Recipes with leeks
In the following list of recipes you can find 260 recipes made with leeks ingredient.
-
Disconnect the anchovies then head spinatele opening to the book; wash them quickly, dry well and then put them in flour, breadcrumbs and FRY in a little oil....Main ingredient: Anchovies
-
-
Prepare a batter soda with the flour, egg yolk, olive oil and some salt 1 tablespoon lukewarm water. Got a homogeneous mixture, put it aside for an hour or...Main ingredient: Shrimp
-
Eviscerated the anchovies off the head, open a book, spinatele and wash them; dry, place in a bowl, season with salt, pepper and a few drops of balsamic...Main ingredient: Anchovies
-
Disconnect the anchovies then head spinatele opening to the book; wash them quickly, dry well and then put them in flour, breadcrumbs and FRY in a little oil....Main ingredient: Anchovies
-
Cut the pancetta into cubes and FRY in a pan without any other seasoning. Add the onion, garlic and the chopped duck innards. Cook lively focus for 5 minutes....Main ingredient: Duck
-
Boil the rice in boiling salted water, drain it al dente, allow to cool and pour it in a large Salad Bowl. Separately, cut to pieces the crab meat, grate a...Main ingredient: Crab Meat
-
Rinse well the cod fillets in order to eliminate the salt and then put them in a bathroom with plenty of cold water for 48 hours, changing the water twice a...Main ingredient: Baccal à
-
-
Rinse and pour the lentils in a saucepan.Cover with cold water, bring to a boil and cook for 10 minutes, drain.In a large saucepan melt the butter and fry the...Main ingredient: lentils
-
Wash the meat under the tap, setting uniform sized pieces and Blanch in a pot with boiling water, then drain and put it back in the saucepan with fresh water....Main ingredient: Beef
-
Wash away the vegetables; leave the whole carrots, leek trance about 1 finger diagonals. Bring to a boil the broth and bring it to the table in the pot with...Main ingredient: King Prawns
-
-
Sea Bass fillet, vegetables and ham cubes Clean the vegetables and cut them to match.In a pan with 10 g of butter, Brown the ham cubes, add the onion,...Main ingredient: Sea Bass
-
Wash the fish fillets and pat dry with a clean towel. Peel the onion and wash; Remove toughest leaves and the stalks of fennel, wash it and dry it; check...Main ingredient: Sea Bass
-
Wash the leeks, take away the beards and most coriacea, cut them in half and then divide them into 3 or 4 pieces; wash and dry the stalks and celery hearts,...Main ingredient: Bresaola
-
-
Divide the broccoli florets, wash them for a few minutes in boiling salted water. Drain and let cool. In a large saucepan, saute in two tablespoons of olive...Main ingredient: Broccoli
-
Boil the leeks, cut into small dice in 200 cl of water for 2 hours. Filter. Useful against artritismo: 1 Bowl on an empty stomach, before meals, for 3 weeks.Main ingredient: Leeks
-
Wash, Peel vegetables and cut them into pieces not too small. Cover with cold water, add salt and cook by simmering for about 20 minutes. Let the broth cool....Main ingredient: Onions
-
Saute the leeks in a pan with olive oil and tablespoon of broth. Simmer for about 10 minutes on very low heat with the lid. Add the cream, add salt and let it...Main ingredient: Leeks
-
Cut the fontina cheese and bread cubes and combine them with eggs and milk, and then leave. Form of dumplings and crush them, sauté on both sides and boil for...Main ingredient: Fontina Cheese
-
Finely chop the leeks, place them in a pan with a knob of butter, add salt and pepper, cover and let simmer for about 10 minutes, adding, if necessary, a...Main ingredient: Carp
-
Cut the meat into pieces and let it marinate in wine and vinegar for a night, and then put it in a pan with leek, onion, garlic, celery and abundant oil, and...Main ingredient: Wild Boar
-
Fillet any fish and reduce it into chunks; brush and brush your 12 truffles and then open them in raw. Check and clean the leeks, slice it, then let it dry,...Main ingredient: Trout
-
Cut the chestnuts on the flat side and boil for 45 minutes. Drain the chestnuts, rinse, Peel and discard the skin. Stewing thinly sliced Leek in oil and...Main ingredient: Chestnuts
-
Wash the monkfish fillets, Pat dry and place in a meat mincer (with holes). Peel leeks, celery, shallots and tomato and mince finely. Cut in half the garlic...Main ingredient: Shrimp
-
Boil the chicken in two litres of salt water with carrot, celery and onion. Meanwhile, in half butter flavored mushrooms, sliced, then spray them with brandy...Main ingredient: Porcini Mushrooms
-
