Recipes with flour
In the following list of recipes you can find 4.633 recipes made with flour ingredient.
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Flour the sliced boned shank and place them in a saucepan with the onion thinly and cut with a little extra virgin olive oil and butter. Add the wine, let it...Main ingredient: Calf
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Prepare a batter by beating egg yolks with the flour, salt, pepper and cream. Combine gently egg white snow well mounted soda. Open the oysters and put the...Main ingredient: Oysters
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Open the oysters, put aside the shells and filtered water. Measure the filtered water and add the wine until the amount of liquid to about 30 cl. Heat the oven...Main ingredient: Oysters
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Heat the plate sweet focus. Bring to the boil a pot of water, soak up the vine leaves for a minute, drain, stendetele on a towel with the outside against the...Main ingredient: Fontina Cheese
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Cut the zucchini into sticks and flowers into strips. Stir in zucchini and all other ingredients flowers: you will get a rather soft compound (if too firm, add...Main ingredient: Zucchini
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Clean and scale the bream, wash and dry them. Chop Sage and Rosemary with salt and pepper and fill the fish with this mixture. Flour and sauté in a pan with...Main ingredient: Bream
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Clean and scale the bream, wash and dry them. Chop Sage and Rosemary with salt and pepper and fill the fish with this mixture. Flour and sauté in a pan with...Main ingredient: Bream
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The ingredients are for 8/9 loaves. Dissolve yeast with 100 g of water and a teaspoon of sugar. Mix the yeast with the flour, 4 tablespoons of olive oil, salt...Main ingredient: Flour
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Doses for 12 palacinche (crepes). Should I prepare before the sauce. Put the chocolate (II) in a pan and melt in oven flaw. As it melts, mount the creme...Main ingredient: Nuts
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In a bowl beat the egg, diluted the milk into flour, then add the egg batter and beat for a few minutes. You heat a pan for crepes with a little oil, pour the...Main ingredient: Egg
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Mix the flour with the sugar, the vanilla, 1 teaspoon of ginger and a pinch of yeast. Combine 1 egg and melted butter but not hot. Work the mixture then form...Main ingredient: Sesame Seeds
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Make a béchamel sauce quite soda with the butter, flour and milk. When is ready cream. eggs and cheese. Mix well. Obtained from compound many balls and...Main ingredient: Milk
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Formed with the hands of meat balls, then rivoltatele in white flour. Heat the oil and sauté the onion, add the meat balls and let them Brown and then drizzle...Main ingredient: Calf
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Chop the fish, pine nuts and raisins and put everything into a bowl. Add the grated Parmesan, the egg, chopped parsley, breadcrumbs, salt and pepper. Mix well...Main ingredient: Sole
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Beat eggs, Add flour and a pinch of salt, stir, then stir in the milk. Obtained a dense batter rest 1/2 hour. Work along with the ricotta, cinnamon, 75 g of...Main ingredient: Ricotta
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Pass the ricotta through a sieve, add the flour, eggs, grated Parmesan, salt, pepper and 2 tablespoons of the chopped obtained from Sage, parsley, Basil and...Main ingredient: Ricotta Romana
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Pass the ricotta through a sieve; fold in a bowl with the amaretti, 2 eggs and a pinch of cinnamon; with your hands a little flour to make pellets, dip in...Main ingredient: Ricotta
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Put the ricotta in a bowl and knead dough with a wooden spoon until it becomes smooth and homogeneous. Continuing to stir, add the beaten egg to part with...Main ingredient: Ricotta
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Mix stracchino, eggs, baking soda, salt, cheese, nutmeg and flour until it becomes like a ball. Make small balls, dip in breadcrumbs and FRY in oil.Main ingredient: Stracchino
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In large bowl beat 1 egg with 1 pinch of salt. Continuing to stir, stir melted butter cool, the grain and the flour. Got 1 homogeneous compound and thick,...Main ingredient: Parmesan Cheese
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Place the tile still frozen by a package of chopped spinach in a pot and let it thaw completely. You absorb water and leave them on the fire no more than 5...Main ingredient: Spinach
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Flour the slices of P2, then make them Brown in 1 pan with olive oil, butter and chopped onion and garlic. Sprinkle with white wine, salt, pepper and cook for...Main ingredient: Palombo
