Recipes with milk
In the following list of recipes you can find 3.096 recipes made with milk ingredient.
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Clean the asparagus by removing the white part too Woody, tie in bunches and cook al dente. When they are cooked tamponateli with a towel to remove excess...Main ingredient: Asparagus
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Clean the fennel, cut into 8 slices and cook for about 20 minutes. Melt in a pan, butter sweet flame, then add the flour, sifted, and toast for 1 minute. Then...Main ingredient: Fennel
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Prepare a cup of bechamel with 100 g of butter, 6 tablespoons flour and milk, 8 1 handful grated Parmesan, salt, pepper, and nutmeg. Prepare the meat sauce as...Main ingredient: Meat Sauce
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Together in a large bowl the bacon and coarsely chopped onion. Add the potatoes cut into Matchstick, sprinkle with flour and stir. Beat the eggs, add salt,...Main ingredient: Pig
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Carefully rinse the potatoes, boil unpeeled, let cool, Peel and put them in the potato masher. Pour into a large pot, milk and when it is hot, add the puree...Main ingredient: Potatoes
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Prepare polenta instead of soda. In a saucepan heat the butter and mix it with gorgonzola. Turn on a work surface, cover half of the polenta with gorgonzola...Main ingredient: Gorgonzola Cheese
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Cook the noodles in salted water for 10 minutes after which scolale al dente and thienyl aside; in a saucepan, prepare the béchamel sauce (you melt the butter...Main ingredient: Zucchini
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Let the mushrooms soaked in water. In a bowl, soften the crumb of bread in milk and then with a wooden spoon stir up to reduce a homogeneous jelly. Add the...Main ingredient: Eggs
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Boil wheat in plenty of water for about an hour, then leave it to drain and put it back on the heat with milk, lemon rind (whole), a pinch of cinnamon, a pinch...Main ingredient: Ricotta
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The casing is a common pastry. For the filling, Cook corn covered with the suet or butter for a couple of hours and prepare the custard with egg yolks, 1/2 l...Main ingredient: Ricotta
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Cooking the wheat. Bake the grain for 10 minutes along with the milk and lard. Pass then half. Preparation of the pastry. Mix all ingredients together; Let it...Main ingredient: Ricotta
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18526 NEAPOLITAN PASTA 6 PEOPLE INGREDIENTS 200 g 00 flour, 75 g butter, 75 g sugar, 1 egg, a pinch of salt. For the filling: 130 g wheat flour, 2 cups of...
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The doses are for 12 pastine. Carve the chestnuts Peel with a sharp knife and hand that are ready put them in a saucepan; in the end cover of cold water and...Main ingredient: Chestnuts
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Wash the potato Peel, dry them and cook them in a hot oven at 200 degrees for about 1 hour. Work the cheese, adding milk a little at a time. Incorporate and...Main ingredient: Potatoes
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Peel the potatoes, boil them for about 12 minutes in salted water. Drain and cut into slices, put them in a pan greased with butter, layered, covering each...Main ingredient: Potatoes
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Boil in lightly salted water floury potatoes of medium size (the amount depends on people), peel them and cut them into thick slices around a finger. Apart...Main ingredient: Potatoes
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Peel the potatoes and boil in salted water; drain and, still hot, thickly. Put them to cook in a saucepan, cover with boiling milk and season with a little...Main ingredient: Potatoes
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Boil the potatoes, cut them into slices about half a centimetre high. Place them in a buttered baking-alternating with thin slices of cheese. In a saucepan...Main ingredient: Potatoes
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You heat the oven to 200° c (thermostat 6). Peel the onions and chop. Drain anchovies, dry them with paper towels. Chop. Peel the potatoes, wash them and cut...Main ingredient: Potatoes
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Boil the potatoes, peel them and pass them through a ricer. Add milk, salt and butter, put on fire and stir until you get a soft puree. Cook a few minutes,...Main ingredient: Potatoes
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Boil the potatoes, peel them and pass them through a ricer. Add milk, salt and butter, put on fire and stir until you get a soft puree. Cook a few minutes,...Main ingredient: Potatoes
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Boil the potatoes, peel them and pass them through a ricer. Add milk, salt and butter, put on fire and stir until you get a soft puree. Cook a few minutes,...Main ingredient: Potatoes
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Blanch the spinach, boil the potatoes al dente. Beat the eggs with the salt, pepper, nutmeg and milk. cut the bacon into small pieces. In a pan greased with...Main ingredient: Potatoes
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Peel the potatoes and cut them into cubes. Boil them in salted water and drain them halfway through the cooking. Melt 40 g butter in a pan and rosolarvi...Main ingredient: Potatoes
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Mix chestnut flour into milk and boil for 10 minutes stirring constantly. Sprinkle with candies, join the aleatico, stir and allow dough to rest until it is...Main ingredient: Candied Fruits
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Clean, Peel and remove the bones with salmon; cut into strips 2 cm thick pieces of meaty fish and put them to marinate in sherry pinwheels occasionally,...Main ingredient: Fresh Salmon
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Prepare the dough with the flour on the work surface, knead it with salt, egg yolk, butter, oil and cold water. Knead dough well squeezing it repeatedly on the...Main ingredient: Salmon
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Saute the chopped onions with the Diced Bacon in oil and butter, add the blanched sausages, peeled and milkshakes with the tomato paste and milk and cook for...Main ingredient: Bacon
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Grate the Parmesan, Gruyere and sbrinz, reduce the fontina and Dutch in flakes and put them in a saucepan. Add the gorgonzola, mascarpone and put the saucepan...Main ingredient: Parmesan Cheese
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Peel the peppers, cut into strips, wash them and let them dry for about 20 minutes in a pan with oil. Add salt, pepper, add the cheese into small pieces and...Main ingredient: Peppers
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Cut the pepper into thin strips and cook over medium heat in oil. Almost finished cooking. The philadelphia softened with milk and pour into the pan with the...Main ingredient: Red Pepper
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Cut the pepper into thin strips and cook over medium heat in oil. Almost finished cooking. The philadelphia softened with milk and pour into the pan with the...Main ingredient: Yellow Pepper
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Boil al dente penne. Add in the shredded prosciutto butter, combine cheese and milk. Let thicken slightly and merge, out of the fire, the pesto. Season the...Main ingredient: Cheese
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Put to cook pasta. Chop the bacon. Stiepidite cream. Lengthen it with milk to keep it pretty slow. Add the bacon. Keep at room temperature and drain the pasta....Main ingredient: Lemon
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Soften mushrooms in hot water and then drain them. Sauté the garlic with 4 tablespoons oil. Add the shredded mushrooms and cook for a few minutes. Sprinkle...Main ingredient: Mushrooms
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Clean spinach and cook them with a knob of butter and salt. Drain when they're good and strizzali, then cut into small pieces. While you are cooking the pasta...Main ingredient: Gorgonzola dolce
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Cook pasta al dente. Meanwhile, in 1 small frying pan, fry the bacon and diced Bacon, with 20 g of butter. Drain the pasta and serve with the bacon and the...Main ingredient: Mozzarella
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Toast the almonds in a hot oven at 200 degrees for a few minutes then chopping finely in the mixer. Melt the butter in a pan and add the almonds over medium...Main ingredient: Almonds
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Peel the onions, cut them into quarters and then in thin slices; Let them Brown, low flame in a pan with the butter for 5 minutes. Add a pinch of salt, the...Main ingredient: Onions Blondes
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Peel the pears and cook in a caramel made with water, sugar and white wine. For the sauce, melt the sugar in milk, pour the cocoa and grated chocolate and cook...Main ingredient: Pere
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Peel the pears and cook for 25 minutes, until they will hold. Crispy wrap in a towel and crush it with until they reduce it into crumbs. Melt the chopped...Main ingredient: Pere
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Cook the rice in milk with salt, vanilla and 4 tablespoons sugar. Peel the pears, remove the core; arrange them, straight, in a Pyrex baking dish. Insert in...Main ingredient: Pere
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Peel the pears after removing their core with the appropriate tool, cut into slices, lemon mash why not blacken and arrange them on the serving dish. Sifting...Main ingredient: Pere
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Make the pastry strips (or pastry) and put them on the peeled pears, leaving out the little. brush with milk and bake in the oven.Main ingredient: Pere
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Fiammeggiate empty and clean the partridges. Prepare the filling: chop some of the stems of the mushrooms, liver and heart of partridges, stir and add some...Main ingredient: Partridges
