass it with the breadcrumbs. Toggle a layer of potatoes,...Main ingredient: Spinach
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Wash the eggplants, cut them lengthwise into slices the same thickness of half a cm, sprinkle coarse salt and place them on a cutting board tilted because they...Main ingredient: Long Eggplant
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Clean the fish. To braise in olive oil with garlic finely minced onion. Let Cook for a few minutes the tench and blends them with wine. Season with salt and...Main ingredient: Tench
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To drain the fish, then eviscerarlo, wash thoroughly and cut into pieces. In a saucepan to heat the butter with a little oil and cook the floured fish pieces...Main ingredient: Tinca
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Wash fish fillets, Pat dry and place in the flour. Place in warm olive oil in a frying pan or a deep Fryer and, when it is hot, dip the fish fillets, letting...Main ingredient: Tench
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To bleed the fish; carefully, wash them well. Prepare a mixture with breadcrumbs, parmesan, garlic and chopped parsley, salt and pepper. Farcirne tench. Bread...Main ingredient: Tench
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Clean the mushrooms, wash them quickly and slice them up. Fry them in a pan with 2 tablespoons of olive oil to the flame. It takes five minutes. Stir often and...Main ingredient: Mushrooms
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In a terracotta casserole saute in garlic oil and thinly sliced onion; combine mushrooms and after 5 minutes the chopped tomatoes. Season with salt and pepper...Main ingredient: Porcini Mushrooms
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Sauté the shallots, add the anchovies and let loose with a little water. Drain the pasta, toss with the sauce by adding Mint and toasted the breadcrumbs in a...Main ingredient: Salted Anchovies
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Sauté the onion with the tips of asparagus, radicchio, salt and chilli. Drain the pasta and toss in the Pan by adding gorgonzola.Main ingredient: Asparagus
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In a large saucepan Brown the garlic in olive oil with Chili; make you Brown the crumbled bread crumbs without letting it toast too. Join the tonnarelli boiled...Main ingredient: Stale Bread Crumbs
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Peel the artichokes and cut into segments that you will spend in water acidulated with lemon juice. In a large skillet heat the oil fairy with garlic and when...Main ingredient: Clams
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Marinate the tuna for 3 hours with wine, fennel seeds, salt and pepper; remove from marinade, make cuts into the flesh, stuffed with minced garlic and...Main ingredient: Tuna
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Accommodate the suddviso Tuna steak into 4 pieces in a bowl and cover it with an emulsion of olive oil, lemon juice, herbs, spices, salt, crushed pepper and...Main ingredient: Tuna
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Chop the parsley and garlic and sauté in a pan with oil and anchovy fillets. To find mushrooms in a little water, squeeze, chop and combine the mixture....Main ingredient: Tuna
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Chop garlic and onion, put them in a pan with oil and a bit of parsley, let dry for 2 minutes over head, and then add the tuna slices, season with salt and...Main ingredient: Tuna
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Saute in 2 tablespoons oil the finely chopped onion and garlic, then add all the other vegetables cut into pieces of equal size, and cook over low heat for 40...Main ingredient: Tuna
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Boil the rabbit in boiling water and salt for about three quarters of an hour. Remove from the Pan, let it cool and then spolpatelo. The chunks of meat put...Main ingredient: Rabbit
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Marinate the tuna slices with lemon juice, salt, pepper, herbs. Place them in a baking dish. Roast and peel the peppers; reduce them into strips and arrange...Main ingredient: Tuna
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FRY in oil the cloves of garlic with the Sage and olives; Remove garlic and add the tomato Golden skinned, stripped of seeds and chopped; to flavour. Place in...Main ingredient: Thrushes
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Clean the thrush, salt and cook on a spit or in the oven. Once cooked, remove the heads and bone 2 thrushes. Pound in a mortar. In a saucepan Cook slowly for...Main ingredient: Thrushes
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Wash the peppers, divide them into two, give them the stem, seeds and pith and slice into strips. Heat oil in a pan and let wilt the thinly sliced onion. When...Main ingredient: Peppers
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Melt the chocolate. Meanwhile, mix the flour well sifted, sugar, water and oil. When you have produced a dough smooth and well mixed add the melted chocolate...Main ingredient: Bananas
