Recipes with lemons (juice)

In the following list of recipes you can find 83 recipes made with lemons (juice) ingredient.
  • Keyway and rinse the anchovies and arrange on a large platter. Pour the lemon juice and season with salt and pepper. Macerate for at least 12 hours, then...
    Main ingredient: Anchovies
  • Clean, wash and de-boned 800 g of anchovies. Open, place them in a single layer on a serving dish. Apart beat the egg and mix the juice of 2 lemons 1/4 with...
    Main ingredient: Anchovies
  • Clean the anchovies, remove the head and spine, divide them into threads and ask, well stretched, in a large pot. Sprinkle with a pinch of salt and a pinch of...
    Main ingredient: Anchovies
  • First of all clean the anchovies as follows: remove the head, open it completely along the belly, core of the entrails and bone, taking care not to split the...
    Main ingredient: Fresh Anchovies
  • Private Peel the pineapple and the central core, then cut it into slices thin enough. Caramelize the sugar and half of the lemon juice in a pan with a pinch of...
    Main ingredient: Pineapple
  • Peel and wash the leeks, then divide them lengthwise, into two parts. Fry them in butter, salt and pepper spolverizzandoli must not colorirsi too, but slightly...
    Main ingredient: Leeks
  • Put soaked the bread crumbs with the milk and then wring it out. Stir the caviar with the crumb adding wire oil how to make a mayonnaise (use an electric...
    Main ingredient: Carp Caviar
  • Put soaked the bread crumbs with the milk and then wring it out. Stir the caviar with the crumb adding wire oil how to make a mayonnaise (use an electric...
    Main ingredient: Salmon Caviar
  • Prepare tomatoes as described in recipe ' Vlach tomatoes appetizer '. Wash and dry the aubergines, place on hot grill and Grill rigirandole Cook often. Just...
    Main ingredient: Tomatoes
  • Wash and Peel carrots and 2 100 g of celery, cut into thin sticks, chopped 1 tablespoon and 1 shallot ciboulette. Wash 4 red peppers, put them together with...
    Main ingredient: Lobster
  • Bake whole eggplants until the pulp is soft (almost chrome). Peel, put the pulp in Blender with onion, garlic and tahini (can substitute onion and garlic with...
    Main ingredient: Eggplant
  • Half fill a large glass jug with crushed ice. Arrange a layer of raspberries washed and bleached, dust them with sugar, pour another layer of raspberries,...
    Main ingredient: Raspberries
  • Leave to marinate the swordfish slices in lemon juice with cilantro berries for 24 hours. Bruscate the bread, season with oil and salt, add 2 slices of...
    Main ingredient: Swordfish
  • Beat well the eggs, sugar, lemon juice, fruit syrup and cinnamon; Bake in a Bain-Marie.
    Main ingredient: Lemons
  • Beat the egg yolks with sugar, add the juice of oranges and lemons and the gelatine dissolved in a little water. Mix it all together and freeze.
    Main ingredient: Oranges
  • Work one egg yolk with sugar 50 g and 30 g of butter. Dilute with a little milk and mix 150 g of flour and 2 tablespoons semolina. Dilute with 1 l of milk,...
    Main ingredient: Currant Jelly
  • Peel the mushrooms, wash them quickly, dry them and cut them into slices. Open the scallops and remove clams from shells. Rinse under running water and immerse...
    Main ingredient: Scallops
  • Clean the artichokes and cut into thin slices, scrape the stems and cut them into rings. Immerse in water acidulated with lemon juice. Pat dry and put them in...
    Main ingredient: Artichokes
  • Clean the artichokes by tougher leaves and cut the ends. As you clean them put them in water with half the lemon juice. In a saucepan bring to boil the broth...
    Main ingredient: Artichokes
  • Take the piece of thigh and rid them of any skin; do it then touches and then with a very sharp knife and robust finely tritatelo on the cutting board. Or let...
    Main ingredient: Calf
  • Take a nice chunk of meat and Brown well in the butter, add the broth a little at a time and add salt and continue cooking over low heat for at least 70...
