Recipes with grated lemon rind
In the following list of recipes you can find 75 recipes made with grated lemon rind ingredient.
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You are in fontana the sifted flour, pour in the oil, add the sugar and the grated lemon peel. Everything worked up to form a homogeneous mixture. Let it sit...Main ingredient: Cinnamon
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Spread the flour, add the ingredients and baking ammonia dissolved in warm milk. Knead. Divide the dough in half, add the cocoa. Create the desired form...Main ingredient: Cocoa
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Good biscuits and very easy to make. To prepare this recipe using a special instrument, the sparabiscotti gun (see photographs).Prepare the pastry in the food...Main ingredient: Flour
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Beat the meat well, add salt and pepper, then FRY it quickly in hot oil and put it in. Add to the liquid leftover Bacon FRY cut into small pieces, fry it and...Main ingredient: Beef
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Boiling the broth. Beat in the eggs and add soup, always blending, marsala, olive oil, lemon zest, parmesan, salt and pepper. Add a little at a time, stirring,...Main ingredient: Marsala Wine
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Place the wine in a saucepan and bring to a boil. Add the honey, a pinch of cinnamon and a bit of grated lemon peel. Stir. Let cool. Beat the eggs, stirring,...Main ingredient: Honey
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Peel the chestnuts, boil and remove the skin. Pass the potato masher and collect the resulting puree in a bowl; Add the sugar, lemon zest, 1/2 ounce of butter,...Main ingredient: Chestnuts
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Work the ingredients until well blended. Let the dough rest for 15 minutes, covered. Pull the dough too thin, not make strips and cut out triangles. Put the...Main ingredient: Flour
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Mix well all ingredients, pick up the dough in small doses and pave in different forms. Bake at 200 degrees for about 20 minutes. Baked once cover with icing...Main ingredient: Eggs
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Traditional Christmas cake that is made for Carnival from our parts (Bari), true specialty of my mom. Angela * * * * * * * * * First you must pass the ricotta...Main ingredient: cow's milk ricotta
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Saute in a little butter 1 onion, 1 stick of celery, 1 carrot 1 chopped turnip and together. Season with salt, pepper, 2 Bay leaves, 1 pinch of thyme, 1...Main ingredient: Carp
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Turn on the oven and bring it to 200 degrees temperature. Put a sheet of parchment paper on a baking sheet large enough. Put in a large bowl mix the sifted...Main ingredient: 00 flour
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This is a recipe handed down from generation to generation, my mother gave it to me and I give to you.The doses given are for a small party we are many!FrAnMe ...Main ingredient: Flour
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Mix sugar, egg yolks and first flour, add milk, lemon zest, melted butter, the clear mount and finally the yeast. Bake 45 minutes at 180 degrees.Main ingredient: Eggs
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Form a fountain with flour and knead with lard, sugar, milk, eggs, baking powder and lemon zest. Work the dough until obtaining a fine paste and smooth. Form...Main ingredient: Milk
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Wash under running water figs and eliminate PAPU without Peel. Cut into wedges and then pour into a casserole dish non-stick aluminium high if possible....Main ingredient: Figs
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In a work Bowl 2 tablespoons margarine (or butter) with 6 tablespoons of flour and add 4 cups of broth. Lather well and bring him to the fire, sweet flame,...Main ingredient: Lemon
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In a saucepan, mix the egg, flour, milk and cook for 10 minutes; Add the sugar, the grated lemon peel; withdrawn from the fire and incorporated the two egg...Main ingredient: Milk
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Prepare the pastry ingredients working in the thermomix or a normal robot until a ball of dough. Wrap the cake in transparent paper and let it rest in the...Main ingredient: Nutella
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Prepare the pastry by hand or with a food processor, then let it rest for half an hour in the fridge wrapped in a sheet of transparent paper. Past the time...Main ingredient: Peach jam
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Roll out the pastry into greased and floured Pan 1. Blanch almonds in boiling water, peel them and pass them to tritamandorle. Mix them up with sugar and...Main ingredient: Sweet Almonds