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Cut the onion into thin strips and FRY in butter over low heat in a large frying pan: the onions must remain clear. Add the flour and milk a little at a time,...Main ingredient: Potatoes
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Cut the onion into thin strips and FRY in butter over low heat in a large frying pan: the onions must remain clear. Add the flour and milk a little at a time,...Main ingredient: Plaice
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Cut the onion into thin strips and FRY in butter over low heat in a large frying pan: the onions must remain clear. Add the flour and milk a little at a time,...Main ingredient: Hake
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Boil the rice in milk to which you have added a pinch of salt and the zest of lemon. When it is cooked, remove from heat and add the amaretti, 50 g sugar, egg...Main ingredient: Peaches
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Peel the peaches, split in half, remove some pulp, chop it and put it aside. Beat the egg yolks with sugar, Add flour, salt and warm milk scented with lemon...Main ingredient: Peaches
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Peel, wash and coasts scottatele briefly in salted water, then let them cool under running water, deprive of Central grain and stendetele on a tarp. Private...Main ingredient: Pigeon
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In a large skillet heat oil lively flame, place the chicken breasts well with meat Pounder flattened and cook about 2 minutes per side by ben Brown. Add the...Main ingredient: Chicken
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Add the onion and evaporate the butter 3 minutes at room temperature: 100 speed 4. Add the milk, water, salt, pepper, bouillon and cook 7 minutes temperature:...Main ingredient: Chicken
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Beat chicken breasts with a meat hammer and toss them into the milk first and then flour. You heat the oil in a pan and butter. When warm, will be placed in...Main ingredient: Chicken
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Cut the sliced chicken breast, gently with the meat Pounder battile and put them in a bowl with milk. Leave them to soak for half an hour. Meanwhile prepare...Main ingredient: chicken breast
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With these ingredients you will get 8 soufflé. Season the duck breasts and cook in the oven at 200 degrees in a mixture of oil and butter. For the sauce you...Main ingredient: Duck
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Season the meat with paprika and Rosemary, FRY and bake the pizza for 15 minutes. Wash and Blanch spinach. Cool them and processing them. Mix diced bread, egg,...Main ingredient: Chicken
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Melt the butter in a pan, flour the chicken breasts and sauté in butter with white wine. Add the previously boiled peas and finish with cream. Cook for 5-6...Main ingredient: Chicken
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Mix the milk, flour, salt and egg yolks until you get a smooth paste well, add the snow beat with sugar. Heated in a pan of butter, pour in the batter, throw...Main ingredient: Sultanas
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Melt the butter in a large skillet, sauté the floured slices and leave them just Cook on both sides. Season with salt, pepper and sprinkle with broth. Continue...Main ingredient: Calf
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Clean the asparagus: trim away the white part and filamentous, wash them, boil them in salted water for 20 minutes, drain and rinse the Blender after holding...Main ingredient: Asparagus
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Cook rice in milk until liquid absorption. Let cool, add egg, flour, sugar and the grated Orange and lemon. Mix and FRY spoon in olive oil, Drained well and...Main ingredient: Rice
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Sliced carrots and cook with 20 g of butter and finely chopped shallots for 20 minutes. Add salt, pepatele and pass through a mixer. With the remaining butter,...Main ingredient: Carrots
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Place the flour in the Middle sgusciatevi the egg, add the softened butter into pieces two or three tablespoons of milk a pinch of salt. Knead and if you ever...Main ingredient: Cheese
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Sift the flour on the work surface, placing a fountain, make a recess in the Center and get 125 g butter, softened and cut into pieces, an egg and a pinch of...Main ingredient: Ham
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In the evening, knead a little bread yeast dissolved in lukewarm water with 500 g of flour. Let rise overnight. The morning mass and this dough with yeast and...Main ingredient: Eggs
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In a bowl, put the butter and sugar well and add blond. Put in the bottom of a cake Tin (28 cm diameter). Dry the slices of pineapple and place them attached...Main ingredient: Pineapple
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Saute the onion, cut into slices in the oil, then add the drained peas, a pinch of salt, nutmeg and curry; stir and let it dry a little over low heat; halfway...Main ingredient: Peas
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Remove pods from two and a half pounds of fresh peas and tender. Cook white butter that is putting together the peas and 30 g of butter and half a glass of...Main ingredient: Peas
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Prepare the bechamel aside to cook 50 g of butter with flour and adding as the already hot milk, then salt, pepper, parmesan cheese and a pinch of nutmeg. In...Main ingredient: Scampi
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After I cooked the base lower the oven temperature to 190° c (thermostat 6) and place the dough on a baking plate. Clean the leeks eliminating the most green...Main ingredient: Leeks
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Pour 300 g flour on pastry Board, say add a pinch of salt and a tablespoon of sugar, stir and let the fountain. Cut the butter into small pieces; warm up the...Main ingredient: Pork Frankfurters
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Pour 300 g flour on pastry Board, say add a pinch of salt and a tablespoon of sugar, stir and let the fountain. Cut the butter into small pieces; warm up the...Main ingredient: Ham
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Prepare the sauce: Peel the onion and chop finely. Put it in a saucepan along with the tomatoes and their juice, garlic, oregano and sugar. Add salt and...Main ingredient: Tomatoes
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In a bowl, crumble the yeast, unbind with half a glass of warm milk. On the work surface place the flour and pour in the yeast with the milk and a pinch of...Main ingredient: Mozzarella
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The oven will be at 165 degrees and cooking in about 50 minutes. The aniseed must remain to soak in wine for a whole night. Beat the eggs in a large pot, add...Main ingredient: Lard
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With pasta line a baking sheet (only the bottom and walls, you don't need the lid). Put in layers: the spinach in butter, Golden onion, chopped ham, scamorza...Main ingredient: Eggs
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Knead and bake on the texts.Main ingredient: Eggs
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Soak the slices of bread with a little milk and spread them with a spoonful of tomato paste which you have prepared before by adding a pinch of salt and a bit...Main ingredient: Tomato
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Boil the cauliflower in salted water, leave it to drain, cool and cut into small pieces. Mix the flour, milk, egg yolks, a pinch of salt and stir with a whisk....Main ingredient: Cauliflower
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Beat 4 eggs with sugar, add oil, milk, baking powder, juice and grated lemon peel and finally the flour enough because the mixture is creamy. Grease a mould...Main ingredient: Eggs
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Mix the two flours, place them in fontana, sgusciatevi to center the egg, add a bit of warm water, two tablespoons of milk, a pinch of salt. Knead quickly. The...Main ingredient: Pizzoccheri
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To thaw frozen fillets of plaice, flour and cook them in a pan with oil, butter, salt and pepper. In a bowl beat the egg yolks with the cheese, milk and orange...Main ingredient: Plaice
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Pass into the milk of plaice fillets, thawed, flour, FRY in hot oil, season with salt and sprinkle with paprika. Mix the lemon juice with a few drops of...Main ingredient: Plaice
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In a saucepan with oil and butter Cook for about 30 minutes wash Zucchini and cut into slices and sliced onions. Add salt, pepper and go to Blender with milk....Main ingredient: Plaice
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Poach the plaice fillets in hot water for about 15 minutes, crush, put them in a saucepan with oil and milk, boil stirring, add salt, pepper, add chopped...Main ingredient: Plaice
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Keep raisins to soak in rum for half an hour. Then work the butter with the sugar and when the mixture is frothy merged three whole eggs and yolks, milk and...Main ingredient: Sultanas
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Shake vigorously in a shaker with ice cubes, then add whipped egg white until foamy. Serve in tumbler wide, with a dash of nutmeg.Main ingredient: Whisky
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Cut into four a filet of haddock, wash it and set aside. In a large pot pour the milk with the same water, bring it to a boil gently. Keeping the fire down and...Main ingredient: Haddock
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Put on the stove in a pot, the broth and milk and bring them to a boil. Mix together the two types of flour. Scrape the rib of celery, peeled the onion and the...Main ingredient: Cornstarch
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To find mushrooms in warm water. Prepare the polenta. Meanwhile, aside from wringing the mushrooms, cut them into small pieces and gently Saute garlic in a...Main ingredient: Fontina Cheese