    Main ingredient: Calf
  • Have in raw sliced tenderloin dishes fine, sprinkle plenty of lemon juice beaten beforehand together with oil and pepper, after two or three minutes add...
    Main ingredient: Beef
  • To achieve this fresh and refined dish, the meat is sliced very thin, as if it were ham; so if you want some advice, give you cut by your butcher. Place the...
    Main ingredient: Ox
  • Clean the mushrooms and remove the stems and cut them into thin strips lengthwise. allargateli on a tray, spray them with a lemon juice, cover it with a piece...
    Main ingredient: Porcini Mushrooms
  • Cut into very thin slices salmon (kept in the freezer for 2 hours). Place it on a plate, then salt, pepper, spread over a chopped onion and Arugula and drizzle...
    Main ingredient: Salmon
  • Trout Fillet and cut it into small thin scallops. Drop them in a baking dish, season with salt, pepper and wet them with oil and lemon. Sprinkle finely chopped...
    Main ingredient: Salmon Trout
  • Together the onions in a saucepan, scraped and sliced carrot, peeled garlic cloves, coriander seeds and fennel, peppercorns, parsley and thyme; Add salt and...
    Main ingredient: Mushrooms
  • Pour in the ingredients in the shaker with lots of ice. Shake with a lot of energy from top to bottom.
    Main ingredient: Dry Gin
  • Cut the fish into cubes and let it marinate for a few hours in lemon juice. Also, narrow off slowly the white wine vinegar, onions, garlic and add a splash of...
    Main ingredient: Giant Diamond
  • Choose very fresh mushrooms with gills still rosy, better-suited to be consumed raw. Boil the beans for 15-20 minutes in salted water to Bowl discovered why...
    Main ingredient: Lobster Tails
  • Cut the rabbit into large pieces, wash it and dry it. In a Pan fry the Sage butter, add the rabbit and roast at high heat. Sprinkle with the 1 and the milk....
    Main ingredient: Rabbit
  • Put in a pan with oil and butter, add the mussels (after they have been washed and scraped), herbs, garlic, salt and pepper. Let them jump for a few minutes...
    Main ingredient: Mussels
  • Squeeze the lemons. Peel avocados and cut into large chunks. Processing them with the lemon juice, salt and 1/2 l of water. Cut the salmon fillets. Place the...
    Main ingredient: Avocado
  • Clean the avocado and blend the pulp in the blender with the lemon juice and a pinch of salt. Place the cream in 4 bowls, sprinkle with carrot sticks and...
    Main ingredient: Avocado
  • Drain the chickpeas, place them in a saucepan and cover with water. Simmer for 10 minutes on high heat and for other 2 hours over low heat. Once cooked, drain...
    Main ingredient: Chickpeas
  • Place the flour in fontana on the countertop, paid to the oil and wipe your hands, so as to incorporate the ingredients and get some sort of pebbles. Add salt,...
    Main ingredient: Fresh Tofu
  • With the egg yolks, sugar and lemon juice does the zabaglione and leave to cool. In a little boiling water melt sheets of isinglass and montano 5 egg whites...
    Main ingredient: Isinglass
  • In an ovenproof dish rather low, liquefy a tablespoon of butter and arrange a layer of sliced topside. Bathed with plenty of lemon and cover with sliced...
    Main ingredient: Turkey
  • Carefully wash the mussels, open them and stored carrots, clams in a bowl. Then, run a couple of times in the flour, just after the egg beaten and finally in...
    Main ingredient: Mussels
  • Put in pot 50 cl of water and sugar and simmer the syrup for 5 minutes, then allow to cool. Deprive of plums, pit pass them through a sieve and mix the past in...
    Main ingredient: Plums
  • Put the sugar in a saucepan with water and bring to a boil, stirring often with a wooden spoon to melt the sugar. Remove the syrup from the heat, add the lemon...
    Main ingredient: Lemons
  • Mix with a fork the flesh of the avocado and cheese. Add all other ingredients. Mix well with a wooden spoon or a whisk to dive. For a spicier sauce, add 1...
