Recipes with fresh thyme
In the following list of recipes you can find 34 recipes made with fresh thyme ingredient.
-
Combine all ingredients and let them macerate for 1 month in the shade. After 1 month of maceration can begin to consume it. Maximum retention is of 1 year.Main ingredient: Horseradish
-
-
Put the artichokes in acidulated water without tougher leaves and tender part of the stems. Peel the potatoes and cut coarsely. Season crumbled crumb with...Main ingredient: Artichokes
-
Cut up a rabbit clean. 4 tablespoons of olive oil In to sweat the onion finely minced, and remove it by hand. In the same oil FRY lively focus rabbit pieces...Main ingredient: Rabbit
-
Check the zucchini and cut into thick slices 1/2 cm. Saute the pancetta for a minute in a pan without adding more seasoning. You heat the oil in a large pan...Main ingredient: Zucchini
-
Put the butter in a nonstick pans, add the mushrooms, a pinch of salt and a few thyme and cook with the lid on for about 10 minutes. Hard boil the egg in water...Main ingredient: Mushrooms
-
Flour the meat; browned in oil; Add salt, then remove and keep warm. In the same pan to dry the sliced onion and garlic; Add the meat, to pick up heat and...Main ingredient: Turkey
-
Let roast on all sides the tenderloin on the grill. Put it on a paper towel until it has drained the blood. Place on aluminum foil, add salt, add the green...Main ingredient: Pig
-
-
Clean the shells of crabs, eliminating all traces of residual pulp, then Saute it in a casserole with oil. Be careful not to let them Brown too long or, worse,...Main ingredient: Crab
-
La gallina ' mbriaca is a typical dish of Central Italy, cuisine and high quality raw materials. As with all recipes of tradition, there are several variants;...Main ingredient: Chicken
-
Toasted paprika under the grill of the oven, let it cool in a bowl with a lid, shave it and cut into fillets. Boil the potatoes in boiling water for 15...Main ingredient: Beef
-
-
Wash and check the zucchini, cut into very thin slices. Put them in a salad bowl, add the Belgian salad, washed and trimmed, cut into strips half an inch high....Main ingredient: Zucchini
-
La gallina ' mbriaca is a typical dish of Central Italy, cuisine and high quality raw materials. As with all recipes of tradition, there are several variants;...Main ingredient: Chicken
-
Outline: harnessing the loin with Bacon and tie it with the Twine. Cut everything to form four medallions which pass in the flour. After they made Brown in hot...Main ingredient: Deer
-
-
Harnessing the loin with Bacon and tie it with the Twine. Cut everything to form 4 medallions which pass in the flour. After they made Brown in hot oil Cook in...Main ingredient: Deer
-
Shell the beans; put them in cold water and bring to a boil; season with salt and add the carrots and slices peeled potatoes cut into touch. Bake for 40...Main ingredient: Fresh Beans
-
Peel the onions, cut them into quarters and then in thin slices; Let them Brown, low flame in a pan with the butter for 5 minutes. Add a pinch of salt, the...Main ingredient: Onions Blondes
-
Thin sliced onions and stufatele in a pan, covered, with 4 tablespoons oil, for 10 minutes. Pour the sugar, vinegar, salt, turn up the heat and caramelize them...Main ingredient: Onions
-
Gut and flambé, wash chicken and cut into small pieces. Let it marinate with white wine, thyme and parsley, washed (not chopped), bay leaf, salt and pepper for...Main ingredient: Chicken
-
Cook the farro in salted water for 30 minutes and drain. In a pan you make toast the bread crumbs with 2 tablespoons oil, until golden results. Finely chop the...Main ingredient: Calf
-
Clean the quails, fiammeggiatele and remove its entrails. Work the butter with a little salt, thyme and pepper. Quails filled with this mixture and wrap...Main ingredient: Timo
-
Cut the pumpkin flesh into slices. Place on aluminum foil, add salt, put a few thyme, close the bag and cook in the oven at 200 degrees for half an hour. Peel...Main ingredient: Rape
-
Heat 2 tablespoons oil, add 1 tablespoon of bread crumbs and toast for a few minutes. Add the anchovy paste and mix with a wooden spoon, let it dissolve. Turn...Main ingredient: Timo
-
Clean and wash the cuttlefish, depriving them of the eyes and the beak and tentacles attached to the body, then dry them. Crumble crumbs and fold with salt,...Main ingredient: Cuttlefish
-
Cut the stockfish into pieces and salt on the surface. In a large skillet Sauté onion thin thin. Join 3 ladles of hot water, sliced potatoes, chopped garlic...Main ingredient: Stockfish
-
Cut the Turkey Breast into chunks. Peel vegetables and cut carrots and Zucchini into chunks and onions into wedges. Place them in a large pan with 6-7...Main ingredient: Turkey
-
Blend in a blender herbs with 1 pinch of salt, by dropping the oil flush. Bring to a boil salted water for pasta; Dip the beans sprouted and washed; After 5...Main ingredient: Almonds
-
Fillet the fish and use the remains (excluding the entrails of course) to prepare a balloon with onion, celery, carrot, a pinch of thyme sprigs and vermentino....Main ingredient: Mullet
-
In an earthenware dish capable pour 7 tablespoons olive oil and dry a little sliced onion. When the onion is almost 400 g of chrome combine tomatoes, 2 crushed...Main ingredient: Anchovies