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Bake the salty polenta in milk for about 30 minutes, stirring constantly. Add thinly sliced Gruyere and fontina and blend well. Pour the polenta into serving...Main ingredient: Yellow Flour
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Pour the polenta to rain in unsalted milk and cook for 30 minutes stirring constantly. Combine the sliced cheese and let them dissolve well. Pour the polenta...Main ingredient: Yellow Flour
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Boil the potatoes, Peel and mash with potato masher. In polenta pot pour the butter and when melted, stirring so that they do not do lumps, then finely chopped...Main ingredient: Potatoes
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It is also called black polenta and its recipe is ancient. Buckwheat flour is called formentòn, hence the name of the recipe. Pour milk, wine and salt in a pot...Main ingredient: Buckwheat Flour
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Boil the potatoes, Peel and mash with potato masher. In polenta pot pour the butter and when melted, stirring so that they do not do lumps, then finely chopped...Main ingredient: Potatoes
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Soften the raisins in warm water and squeeze it. Bring to a boil 150 cl of milk then pour in rain the flour and mix it with the whip. Cook, stirring...Main ingredient: Milk
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Bring the water to a boil, pour in rain the flour stirring for about 40 minutes. Turn the polenta on the wooden cutting board, roll out the dough to a height...Main ingredient: Milk
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Bring to a boil saltwater 150 cl and pour with rain the flour. Cook for 1 hour stirring constantly with a whisk. Turn the polenta onto a cutting board and cut...Main ingredient: Milk
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Bake the cornmeal in milk with salt and a knob of butter for 30 minutes. Must be a little soft, so if necessary, add a little more milk. Allow to cool a little...Main ingredient: Yellow Flour
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The recipe is also called polenta de formentòn (a name that indicates the buckwheat flour). Pour milk, wine and salt in a pot and when boiling slowly add...Main ingredient: Buckwheat Flour
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Dissolve the flour with a little cold water and pour in 1/2 liter of boiling water stirring for 20 minutes. Add the polenta Gets the milk and cook for another...Main ingredient: Yellow Flour
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Wash carefully the roaster and dry it. Wash and brush the truffle, then cut into thin slices. For the filling, you heat the butter in a saucepan, heat the...Main ingredient: Roaster
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Cut into 12 pieces chicken and Brown in a pan with 2 nuts of butter. Add salt, pepper, add herbs and half a glass of water. Simmer for 45 minutes. With the...Main ingredient: Chicken
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Heat 6 tablespoons of vegetable oil in the pan. Pass the chicken breasts in the flour to cover them entirely and fry them in oil until they become Golden....Main ingredient: Chicken
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I invented this recipe inspired from other recipes on the internet and find some books that I have at home; my tiny little brain has developed the following...Main ingredient: Chicken Sovracosce
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Flour the chicken, melt the butter in a pan and browned the meat into lively fire from both sides by salting and peppering. Add the milk, cover and cook at low...Main ingredient: Chicken
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Open and beat the chicken breasts. Heat the oil in a pan and cover with the chicken breasts. Cook a couple of minutes to cook them part. Cut the ham into...Main ingredient: Chicken
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Brown boned thighs with 2 spring onions, salt, pepper, Deglaze with beer and bake for 20 minutes. Wash apples, remove the core with the cavatorsolo, cut into...Main ingredient: Chicken
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Saute onion in oil and chopped celery, add the chopped chicken and after a few minutes, a little water and nut crumble. Cook slowly and when the sauce starts...Main ingredient: Chicken
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Cut the chicken breast into chunks and let brown slightly in a pan with 3 tablespoons of oil. Sprinkle with lemon juice, add salt and pepper and cook on...Main ingredient: Chicken
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Prepare a marinade with the yoghurt, milk, chopped garlic, chili powder, juice of 1/2 lemon and a pinch of salt. Cut the chicken into pieces and cover with the...Main ingredient: Chicken
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Finely chop the garlic with the pine nuts, a sprig of Rosemary and thyme and a few leaves of parsley. In a bowl, soak the bread crumbs with the milk, squeeze...Main ingredient: Chicken
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Cut in half, leaving the skin, chicken breasts and practice on any means an incision. Introduce 1 slice of prosciutto and scamorza cheese 1. Saute chopped...Main ingredient: Chicken
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Let stand for one night the chicken pieces in a bed made of eggs, milk, paprika, garlic, marjoram, salt and pepper. Once removed from the liquid, wash it in...Main ingredient: Chicken
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Clean the chicken, fiammeggiatelo and wash it. Cut it into pieces: separate the thigh from the sopracoscia at the seam, cut the breast into four parts,...Main ingredient: Chicken
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Prepare tomato vinaigrette: clean the scallion roots, depriving it of the outer leaves and the Green party's harder, wash and chop. Put in a little bowl with a...Main ingredient: Chicken
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Fry the chicken in a saucepan capable with 4 tablespoons oil, add salt and pepper, sprinkle with flour and cook on moderate heat for about 40 minutes, adding a...Main ingredient: Chicken
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Brown in 2 tbsp butter (or margarine) 1 chicken, cleaned and torn apart. Sprinkle with curry powder and salt and add 1/2 chopped onion. Sprinkle with 2 cups of...Main ingredient: Chicken
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Finely chop the parsley and the garlic using Crescent, place them in a bowl and add the ham and Bacon diced reduced. In a bowl, then soften the crumb of bread...Main ingredient: Chicken
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Remove the crust from the slices of bread and cover with milk. Strizzatele well, put them in a bowl and then add the meat, one tablespoon of olive oil, salt,...Main ingredient: Beef
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Soak the bread in milk. Finely chop the onions and let them dry in a little butter. Mix meat well wrung bread, onions, eggs, a handful of Parmesan, salt and...Main ingredient: Meat
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Soak the bread in milk, squeeze it and add to meat with cheese, nutmeg, 2 eggs, salt, pepper and chopped onions. Mix and form meatballs to be passed in the...Main ingredient: Meat
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Prepare the granules, soak the breadcrumbs in the milk and add the meat, egg, parmesan, parsley and chopped garlic, mushrooms rehydrated and chopped, marjoram,...Main ingredient: Mincemeat
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Rehydrate the granules. Soak the breadcrumbs in the milk and cook over medium heat until well chrome. In a bowl mix the granules, crumbs with milk, meat, egg,...Main ingredient: Meat
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Prepare the granules, soak the breadcrumbs in the milk and add all other ingredients except oil and breadcrumbs. Mix well and form meatballs, dip in...Main ingredient: Soybeans
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Prepare the dumplings, flour them and put them in a saucepan with oil, butter, bacon and chopped onion. Sprinkle with the salt, pepper, milk and sprinkle with...Main ingredient: Meat
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In a bowl combine breadcrumbs, thyme, parsley, egg, meat and chopped onion and cooked in a little oil. Season with salt and add the milk to obtain a...Main ingredient: Beef
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Grate the carrots that you already cleaned and washed; put them in a pan and pour the hot milk so that the carrots are covered. Add 50 g of butter, salted, and...Main ingredient: Carrots
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Mix 800 g pork rillette with a sandwich softened in milk and wrung out, an egg, salt and pepper. Make meatballs as big as a walnut and fry them in butter....Main ingredient: Pig
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Finely chop a sprig of parsley, garlic, anchovy fillets and add them to the meat. Soften the dough with the egg yolk and the crumb of bread soaked in milk and...Main ingredient: Beef
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250 g chop of mutton cooked with zest 1 lemon, 2 cloves of garlic and 1 sprig of parsley. Merge to meat a slice of white bread soaked in milk and wrung out,...Main ingredient: Montone
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Soak the bread in milk. Scald the tomatoes, peel them and cut them into chunks. Squeeze the bread and crumble with your hands into a bowl. Incorporate the egg,...Main ingredient: Stale Bread
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Wash and clean the Octopus. Cook in boiling salted water until it softens. Pull it out of the water and remove the skin until it is lukewarm and then finely...Main ingredient: Octopus
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Soak mushrooms in warm water for 30 minutes. Soak the breadcrumbs in the milk, squeeze it and place it in a bowl. Merge a bit of soft butter, the minced...Main ingredient: Chicken
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Soak the bread in milk. Scald the tomatoes, Peel, remove seeds and cut into cubes. Squeeze the bread, crumble and place in a bowl. Stir in the egg, 2...Main ingredient: Tomatoes
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Soak the bread in milk. Steaming spinach and once warm squeeze and chop them. Brown the chopped onion in the oil; combine spinach, salt and simmer 5 minutes....Main ingredient: Spinach