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Prepare a mixture with 3 eggs, 2 egg yolks, grated Parmesan, pecorino, incorporating the oil. Let stand 4 hours. Mix the flour to bread dough; mix slowly until...Main ingredient: Fresh Pecorino Cheese
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Remove the flower from the zucchini, open it and remove the pistil. Check the courgettes, wash them, dry them and thickly. Stir cream eggs with a pinch of salt...Main ingredient: Zucchini
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Form a dough consisting of amalgamating the flour, two tablespoons of olive oil, a little water and salt. Divide it into two parts and let it rest covered for...Main ingredient: Swiss Chard
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Clean, cut into wedges and soak the artichokes. Chop parsley, onion and saute in a tablespoon of oil, then add the artichokes. Mix everything with cheese,...Main ingredient: Artichokes
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Wash the potatoes, boil them in plenty of lightly salted water and then leak them. Allow to cool, Peel the potatoes and mash them in the appropriate tool....Main ingredient: Onions
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Soak the bread cut into pieces and the flakes in mint infusion for the time necessary to obtain a soft dough. Meanwhile wash and soak the raisins, chopped...Main ingredient: Stale Wholemeal Bread
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Turn on the oven to 180 degrees. Peel and wash the potatoes. Grease a baking dish and finely slice the potatoes and cheese. Place at the bottom of the pan with...Main ingredient: Potatoes
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Peel leeks by depriving them of the root, green part and the toughest outer leaves and reduce it into rings. Private peppers of the petiole, cut them into...Main ingredient: Peppers
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Boil the potatoes in salted boiling water and peel them. Pass the potato masher and let them fall into a bowl that was already sifted the ricotta. Combine...Main ingredient: Ricotta
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Sift the flour on the work surface, arrange a fountain and pour in the Center an egg, 3 tablespoons oil, a pinch of salt and 10 cl of water. Stir the...Main ingredient: Arborio Rice
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Mix the flour, 2 Cl Apple juice, 2 Cl of olive oil and a little bit of warm water; form a loaf and let it sit for 15 minutes. Blend tofu with bananas and add...Main ingredient: Tofu
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Form a dough consisting of amalgamating the flour, two tablespoons of olive oil, a little water and salt. Divide it into four parts and let it rest, covered...Main ingredient: Pumpkin
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Prepare a mixture of right consistency amalgamating 600 g flour, two tablespoons of olive oil, a little water and salt. Dividend 6 pieces, roll and place to...Main ingredient: Swiss Chard
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Put to soak in cold water chestnuts and beans in separate bowls for 12 hours. Private chestnuts of hangnails and boil with the beans in boiling salted water...Main ingredient: Spelt Flour
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Knead the flour with 3/4 of olive oil, salt, yeast, by combining 1/2 cup slowly with water until you have a smooth dough. Let stand 1/2 hour. Grate the carrots...Main ingredient: Carrots
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Thaw pasta and adoperatela to line a buttered baking sheet, keeping aside a little for coverage. You blast the mushrooms, cut into large pieces in a sauce with...Main ingredient: Porcini Mushrooms
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Thaw pasta and adoperatela to line a buttered baking sheet, keeping aside a little for coverage. You blast the mushrooms, cut into large pieces in a sauce with...Main ingredient: Mushrooms
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For the dough: mix the two flours, the fountain and break eggs. Add a tablespoon of oil, water and a pinch of salt and then mix and let stand. For the filling:...Main ingredient: Pheasant
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Knead the flour with the egg, a pinch of salt and a spoonful of chopped parsley. Let the dough rest in a cool place for 30 minutes and, in the meantime, Peel...Main ingredient: Porcini Mushrooms
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Peel, wash and boil in salted water for pasta spinach and those for the filling; strizzateli well until no longer contain water, passed twice those for...Main ingredient: Spinach
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Remove the stems and leaves the toughest, taking only the florets and more tender leaves, wash them, make them Blanch in boiling salted water; drain well and...Main ingredient: Turnip Greens
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Clean the mussels scraping the shell and eliminating any beards; Let them open in a saucepan with 1 tablespoon oil in which you have done fry the garlic and...Main ingredient: Mussels