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Wash well the trance palombo, dry and drizzle with the juice of a lemon. Let them rest for 10 minutes, then add salt and pepatele. Melt 40 g of butter in a...Main ingredient: Palombo
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Chop the onion and let it dry in a baking dish with 1 tablespoon of olive oil and a bit of butter. Add the drained peas, a pinch of salt and sugar and a...Main ingredient: Palombo
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Wash the slices of P2 in water and vinegar, drain and dry them and then pass them into the flour well panandole and fry them in hot oil Brown. Season with salt...Main ingredient: Palombo
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Mix the flour with sugar, almonds, whole or in large pieces, chopped blanched peel of citrus fruit, candied fruit, diced (optional), cocoa, salt, nutmeg,...Main ingredient: Whole Almonds
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Mix the flour with sugar, almonds, whole or in large pieces, chopped blanched peel of citrus fruit, candied fruit, diced (optional), cocoa, salt, nutmeg,...Main ingredient: Whole Almonds
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For each 1000 g flour add 80 g citole (lard cut into small pieces and fried), a little wild anise and a little salt.Then proceed as for a normal bread.Main ingredient: Citole
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You can also do in Blender (If big enough and powerful) or with electric whips. Beat eggs well with oil, grated cheese and about a teaspoon of salt. Add milk...Main ingredient: Eggs
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Soften butter at room temperature and mount it to cream with sugar. Combine beaten egg, and then all the other ingredients, one at a time. Finally stir in the...Main ingredient: Bananas
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Knead flour with half the bread dough; salt. Put the dough in 1 Bowl, cover and let rise for 18 hours. Place the remaining flour and incorporate: marsala,...Main ingredient: Dry Marsala Wine
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The method of preparation that we propose does not provide for the separation of egg white and yolk and gives rise to what connoisseurs call ' viennese '...Main ingredient: Eggs
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Frullo the 4 egg yolks with sugar until they become creamy and white. Add the clear snow mounted 4 hard and gently blend together. Then add the sifted flour...Main ingredient: Eggs
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Mix the sugar with the eggs until the mixture won't have changed color and it will not be mounted (about 10 minutes). Add the flour and starch, stirring very...Main ingredient: Eggs
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For baking: a high wall of about 25 cm in diameter, grease with butter and sprinkle with flour. Add the egg yolks, sugar and salt for 10 minutes working. Add...Main ingredient: Eggs
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Sift the flour with the cocoa. Beat eggs with sugar until they become foamy, delicately incorporate the flour and cocoa and spice with vanillin. Grease and...Main ingredient: Cocoa
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Prepare the custard. Place the sponge wet Spain with rum in a bowl that has been putting baking paper. Covering it with a layer of cream and add blackberries....Main ingredient: More
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Make icing sugar: 20 seconds at turbo speed. Join the eggs: 20 seconds at speed 4. Pour through the hole in the lid with moving blades speed 7 the flour,...Main ingredient: Eggs
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Grease and flour a cake mold of 20 cm diameter. Mix eggs and sugar with an electric mixer coming to get a frothy mixture. Combine sifted flour, vanilla and...Main ingredient: Eggs
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In a bowl beat until foamy egg whites firmly. In another bowl beat the egg yolks with 1 tablespoon sugar, salt and lemon zest without making them frothy, then...Main ingredient: Eggs
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Beat the egg yolks in a bowl with sugar with a whisk until you have a swollen and slick; Add the sifted flour, mixing well, then incorporate the egg whites...Main ingredient: Eggs
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Separate the egg yolks from the whites and place in a bowl with sugar, sbatteteli with a whisk until frothy will; Add the rum and cocoa and blend perfectly....Main ingredient: Chocolate
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Warm up for 5 minutes over low heat, stirring, honey, sugar and milk. Melt the butter and remove from heat when the sugar will be dissolved. Let cool, beat in...Main ingredient: Cinnamon
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Sift the flour in a bowl with the grated ginger, baking powder and baking soda. Put the butter and syrup in a saucepan and heat gently focus until the butter...Main ingredient: Orange