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Put the bread in the milk Cup for it to soften. Meanwhile, in a bowl put the meats, eggs, garlic and parsley, salt and pepper, grated cheese and bread soaked...Main ingredient: Sausage
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Put the bun soaked in milk. Put meat in a bowl and add the egg, wrung out and bread crumbled, garlic and parsley, salt and pepper. Mix well all the...Main ingredient: Beef
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In a bowl put the breadcrumbs and pour over the milk. Leave it to soak about 10 minutes and then strizzala. Break the eggs and sbattile in a large bowl with a...Main ingredient: Minced beef
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Mix the meat with the onions chopped and fried in butter, breadcrumbs soaked in milk and well squeezed, eggs, a handful of Parmesan, salt and pepper. Form...Main ingredient: Meat
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Form balls ingredients, flour them and cook them in a pan with butter and oil. Add wine and orange juice. Bake 15 minutes with chilli. Serve with the birds...Main ingredient: Meat
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In a bowl put the meat, pine nuts and chopped almonds, the sandwich softened in milk and wrung out, grated cheese, chopped onion, salt, pepper and eggs. Knead...Main ingredient: Beef
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Soak the breadcrumbs in the milk. Slice the peeled Aubergine; keep 1 salted now. Cut it into cubes; Sauté with garlic and onion sliced thin. To warm the squid...Main ingredient: Eggplant
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Cook peas and drain; with a hand-blender mix the peas with the fossa cheese, flour and milk; If the mixture is still too much liquid thicken with another bit...Main ingredient: Cheese pecorino di fossa
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Cook the polenta in milk slightly salty. When cooked, while polenta is hot, stir in the 2 cheeses and mix thoroughly until a homogeneous mixture is obtained...Main ingredient: Yellow Polenta
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Cook the polenta in milk slightly salty. When cooked, while polenta is hot, stir in the 2 cheeses and mix thoroughly until a homogeneous mixture is obtained...Main ingredient: White Polenta
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Soak the breadcrumbs in the milk. Chop the Turkey meat with mortadella and salamino. Put the mince in a bowl add the Parmesan, chopped parsley with the chives,...Main ingredient: Turkey
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Melt milk and butter in a pan, add the flour and the eggs. Cook the mixture for a few minutes to fire tender, add pears cut into cubes and make the meatballs...Main ingredient: Pera
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Soak the bread in milk, reduce it to a pulp and add to the ground beef, egg, parmesan and parsley. Add salt and mix well. Form with the mixture of meat patties...Main ingredient: Mincemeat
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Soak the bread in milk, reduce it to a pulp and add the minced meat, grain, egg and chopped parsley. Add salt and mix well. Form with the mixture of meat...Main ingredient: Mincemeat
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In a large bowl, put all the ingredients of meatloaf and work it with your hands or a fork to mix. When we got a pretty homogeneous compound, give your hands...Main ingredient: Minced meat
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Chopped stale sandwich and let soften in a bowl with milk, then drain and squeeze well, retaining the remaining milk. In another bowl, place the chopped beef,...Main ingredient: Beef
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In a bowl place the chopped meat, peeled and crumbled sausage, bread soaked in milk and wrung out, 1 egg, parsley, garlic, marjoram (preferably fresh), salt...Main ingredient: Calf
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The two types of minced meat and collect them in a large bowl, combine the bread crumbs soaked in milk, well squeezed and crushed, fresh eggs and finely...Main ingredient: Pig
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In a bowl mix the minced meats, bacon, raw eggs, breadcrumbs, cheese and a pinch of pepper and grated nutmeg. Because the meatloaf is not too dry, use of...Main ingredient: Beef
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In a bowl, mix the beef, crumbled sausage, egg, the breadcrumbs soaked in milk and squeezed, salt and pepper. Combine breadcrumbs if the dough is too soft....Main ingredient: Beef
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Passed to a boneless rabbit meat grinder with two onions and two slices of bread soaked in milk. Add pepper, salt, drugs, Bacon into strips and a raw egg. Mix...Main ingredient: Rabbit
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Place the chopped beef into a bowl, add the slices of bread softened in milk, squeeze and chopped, grated grana, a beaten egg, salt and pepper and a good...Main ingredient: Beef
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Hard boil 4 eggs and Peel. Soften the bread in a little milk, passed to macinacarne meat, sausages, bread wrung stripped, incorporate the egg, grated cheese, a...Main ingredient: Beef
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Ask the butcher to chop meat and ham 2 times. Add the other ingredients. Form the meat loaf then put it in the oven with olive oil and white wine. Cook very...Main ingredient: Calf
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Insert in the hole of the lid jug with blades in motion speed 6, paprika, parsley, onion and continues for 3 minutes. Add the breadcrumbs, cheese, milk, egg,...Main ingredient: Calf
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Boil for 10 minutes the green part of the coasts, drain and toss in a pan and chopping with a little oil and garlic. Mix the meat with eggs, cheese, nutmeg,...Main ingredient: Beef
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Cook the farro in salted water for 30 minutes and drain. In a pan you make toast the bread crumbs with 2 tablespoons oil, until golden results. Finely chop the...Main ingredient: Calf
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Put all ingredients in a bowl except the tomato sauce and mix them with the help of a fork. Modeled the meatloaf and put it in a pan with high edges instead....Main ingredient: Mincemeat
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Mix the ground beef with chopped cooked ham. Merge the slices of bread soaked in milk, grated lemon zest, eggs, 2 handfuls of grated Parmesan cheese and salt....Main ingredient: Meat
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Cut up the sandwich and put it in a terrinetta with milk; clean and finely slice the onions, put it in a pan with two tablespoons of olive oil and sauté gently...Main ingredient: Beef
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Cut a Calotte tomatoes and cut each a hole as big as a small nut, being careful not to break them. Prepare a beat with garlic, chilli and basil and just turn...Main ingredient: Tomatoes
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Wash the tomatoes and cut them in half. Gently Svuotateli the seeds and pulp, sprinkle the pretzels, turn upside down to lose the vegetation water. Combined in...Main ingredient: Tomatoes
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Wash tomatoes, cut them the top cover. Svuotateli seeds, gently sprinkle the pretzels and let them upside down because they lose excess water. In the meantime...Main ingredient: Tomatoes
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Mix the flakes with milk. Mince garlic with herbs and add the chopped to flakes of milk. Adjust with salt and pepper. Remove the casing to tomatoes and empty...Main ingredient: Tomatoes
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The first thing to do is to prepare the tomatoes, then wash them, cut them in half, remove the seeds, svuotateli, squeeze the pulp and chop finely using a...Main ingredient: Tomatoes
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Heat the fat in a pan. Sprinkle the diced tomatoes in beaten egg and pass them in the breadcrumbs. Fry them until they Brown and put them in a dish. In the Pan...Main ingredient: Green Tomatoes
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Wash and cut the tomatoes horizontally into slices about 1 inch thick. Beat the egg with milk and Tabasco. Passed the tomato slices in the egg and then roll in...Main ingredient: Green Tomatoes
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Delete the green part of leeks, wash and boil in salted water for 5 minutes. Drain them so they lose more water as possible. In a saucepan heat half the butter...Main ingredient: Leeks
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Cut into small pieces and let the fontina cheese soaked in milk for a few hours (preferably overnight). Clean the leeks, root, depriving them of the Green...Main ingredient: Leeks
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Peel leeks eliminating the green part, wash them thoroughly and boil them in salted water. After a quarter of an hour about drain them and let them dry lying...Main ingredient: Leeks
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Bring to boil milk, add 2 tablespoons cocoa, 2 tablespoons sugar and lemon cream. Finally shake.Main ingredient: Cocoa
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In a bowl, mix the chopped hazelnuts and cakes with the grinder. Add the raw egg (wishing you can mount snow white) melted butter but cold, sweetened cocoa,...Main ingredient: Cocoa
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Let soften at room temperature butter, chop finely enough cookies. Put in a bowl add the cocoa and sugar and mix evenly. Combine butter into small pieces and,...Main ingredient: Cocoa
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Place in a saucepan a glass of water, a pinch of salt, a tablespoon of sugar and 80 g of butter, bring to a boil, then remove the Pan from heat and Add flour...Main ingredient: Chocolate
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Pour into a small saucepan the milk and half a glass of water, 50 g of butter. Put on the fire and bring slowly to a boil. Withdrawn, add 75 g of sifted flour...Main ingredient: Chocolate
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2_17011 PROFITEROLES INGREDIENTS for 4 PERSONS 250 g of water, 150 g of flour, 100 g of butter, 4 eggs, 20 g sugar, 1 teaspoon of baking powder, 1 teaspoon low...