In a saucepan, heat 3 tablespoons of olive oil and chopped leeks wilt. Add the peeled potatoes and sliced, rosolatele briefly, then wet with the broth and...Main ingredient: Truffle
-
Boil water in 150 cl the potatoes and mix with a little butter. Add to mixture the white part of the leeks cut into slices, add salt, pepper and cook for 1/2...Main ingredient: Potatoes
-
In a saucepan melt butter and 30 g insaporitevi chopped leeks. Add the peeled potatoes and cut into small pieces and let Cook a few minutes. Pour into the...Main ingredient: Potatoes
-
Fry the chopped onion in a saucepan with oil, moderate heat for 4 minutes. Clean the vegetables and chop, mix the sauce and then make flavour all together for...Main ingredient: Peppers
-
In a saucepan, heat the oil, add the shelled peas, diced potatoes, chopped leeks and let stand for one minute. Cover with a liter of water and cook until...Main ingredient: Peas
-
In a pan put three tablespoons of oil and insaporitevi the white part of the leeks, thinly sliced. Pour into a glass of milk when you melted a tablespoon of...Main ingredient: Leeks
-
Peel the potatoes, wash them and cut them into cubes. Peel and finely chop the lettuce, common wood sorrel and leeks. Put all in a pan with the potatoes. Pour...Main ingredient: Ricotta
-
For the creamed leeks and clams: scrape the clams and wash repeatedly under cold water. the Arias open over high heat in a pan with oil, then drain and remove...Main ingredient: Clams
-
Dice the zucchini and place in saucepan with sliced leeks, 1 glass of water and a little salt. Cover and cook for about 25 minutes at Campfire dessert, then...Main ingredient: Zucchini
-
In a saucepan, heat the butter and let wither the white part of the leeks, thinly sliced. Add the potatoes, peeled and cut into cubes. Stir and pour the broth....Main ingredient: Watercress
-
Peel leeks, give them green leaves, cut the white part washers 5 mm thick. Put them in a colander, rinse and drain. Dissolve 25 g of butter in a saucepan,...Main ingredient: Leeks
-
Paid in 240 g flour mixer with 120 g of diced butter, a pinch of salt and half a deciliter of water. Mix until it forms a ball of dough. Wrap it in a piece of...Main ingredient: Leeks
-
Boil the leeks in water for 60 minutes. Useful against the manifestations of alcoholism.Main ingredient: Leeks
-
Boil the beans cleaned for ten minutes in salted water, drain and let cool. In a large saucepan, saute in two tablespoons of olive oil the clove of garlic...Main ingredient: Green Beans
-
Put the flour into a bowl and intridetela with the soft butter, knead it with a pinch of salt, 50 g cold water. Then briefly worked the dough d Finally let it...Main ingredient: Artichokes
-
Clean the leeks, cut into slices about half a centimetre thick and heat in boiling water for a few minutes. Boil the potatoes without peeling them, in a pot...Main ingredient: Turkey
-
Clean and wash the vegetables then sliced leeks and sliced Zucchini cut lengthwise. In a saucepan, saute in 3 tablespoons of olive oil, add leeks still frozen...Main ingredient: Peas
-
Crust: put flour on the work surface, making the fountain, putting at the Centre the soft butter and chopped, egg yolk and a pinch of salt and mix by adding...Main ingredient: Leeks
-
Puree half the tuna with egg yolks. Carefully fold the egg whites firm. Pour into a bowl, add the remaining chopped tuna, salt and pepper. Stir. Grease a...Main ingredient: Leeks
-
Peel the vegetables, put the broccoli into florets, cut leeks into sticks and fennel slices. Cook in boiling salted water for 5 minutes, then let them dry....Main ingredient: Broccoli
-
Put meat and bone meal in a pot along with 6/10 grams of salt and 1.2 liters of water at a boil add the vegetables, Cook skimming frequently and eventually...Main ingredient: Veal Hock
-
Cut or break the bones in pieces (most are small no exaggeration, the more you will extract the nutritional ingredient and saporifico). Put meat, bones, salt...Main ingredient: Veal Bones
-
Remove from poultry carcasses around the visible fat, then chopped, reducing them into regular pieces. Wash the hearts and stomachs under running water, then...Main ingredient: Poultry
-
Clean the leeks, cut into thin slices and cook in oil gradually adding a little water so as not to darken. Add the ham, add salt and cook for a few minutes...Main ingredient: Eggs
-
Peel and wash the leeks, cut into rings and then let them dry in a pan with a tablespoon of oil, add salt and pepper, add chopped parsley and garlic and stir....Main ingredient: Eggs
-