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Peel the potatoes and cut into slices thin enough. Peel the onions and cut into slices horizontally too. Wash the tomatoes and cut them into slices. Arrange...Main ingredient: Potatoes
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Scalded tomatoes for one minute in boiling water, then drain and raffreddateli under running water, then Peel, take away the seeds and cut the flesh into...Main ingredient: Arugula Salad
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Put the ricotta in a bowl, robiola cheese, chopped herbs, chives finely scissors, a pinch of salt and a ground pepper and mix thoroughly with a spatula until...Main ingredient: Robiola Cheese
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Peel the potatoes and cut into slices, Peel the onion and slice it finely. Heat the oil in a large pan and plunge the potato slices one at a time so as not to...Main ingredient: Potatoes
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Cut the chicken breast into cubes, peeled onions, chop and fry them in a pan with 3 tablespoons oil for 4-5 minutes. Add the chicken, fry it on all sides,...Main ingredient: Chicken Breast
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Clean, wash all vegetables sliced separate holding. In an oiled baking dish arrange layers alternating the flavors and seasoned each layer with oil, salt,...Main ingredient: Onion
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Have been boned anchovies after being opened. Chopped Greens and Arugula, collect it all in a pan with a clove of garlic, a ladle of water, a little olive oil...Main ingredient: Anchovies
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Clean and bone the anchovies, deprived of head, wash them in water and lemon juice and let them drain. Peel the potatoes, cut them into cubes, toss in oil and...Main ingredient: Anchovies
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Check the mushrooms, wash them carefully and let them drain for about 10 minutes. Soon after, in a non-stick pan, heat oil and sauté the garlic and let it...Main ingredient: Zucchini
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Blanch the nettles to steam for a few minutes, until hot and then tagliuzzarle. In a bowl beat the eggs (5 for each 1000 g nettle), mix with the other...Main ingredient: Nettles
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Carefully wash the mile: Rinse several times in cold water until more impurities and surface water is clear; Let it drain for benino, pour it in a pan and...Main ingredient: Ricotta
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Clean, washed, drained and chopped arugula, then collected in a bowl, mix with tomato slices and seasoned with a pinch of salt, pepper and a little olive oil....Main ingredient: Scamorza Cheese
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Cook briefly steam asparagus. Sautee the calamari in 2 Tablespoons extra virgin olive oil, add only the tips of the asparagus and sprinkle with dry white wine,...Main ingredient: Calamari
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Clean the squid, taking care not to break the bags. Remove the beak and eyes. Remove the tentacles and chop finely with shrimp. Clean the artichokes by...Main ingredient: Squid
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Place in a well-oiled baking dish the tuna slices, season with salt and spolverizzarvi the aromas; put onto the thinly sliced onion, cherry tomatoes cut in...Main ingredient: Tuna
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Drain the tomatoes in olive oil and cut them into thin battens. Cut the same way also the chilies and basil leaves. Heat the oven to 180 degrees. Prepare the...Main ingredient: Palombo
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Arrange the bread slices on a plate and put them in a toast in the oven already pre-heated at 200 degrees for 2-3 minutes, so that it is slightly coloriscano....Main ingredient: Celeriac In Verona
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Drain the tomatoes in olive oil and cut them into thin battens. Cut the same way also the chilies and basil leaves. Heat the oven to 180 degrees. Prepare the...Main ingredient: Swordfish
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Open the mussels and retrieve the fruits; keep from someone whole and chopping the others. Brown a clove of garlic in a little oil and add the tomato, a leaf...Main ingredient: Mussels
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Pass in four beautiful moulinex handfuls basil leaves, 2 cloves of garlic, 2 tablespoons Parmesan cheese, 2 tablespoons pecorino romano and about half a glass...Main ingredient: Basil
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Bring to a boil salted water and cook the pasta. Meanwhile, in food processor with chopping blade put the radicchio, pine nuts, 4 tablespoons of cheese, a...Main ingredient: Green Radish
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Clean, wash, bone the anchovies, then blend with the bezel. Also chop a handful of parsley and 2 garlic cloves. In a skillet, sauté whole garlic clove into the...Main ingredient: Anchovies
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Wash the anchovies to dissolve them in a pan with a little oil in which you have made Brown the garlic and chilies that then will be removed. Chop the olives,...Main ingredient: Ventresca Di Tonno