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Whip the cream; work the chestnut cream with brandy and stir the cream gently stirring from bottom to top for not taking it apart. Filled with the mixture...Main ingredient: Dark Chocolate
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Mix flour, 40 g 40 g butter and 50 cl of milk, add a generous pinch of salt and sugar, 25 g of mustard, two spoonfuls of strong coffee. Now pour the prepared...Main ingredient: Ham
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Put the mushrooms soaked in warm water. Pass the ham in the meat grinder, and collected in a bowl. Prepare a bechamel sauce: melt 40 g of butter in a saucepan...Main ingredient: Ham
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Tie the ham and place it in a pan with oil, butter, milk and sliced onion. Add salt and cook for 2 hours. When the liquid is consumed almost completely, add...Main ingredient: Pig
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Thaw the berries. In a bowl beat the egg yolks with sugar, producing a compound white and fluffy. Then incorporated into this order cold melted butter, 2...Main ingredient: Lemons
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Skinned almonds and place them in boiling water, cut into cubes and chop the candied fruit. Meanwhile place the raisins in warm water so that I can find. Make...Main ingredient: Almonds
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Prepare the cream working the eggs with sugar, and when they are well beaten pour the warm milk. Take a mold and smooth top and lined with aluminum foil with...Main ingredient: Cookies Ladyfingers
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In a saucepan, stir in half of the milk with sugar, coconut pulp and cinnamon and bring to a boil, stirring thoroughly. In a separate pan melt the remaining...Main ingredient: Grated Coconut Flesh
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Prepare directly into large tumbler, with some ice cubes, stirring gently.Main ingredient: Cognac
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Peel the celery root and potatoes, clean the fennel, keeping aside the barbe Greens, washed and cut everything into chunks. Melt the butter in a frying pan,...Main ingredient: Fennel
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Boil the potatoes, Peel and pass through the potato masher. Collect the proceeds in a saucepan, add the butter and stir. Then begin to pour in the lukewarm...Main ingredient: Potatoes
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Wash and boil the potatoes in salted water for 40 minutes. Then drain, Peel and mash with a potato masher, collecting the puree in a saucepan. Incorporate the...Main ingredient: Potatoes
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Clean the Endive, wash it thoroughly and lessatela in boiling salted water. When cooked, drain well and chop finely. In a pan melt half the butter and add the...Main ingredient: Belgian salad (Endive)
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Drill a horizontal cut on the chestnut Peel on the side where the fruit is concave; put them in a pan with the bay leaf, cover with boiling water and simmer...Main ingredient: Chestnuts
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Blanch for 2 minutes the onions peeled and sliced. Make them wither in butter, then add the milk and cook for 30 minutes. Navigate to the Blender along with...Main ingredient: Onions
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Sauté the fennel into thin slices in the butter, cover with milk and bake for 45 minutes, stirring often, until they are nearly undone. Add salt, pepper and...Main ingredient: Fennel
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Clean and wash the fennel. Cut into thin slices and blow them up in butter. Add the milk and cook over low heat, stirring often, until it will be undone (about...Main ingredient: Fennel
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Cut the potatoes into large pieces all alike, Cook in salted water, setacciatele and pass through, then mix it with milk and butter, add salt, season and place...Main ingredient: Potatoes
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Cook 4 potatoes with the skin. When they are cooked, Peel and mash. Add 1/4 cup of milk, butter and beat the mashed, until it becomes soft. If you want to...Main ingredient: Potatoes
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Cut the potatoes into pieces of equal size, Cook in salted water, drain, put them in the colander, beat them with hot milk and butter, add salt, season and...Main ingredient: Potatoes
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Pass the potatoes are still hot potato directly at crushes in a saucepan, place over low heat and add the butter, whip vigorously, add salt and spice with...Main ingredient: Boiled Potatoes
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Peel and cook potatoes to steam for about 20 minutes. Mash making them fall into a bowl and add the butter. Stir gently. In a bowl mix the mascarpone cream and...Main ingredient: Potatoes
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Peel the potatoes, cut them into large touches and make them boil covered in milk with a little salt. Red turnips boil in salted water, then peel them and pass...Main ingredient: Beetroot
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Boil the potatoes in salted water. In another pan put to boil celery with some green leaves in boiling salted water. When it is cooked, pass the knitting mill....Main ingredient: Celery
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Peel the celeriac and cut into pieces. Put them in a saucepan, cover with milk and let Cook for 15 minutes, until they become tender. When the pieces of...Main ingredient: Celeriac
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Boil or steam separately, Cook potatoes and Jerusalem artichokes, sbucciateli, passed both the potato masher. Gather the mixture into a saucepan, put on the...Main ingredient: Jerusalem Artichokes
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Place the throttle in the mixing bowl, add potatoes, milk, salt and put in baking for 25 minutes at room temperature 100 speed 1. After merge, butter, parmesan...Main ingredient: Potatoes
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The quagliata substantially is curdled milk. Get the milk, you put in a lemon drop, let it curdle. Then throw away the acquetta and you keep the rest.Main ingredient: Milk
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Peel the artichokes, remove outer leaves, thorns and the stem, cut each into four slices, remove the internal hay and put them to soak in a bowl with cold...Main ingredient: Artichokes
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Cut leeks into rings and the julienned onions and wish for 10 minutes in the butter, sprinkle them with 2 tablespoons of flour and add the hot milk. Cook for...Main ingredient: Leeks
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Fry the finely chopped shallot in olive oil, add chopped artichokes thin and passed in salted water with a slice of lemon for them not darken. Add salt and...Main ingredient: Artichokes
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Base: knead the flour with the butter, 4 tablespoons of ice water and 1/2 teaspoon salt. Mix well and put in the fridge to rest for at least an hour, better...Main ingredient: Eggplant
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Roll out the puff pastry into a Pie Tin low letting a bit of dough is extruded from the edge; coat the inside with the ham and over putting the slices fontina....Main ingredient: Puff Pastry
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Clean and slice the onion and let it dry in a pan with a little oil. When you add the bacon Golden. Flatten the pastry with a rolling pin and a lined Pan (pie)...Main ingredient: Puff Pastry
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Chop onions, carrots, celery and Bacon, place in a pan with the meat and stir. Melt the butter in a pan, pour the mixture and let it Brown. Add the wine and...Main ingredient: Bacon
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Clean, wash and coarsely chop all the vegetables and mix well in a bowl with the minced meat finely chopped pancetta. Melt the butter in a saucepan, combine...Main ingredient: Tomatoes
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Put on the heat a saucepan with milk, butter, two pinches of salt and a little pepper. Bring to the boil, remove the Pan from the heat and add in one fell...Main ingredient: Eggs
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Clean the frogs leaving the liver and eggs if they have. Keep for 7-8 hours to soak in cold water, changing it often. Let boil until half-cooked in salt water...Main ingredient: Frogs
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Frozen frog legs to trap them, embragandole, removes the bleb of gall and make you bleed for an hour in water and milk. Then they immerse themselves in a...Main ingredient: Frogs
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Peel turnips, wash them, dry them. With a sharp knife cut a hole in the middle of each. Place a knob of butter, add salt and pepper and place in a saucepan...Main ingredient: Beetroot
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Cut the fontina cheese into cubes and place in a bowl with milk for about 2 hours; pour into a saucepan and melt, then add the butter, the pepper, the egg yolk...Main ingredient: Fontina Cheese
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Soak the bread in milk, knead the flour with the eggs, salt and water needed to obtain a homogeneous mixture and let stand for 30 minutes. Steam open the...Main ingredient: Scallops
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Cook sea bass for 20 minutes in the oven with oil and mix the shredded meat with egg yolks, bread soaked in milk, spices, chopped salt and pepper to taste. Mix...Main ingredient: Mussels
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Sauté in butter with garlic shrimps. Spray them with sparkling wine, evaporate, then add the milk and cook for 10 minutes. Add salt, pepper, mix everything...Main ingredient: Shrimp
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pumpkin Ravioli with butter and Sage with crumbled amaretti ofPrepare the filling. In a pan gently fry chopped onion with half the butter. Before the sauce...Main ingredient: Pumpkin
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Knead the flour, butter, sugar, milk and eggs until you get a homogeneous dough that you will pave to a height of 1-2 mm. Cut into 10 cm circles. Prepare a...Main ingredient: Milk
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Boil the ravioli al dente. Melt the gorgonzola and fontina cheese with butter and a little milk and mix the sauce. Drizzle with the ravioli mixture and pass...Main ingredient: Gorgonzola Cheese
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The recovery of the panettone and pandoro is a teaching of my grandmother Annetta. Today more than yesterday in holiday panettone and pandoro abound in each...Main ingredient: Panettone
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Delete the green part of leeks, cut into slices and saute in butter on fresh fire. Add milk and Cook, stirring often, until the leeks are soft. Adjust salt and...Main ingredient: Leeks
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Clean the leeks and discard tough green portion only. Cut the remaining slices, place it in a saucepan with the butter and saute over low heat. Combine the...Main ingredient: Leeks
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Peel the potatoes and wash them. Cut into cubes and place them in a saucepan with 1 teaspoon salt. Cover with cold water and bring to a boil. Simmer for about...Main ingredient: Potatoes