Wash well the cockerels under running water, dry and heat briefly in a pan with boiling water. Rinse the bird again to remove any remaining dirt. Wash the...Main ingredient: Galletti
-
Clean and wash the carrots and turnips and cut them into cubes. Browse and slice the Leek white. Clean and wash the beans. Put the beans in the trash a...Main ingredient: Broad Beans
-
Carefully clean the leeks, discarding the most leathery green, which you can use to prepare a soup. Then wash and boil for 5 minutes, drain them and dry them...Main ingredient: Leeks
-
Prepare the tomato sauce: drain tomatoes, cut them in half and mash. Peel the garlic and crushing. You heat the oil in a saucepan and saute the garlic for 30...Main ingredient: Potatoes
-
Cook potatoes wrapped in aluminum foil in the oven at 200 degrees for 1 hour. Cook the leeks in the steam basket for 20 minutes. In serving platter arrange...Main ingredient: Potatoes
-
Cut leeks into rings, slice the chicory, cut the tomatoes into wedges and put all vegetables in a salad bowl. Prepare a vinaigrette by whisking together 4...Main ingredient: Leeks
-
Cut leeks into rings, including the green part. Chop the chicory and cut the tomatoes into wedges. Prepare a vinaigrette by dissolving half a teaspoon of salt...Main ingredient: Leeks
-
Peel the onions, Peel leeks of the toughest outer leaves and cut them into slices about 3 mm tall. Remove the pumpkin rind, cut the flesh into slices and cut...Main ingredient: Ham
-
Wash the Arugula and bean sprouts, drain them well and place in a salad bowl. Add the leeks, cut the tomatoes into wedges and seedless, black olives and cheese...Main ingredient: Arugula Salad
-
For the salad: in a saucepan, boil for 20 minutes moscardini. Drain them and put them aside. Take the leek, cut into slices and FRY in a pan with 2 tablespoons...Main ingredient: Shrimp
-
Clean and wash all vegetables, cut them and seasoning them with a dash of olive oil extra virgin. Add the tuna and prawns, lemon juice and mix everything.Main ingredient: Arugula Salad
-
Beat the meat and cover each slice with 3 Parmesan cheese and strips of Leek. Roll up the slices on themselves and legatele with strips of Leek cooked in...Main ingredient: Pig
-
Brown the flour in butter, when it is browned pour the milk gradually, stirring continuously for 20 minutes before the end of cooking, add salt and pepper then...Main ingredient: fillets of sole
-
Clean the leek, wash and cut into thin slices, removing the top green, then braise them in a pan with oil and butter for about 10-12 minutes, adjust salt and...Main ingredient: Leeks
-
Place to soak the lentils then put the broth in a saucepan with the Laurel leaf and lentils.Cook for 1 hour and a half.In a little oil sauté the onion and...Main ingredient: Neapolitan sausage
-
Salt and pepper the pork loin. Sprinkle 1 tablespoon juniper berries pounded and Brown on all sides in oil. Add the Bay leaves, sliced leeks and the beer and...Main ingredient: Pig
-
Put on the heat a large pot with salted water. Clean the leeks by depriving them of the green part and the first 2 outer layers, then slice them up. Chop the...Main ingredient: Leeks
-
Wash the meat, chopped to size setting and uniforms and Pan fry in a saucepan with boiling water, then drain and put it back in the saucepan with fresh water....Main ingredient: Beef
-
In a saucepan melt the butter and let wither the white part of the leeks cut into rings. Cover and cook over low heat for a quarter of an hour. Add salt and...Main ingredient: Cod
-
Wash, dry the fillets, place them in 1 Bowl and sprinkle them with lemon juice and a little salt. Finely chop the onion and the white part of the leeks and fry...Main ingredient: Cod
-
Peel and cut into pieces onions, leeks, potatoes and celery heart; they add in a little oil and butter, the garlic, then add 50 cl of water and cook for 30...Main ingredient: White Celery
-
Peel and wash the leeks, white part only, cut into rings. Put them in a saucepan with carrot and celery finely chopped, oil and two tablespoons of water. Let...Main ingredient: Leeks
-
Clean the leek, wash and slice; Peel and wash the potatoes, then cut them into cubes. Chop onion and garlic peeled and let them wither in 1 saucepan with 3...Main ingredient: Leeks
-
Clean and wash the vegetables. Cut into thin slices and put them in the pot with cold water 150 cl and the nut. Bring to a boil and cook for about 45 minutes....Main ingredient: Leeks
-
In a pan heat two tablespoons of olive oil and let wither the white part of the leeks, cut into thin slices. When they took a slight golden color add the...Main ingredient: Farro
-
