Recipes with fresh parsley
In the following list of recipes you can find 48 recipes made with fresh parsley ingredient.
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3_06042 LAMB with CORIANDER COUSCOUS INGREDIENTS for 4 PEOPLE 4 pieces of lamb shoulder, a bunch of fresh coriander, a small bunch of fresh parsley, 2 cloves...
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Wash the parsley, dry and chop: I need a spoon. Clean the garlic and the onion: cut it into thin slices. Put all these ingredients aside. Remove the barbette...Main ingredient: Mussels
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Remove artichokes, outer leaves until you reach the lighter leaves and cut the hard bits. Cut the stems, leaving about 6 cm joined the artichoke. As they clean...Main ingredient: Artichokes
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Peel the artichokes by depriving them of the outer leaves until you reach the lighter leaves and cut the hard bits. Cut the stems, leaving a bit attached to...Main ingredient: Artichokes
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Clean the thistle, cut the ribs into pieces of about five centimeters, remove any filaments and boil them in salted water, causing them to simmer for...Main ingredient: Cardi
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In a bowl, mix the breadcrumbs, grated pecorino, garlic, chopped parsley, salt (bear in mind that the shellfish are very sweet and consequently do not afraid...Main ingredient: Scallops
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Boil the potatoes in their skins for 30 minutes. Meanwhile prepare the sauce: scrape and clean the carrots, chop finely with celery and shallot and lively...Main ingredient: Potatoes
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Saute mushrooms in olive oil flavored with garlic. Season with salt and sprinkle with the white wine. Evaporate the wine and complete cooking. When cooked stir...Main ingredient: Porcini Mushrooms
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In a pan, let cool then butter, very low flame, insaporitevi the thinly sliced onions until they become transparent. Add well drained tuna and chopped,...Main ingredient: Tuna in olive oil
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Clean the mushrooms, cut those large sliced not too thin and it diced pumpkin. Clean the onion, cut it into very thin slices and let them dry in a pan with two...Main ingredient: Mixed Mushrooms
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Hot skillet, oil, onion, Saute, add the prawns. Let them Brown, season with worcester, tabasco, salt, white pepper, add white wine and let it finish cooking....Main ingredient: King Prawns
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Cut the onion into very thin slices and let soften in warm water and vinegar for half an hour. Drain and dry with a paper towel. Peel the tomatoes and cut them...Main ingredient: Green Pepper
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Cut the onion into very thin slices and let soften in warm water and vinegar for half an hour. Drain and dry with a paper towel. Peel the tomatoes and cut them...Main ingredient: Chili
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Clean the leeks, white part only, cut into rings. Peel the potatoes and cut them into cubes. Slice the onion. Put everything in a pot with half a glass of...Main ingredient: Leeks
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Pour the broth in a pan, add the rice and bring to a boil. Reduce the heat, cover and simmer for about half an hour. Put aside a few tablespoons barley and...Main ingredient: Barley
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Saute the shallots with a little oil extra virgin olive oil and a knob of butter. Then add the salmon into chunks and after a minute add a finger of white...Main ingredient: Smoked Salmon
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Slice celery and onions. Wash all vegetables and cut them into small pieces. Put casserole onion, tomatoes, parsley, potatoes and cover with cold water. Bring...Main ingredient: Stale Bread
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Place the goat cheese in a bowl and chop coarsely with a fork. Clean the parsley, finely tritatelo using the Crescent, then add the cheese and stir gently to...Main ingredient: Gruyere Cheese
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On a chopping rather finely chopped pancetta, garlic and 4 flavors. Fry the chopped ingredients with a little olive oil in a large non-stick pan that can...Main ingredient: Garlic
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Put in a little water chopped garlic and Bay leaves, place the swordfish slices and cook. Shortly before finalizing the hob, sprinkle with the white wine....Main ingredient: Swordfish
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Put in a little water chopped garlic and Bay leaves, place the swordfish slices and cook. Shortly before finalizing the hob, sprinkle with the white wine....Main ingredient: Swordfish
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Remove Bacon rind, cut in small pieces and arrange them on the wooden cutting board, along with the parsley you chose only the greener leaves. Add coarsely...Main ingredient: Lard
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In a pan melt half the butter and saucepan, over low heat the chicken breasts. Add the lemon juice, add salt and pepper, cover and cook for 20 minutes. Remove...Main ingredient: Chicken
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Cut the potatoes into cubes. In a saucepan melt the butter and insaporitevi onion and chopped ham. When they took United color, stir rice to absorb the...Main ingredient: Potatoes
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Finely chop 5 cloves of garlic with a handful of fresh parsley, join us at 4 salted anchovies washed and pounded and 2 slices of stale bread, crust, private...Main ingredient: Robiola
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Remove outer leaves of leeks, remove the green part, wash them, dry them and cut them into thin slices. In a saucepan melt the butter and let insaporitevi...Main ingredient: Leeks
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Peel and boil the cardi, drain and chop. Fry them in a pan with 20 g of butter. Prepare the béchamel sauce. In a bowl beat the egg and mix it with the puree of...Main ingredient: Cardi
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Bring to a boil a pan of salted water and cook just al dente spaghetti. Meanwhile Brown the cloves of garlic in olive oil with chopped chili. Drain the...Main ingredient: Anchovy Colatura
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Put the oil in a pan and add chopped garlic, chilies immediately, whole leaf parsley, olives, rice and seasoning salt. Cook on low heat for about 15-20...Main ingredient: Tomato
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Clean and wash the spinach. Cook without adding water and put. Drain and gently strizzateli. In a pan heat four tablespoons of olive oil with water, anchovies...Main ingredient: Spinach
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Cut the stockfish into pieces and salt on the surface. In a large skillet Sauté onion thin thin. Join 3 ladles of hot water, sliced potatoes, chopped garlic...Main ingredient: Stockfish
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Mix the juices. Go to centrifuge the parsley and add it to the drink.Main ingredient: Tomato Juice
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In a pan heat the oil, add the chopped shallots and when they become transparent add the chopped anchovies too. Stir to dissolve completely because. Add the...Main ingredient: Scallops
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LEBANESE 02661 TABULE ' INGREDIENTS for 4 PEOPLE 100 g of pre-cooked, 2 tomato couscous, a cucumber, a lime, lemon yellow, a sprig of fresh mint leaves, a...
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Wash and dry the peppers, remove the seeds and white ribs, cut into squares. Chop the olives. Peel a lemon to alive and cut the flesh into small pieces....Main ingredient: Salmon
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Boil cassava in salted water for 30 minutes. Drain and place in a bowl. Cook carrots and drain. Add milk, margarine to cooked cassava and mash with a fork. Add...Main ingredient: Cassava
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Brush, boil, shell Mussels and maintain the cooking liquid. Put in a pan a few tablespoons of olive oil, 1 clove garlic and rosolarvi the mussels;...Main ingredient: Mussels
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Remove the top cover to the tomatoes, remove the seeds and pulp, sprinkle the pretzels, turn upside down because they lose their water. When ready toss...Main ingredient: Tomatoes