    Main ingredient: Avocado
  • Drain the chickpeas, place them in a saucepan and cover with water. Simmer for 10 minutes on high heat and for other 2 hours over low heat. Once cooked, drain...
    Main ingredient: Chickpeas
  • Put soaked the bread crumbs with the milk and then wring it out. Stir the caviar with the crumb adding wire oil how to make a mayonnaise (use an electric...
    Main ingredient: Carp Caviar
  • Put soaked the bread crumbs with the milk and then wring it out. Stir the caviar with the crumb adding wire oil how to make a mayonnaise (use an electric...
    Main ingredient: Salmon Caviar
  • Clean the carrots and cook for about 15 minutes in salted water. Cut them into thin disks then. Peel and cut into four apples, wash and clean the radishes....
    Main ingredient: Carrots
  • Overthrow the head of polyps, remove the innards, then delete the eyes and beak at the root of the tentacles. Boil them in salted water until tender will be...
    Main ingredient: Octopus
  • Let cool very well the rice before you stir in the other ingredients. Boil the rice in salted water, drain it, rinse it under running water and drain again....
    Main ingredient: Shrimp
  • If you are using frozen fish, Cook without defrosting, rising 2-3 of the cooking time. Boil the pasta in salted water, then drain, dress with a little olive...
    Main ingredient: Hake
  • Clean the anchovies, rinse and dry them with kitchen paper. After preparing the marinade with lemon juice, olive oil and a bit of chopped parsley, lay the open...
    Main ingredient: Fresh Anchovies
  • Peel chicken thighs, wrap in prosciutto slices and close them with a stick. Place the rolls in a wide saucepan, season with salt, pepper and sprinkle them with...
    Main ingredient: Chicken
  • Is from Veracruz and from the Atlantic coast this cocktail that prepares moving slowly the shaker with lemon, grenadine and egg, then adding tequila and...
    Main ingredient: Tequila
  • Peel the melon, remove the seeds and filaments and, with the appropriate tool, derive from the pulp so many balls; pay it in 1 glass cup. Cut the watermelon in...
    Main ingredient: Melon
  • Clean the artichokes, discard tougher leaves, cut the ends, place them in salted water with the juice of 1 lemon. Cook in the broth for about 15 minutes or so,...
    Main ingredient: Artichokes
  • Put in cold water two sliced onions, 2 carrots, 1 sprig of thyme, the head, the legs and the back of an elderly rabbit. Bring to a boil and let simmer for a...
    Main ingredient: Rabbit
  • In a bowl beat the egg yolks, sugar and lemon zest until they become dense, foamy and almost white. In a pan pour the lemon juice and add the gelatin, stirring...
    Main ingredient: Lemons
  • Lay the fish in a gutted Squamata and baking sheet. In a blender blend: walnuts, cloves garlic, coriander, lemon juice, salt, pepper, 4 tablespoons of olive...
    Main ingredient: Sea Bream
  • Brush and wash the oysters thoroughly, open them and staccatele from the shell by removing any strands. Generously buttered slices of black bread and caviar...
    Main ingredient: Oysters
  • Very finely chop the almonds with 500 g sugar until you obtain a flour. Prepare the fondant. In a saucepan combine the sugar and water and bring to a boil....
    Main ingredient: Peeled Almonds
  • Boil the fish. When cooked, remove the skin and bones, keeping the head and tail. Crumble the fish and let it marinate with salt, pepper and lemon. Meanwhile...
    Main ingredient: Pine Nuts
  • Boil 50 cl of water along with cloves, grated lemon rind, lemon juice and 2 teaspoons of sugar. Meanwhile heat the port in a small saucepan, but before bubble...
    Main ingredient: Red Port Wine
  • Boil the rice in salted water for 20 minutes. Meanwhile, put the cream in a blender, the juice of the lemons and salmon mousse. Blend for a few seconds and...