Saute leeks and sliced shallots in butter and oil, then add the carrots and diced fennel. Sprinkle with the flour, add the broth, pepper, adjust salt and bake...Main ingredient: Fennel
-
FRY in butter over low heat the bacon, onions and vegetables, cut into small pieces, sprinkle the flour, pour in the stock, season and add the mushrooms, let...Main ingredient: Potatoes
-
Cook the rice for 18 minutes with 3 cups of salted water. Meanwhile, chop the meat, peeled and cut into small dice all vegetables except tomatoes, causing them...Main ingredient: Chicken Meat
-
Clean the leeks, white part only, cut into rings. Peel the potatoes and cut them into cubes. Slice the onion. Put everything in a pot with half a glass of...Main ingredient: Leeks
-
Thinly slice the leeks and grate the carrots; Let them dry in a saucepan with oil and salt. Combine the chicken and seasoning. Add the broth and bring to a...Main ingredient: Leeks
-
Peel and slice the leeks. Melt the butter and Brown the leeks, then season with salt. Bring the broth to a boil and add the fried leeks. After about 5 minutes...Main ingredient: Leeks
-
Clean and cut into slices leeks, white part only. Sprinkle the pretzels and brown them in butter. Bring the broth to a boil and add this sauce. , After a few...Main ingredient: Leeks
-
Clean all the vegetables. Cook leeks and onions in oil with diced potatoes and peeled and crumbled sausage. After 15 minutes, add the broth and simmer for 30...Main ingredient: Spinach
-
For the soup: Rinse the chicken under running water ripulendola beile inside. Then dry it and put it in a pot with 200 cl of water. Add the salt and the onion...Main ingredient: Leeks
-
Chopped potatoes, carrots, turnips and leeks, cabbage into strips. Chop the coasts and celery. Put the vegetables in a pot with a litre and a half of salt...Main ingredient: Potatoes
-
Melt the butter and add carrots and leeks and simmer for 6 minutes. Pour 150 cl of water, salt, combine potatoes, celery, green beans and beans. Cover and let...Main ingredient: Green Beans
-
Private cabbage leaves from the ribs, cut into strips. In a saucepan heat a tablespoon oil with a DL of water and let dry in low heat leek, ham and chopped...Main ingredient: Cabbage
-
Nectar and wash the hake, and salt and marinate in olive oil with the chopped leeks into rings. After about 3 hours then drain, pass them in the breadcrumbs...Main ingredient: Hake
-
Clean the mushrooms by deleting the earthy side of the stems. Wash them and dry them gently. Cut them into slices, Peel and finely chop garlic, chop the Sage,...Main ingredient: Hake
-
Squamate sea bream, remove entrails through a small cut in the abdomen, remove the gills, wash and dry the fish well. Take a long sheet of parchment paper and...Main ingredient: Sea Bream
-
Clean the leeks, cut into slices into rings, Herbed Breadcrumbs in oil, salt to taste and set aside. Toast barley in a nothing of oil, then add the wine and...Main ingredient: Barley Precotto
-
Clean the chicken and put it to boil along with vegetables in a pot of salted water and continue cooking until the chicken is soft. Meanwhile, mix together all...Main ingredient: Eggs
-
Saute with olive oil, butter and leeks cut into rings the defrosted asparagus tips, green beans and sliced potatoes peeled and cut into cubes, add chopped...Main ingredient: Asparagus
-
Slice the leeks and let them dry in 60 g of butter. Combine the potatoes peeled and cut into pieces, broth, salt and pepper and bring to cooking the potatoes...Main ingredient: Potatoes
-
Clean the leeks, slice them up and let them simmer two tablespoons of olive oil for 15 minutes. Stir with a wooden spoon, add the pitted olives and cook for...Main ingredient: Black Olives
-
Cut the leek into slices of about one-half inch thick and put them to cook in salted water for pasta already you have brought to a boil. After about 5 minutes...Main ingredient: Leeks
-
Cut the leek into slices about half a cm. thick and put them to cook the pasta in the water brought to a boil. After about 5 minutes toss the pasta and let it...Main ingredient: Leeks
-
Peel leeks, cut into rings and braise them in a pan with 3 tablespoons of oil. Then add the diced ham and after 3/4 minutes, the tomatoes and cook for 10...Main ingredient: Tomato Pulp
-
Stir-fry cabbage, garlic and chopped potatoes with olive oil, Cook slowly with a little broth and blend at the end. With a boiled potato, mashed blending with...Main ingredient: Pigeon
-
01327 SMALL ham and LEEK FLAN INGREDIENTS 4 PEOPLE 4 leeks, 3 eggs, 2 slices of cured ham, 6 tablespoons milk powder, 2 tablespoons of margarine, salt, pepper....