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Mix the flour with sugar, almonds, whole or in large pieces, chopped blanched peel of citrus fruit, candied fruit, diced (optional), cocoa, salt, nutmeg,...Main ingredient: Whole Almonds
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Put in a bowl of honey, sugar, baking soda and pepper. Add a glass of boiling water, mix well and mix the dough into flour. Still, mix then add the almonds,...Main ingredient: Honey
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At one time, this was one of the cakes that they excelled in the family feasts on the tables. Heat honey in Bain-Marie briefly, then mix in a bowl rather...Main ingredient: Honey
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Cut the meat into small pieces, fry them in a little oil, then drain. Knead the flour with lard and a pinch of salt and drain if necessary with a little warm...Main ingredient: Lamb
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Pour into a bowl/2 lard 1 glass of warm water and a pinch of salt; incorporate as much flour to get a rather soft dough. Work it with a wooden spoon with a...Main ingredient: Eels
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Beat eggs, flour and salt in a homogeneous mixture and add Parmesan cheese and zucchini. Grease a pan with the butter and Brown the pancakes. Add brie, sliced...Main ingredient: Zucchini
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Sift the flour, pick it up in a bowl with the peeled egg, milk and a pinch of salt. Mix all working the ingredients with a wooden spoon; When you have a smooth...Main ingredient: Fresh Whole Milk
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Mix all the dry ingredients. Arrange a fountain and pour in the beaten egg. Mix well. Pour gradually and stirring enough milk to form a thickish cream. Pour...Main ingredient: Oats
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The ingredients are for about 30 pancakes. Peel the onions, wash them and slice them thinly. Select the courgettes, wash them and cut them into thin slices. In...Main ingredient: Onions
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Mix dry ingredients, then add the beaten eggs and enough milk to make a fairly consistent cream. Pour the mixture in spoonfuls on a buttered hot plate or in a...Main ingredient: Flour
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Place the flour, sprinkle salt, melted butter and oil and yeast dissolved in lukewarm water. Knead with warm water and knead until you have a smooth paste. Now...Main ingredient: Flour
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Mix the soft butter with a little flour, knead the remaining flour with the yeast, milk and warm water, let rise 20 minutes. Embed the stick of butter and...Main ingredient: Flour
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In a bowl beat the eggs, sugar and when sugar is dissolved, add the butter, brandy and a grated lemon rind. Finally pour the 2 sachets, whisk for a few minutes...Main ingredient: Milk
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Into a bowl sift the flour by placing a fountain, make a recess in the Center, add the crumbled yeast and Unbind with a little warm milk. Sprinkle the mixture...Main ingredient: Poppy Seeds
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This sweet old derivation, is par excellence the final scope of every Christmas feast. While it was once home to pack tradition now lingers now usual to...Main ingredient: Butter
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Knead the flour with the yeast dissolved in warm water, adding the other until you obtain a consistent dough. Cover it and let it rise for about an hour, until...Main ingredient: Pine Nuts
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Dissolve yeast in warm water and potato flour, honey, sugar, cocoa, rum, a spice and a pinch of salt, the egg. Add the raisins, candied fruit and figs are...Main ingredient: Sultanas
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Put in a cup of flour a spoonful, sgretolateci yeast and dissolve everything with a spoonful of lukewarm water. It should be a very soft dough that you will...Main ingredient: Butter
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Put water into a Cup, and then dissolve the yeast and add 1 teaspoon of sugar. Let stand for 5 minutes, meanwhile, put the flour in a container big enough, add...Main ingredient: Flour
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Place the flour, baking powder dissolved in warm water and salt and knead with the help of beer. Slowly add the fennel seeds and orange peel. When the mixture...Main ingredient: Flour
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In a glass of warm water dissolve yeast with the sugar. Meanwhile, let cool, and cream in a bowl, mix the honey, a pinch of salt and a quarter of the flour....Main ingredient: Honey
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In a bowl place flour, oatmeal, baking powder dissolved in a little lukewarm milk, stir and let stand one hour. Add honey, raisins are wet and wring and let...Main ingredient: Oatmeal
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Cook the pumpkin in the oven and then pass it through a sieve and add to the flour. Combine the other ingredients, knead and let rise for 2 hours, then bake in...Main ingredient: Pumpkin