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Put a fire pan with 4 tablespoons oil, 3 cloves of crushed garlic with the appropriate, and on a particular vessel 5 chopped anchovies; mash with a fork and...Main ingredient: Anchovies
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FRY in hot oil, garlic, Basil and parsley. Add a little tomato and anchovy fillets, chopped. Cook over high heat for 5-6 minutes, then pour half a glass of red...Main ingredient: Anchovy fillets
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Peel, boil, squeeze and chop the nettles. In a skillet heat 2 tablespoons of olive oil, add the chopped onion with a garlic clove, Diced Bacon, then the Basil...Main ingredient: Nettles
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Drain clams, keeping them in lightly salted water for about half an hour; clean the mussels. Open the shellfish on the fire, keeping aside the produced water,...Main ingredient: Mussels
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Prepare the pesto. Wash the basil leaves and dry them gently with a cloth. Put in Blender garlic peeled and cut into thin slices, pine nuts, walnuts Pecans and...Main ingredient: Pesto
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In a saucepan, Brown the garlic and parsley, then dorarvi the fish, remove the garlic and add the crushed tomatoes; Add salt, pepper and bring to boiling. Boil...Main ingredient: Arzilla
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Open the mussels in the pan over high heat on a base of olive oil and fresh garlic in large chunks, lightly fried; separate mussels from the broth. To restrict...Main ingredient: Mussels
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Peel and remove seeds from tomatoes, salt lightly with a pinch of salt, leave them for half an hour to lose water, then process them in the mortar along with a...Main ingredient: Tomatoes
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Cook scampi with a little tomato, 1 little oil and half a glass of white wine, some shelled (just keep the code), other adult to decorate. After you drain the...Main ingredient: Clams
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Keep clams in salted water for a few hours to make them flush then make them open in a large skillet over high heat, stirring so that each one may receive the...Main ingredient: Clams
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Clean the mullets. Squamatele, wash and dry them. Fry the chopped garlic, parsley, onion and Rosemary. After a few minutes add the tomatoes cut into pieces....Main ingredient: Mullet
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Squamate, gutted, cleaned and dried the fish perfectly. Wet your hair with a few drops of vermentino and dry again. In a low-sided baking dish to hold all the...Main ingredient: Mullet
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Clean the fish, season with salt and put them to drain. Accomodarle in a pan on your stomach and seasoning them with a splash of vinegar, olive oil, pine nuts,...Main ingredient: Mullet
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Align clean and dry the fish in a pan with oil. Squeeze the lemon, add oregano and salt. Pour a little olive oil over the fish and place in oven to heat. Serve...Main ingredient: Mullet
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Wash, clean accurately the squamate mullets. You warm bright focus oil in pan and add the fish to cook. After a couple of minutes, lower the heat. Mix the...Main ingredient: Mullet
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Fillet the fish and use the remains (excluding the entrails of course) to prepare a balloon with onion, celery, carrot, a pinch of thyme sprigs and vermentino....Main ingredient: Mullet
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Crumble crumbs, mix it with garlic flakes, a little oil and Brown under the grill of the oven. Boil al dente beans sprouted and washed them. Scald 4-5 minutes...Main ingredient: Mullet
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Add salt, pepper red mullet fillets and cook for 4 minutes in a pan with hot water. Passed to the Blender the beans along with Palani lessa, the sauce of red...Main ingredient: Mullet
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The night before soak lentils and about an hour before you serve the appetizer, let them boil. Fillet the fish and put them in the meantime to marinate for an...Main ingredient: Mullet
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I.e. ' to ' the greedy glutton. The dish is simple, but the problem is to find the beautiful large mullets, just those of September, red mullet and sea floor...Main ingredient: Mullet
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Prepare 150 cl vegetable broth with onion, carrot, celery, tomato, parsley, salt and pepper. In a casserole put oil, sprouted beans and washed, diced potatoes....Main ingredient: Green Beans
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Buy the tripe already boiled and cut into strips or prepare it at home. Chop vegetables and slightly brown with a little olive oil extra virgin olive. Stir...Main ingredient: Calf