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Preparation: 25 minutesCooking time: 12 minutesRest: 80 minutesBreak eggs into large bowl, add the flour, stirring with a fork to remove the lumps.Add salt,...Main ingredient: Home-made bread
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Cook the rice in milk for about 20 minutes over low heat. Remove from heat and mix with a fork. While the rice is cooking, dissolve the gelatine in water. The...Main ingredient: Rice
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Pour 300 cl of milk in a bowl and let it curdle 36 hours (you can add a few drops of lemon to speed up the process). After this time, add a jar of natural...Main ingredient: Milk
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Prepare a serum with sugar, marsala and water and boil. Boil and drain the rigatoni. Put the chocolate in a Bain-Marie and add the milk and the cream and...Main ingredient: Marsala Wine
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Calculated 50 cl of milk each 100 g of rice. To keep in mind that the rice absorbs less milk if first is cooked for 2 or 3 minutes in salted water shortly....Main ingredient: Rice
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The first thing to do is to prepare the rice, then, scottatelo in boiling salted water and drain it al dente. Pour into a baking dish and meanwhile cut the...Main ingredient: Smoked Cheese
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Throw the rice into the boiling milk, salt and lead halfway through the cooking. Combine butter and 2 tablespoons Parmesan cheese and let finish cooking,...Main ingredient: Milk
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Bring to a boil, add milk and enjoy the rice. Halfway through the cooking combine butter and 3 tablespoons of Parmesan cheese and bring to boiling. Possibly...Main ingredient: Milk
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Put to boil the milk, water, butter and potatoes cut into dice. Adjust the salt. When it boils add the rice and add the grated Parmesan. Bake for twenty...Main ingredient: Milk
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Boil the rice in salted water. Melt cheese with milk, on fire and stirring with a wooden spoon. Drain the rice, place it on a serving platter and drizzle with...Main ingredient: Cheese
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Bring to a boil the milk, add the butter and melt, add the rice and Cook, stirring often, until it is well cooked, but creamy. Serve hot, but not boiling.Main ingredient: Rice
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Al dente rice boiled in salted water, in which melted the curry, and stops the cooking under cold water. Cook the peppers in the oven or on a griddle, let rest...Main ingredient: Prawn Tails
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Let boil for 15 minutes the rice in salted water, leave it to drain and season with butter, parmesan cheese, pepper and diced provolone; Add the milk, put on...Main ingredient: Provola Cheese
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Boil the peas and toss with a knob of butter and a little salt. Cut the olives into slices. Chop the onion and soffriggetela in a little butter, add the rice,...Main ingredient: Green Olives
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Chop the onion and season both in a pan with a little butter. When he took the United color peas, add salt, stir, add a ladle of broth and bring to a baking...Main ingredient: Peas
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In a sauce of chopped onions and 50 g. of butter to the rice, wet with the broth and let it cook in the oven at 180 degrees for 20 minutes. Sauté the asparagus...Main ingredient: Asparagus
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Cook stirring the rice in milk; When the rice is cooked add the sachet of cornstarch and cinnamon, all it will thicken up (if not continue to turn until it...Main ingredient: Milk
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Peel, wash and coarsely chop the herbs, Peel and chop the onion and let it dry in a saucepan with the butter. Add the rice, let it toast briefly, add the herbs...Main ingredient: Lemon
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Saute a chopped onion and carrot halves in half the butter, adding a tbsp of broth. Add the rice, toast and make cooking together gradually the hot broth....Main ingredient: Marsala Wine
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Melt the butter in a saucepan, add the rice and toast for a few minutes, then pour the boiling milk and, stirring constantly, let it absorb. Cooking rice...Main ingredient: Orange
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Saute chopped onion in a little oil, then add a glassful of water, then washed and cut squash into pieces. Bake for 15 minutes, then add the rice and cook...Main ingredient: Pumpkin
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Clean the leeks and finely tritatelo; cut the pumpkin into chunks and FRY in a pan with leek and 30 g of butter for 5 minutes. Add the rice and let it roast in...Main ingredient: Pumpkin
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Boil the spinach, squeeze and blend the mixture for a few minutes. Sauté in butter and add milk, beating with a spoon so that the puree is swollen. Prepare a...Main ingredient: Spinach
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Let dry onion and when slightly Golden, add the rice and toast. At this point, pour broth and proceed to normal cooking. When the rice is al dente mix chopped...Main ingredient: Tuna
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Chop the onion, make it sweat over low heat in olive oil. Add the rice, let it toast for a few minutes. Deglaze with a ladle of milk, season with salt and...Main ingredient: Truffle
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Thaw the puff pastry and turn on the oven to 220 degrees. Cut in half lengthwise the two rectangles of dough. Remove the sausage skin without it losing its...Main ingredient: Sausage
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You soften the butter and knock it for a long time with sugar. Mix the mixture a whole egg plus two egg yolks previously whisked; Add the grape juice, the...Main ingredient: Grape juice
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Wash the Orange, pelatela and cut into julienned zest. Squeeze oranges and lemons and strain the juices. Take Simmons in a pan the Peel with the sparkling wine...Main ingredient: Rumble
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Put all the ingredients in a glass jar capable; close it tightly and let it rest for 15 days so. Don't forget to stir the pot at least once a day. After the...Main ingredient: Milk
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Put in a bowl to boil the milk with the sugar and 3 g of vanilla. In a bowl whisk the egg yolks and add the milk, the remaining marsala, vanilla and alcohol....Main ingredient: Eggs
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For this, place rosolio to macerate in a big pot, all the necessary ingredients. Maceration should last 6 months, so put the jar in a dry place and pretty hot....Main ingredient: Milk
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Boil and pass the potatoes, combine the 2 tablespoons of Parmesan cheese, tomato sauce, chopped basil, 3 tablespoons of milk and a pinch of salt. Mix well,...Main ingredient: Mortadella
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Turn oven to 200 degrees. Prepare a baking sheet with sides (23 x 33 cm) ungendola lightly with a little oil and foderandola with non-stick parchment paper...Main ingredient: Chocolate
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Dissolve yeast in 2 tablespoons warm water, let it stand 5 minutes, then stir again and let it sit for another 5 minutes in a warm place until it begins to...Main ingredient: Poppy Seeds
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Let boil dried chestnuts, previously softened in a little hot milk, then dip the potato masher, mix the past 1/2 glass of milk, brandy and icing sugar. Mix...Main ingredient: Dried Chestnuts
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Prepare an omelet with eggs, salt, milk and Parmesan cheese and bake it in a rectangular container in the oven. Brush with rocket and stracchino, roll it up...Main ingredient: Stracchino Cheese
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Mix eggs, milk, flour, salt and cheese. Heat the oil in a large frying pan, pour in the mixture and cook. Transfer the omelet onto a plate covered with...Main ingredient: Eggs
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Prepare the tomato sauce as directed in the recipe. Private artichokes of the toughest outer leaves and thorns, divide them in half, remove the hay and cut...Main ingredient: Artichokes
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Beat well the steak. In a Holster beat the egg, add a tablespoon of cornflour in milk, a pinch of salt and make an omelette. Sprinkle the chopped parsley, lay...Main ingredient: Beef
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Drain the oil and sardines, without bones, chop them finely and knead them with butter adding the sardine oil to make dough softer. Roll out the dough into a...Main ingredient: Sardines
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First, make the filling: Finely chop the onions, and cook in a saucepan 20 minutes with melted butter. Add flour and stir well. Away from heat, incorporate the...Main ingredient: Mascarpone
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With eggs, flour, milk and salt prepare a homogeneous compound. Melt peanut butter in a small frying pan for crepes and add three tablespoons of mixture, to...Main ingredient: Fontina Cheese
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Mix the butter and sugar until you have a nice cream, then add eggs one at a time and the remaining dry ingredients. Then add the milk, molasses with baking...Main ingredient: Dark Rum
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Prepare directly in gotto, with some ice cubes, stirring gently.Main ingredient: Rum
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Divide the dough into two parts, one slightly larger than the other. Roll out on floured pastry Board the biggest piece and cut into a thin pastry, use this to...Main ingredient: Salami
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Using a mixer finely chopped, but not cream, ham and raw. Pour into a bowl, add the cheese, pepper, salt, chopped parsley previously rinsed with care, and mix...Main ingredient: Ham
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Melt chocolate in boiling cream, let it cool the sauce. Pour over the Baba; Meanwhile, beat the egg yolks with sugar; Merge to the boiling milk flavoured with...Main ingredient: Saffron
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Set up a paste consisting of, manipulating the flour, 2 egg yolks, melted butter, 1 tablespoon sugar and 1 or 2 tablespoons lightly salted water. Wrap it to...Main ingredient: Gelatin
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Crumble coarsely with a rolling pin cookies. Add cocoa, sugar, butter, eggs, liquor, alkermes, and then milk as required to assemble it all. You have to get a...Main ingredient: Cocoa
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In 1700 the Pope was at the Court of Montferrat then rather poor so was prepared this dessert. Mix the wet and wring cakes with butter, cocoa, egg yolks,...Main ingredient: Galettes
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Beat the yolks with 2 tablespoons sugar until you have a soft cream. Add the melted butter, 100 g of sugar mixed with three tablespoons of cocoa, rum and milk....Main ingredient: Cocoa
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Clean the spinach, wash them under water several times to remove the topsoil. Cook without adding water (within 5 minutes). Drain them, spremeteli well and...Main ingredient: Spinach