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Coarsely chop the dried apricots, place in a bowl, spolverizzarle with baking soda, pour over the water brought to a boil, let cool and add the butter softened...Main ingredient: Dried Apricots
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Dissolve yeast and sugar in 50 ml of warm water. Leave for 15 minutes, stirring every so often until abundant lather appears. Sift the flour into a large bowl,...Main ingredient: Flour
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Place the flour and pour in the yeast dissolved in a little hot water, olive oil and a pinch of salt. Knead until smooth and elastic mass, wrap it in a towel...Main ingredient: Green Olives
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Crumble the yeast into a bowl and unbind in 35 cl of lukewarm water. Add oil, salt and half of the flour, mix and let stand for 30 minutes. Peel the potatoes,...Main ingredient: Bread
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I wanted to make some dumplings and instead came out this goodness!Enza * * * * * * * * * * * * Put the bread in a bowl and it Diced Bacon, very small. Whisk...Main ingredient: Stale white bread
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Do you have on the table the flour. Mix the yeast in warm water and salt, add the spices, Suet, egg whites and milk and knead vigorously for at least 15-20...Main ingredient: Flour
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Mix everything together and leave to rise for 1 hour. Then rework the dough and form loaves whose form will be to your liking. Leave to rise again for 1 hour....Main ingredient: Flour
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Do you have on the table the flour. Dissolve yeast in warm water and salt and pour it in the Middle, start to knead with warm water. Now you'll have to commit...Main ingredient: Flour
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Mix everything, let rise an hour and bake for 45 minutes in the oven at 180 degrees.Main ingredient: Nuts
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Let soften in warm water the raisins and pine nuts. Meanwhile put the hazelnuts in the mortar and reduce them to shatter. Chop the almonds rather finely. Put...Main ingredient: Cookies Ladyfingers
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We are the bread of Emperor (Kaiser), to emphasize that white bread, at one time, it was just the preserve of the nobility.Today, Kaiser is diffused...Main ingredient: Flour
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Sweet heat melt the chocolate in a saucepan stirring and slowly add the butter, then egg yolks one at a time, alternating with sugar. Stirring constantly, add...Main ingredient: Chocolate
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Sweet heat melt the chocolate in a saucepan stirring and slowly add the butter, then egg yolks one at a time, alternating with sugar. Stirring constantly, add...Main ingredient: Chocolate
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Pour into a saucepan, 1 cup brown sugar, 1 cup water, 1 cup of dried apples, chopped 1/2 cup of chopped walnuts, 1/2 teaspoon salt and 20 g of butter. Warm...Main ingredient: Nuts
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Cut plate some nuts, chop remaining ones and dried figs roughly, put them in a bowl, sprinkle with baking soda, irrorarli with water brought to a boil and let...Main ingredient: Dried Figs
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Chop the walnuts and mix them up in 1 Bowl with sugar, egg yolks, flour and baking powder. Combine the milk and, if that wasn't enough to get the right...Main ingredient: Nuts
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Crumble the yeast in a Bowl very capacious and dilute with 35 cl of lukewarm water. Combine oil, herbs, salt and 100 g of flour. Mix well and let stand for...Main ingredient: Potatoes
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Heat oven to 175 degrees. Grease and flour the mold. Mix and Sift flour, baking powder, baking soda, salt, cinnamon, nutmeg, cloves. In another dish, largo,...Main ingredient: Zucchini
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Knead the flour with yeast and olive oil by pouring warm water. Add the salt and process until dough is smooth. Let it rise until double the volume. Arrange on...Main ingredient: Flour
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Sift together both flours with sugar and a little salt. Do you have a fountain and join the yeast and margarine, mix with milk and processed. When you've got a...Main ingredient: Bran
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Stir the ingredients until you have a smooth and elastic dough, stuffed (with olives, salami, etc ...), take a skewer and arrotolarvi as a propeller the dough;...Main ingredient: Flour
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Melt the Chocolate with the butter and add the eggs, three egg yolks and 100 g of sugar, Add flour and continue to mount. Cut the panettone into small pieces,...Main ingredient: Nutella