    Main ingredient: Smoked Salmon Mousse
  • Boil the rice. Meanwhile, put the cream in a blender, the juice of the lemons and salmon mousse. Whip the cream and seasoning the rice well drained and placed...
    Main ingredient: Smoked Salmon Mousse
  • Bring to a boil half a litre of water into a saucepan, add sugar, sake and rice and cook over moderate heat and covered container for about 15 minutes. At the...
    Main ingredient: Sea Bream
  • Clean, wash and chop the parsley; Mash the garlic cloves (not mince), strain the lemon juice and let it warm up, but do not boil, in a casserole 100 g water....
    Main ingredient: Olive oil
  • Put the tomini, in a bowl with a wooden spoon mash and mix well. Add the salt and pepper. Pour the oil gradually, stirring continuously as you do for...
    Main ingredient: Tomini
  • Dilute the flour into the milk, pour the mixture in a casserole pan and bring on medium heat stirring until the sauce is thickened in the proper place. Remove...
    Main ingredient: Lemons
  • Mix with a fork the flesh of the avocado and cheese. Add all other ingredients. Mix well with a wooden spoon or a whisk to dive. For a spicier sauce, add 1...
    Main ingredient: Avocado
  • Mix with a fork the flesh of the avocado and cheese. Add all other ingredients. Mix well with a wooden spoon or a whisk to dive. For a spicier sauce, add 1...
    Main ingredient: Avocado
  • Let it heat the frying pan over low heat and place the butter so that it can merge without frying; Add the lemon juice, finely chopped onion and cook over low...
    Main ingredient: Onion
  • It makes the Red flour in butter, then you add the broth and lemon juice. When is condensed withdraws from fire by adding a well beaten egg yolk (each egg...
    Main ingredient: Egg yolk
  • Make into small pieces meat and possibly pass it on live coals (or brown in Pan). Prepare a mixture with the odors (reserve 5 basil leaves) and the chili and...
    Main ingredient: Calf
  • Clean the cuttlefish, carefully wash and cut into slices. Pour into a large bowl and season with olive oil, lemon juice, salt, pepper and the chopped parsley....
    Main ingredient: Fresh Cuttlefish
  • Prepare the first filling. Clean the artichokes: remove the plugs and any Hay, slice them and immerse them gradually in water and lemon juice. To reduce the...
    Main ingredient: Puff Pastry
  • Prepare the first filling. Clean the artichokes: remove the plugs and any Hay, slice them and immerse them gradually in water and lemon juice. To reduce the...
    Main ingredient: Puff Pastry
  • Past apricots gently into the mixer and sift the pulp in the strainer, to remove the skins. Add the lemon juice to the pulp of the fruit. Meanwhile, boil the...
    Main ingredient: Apricots
  • Passed the three mandarins of which you will use the Peel with cotton balls soaked in liquor alcohol: this will remove the waxy coating that covers oranges and...
    Main ingredient: Mandarins
  • Put in a saucepan the lemon juice along with the minced zest of one of the three. Add apples, peeled and cut into four, 10 cl of water and cinnamon. Cover and...
    Main ingredient: Green Apples
  • Passed gently peaches in Blender and sieve the pulp in the strainer, to remove the skins. Add the lemon juice to the pulp of the fruit. Meanwhile, boil the...
    Main ingredient: Peaches
  • Whip the yolks with the sugar and the butter; slowly incorporate the flour. Apart beat the egg whites, add the lemon juice and a few tablespoons of warm water....
    Main ingredient: Lemons
  • Place in a bowl, you could bring to the table, the minced meat; dress with salt, pepper and the juice of two lemons; Let it rest for 15 minutes. Meanwhile, cut...
    Main ingredient: Mincemeat
  • Clean, wash and cut the fins on a trout of 800 g in weight. Melt 50 g of butter in a baking sheet and place the salted trout inside and out. Cook for 20...
    Main ingredient: Salmon Trout
  • Clean the fish, season with salt and pepper and place them in a buttered baking dish widely, add the lemon juice, a bit of parsley and chives, chopped and put...
    Main ingredient: Trout