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Pour little by little, like mayonnaise, mustard oil on. Dilute the mixture, stirring, with milk and vinegar until the desired density.Main ingredient: Mustard
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Cut into very thin strips the Gruyère, provolone and soft cheese; grate the Parmesan; pour the cheese and butter in milk and put on the fire; as soon as the...Main ingredient: Gruyere Cheese
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Boil in a saucepan for 2 minutes at low heat, milk and three cheese shredded. You must obtain a homogeneous sauce for seasoning pasta.Main ingredient: Scamorza Cheese
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In a bowl mix the gorgonzola with the spilled milk. When the mixture reaches the consistency of a cream, add salt, pepper and add the grated horseradish. Stir...Main ingredient: Sweet Gorgonzola Cheese
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In a bowl mix the egg yolks with sugar and potato starch. Warm milk, soak pistachios and pour the egg mixture stirring. Place over heat and flame you thicken...Main ingredient: Pistachios
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Put the milk in a small saucepan, add the orange zest and bring it slowly to the boil. Put the egg yolks into a bowl, add sugar and roll them into balls with...Main ingredient: Orange
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Pour the milk in a bowl and soak the bread yourself, you have deprived of crust. When softened, remove from the Pan, squeeze it well, then pass through a sieve...Main ingredient: Chives
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In a bowl, cut in thick cream ricotta with four tablespoons mascarpone and two of milk. Season with salt and pepper. Add the egg yolk, mixing well, add peeled...Main ingredient: Ricotta
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Boil for a few minutes in a water bath milk, ricotta, parmesan and chopped parsley.Main ingredient: Ricotta
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Toast the hazelnuts and eliminate the film wiping his hands. Finely chopping. Put the milk in a sautoir, combine hazelnuts and bring to a boil. Beat the egg...Main ingredient: Hazelnuts
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Put the bread in a little milk to soak; wring it out and crush it with walnuts and fresh Marjoram until obtaining a cream soda; Add salt, dilute with oil and...Main ingredient: Nuts
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Peel the potatoes, cut them into small cubes, put them in a saucepan with a glass of water, a glass of milk, a little oil, clove garlic, cut the chilli, salt...Main ingredient: Potatoes
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In a bowl diluted mustard with milk. Pour about a cup of compound wire oil as mayonnaise and, when the sauce is very thick, swollen and season with salt and...Main ingredient: Mustard
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This world famous salsa takes its name from Louis de Béchamel, Marquis de Nointel, Grand Chamberlain of King Louis XIV (sec. XVII.) and ' famous aphorism of s....Main ingredient: Milk
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If you use the onion in butter gilds. Add the sifted flour, stir and add the hot milk, a little at a time. Season with salt, pepper and a pinch of grated...Main ingredient: Milk
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Boil the milk, add the salt, pepper and nutmeg. Melt the butter in a saucepan, add the flour and stir over a low heat, put this mixture of butter and flour...Main ingredient: Milk
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In a saucepan on the stove is thicken milk with corn flour. When this compound has declined there amalgamates of yoghurt made from semi-skimmed milk. At this...Main ingredient: Yoghurt
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The preference is served with potatoes, carrots, fish, chicken or veal. Take a tablespoon of butter or margarine, 1 cup milk, 1 tablespoon flour, 1/4 of a...Main ingredient: Milk
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In a frying pan to fire open lively seafood, collect them in a saucepan and season with butter. Add peeled and boiled shrimp, stir. Sprinkle with two...Main ingredient: Shrimp
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Boil, drain well and chop spinach then add the butter, milk and grain, exactly how to prepare mashed potatoes.Main ingredient: Spinach
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This sauce goes with the famous meat dish Carpaccio. It is also excellent on crustaceans or on particular salads. Put the mayonnaise in a bowl and stir in the...Main ingredient: Mayonnaise
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Select the courgettes, wash them and cut them into small pieces. Crush the garlic and allow it to dry in a pan with oil, add Zucchini and Marjoram and cook for...Main ingredient: Zucchini
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In a bowl diluted mustard with milk. Then begin to pour flush the oil as mayonnaise and when the mixture reaches the right density adjust salt and pepper....Main ingredient: French Mustard
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Melt butter and roast 2 minutes; combine the flour, stirring continuously. Add gradually the milk and the cream at room temperature and stirring bring to...Main ingredient: Milk
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Add in the milk jug, cream, flour, nutmeg, butter and salt: 90 minutes at room temperature 7 speed 4. After join the Gruyere and the yolks: 5 seconds at speed...Main ingredient: Milk
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In a Pan fry in butter the spring onion, carrot and parsley, finely chopped. Dust with flour, add a glass of wine and broth. Cook for about half an hour. Puree...Main ingredient: Carrot
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Mix sugar, cinnamon and cocoa and apart, dissolve the cornstarch in a quarter. Put all in a pan and add the remaining butter, milk and dark chocolate. Bring to...Main ingredient: Cocoa
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Open sardines, remove the head and plug but without taking the threads. Prepare a filling by mixing in a bowl chopped parsley, breadcrumbs soaked in milk and...Main ingredient: Fresh Sardines
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I had a grandmother piemontese DOC passionate about cooking and a parent tosco/DOC Ligurian sailor, son of fishermen for generations, with the same passion....Main ingredient: Sardines
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Prepare the various ingredients used for the filling. Mix the minced beef meat a little bread crumbs soaked in milk, formed some big balls like hazelnuts,...Main ingredient: Rice
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Put in a bowl then Unbind crumbled yeast with warm milk. In a large wooden Bowl place the flour, add the salt, stir and let the fountain: pour the milk and...Main ingredient: Butter
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Prepare the dough by dissolving the yeast with the milk, 25 g of sugar and a pinch of salt. Mixed with the flour, butter and egg yolks. Eight buttered moulds,...Main ingredient: Nutella
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Clean the shallots and cut them into 4 segments. Put them in a dish covered with milk and let stand for 30 minutes. Drain them and pass them in the flour. In a...Main ingredient: Shallots
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Beat the meat slices with flour and meat tenderizer, sauté in butter. When they are golden brown on both sides, add salt, pepper and add the milk. Cook slowly...Main ingredient: Calf
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Salt and pepper the Escalopes of sturgeon. Emerge them in a bowl where you poured the milk. Drain and then flour them. In a saucepan heat the butter with two...Main ingredient: Sturgeon
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Flour the slices of meat, mince the parsley, melt the butter in a frying pan and oil. Lay the slices in the Pan, season with salt and pepper, and brown them on...Main ingredient: Calf
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Put to cook in a pan with butter the slices of veal chop finely. Add, gradually, the milk will absorb some scallops and which will help to form a good sauce....Main ingredient: Calf
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Slice the Turkey by opening it in the portfolio; place in a slice of fontina, close it, and flour. Cook the Turkey for 10 minutes with the butter, then salt,...Main ingredient: Turkey
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Beat the Escalopes, flour them lightly, put them in beaten egg with a little salt and pepper, then in breadcrumbs and scuotetene over. In a saucepan heat the...Main ingredient: Calf
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Brown the onion in 10 g of butter, add the mushrooms and bacon in thin slices. Add sherry, nut and pepper. Cook for 5 minutes. In the remaining butter and oil...Main ingredient: Calf
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Typical cake of Lucca half sweet and half salt, nowadays tends to be sweeter and inserted at the end of lunch. In a soup-tureen make a batter with flour,...Main ingredient: Zucchini
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Prepare the pastry. Riempitene stencils. Attach the Red of the egg with the sugar, add the flour and stir. Whip egg whites until foamy, add them to the reds to...Main ingredient: Strawberries
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Knead all the ingredients of the dough, which should not be too hard. Cover with film and leave to rest for half an hour. In the meantime take 100 g of cooked...Main ingredient: Spinach
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Knead the flour with the egg, ricotta, chopped Basil and milk. Extract of compound hard scialatielli; Cook in boiling salted water. Fillet the fish, Cook the...Main ingredient: Gurnard Fish
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Stir the water and milk in a saucepan, bring to a boil, add salt and pour in the cornmeal. Cook for 50 minutes stirring constantly. Must be very firm. Fill a...Main ingredient: Mussels
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Arrange the flour and in the Middle put the butter into pieces (heated to room temperature), yeast, salt and knead everything helping you with some milk until...Main ingredient: Butter
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Place the flour, salt and baking powder into a bowl, add the butter and work with your fingertips until you have a bricioloso compound, like bread crumbs....Main ingredient: Flour
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The doses are for 10 scoones. Turn the oven on 200 degrees. In a bowl mix 200 g flour with yeast and sugar then add the softened butter; work with your...Main ingredient: Butter
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Prepare a batter with eggs, chopped parsley, milk, a pinch of salt, a pepper; Finally, add a little flour mixing perfectly. In a pan greased with oil just pour...Main ingredient: Eggs
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Peel and wash the celery in plenty of water. Thinly slice them up, put them in a large pan with 40 g butter, salt, flavour. Moisten with half a glass of water,...Main ingredient: Celeriac
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Peel the celeriac, cut it into slices 5 mm thick and each slice into batons 5 cm in length. Boil salted water in a pot. Soak the celery root and cook for five...Main ingredient: Celeriac
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Prepare almond Braide polenta pieces: knead the icing sugar, flour, almonds and 2 egg whites. On a plate, covered with special paper, made of thin disks that...Main ingredient: Amaretti Biscuits