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Sift the flour into a Bowl by placing it in fontana, and make a recess in the Center. Add the crumbled yeast and Unbind with warm milk. Knead everything...Main ingredient: Sultanas
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The real panettone recipe doesn't use yeast, but the ' yeast ' which is a completely different thing. The natural yeast has a significantly slower than that of...Main ingredient: Beer Yeast
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The doses are for 3 Panettone. Purchased by Baker 150 g of bread dough. Put the little bread loaf bought in a floured cloth and keep it in a warm and...Main ingredient: Eggs
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In a large bowl, pour all of the ingredients that are blended with the electric mixer. The mixture is poured into a baking pan previously greased with butter...Main ingredient: Eggs
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Mounted In a saucepan with the sugar and whisk the eggs and add sifting the flour; Add the milk and jam and bake in moderate heat until you obtain a smooth...Main ingredient: Apricots
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Mix flour and sugar and arrange them in fontana. In the Middle put the softened butter in flakes, eggs, cream of tartar and baking soda dissolved in 1/2 glass...Main ingredient: Sultanas
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Put the flour in a bowl and in the central cavity spezzettatevi the yeast work a dough with a little warm milk, a little sugar and a little flour. Cover and...Main ingredient: Butter
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Proceed like sliced bread. Fill the mould for panettone, or pirottoni paper panettone from 1200 G or a saucepan on high edges 18 cm in circumference buttered....Main ingredient: Milk
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Stir together flour, sugar, yeast, a pinch of salt, grated lemon peel, raisins soaked and squeezed, pine nuts and lime cut into pieces. Do you have a fountain...Main ingredient: Sultanas
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Mix the flour with sugar, baking powder, salt, zest of lemon. Add raisins, pine nuts, Cedar; mix and form the fountain. Put the Center 125 g melted butter....Main ingredient: Sultanas
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Mix the flour, almonds and hazelnuts, candied fruits, cinnamon, cocoa and add them to the honey and sugar that you have previously melted over low heat in a...Main ingredient: Toasted Almonds
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Scald, Peel, roast and grind nuts. Add the dried fruit into cubes. Sprinkle with spices, coriander and cinnamon, add 150 g of flour, and mix. Pour sugar into 1...Main ingredient: Almonds
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Blanched walnuts and almonds in boiling water, then tuffatele in cold water and peel them. Make toast the fruits in the hot oven for 5 minutes, then mince....Main ingredient: Nuts
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Soak the raisins, figs, chopped cedar and orange rind, remove the skin from walnuts, almonds and hazelnuts, and chop. Soften the bread dough with oil and...Main ingredient: Nuts
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Merge to bread dough oil and 2 tablespoons water. Fold in 1 soup tureen with flour and all remaining ingredients and 1 egg. Add flour or honey to get a hard...Main ingredient: Nuts
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Make a dough in the shape of a loaf and keep it 1 night at warmth. Covering it with a batter of flour, water, a little oil, spices and sugar and bake.Main ingredient: Nuts
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Chop all ingredients and heat the honey in a small saucepan, to very low heat. Put in a bowl all the ingredients and mix with a wooden spoon until it forms a...Main ingredient: Almonds
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Melt the butter in a Bain-Marie. In half a glass of warm milk dissolve yeast. Place the flour and add the melted butter, baking powder, eggs and a pinch of...Main ingredient: Milk
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Into a bowl sift the flour, fountain formed by placing a recess in the Center, place the crumbled yeast and Unbind with a little warm milk. Sprinkle with a...Main ingredient: Milk
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Knead the flour with the warm milk where you loose the yeast, butter and a pinch of salt. Form a ball and let rise until doubled its volume. Work the dough...Main ingredient: Rosemary
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In a little lukewarm milk dissolve yeast. Place the flour and add yeast, eggs and a pinch of salt. Start kneading by adding as oil. Work energetically for a...Main ingredient: Flour
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The first thing to do is to prepare the potatoes, then carefully wash, boil and Peel after private pass through in the potato masher. Separately, on a work...Main ingredient: Eggs
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2_15506 EASTER BUNS INGREDIENTS for 4 PEOPLE 500 g flour, 2 tablespoons sugar, 30 cl of milk, 30 g of butter, one packet of yeast, a pinch of salt. Pour the...