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Boil the tripe, cut into strips, in salted water for an hour and, in the meantime, prepare the fried with oil, onion, carrot, celery, chopped and whole leaves...Main ingredient: Calf
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Boil the tripe in salted water with odors. Braze in finely minced onion oil. Combine the chopped tripe, browned and cook gently for about 20 minutes, adding,...Main ingredient: Meat
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Leaving the beans soften in water for 24 hours. Wash the tripe thoroughly in running water. The price for half an hour in salted water; the drain and, after...Main ingredient: Calf
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Clean the chanterelles, cut them into pieces and heat for 2 minutes in boiling salted water then drain. Cut the shallots into wedges and soffriggeteli in a...Main ingredient: Shallots
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Scrape the skin of the zucchini and spuntatele. Clean the beans and remove the ends. Cut the vegetables into small pieces and let them dry for 15 minutes in...Main ingredient: Zucchini
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In aspargiera Blanch asparagus, washed and broken up 5-6 minutes with the tips out of the water. Remove, cut into chunks, then Sauté in a beat of braised in...Main ingredient: Trout
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Clean the trout, wash and dry. Clean the carrot, a celery stalk and a sprig of parsley, mince and place them in a bowl with 2 tablespoons of breadcrumbs,...Main ingredient: Find Choice
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Clean the trout and wash inside and out under the tap. Water filled a fish Kettle up to half height, add the salt, the lemon juice, the vegetables cut into...Main ingredient: Salmon Trout
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Boil the potato and celery in water for about an hour. Separate the vegetables from the broth and reduce the potato to puree. Rain pour semolina into about 200...Main ingredient: Trout
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Nectar and rub the trouts with rough paper, wash them and fill them with chopped herbs, garlic, 2/3 of the truffle, breadcrumbs, lemon juice, olive oil. By...Main ingredient: Trout
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From find smoked fillets (IE 8 will be) and it two for each flat, the only spargendovi green beard of fennel, sprinkled with a drizzle of good extra-virgin...Main ingredient: Find Smoked
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Peel cucumbers, svuotateli seeds, cut them into cubes and spolverizzateli of salt to make them bleed. Wring the cucumbers from the water and rinse the mixer...Main ingredient: Cucumbers
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This is a dish prepared by Hunter's wife returned empty-handed ... Cut the pork loin into thin slices that I lay back on the countertop; the guarnisco with a...Main ingredient: Pig
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Clean and wash under running water spinach, drain and put them in a large pot with the only water that remains on the leaves. Salted, with the Pan and cook for...Main ingredient: Eggs
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Toast the pine nuts in the oven and mince finely. Also chopped the onion and parsley and fry them in a pan with 20 g of butter and oil, then add the washed...Main ingredient: Eggs
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Dip the tomatoes in boiling water lasciandoveli for half a minute and then rinse in cold water and Peel. Divide them into two, take away the seeds and...Main ingredient: Eggs
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Chop Escarole, Pan fry for a few seconds in boiling salted water, where you will have dissolved the flour, then drain and squeeze well to remove all the water....Main ingredient: Eggs
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Bring to the boil a litre of salt water and vinegar with 1 tablespoon vinegar, lower the heat and put one at a time, shelled eggs, let Cook for about three...Main ingredient: Quail Eggs
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Boil the eggs in cold water salt them and calculating 10 minutes since the beginning of the boil. Let cool, Peel and cut in half the length. Collect the yolks...Main ingredient: Eggs
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Reduce in tiny cubes (sweated) Green Zucchini and shallots; seasoned with a little olive oil, salt, lemon juice and let marinate for an hour. Grease with...Main ingredient: Eggs
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Peel the onions, wash them and cut them into rings; imbiondirle in oil and add the tomatoes peeled and cut into fillets; Add salt and cook for 30 minutes,...Main ingredient: Eggs
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Coarsely grate the Gruyère with a grater with holes. Cut two slices of bread, abbrustolirle under the grill of the oven, sprinkle with a little olive oil,...Main ingredient: Eggs
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Whisk well with a whisk eggs and milk. Add the salt. Put the oil in a pan and pour in the beaten eggs with milk. Continue to stir lively flame until well...Main ingredient: Eggs