-
After I cooked the base lower the oven temperature to 190° c (thermostat 6) and place the dough on a baking plate. Clean the leeks eliminating the most green...Main ingredient: Leeks
-
Slice the leeks and saute with 1 tablespoon oil for 2 minutes, add the sprouts, grated ginger and cook for another 4 minutes. Salt. In another pan heat 1...Main ingredient: Chicken
-
Melt a shredded onion covered. Add the chicken pieces and chopped vegetables. Season with salt and pepper. Moisten with broth and cover. Cook for 1 hour. Beat...Main ingredient: Chicken
-
Peel all the vegetables and cut it into chunks. Clean the chicken, discarding the fat and glands of the neck, and then cut the skin on the sides of the opening...Main ingredient: Chicken
-
Cut the vegetables into pieces and place them in a pan with butter and simmer for 45 minutes. Cut the kidney into 4 parts. Add veal slices with pepper and on...Main ingredient: Calf
-
Clean the leeks and cut them into rings. Sauté them in a pan with a little oil, rather lively, mixing them so that you do not bruciacchino. Toast the flour,...Main ingredient: Leeks
-
Peel leeks; slice into rings and Herbed Breadcrumbs in oil and 1 teaspoon 2 ladles of broth with a hint of tarragon and shallots. Salt. After about 30 minutes...Main ingredient: Leeks
-
Peel the shallots, tritatelo and let it dry in a pan with 3 tablespoons of oil and half a glass of water. After a few minutes add the tomatoes peeled and...Main ingredient: Leeks
-
Clean and cut leeks into small pieces. Burned for a few seconds in boiling salted water and drain. Fry them in a pan with 3 tablespoons of oil, then add the...Main ingredient: Leeks
-
Delete the green part of leeks, wash and boil in salted water for 5 minutes. Drain them so they lose more water as possible. In a saucepan heat half the butter...Main ingredient: Leeks
-
Clean the leeks, leaving only the white part. Boil them in lightly salted water. Drain and arrange in a serving dish. Prepare a sauce emulsifying oil, salt and...Main ingredient: Leeks
-
Clean and wash the leeks, boil them in salted water to a boil for 15 minutes. Drain them and dry them gently. Heat the cream with the chopped butter, stir and...Main ingredient: Leeks
-
Clean the leek, wash them, dry them and let them simmer with little broth for about 10 minutes. Drain and arrange in a baking pan, oil irrorarli and pass them...Main ingredient: Leeks
-
Heat the oven to 200° c (thermostat 6). Peel leeks and eliminated almost all of the green part. Incideteli almost to the base and wash them thoroughly under...Main ingredient: Leeks
-
FRY in 4 tablespoons oil 2 minced onions and seasoning them with salt, 1/2 tablespoon of sugar, 1 tablespoon flour. Cook for 3 minutes, pour in 1/2 liter of...Main ingredient: Leeks
-
Cut the leeks into strips of 2 or 3 inches. Put them in a pan with oil and cook covered over low heat. Peel and cut the tomatoes into chunks, then merge them...Main ingredient: Leeks
-
Cut into small pieces and let the fontina cheese soaked in milk for a few hours (preferably overnight). Clean the leeks, root, depriving them of the Green...Main ingredient: Leeks
-
Melt the butter in a small pan, add the Diced Bacon and FRY for 2 minutes. Add the leeks, trimmed and sliced and pepper to taste, cover and simmer slowly for...Main ingredient: Leeks
-
Leeks should be very tender. Rondelline cut the white part. Reduce to Parmesan splinters which must be calculated in the same weight of leeks. Mix the two...Main ingredient: Leeks
-
Cut carrots into sticks, boil for 8 minutes in salted water and drain. Boil the leeks for 5 minutes, drain them and divide them in half lengthwise. Grease a...Main ingredient: Leeks
-
Cook leeks, baked with oil, salt, green pepper, white wine and water. Open them in half and let them Cook another 10 minutes. Cook cheese with Leek flavor and...Main ingredient: Leeks
-
Clean the leeks and remove them the green part. Boil in salted water for 15 minutes. Drain, place in a baking dish, sprinkle them with butter and nut dissolved...Main ingredient: Leeks
-
Peel leeks eliminating the green part, wash them thoroughly and boil them in salted water. After a quarter of an hour about drain them and let them dry lying...Main ingredient: Leeks
-
Discard the green part of leeks. the white parts remove the first skin and ticking so that they are all the same length. To boil the leeks in salted water for...Main ingredient: Leeks
-
Peel leeks: remove the outer leaves and keep only the white part. Cut the leeks in half so you get around 16 shoes. Heat the oil in a saucepan and let us...Main ingredient: Leeks
-
Clean the leeks and boil them in a pot with lightly salted boiling water. When tender, drain them and let them drain well, pressing them gently so that all the...Main ingredient: Leeks
-