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Cut the fruit into small pieces and let it marinate in marsala for about an hour. Mounted to foam the yolks with the sugar and the flour and add the warm milk....Main ingredient: Pineapple
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Melt chocolate in double boiler, add to pudding in a bowl and mix everything together. Meanwhile, melt the jam with a glass of rum until obtaining a cream....Main ingredient: Chestnuts
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Incorporate the butter softened sugar and mix them. Meanwhile, on low heat, prepare a cream with well beaten egg yolks and milk. Melt chocolate in double...Main ingredient: Hazelnuts
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15 cl of water boiled with sugar. Beat the egg yolks and add gradually the sugar syrup. On low heat melt chocolate with milk and incorporate it to eggs....Main ingredient: Chestnuts
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With milk, eggs, flour and sugar do the custard. Pour half into a bowl. The remaining cream cocoa, add two or three tablespoons of milk, put on the fire for a...Main ingredient: Cocoa
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Puree the chestnuts with the cream and the milk until a cream that will pass through a sieve. Beat one egg and two egg yolks with sugar, add the chestnut...Main ingredient: Madi
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Work along the ricotta with cocoa and sugar. Combine the diced candied fruit and chocolate, coarsely grated. Soak the sponge in the milk. Line with the sponge...Main ingredient: Ricotta
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Quickly wash the grapes of Malaga, put it in a bowl, cover it with wine and let macerate for 30 minutes. Meanwhile boil the milk with the vanilla, then...Main ingredient: Malaga Grapes
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Boil the chestnuts in boiling milk sweetened by 150 g caster sugar. Once cooked, pass through a food mill by adding a few spoonfuls of the cooking milk, then...Main ingredient: Chestnuts
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Prepare with the carrot, celery and onion in the court-bouillon and cook hake for about 10 minutes. Spellarlo, fold over and take approximately 100 g aside for...Main ingredient: Hake
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Pour the milk in a saucepan, combine 25 cl of water and bring to a boil; Add salt, then pour in rain semolina, stirring continuously to prevent lumps and cook...Main ingredient: Parsley
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Thoroughly wash the lemon and zest grattugiarne. Bring to a boil the milk, dissolve the sugar, pour with rain the semolina and cook stirring for 15 minutes....Main ingredient: Semolina
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Pour the white wine in a saucepan and add the mustard seeds, cloves, chillies and saffron. Put on the heat and let the wine evaporate a quarter, then passed it...Main ingredient: Mustard Seeds
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Clean and boil in lightly salted boiling water, then shrimp sgusciateli. Clean, wash under running water and dried cuttlefish; separate bags by tentacles....Main ingredient: Cuttlefish
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Let thaw the puff pastry and let soften butter. Chop almonds, pine nuts, enoci put everything into a bowl, add sugar and mix everything with butter, beaten...Main ingredient: Apples Renette
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Start preparing the walnut cream: cut into thin slices and let dry shallots in a frying pan with butter. Softened in a little milk, breadcrumbs, wring it out...Main ingredient: Mushrooms
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Roll out the puff pastry and divide into 6 squares. Place on a greased and floured and bake in the oven at 200 degrees for 10 minutes. Let them cool. Prepare...Main ingredient: Frutti Di Bosco
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Sauté the apples into small pieces with butter, sugar and cinnamon. Add the raisins soaked in marsala and cool. Roll out the dough, divide it into 2 parts and...Main ingredient: Apples Renette
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Let thaw the puff pastry. Turn oven to 200 degrees. Roll the dough and set aside 2 rectangles, one slightly bigger than the other. Bucherellateli with a fork...Main ingredient: Pere
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Put into a bowl the ricotta cheese, 3 tablespoons milk, a pinch of salt and a ground pepper, mix thoroughly using a wooden spoon, stir the mixture then...Main ingredient: Ricotta
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Prepare a dough with bits of fontina, milk, beaten egg yolk, salt and pepper; mix until dough is dense and homogeneous. Lay on a baking tray one sheet of puff...Main ingredient: Fontina Cheese
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Let thaw the puff pastry and, meanwhile, prepared for ice cream. You heat the milk and cream, then pour the whole flush on the egg yolks that meanwhile have...Main ingredient: Figs
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Blend the milk with hazelnuts and leave to infuse for 2 hours, then strain the infusion, add 30 g of sugar and hazelnut sauce boiled for 2 minutes. Roll out...Main ingredient: Cachi
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Combine the two flours, mix them and place a fountain on a pastry Board.Fill the Center with all the ingredients and mix until you have a smooth dough.Let it...Main ingredient: quartirolo cheese
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The doses are for 40 sfoiadini. With flour, a pinch of salt and a little milk prepared a man quite soda; put it to rest in the refrigerator for 30 minutes....Main ingredient: Butter
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Soak 400 g of stale bread in a cup of milk, squeeze it and sift it. Add 2 tablespoons of melted butter, 2 water herring, de-boned and finely chopped, 3 egg...Main ingredient: Herring
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Heat half the butter in a saucepan and let us dry chopped onion. Before it begins to Brown, add the rice and let it toast for 1 minute. Squirt with a ladleful...Main ingredient: Rice
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Prepare the béchamel sauce with ingredients listed perfumed eventually with nutmeg. Allow it to cool. Meanwhile boil the leeks in salted water. Drain, then...Main ingredient: Leeks
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Boil the zucchini. Drain, mash with a fork. In a saucepan heat a tablespoon oil with 30 g of butter and minced shallots insaporitevi. Join the mashed Zucchini,...Main ingredient: Zucchini
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Grease an ovenproof dish, arrange the slices of bread 6 fonfo passed quickly in salted milk, put over the sliced mozzarella cheese, anchovy fillets, tomatoes...Main ingredient: Tomatoes
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Boil the potatoes and peas. Pass the potatoes and add milk, salt, nutmeg, egg yolks, egg whites and Parmesan. Pour half of the mixture into a baking pan...Main ingredient: Potatoes
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Cut the cheese into cubes and put it to soak in milk. Cut into cubes all other cheeses. Heat the sauce, mixing because it attacks and join the cut cheese. Melt...Main ingredient: Taleggio Cheese
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Peel the potatoes and cut them in half. Boil in water and milk (equal parts) for 30 minutes, adding a pinch of salt. Pass through the ricer after being...Main ingredient: Spicy Provolone Cheese
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Peel spinach, wash them, boil them al dente with a little water left on the leaves. Drain, strizzateli, mince. Prepare the bechamel in a small saucepan, melt...Main ingredient: Spinach
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Mince meat and ham. In a saucepan Cook the butter with the flour, when they are United by a Hazel flush with the milk, salt and pepper. Incorporated by mixing...Main ingredient: Ham
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Clean and boil the asparagus; drain. To drain the whey from fior di latte. Grease a rectangular baking dish and arrange half of the slices of buttered bread....Main ingredient: Asparagus
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Mix in a bowl chopped mortadella, mince, breadcrumbs soaked in milk and squeezed, eggs, grated Parmesan cheese. Add salt, pepper and work the dough with your...Main ingredient: Beef
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Mince meat, combine butter, a handful of parmesan and breadcrumbs soaked in milk. Pass through a sieve and add the white sauce and eggs. Add salt and put into...Main ingredient: Calf
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Steamed carrots Cook clean, then pass through a knitting mill except 4 or 5 that you will leave. Grease a baking dish and sprinkle some star Fund carrots held...Main ingredient: Baby Carrots
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Cut slices the carrots and cook them in a little butter for a few minutes. Pass them through a sieve. Prepare a bechamel with 30 g of butter, flour and milk....Main ingredient: Carrots
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Clean the carrots, boil, halve the butter flavour, then cover with half the milk, do absorb and blend it all. Proceed the same way with the fennel. Prepare the...Main ingredient: Carrots
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Prepare the béchamel sauce with butter, flour and milk. Boil peas and leek and blending together at the shoulder. Join the bacon into strips, salt, pepper, 3...Main ingredient: Carrots
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Peel, cut and wash the florets of cauliflower. Boil, drain very well and let them Brown in a pan with a knob of butter. Add salt, pepper, pour in half the milk...Main ingredient: Cauliflower
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Wash the fennel. Dry, cut them into wedges, soffriggeteli in a pan with a knob of butter. Add salt, pepper, pour the milk and simmer over low heat until all...Main ingredient: Fennel
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Spread the slices of bread with a little butter and place them, over and under, at the bottom of a lightly greased baking dish. Cover the bread with fontina...Main ingredient: Fontina Cheese
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Melt the butter in a saucepan, add the flour and mixing, pour the milk all at once. Cook the mixture for 10 minutes, stirring constantly, add salt, pepper and...Main ingredient: Gruyere Cheese
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Put in a saucepan on low heat the milk and chocolate, stir to blend the ingredients. Add the crumbled bread crumbs, butter, sugar and pinch of salt. Remove the...Main ingredient: Nutella
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Put in a casserole the sliced white bread with a little milk and oil. Place over a layer of Zucchini and artichokes previously boiled, which spread the fontina...Main ingredient: Artichokes
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Prepare a white sauce with flour, milk, 50 g butter, salt, pepper, nutmeg and, off the heat, then add 80 g of butter, parmesan, the egg yolks and the clear...Main ingredient: Butter
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Boil the potatoes, peel them and pass them through a sieve. Work the potatoes with beaten eggs, milk, parmesan cheese, a pinch of nutmeg, salt and pepper....Main ingredient: Potatoes
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Boil potatoes and onion into small pieces and reduce them to puree. Blend together milk, cheese, yeast, flour, egg yolks, salt and pepper; join the sausage...Main ingredient: Potatoes