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Work the butter with the egg yolks, add sugar, then the flour previously mixed with yeast, vanilla and lemon zest. Work well the dough and spread it with your...Main ingredient: Almonds
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Let soak for at least 6 hours dried figs in cold water. Wash the veal liver, cut into strips and put it to soak for 15 minutes in water and vinegar. Pour the...Main ingredient: Calf
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You leave sheep cheese drain for about 2 days. Prepares the dough. It grated with all cheeses, then combine the sugar and beaten eggs, stirring well. Stretches...Main ingredient: Cheese
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In a pot put the orange juice, lemon, lemon zest, figs 3 tablespoons sugar and bring to a boil. Lower the heat, cover and cook for about 40 minutes. Drain and...Main ingredient: Dried Figs
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Season the cheese cut into slices or mixed as a cream and decorate with white curly Endive salad.Main ingredient: Fresh Cheese
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Dissolve yeast with a little flour, sugar and milk and put it to rise in a warm place. In a bowl mix the flour, eggs, butter, sugar and lemon zest, a pinch of...Main ingredient: Egg yolks
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Wash the potatoes and boil in their skins. Wash the leaves of cabbage and cook for about 10 minutes in boiling salted water. Drain, chop and strizzatele. When...Main ingredient: Cabbage
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Prepare the vinaigrette by mixing vinegar and olive oil with herbs and condiments. Napparvi, the three salads after wash and dry thoroughly.Main ingredient: Pomegranate
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Boil the halibut fillets in a pot with boiling salted water for 20 minutes on medium heat, then drain and reduce it into pieces. Peel carrots, cut in thin...Main ingredient: Greenland Halibut
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Beat the egg yolks with sugar: combine the crushed amaretti biscuits, cocoa, lemon and stir well. Wet and wring the sheets of isinglass, add them to the milk...Main ingredient: Milk
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Prepare a syrup with 2 cups of sugar and 3/4 cup of water. Spice it with a spoonful of grated lemon peel and cook in apples, peeled and sliced thin, for 2...Main ingredient: Apples
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Brown in butter foamy the veal cutlets, salt and pepper and sprinkle with the chopped parsley, garlic and lemon zest. Join a dice crumbled, cover flush with...Main ingredient: Calf
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The method of preparation that we propose does not provide for the separation of egg white and yolk and gives rise to what connoisseurs call ' viennese '...Main ingredient: Eggs
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For baking: a high wall of about 25 cm in diameter, grease with butter and sprinkle with flour. Add the egg yolks, sugar and salt for 10 minutes working. Add...Main ingredient: Eggs
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Mix the almonds with a egg white, add the flour and blend again for a few minutes. Melt butter, add sugar, the eggs, lemon zest and vanilla. Mix well and add...Main ingredient: Almonds
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In a large bowl, pour all of the ingredients that are blended with the electric mixer. The mixture is poured into a baking pan previously greased with butter...Main ingredient: Eggs
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Melt the butter (or margarine) in a nonstick saucepan. Add the currants or raspberries and cook for 3-5 minutes until the fruit has lost some of its water. Add...Main ingredient: Vodka
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Mix the bread with Parmesan, lemon zest (yellow part only), beaten eggs and a rub of nutmeg. Season with salt and pepper and work everything very well in order...Main ingredient: Eggs
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Clean the chicken and put it to boil along with vegetables in a pot of salted water and continue cooking until the chicken is soft. Meanwhile, mix together all...Main ingredient: Eggs
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Mix 2 parts powdered cinnamon to 1 part grated lemon rind mixed with butter and cream and cold pasta condirvi.Main ingredient: Cinnamon
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We need a 25 x 40 baking tray, 3-4 cm height. Place the flour and sugar in fontana, breaking eggs, mix the margarine softened (not melted) the lemon zest and...Main ingredient: Eggs
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Add all ingredients into mixing bowl and knead for 25 seconds to speed 7. Wrap the dough in a cloth and leave it in the fridge for 15 minutes before using it....Main ingredient: Egg