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Dissolve sugar and salt in warm milk, yeast and add the butter. Pour into a bowl and add the flour and eggs. Work the dough long, areandola, then leave to rest...Main ingredient: Milk
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Let thaw the puff pastry. Meanwhile, Peel asparagus, depriving them of the Woody part of the stems, then boil them in plenty of lightly salted water. When...Main ingredient: Asparagus
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Place the flour, incorporate eggs, 200 g sugar, anise and mix together milk just enough to obtain a dough. Let stand for 30 minutes. Pull a sheet, half...Main ingredient: Anise
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Prepare the dough with flour, half a glass of water, a spoonful of wine and salt. Boil the borraggine, chop finely with a half clove of garlic and mix with the...Main ingredient: Ricotta
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Prepare the dough by mixing the flour, wine, water and a pinch of salt until a paste soda and supple that you stand for about 30 minutes wash beets and boil...Main ingredient: Nuts
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With flour, butter or lard, and with a little lukewarm water you get a soft and elastic dough, tilling it for about 10-15 minutes. While the dough rest in the...Main ingredient: Ricotta
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Dissolve the yeast in a little warm water and mix it with the flour and a pinch of salt. Work well the dough and make lots of pizzas. Arrange on half of each...Main ingredient: Mozzarella
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300 g of flour mixed with 1 egg, 40 g butter, 1 grated lemon rind, 1 pinch of salt and a little white wine. Roll out a sheet of 4 mm and made of 5 disks cm in...Main ingredient: Chestnut Jam
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Pour the flour and put in 100 g of lard, 1 teaspoon salt and 2 tablespoons of warm water. Knead the ingredients with your fingertips to form a smooth paste and...Main ingredient: Mozzarella Di Bufala
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Cut the cheese into cubes, add chopped ham, a spoonful of Parmesan, an egg, salt and pepper. On a work surface pour the flour, add a pinch of salt, butter and...Main ingredient: Gruyere Cheese
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FRY all the vegetables, except the pepper, Pan by joining meat, 1 egg, grated Parmesan and breadcrumbs. Meanwhile, prepare the dough with flour and routed,...Main ingredient: Courgette
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Cut into cubes the ham and provolone, chopped parsley. In a bowl mix the ricotta with the eggs, ham, provolone cheese and parsley. Add salt and pepper, stir....Main ingredient: Ricotta
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Work the ingredients together, preparing a dough for pizza, not too soft. Let it rise divided into many small balls. Aside from preparing a sauce thick with a...Main ingredient: Flour
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Let the dough thaw, pull it with the rolling pin to a thickness of about 2-3 mm, cut into disks of 5 cm in diameter. Put a spoonful of jam on each disc,...Main ingredient: Jam
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Let the dough thaw, pull it with the rolling pin to a thickness of about 2-3 mm, cut into disks of 5 cm in diameter. Put a spoonful of jam on each disc,...Main ingredient: Jam
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Do you boil potatoes in plenty of water and Peel. Then mash and combine butter working all in a saucepan. Put it on very low heat and then dry moisture mixing....Main ingredient: Potatoes
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Add the flour, baking powder and a tablespoon of sugar and a cup of hot water. Knead the dough and let it rest for about two hours in the heat to rise. In a...Main ingredient: Pig
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Mix flour, a pinch of salt and eggs and work to obtain a homogeneous paste. Roll out and cut into wide ribbons. Blow up the arugula with a little oil, then add...Main ingredient: Gorgonzola Cheese
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Put stockfish in cold water for 3-4 days changing the water every 4-5 hours. After this time, remove the skin and fish lessarlo salt in a little water until it...Main ingredient: Stockfish
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Cut the mushrooms into strips and place in a pan with garlic, oil and chilli. Cook by adding hot water and salt. Combine the cream, fontina cheese and parsley....Main ingredient: Chanterelle Mushrooms
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Clean the Hare and cut it into pieces (almost blend); FRY butter (a little) with a pesto of bacon, half an onion and a half celery rib; wanting to add a bit of...Main ingredient: Hare
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Brown the rabbit, passed in flour, in abundant oil with some garlic cloves, thyme and Rosemary, chopped. Cook it, wet it with one-third cup of white wine,...Main ingredient: Rabbit
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Nectar and wash very accurately the borraggine and then boil it with the cooking water. Squeeze it very well and pass through a food processor. Make a dough...Main ingredient: Borraggine
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Cut into small cubes pulp 1000 g of lamb and Brown it in 80 g of lard with 3 sliced onions. Season with salt and paprika semipiccante, then join 2 green...Main ingredient: Lamb
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Reduce in scale, with the fresh cheese grater that has at least 2 days of ripening, put it in a crock or stainless steel, bring it on low heat and stirring...Main ingredient: Fresh Cheese
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FENNEL PARMIGIANA 01350 4 PERSONS INGREDIENTS 1 kg Fennels, 1 cup of tomato sauce, 100 g of Parmesan cheese, 100 g fontina cheese, flour, frying oil, salt....