Let the ham at room temperature for about 2 hours and cut into dice. Squeeze 1 pomegranate with the juicer and grainy grains of the second. Heat currant jelly...Main ingredient: Pomegranate
-
Bring to the boil a pan of salted water. Remove a portion of green leaves of leeks, remove the roots, incideteli, wash them thoroughly and cut into pieces of 2...Main ingredient: Leeks
-
Cut the leeks and sauté the sausage I; aside from smash the eggs with the cream and grated pecorino, nutmeg, salt and pepper, crumbled sausage join with leeks...Main ingredient: Leeks
-
Cut leeks into rings and the julienned onions and wish for 10 minutes in the butter, sprinkle them with 2 tablespoons of flour and add the hot milk. Cook for...Main ingredient: Leeks
-
Cut the pumpkin flesh into slices. Place on aluminum foil, add salt, put a few thyme, close the bag and cook in the oven at 200 degrees for half an hour. Peel...Main ingredient: Rape
-
Clean all the vegetables, cut in florets and cut cauliflower into small pieces. In a large saucepan with the oil fry the chopped garlic and onions cut into...Main ingredient: Tomatoes
-
Delete the green part of leeks, cut into slices and saute in butter on fresh fire. Add milk and Cook, stirring often, until the leeks are soft. Adjust salt and...Main ingredient: Leeks
-
Clean the leeks and discard tough green portion only. Cut the remaining slices, place it in a saucepan with the butter and saute over low heat. Combine the...Main ingredient: Leeks
-
Wash and coarsely chop the Swiss chard and slice the leeks. In a saucepan melt the butter and add the vegetables. make them wither in indoor pot. Pour the...Main ingredient: Swiss Chard
-
Cut the leeks into thin slices, then place them in the saucepan with the sauce of your choice. FRY for about 1 minute and add 2 tablespoons of water. Wait...Main ingredient: Leeks
-
Boil the rice in boiling salted water and drain it al dente. Put the salmon under cold water to stop the cooking. Season with a little oil and insaporitelo...Main ingredient: Crab Meat
-
Cut leeks into rings and braise them covered with 4 tablespoons vegetable broth and 2 of oil. Add the rice, add a few minutes, then add the wine. Evaporate and...Main ingredient: Leeks
-
Deprive the green part of leeks. cut into thin slices. Make them sweat in a covered pan with 2 tablespoons of olive oil, a little broth, saffron, salt. Toast...Main ingredient: Leeks
-
Peel leeks, eliminate green tails and cut them into slices, then brasarli slowly into the oil. Add the rice and toast it briefly, then Deglaze with the wine...Main ingredient: Leeks
-
Thinly slice the roast beef and place it on a serving platter. Wash well and dry all vegetables. Chop Arugula and radicchio; slice the radishes and leeks; cut...Main ingredient: Roast beef
-
For Zucchini: wash and trim Zucchini. Wash them well and cut them into very thin lengthwise. Bring to a boil a pot of water and add salt. Lessarvi sliced...Main ingredient: Zucchini
-
In a bowl mix cottage cheese, sieved, with cream and Parmesan, so you get a rather soft. Clean the leeks, cut into chunks and boil them in a pot with salted...Main ingredient: Leeks
-
Clean and thinly cut vegetables, let them dry in a little olive oil, add the cutlets are salmon, wet with white wine, let it evaporate and then season with...Main ingredient: Fresh Salmon
-
Remove outer leaves of leeks, remove the green part, wash them, dry them and cut them into thin slices. In a saucepan melt the butter and let insaporitevi...Main ingredient: Leeks
-
Slice leeks and onions, chopped stalks of celery and mushrooms streaks; you blast all in 30 g butter without letting take color. Add fish veloute sauce and...Main ingredient: Butter
-
Finely chop the leeks and cut into julienne the rinds of lemon and orange, after removing with a sharp knife the white part. During these ingredients for 5...Main ingredient: Currant Jelly
-
In a saucepan put the leeks, cut into thin slices and cover with the broth. Simmer to doneness. Drain them and let them cool. In a pan sauté the little...Main ingredient: Pig
-
In order to enhance your work in the kitchen, you should always have a good soundtrack, a bit like in the movies. Without the music Ennio Morricone "once...Main ingredient: Scampi
-
Browse the endives, wash, drain. Remove roots and one-third of the green part of leeks, wash and drain them. Cut the leeks into rings about 1 cm thick and...Main ingredient: Escarole Salad
-
Clean the leeks and also deleted the green leaves. Wash them well under running water and dry with a clean cloth or kitchen paper. Then divide them into four...Main ingredient: Leeks
-
Cut the puff pastry into lozenges of 10 cm in length. Arrange on a plate, brush with beaten egg yolk with a little milk. Cook during 15 minutes. The lozenges...Main ingredient: Leeks
-
Roll the dough into a thin sheet and cut into 4 rectangles with the cutters. Incidetene the surface with a fork, spennellatela with the yolk and place in hot...Main ingredient: Puff pastry