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The ingredients listed are for 2 about 2 kg pastiere.Prepare the pastry by mixing the flour with sugar and salt and arrange a fountain on the countertop....Main ingredient: Sheep's milk Ricotta
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Sift flour fountain on the table along with the yeast, make a hollow in the Center, put sugar, margarine, egg yolks and lemon peel. Work quickly, then form...Main ingredient: Margarine
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Work the dough as little as possible, giving shape and brush on the pastine albumen. When they are cooked, spolverarle sugar.Main ingredient: Eggs
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For 500 g of pasta melt 50 g of butter in the pan add 400 g of cream, a little bit of grated lemon rind, Cook over low heat. Drain the pasta and pour into the...Main ingredient: Lemon
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Bake for poco baked the fish after it is sprinkled with the grated rind and juice of lemon, salt, the slices of ginger root.Main ingredient: Perch
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Toast the pine nuts in the oven at 150 degrees, without letting them Brown too. Put sugar in a casserole with 40 g of water. Cook at low heat, getting a syrup...Main ingredient: Pine Nuts
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Pass tuna and anchovies water to Blender. Pour the mixture into a bowl and stir in the grated Parmesan, breadcrumbs, egg and egg yolk, grated lemon rind and...Main ingredient: Tuna in olive oil
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In a large Nonstick Skillet, heat oil on low heat. Add the leek into rings and sugar, and heat until it softens. Combine the tomatoes, cinnamon, salt and...Main ingredient: Leeks
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In a large Nonstick Skillet, heat oil on low heat. Add the leek into rings and sugar, and heat until it softens. Combine the tomatoes, cinnamon, salt and...Main ingredient: Leeks
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Off the heat, pour in grits 80 g 50 cl of boiling milk, stirring rapidly with a wooden spoon. Let simmer for 10 minutes, stirring occasionally. Then add 150 g...Main ingredient: Semolina
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Cook the spaghettini with olive oil beaten with lemon juice. Sprinkle with grated lemon rind, chopped parsley and a little pepper.Main ingredient: Olive oil
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Cook the spaghettini with olive oil beaten with lemon juice. Sprinkle with grated lemon rind, chopped parsley and a little pepper.Main ingredient: Olive oil
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Working with the whip robiola with gorgonzola, grappa and ground pepper with a frothy mixture. Wash the radicchio leaves and mondatele in order to keep only...Main ingredient: Robiola
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In a bowl put the wine, lemon juice, zest and little sugar. Let rest in refrigerator at least 2 hours. Remove the Bowl from the fridge and add to the mixture...Main ingredient: Lemon Juice
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Saute chopped shallots in a frying pan with two tablespoons of oil, then add the tomato paste and hake. Cook for a quarter of an hour, add salt and pepper....Main ingredient: Hake
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Boil a litre of milk with sugar, vanilla and a little lemon peel scrapings. Diluted in it the 8 egg yolks and put it back in the fire stirring constantly until...Main ingredient: Milk
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Join the fresh ricotta, worked with a little pasta cooking water, salt, pepper and lemon zestzest.Main ingredient: Ricotta
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Combine 2 parts powdered cinnamon with 1 part of grated lemon rind mixed with butter and cream.Main ingredient: Cinnamon Powder
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Rubbing his hands the butter and flour, prepared a pile of briciolame. Place it on the work surface making the fountain; in the Middle put the egg yolks,...Main ingredient: Dried Fruit
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To make the pastry use 300 g flour, 150 g sugar and 100 g of butter. Divide the pastry into 2 parts and apply disk-shaped. Prepare the cream: mix sugar, flour...Main ingredient: Flour
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Peel apples and slice them thin enough to made. Place the softened butter with the sugar and lemon peel, add eggs one at a time; Add the milk and the flour...Main ingredient: Apples
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Peel pears and cut into slices. Beat the egg yolks with sugar, Add flour, raisins washed in hot water and dried milk, pears and lemon zest. Pour the mixture...Main ingredient: Pere
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Beat eggs with sugar until mixture is light and fluffy. mixing at low speed, add the lemon zest and juice, then the oil. Add the sifted flour with the starch...Main ingredient: Eggs