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Cut eggplants into slices, add salt, flour them and FRY and drain on paper towels. With the prepared sauce with tomatoes, some basil leaves, and without adding...Main ingredient: Eggplant
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Wash the zucchini and cut into long slices, flour them and fry them. Then in a pan, put a layer of tomato sauce, a layer of Zucchini and mozzarella cheese,...Main ingredient: Zucchini
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Wash the zucchini, ticking and cut them to length, flour them and fry them. In a pan of Zucchini layering, a tomato, a sliced mozzarella and a final layer of...Main ingredient: Zucchini
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In a pan heat three tablespoons of olive oil and chopped shallots wilt. Add the diced tomatoes, add salt and pepper and cook for a quarter of an hour at low...Main ingredient: Pumpkin Pulp
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All almonds blanched in boiling water, then peel them, place them in a mortar and pestatele reducing them in dust. Melt the butter in a pan by holding what...Main ingredient: Chocolate
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Put in a bowl, eggs, breadcrumbs, a handful of Parmesan, a pinch of salt and mix well to form a soft and homogeneous dough. Put the dough in the Mashers (with...Main ingredient: Meat Broth
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Clean the fish, skinned the soles, remove the head and langoustine tails, shelled. eviscerated the Capon, opening along the ventral line. Fillet sole and...Main ingredient: Sole
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Prepare the broth with meat and vegetables. Boil the spinach, squeeze dry and chop. Join us in eggs, flour, marrow, salt and pepper. Obtaining a homogeneous...Main ingredient: Spinach
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Brown with a sauteed onion, garlic, olive oil and butter, diced fennel and pumpkin into cubes. Sprinkle with 1 tablespoon flour, add the broth and cook for...Main ingredient: Onion
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Brown in a sauteed onion, garlic, olive oil and butter, fennel and sprinkle with the flour, add the broth and cook for about 1 hour. Blend everything, heat,...Main ingredient: Pumpkin
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Mix in a bowl the sugar, flour and cheese. When the mixture is creamy, add the lemon zest, raisins, chocolate and candied fruit. Stir and add the melted...Main ingredient: Ricotta
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You have on the table the flour and pour the ingredients mixing them. From this mixture, smoothed it out with the rolling pin, you get a thin sheet that you...Main ingredient: Eggs
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Put to boil 4 litres of water to the dough with 2 tablespoons coarse salt. Chop the fontina and emmenthal cheese and mashed with a fork the gorgonzola....Main ingredient: Fontina Cheese
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Wash and dry eggplants and Zucchini, then cut into slices lengthwise, without peeling them.Put the slices of Eggplant on a slanted Board in the sink, salt them...Main ingredient: Eggplant
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Sift the flour on the work surface, placing a fountain, make a recess in the Center and add eggs, yolk and salt. Knead the flour with other ingredients...Main ingredient: Eggs
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Sift the flour with the salt and arrange on pastry Board fountain. Break the eggs and slowly, with his hands, when done with the flour. Work the mixture...Main ingredient: Eggs
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Place the flour, sgusciatevi eggs, add a pinch of salt. Knead for about 10 minutes. If the dough is too soft, add a little flour; If too much soda water. Make...Main ingredient: Eggs
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Add all ingredients into mixing bowl: 20 seconds at speed 6. Is excellent for tagliatelle, lasagne, ravioli, etc.Main ingredient: Eggs
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Place the flour on the work surface, sprinkle with a little salt and break in the middle. Start intridere the flour and eggs, gradually buttandone small...Main ingredient: Eggs