-
Preheat oven to 180°. Peel the onion and finely chop the pulp finely. Clean and wash the zucchini and cut into slices.In a pan pour a tablespoon of olive oil...Main ingredient: Tomatoes
-
Prepare the béchamel sauce with ingredients listed perfumed eventually with nutmeg. Allow it to cool. Meanwhile boil the leeks in salted water. Drain, then...Main ingredient: Leeks
-
Chop the leeks and sauté in olive oil. Add the rice to the sauce and let you all jump until it became Golden. Add the chopped tomatoes and the tomato paste, a...Main ingredient: Rice
-
Prepare the fish broth cooking for 20 minutes in a liter of water, soles and heads of diamonds washed, a medium onion, a carrot, leek, a pinch of salt. Strain...Main ingredient: Salmon Trout
-
Cut the vegetables into pieces of medium size and scottatele in boiling water one at a time so that they are all alike. Arrange in a baking dish and sprinkle...Main ingredient: Soy Milk
-
Cut leeks into rings and diced peppers. Chop the onion and FRY in a pan for 5 minutes. Meanwhile, blanch the peas for 10 minutes. Drain and put into the pan....Main ingredient: Yellow Peppers
-
Boil at low heat for 15 minutes 50 cl of water with 1 glass of wine, onion, carrot, bay leaf, parsley, thyme, salt and pepper. Cut an orange slices and put it...Main ingredient: Sole
-
Cut into thin strips and vegetables immersing in boiling water for 5 minutes. Roll up the fillets on themselves, place them in a pan greased with butter, salt,...Main ingredient: Sole
-
Rinse and boil the potatoes without peeling. Peel leeks, green part finely mince them and let them dry in a pan with a little water and a little salt, to...Main ingredient: Artichoke Hearts
-
Chop celery, carrots and leeks. Peel the beans and boil them in salted water. Sauté the chopped with 2 tablespoons of oil, then add the tomatoes, season with...Main ingredient: Green Beans
-
Clean the mushrooms and slice the leeks. Place in a pan with oil and season with bay leaf, cloves, olive oil and chopped parsley. Cook for half an hour with...Main ingredient: Mushrooms
-
Cut into pieces the oxtail, cut at the joints. Scrape the carrots, Peel the onions and celery stalks private of the filaments, then wash all vegetables,...Main ingredient: Beef
-
3_06113 SLICED BEEF with leeks and ROQUEFORT SAUCE INGREDIENTS for 4 PEOPLE 400 g of beef tenderloin, 400 g 4 potatoes, leeks, 60 g butter, 200 g of roquefort,...
-
Cut into cubes or slices Zucchini and bell pepper and thinly sliced leeks. Gathered vegetables, prepared in a saucepan with oil, add salt and cook over low...Main ingredient: Zucchini
-
In a pan to wilt in oil and butter leeks cut into rings. Remove from heat, place the hake fillets over leeks, cover with chopped tomatoes, season with salt and...Main ingredient: Hake
-
Do soften in a pan with oil, onions, carrots, leeks, sliced very thinly, adding a few tablespoons of hot water. Place in the Bowl the hake into small pieces...Main ingredient: Hake
-
Cut into slices the white part of the leeks, place them in a small saucepan with a knob of butter and a finger of water, over low heat, let them slowly wearing...Main ingredient: Leeks
-
Boil the beans. Cut into slices the white part of the leeks and cook. Wash and drain the salad. Cut the tomatoes, remove the seeds and cut into slices. Wash...Main ingredient: Fresh Tuna
-
Peel leeks, wash them under running water, dry them, cut them into strips and let them dry over low heat in a pan with a little butter. When they are nearly...Main ingredient: Leeks
-
Place the flour, put in half the butter, a pinch of salt and the water needed to obtain a homogeneous mixture. Form a ball and let it rest for half an hour in...Main ingredient: Leeks
-
Clean the tomatoes, cut into pieces and cook with a drizzle of olive oil, salt, pepper and basil. Clean and slice the mushrooms and heat in a saucepan with...Main ingredient: Potatoes
-
Peel, wash and boil in salted water the vegetables. Drain, chop coarsely and strizzatele, hold aside. In a large bowl beat the eggs and shell with grated...Main ingredient: Swiss Chard
-
Clean the leeks and cook for 15 minutes in salted water with the wine. Drain and cut in half. Lay them out in a radial pattern with the white part outwards in...Main ingredient: Leeks
-
Peel leeks, remove the green part sliced white and very thin. Heat in a large frying pan 30 g of butter with 2 tablespoons of oil. Add the leeks, mix them, let...Main ingredient: Leeks
-
Defrost the puff pastry for about an hour. Meanwhile clean the leeks eliminating the green part, wash them thoroughly and mince. In a saucepan melt the butter,...Main ingredient: Leeks
-
Saute in butter and oil, within a large saucepan, onions, leeks and celery, sliced thin and a few Sage leaves; Merge to fried the potatoes into chunks, then...Main ingredient: Meat
-
Remove the green part of leeks and cut the white part. Heat in salted water for 3 minutes. Put the onions in a pan, peeled, white wine, olive oil, water, salt,...Main ingredient: Eggs
-
Peel leeks, cut into slices the white part and let them dry in a pan with the butter. Add salt, pepper and sprinkled with nutmeg. Stir. Add three tablespoons...Main ingredient: Eggs
-
Chop the leeks, onion, vegetables and place them in a saucepan with the wine. Bring to the boil and then boil again over low heat for 15 minutes by adding...Main ingredient: Eggs
-
Peel the potato and clean the leeks, cut across into thin slices and saute in a sauce made with shallots and a little olive oil. After a few minutes add about...Main ingredient: Leeks
-
Melt butter, add leeks into rings and make them wilt, season with pepper and add the diced potatoes and fry them for a few minutes. Sprinkle with 1/2 l of hot...Main ingredient: Avocado
-
Wash fish fillets, Pat dry and cut into small pieces. Peel the potatoes, wash them and cut them into cubes; clean the leeks by depriving them of the roots,...Main ingredient: Broad Beans
-
Clean the leeks by depriving them of the Greens more Woody and then cut strips with a thickness of 1 cm. Then Sauté them with a little oil and stufateli for...Main ingredient: Leeks
-
Slice the white of Leek and onion. Softened vegetables for a few minutes in heated butter, then add 3 peeled potatoes and diced. Add the chicken broth and cook...Main ingredient: Leeks
-
Peel leeks from the roots from the external leaf and green; wash them and cut them into logs 1 cm tall. Peel and wash the potatoes cut into slices 1 cm high....Main ingredient: Leeks
-
Dice the bacon and saute with 4 hours of oil. Add the floured and browned meat over high heat. Add the chopped vegetables, herbs and cloves wrapped in a canvas...Main ingredient: Calf
-
Thinly slice the white part of the leek and onion, let them dry in a pan where you have heated two tablespoons of olive oil. Add the chicken breast and chopped...Main ingredient: Chicken
-
Cut the fish into pieces, putting aside the heads and bones. In a pot, water covered them with the stalks of parsley and pepper, will prepare a comic. The...Main ingredient: Fish
-
Clean the monkfish and cut it into slices; also clean the squid and reduce it into rings. Clean the mussels scraping the shell, then drain the clams in salted...Main ingredient: Fish
-
Boil Zucchini al dente, cut them in half and scavatele. Chop the white part of leek, let it dry in a little butter, add the chopped salmon, stir and turn off....Main ingredient: Zucchini
-
Saute the onions in butter and sliced tiny leeks, sprinkle them with flour, pour in the wine and beef broth, let them cook for about 10 minutes, mix in...Main ingredient: Wine
-
Boil in salted water the beets and leeks cut into pieces for 20 minutes. Drain and puree. Add the peas and place vegetables over high heat 10 minutes. Arrange...Main ingredient: Swiss Chard
-
Saute the onions in butter and the chopped leek, sprinkle them with flour, pour over the liquid and cook over low heat for about 5 minutes. Add wild garlic cut...Main ingredient: Wild Garlic
-
Clean all the fish. Peel the onion and steccatela with the clove. Clean a carrot and cut it into rings, a stick of celery chopped and put in a pot with fish...Main ingredient: Sea Bass
-
Peel the onions, wash them and cut them into thin slices; clean the leeks by depriving them of the roots, outer leaves and tough green portion; wash and cut...Main ingredient: Onions
-
In an earthenware dish pour olive oil, pancetta, garlic, bay leaf and chopped vegetables to paesana (onions, carrots, leeks and celery). Add salt and then...Main ingredient: Farricello
-
Wash well spelt, it is important to remove all the powder that is located on the grains, otherwise when you bring it to a boil creates a patina on the surface...Main ingredient: Farro
-
In a saucepan melt the butter left with a spoon of oil and then make Brown the sliced leeks. When they became transparent spolverizzateli with salt, pepper and...Main ingredient: Leeks
-
Soak chestnuts for at least 30 minutes. Then bollitele for about an hour in the water with two bay leaves. Meanwhile you braise leeks trimmed from the green...Main ingredient: Chestnuts
-
Clean the radicchio, cut like a salad. In a saucepan, heat the butter and let wither the white part of the leeks, cut into thin rings. After 5 minutes add the...Main ingredient: Radicchio
-
Clean the leeks eliminating even the outermost layer, sliced the white part, and then braise it with little oil and white wine; When the leeks are tender add...Main ingredient: Leeks
-
Sauté in butter and oil, carrots, potatoes, turnips and leeks, add the chicory, the Belgian and trevisana cut into strips. To braise it, add the broth and cook...Main ingredient: Carrots