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Please note that, while the preparation of noodles are the ideal proportions of an egg for each 100 g of flour, to the filled pasta, enriched then by many...Main ingredient: Eggs
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The ingredients are for 400 g of pasta. Sift 250 g of flour and 1/2 tablespoon of salt into a bowl. Cut 125 g butter diced of say 1/2 cm and put them in flour....Main ingredient: Butter
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Prepare the dough by mixing well ingredients; leave then rest in the refrigerator for 1 hour. Used to line the mold and fill with dough, bake in the oven at...Main ingredient: Butter
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Sift the flour with the salt and pour into a bowl. Cut the butter into small cubes, pour the flour and e-mail it to penetrate with the help of two knives until...Main ingredient: Butter
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Place the flour. Well put bows butter and a pinch of salt. Mix the ingredients with your fingertips and add two or three tablespoons of cold water to obtain an...Main ingredient: Butter
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Add in the mouth before the flour then the other ingredients and knead for 15 seconds at speed 6. Wrap the dough in a cloth and leave it in the fridge for 15...Main ingredient: Soft Butter
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Fry the sardines, cleaned them, having removed her head and bone flour. Let them dry on paper towels and salt them. Cook fennel in plenty of water and when...Main ingredient: Sarde
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Clean and boil in lightly salted water, wild fennel, drain and tritatelo. Keep the cooking water. In a pan heat two tablespoons of olive oil and, on low heat,...Main ingredient: Sarde
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Do dry with a little oil and salt peppers washed and cut into thin strips (2 large peppers are sufficient even for 4 people). Prepare a cream with 1/2 liter of...Main ingredient: Peppers
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Prepare the dough and cut it into rectangles. Cut the onion, cabbage and cabbage thinly. Fry the onion, add the cabbage and cabbage and simmer 5 minutes. Pour...Main ingredient: Cabbage
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Dissolve the yeast in warm water. Place the flour on the work surface and mixed with water, yeast and salt. The dough should be soft and elastic. Cover with a...Main ingredient: Flour
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In a saucepan, boil the milk with the butter, salt, then add the flour in one fell swoop. Continue cooking, stirring vigorously until the mixture detaches from...Main ingredient: Eggs
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Dose for 16 éclairs, profiteroles and 16 32 éclairs. Put on the heat a saucepan stainless steel or enameled with 250 g of water by joining the softened butter...Main ingredient: Butter
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The doses are for 30-35 pastries. Stir the almonds and sugar, beat them up to get a kind of coarse flour. Carefully fold the egg whites until foamy soda and...Main ingredient: Almonds
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Boil the potatoes, Peel and mash with a potato masher. Mix flour, salt and eggs to potatoes and make a paste. Spread it like a pastry, fold and cut it into...Main ingredient: Potatoes
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Rinse the beans and put them to soak in lukewarm water for at least 8 hours. Then drain them, put them in a saucepan and cover with about 150 cl cold water....Main ingredient: Dried Pinto Beans
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Rinse the beans and put them to soak in lukewarm water for at least 8 hours. Then drain them, put them in a saucepan and cover with about 150 cl cold water....Main ingredient: Dried Pinto Beans
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Rinse the beans and put them to soak in lukewarm water for at least 8 hours. Then drain them, put them in a saucepan and cover with about 150 cl cold water....Main ingredient: Dried Pinto Beans
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Keep soaking the beans for 1 night. Boil them in 150 cl water unsalted. FRY In a saucepan with the Rosemary oil; remove the Rosemary and add chopped garlic and...Main ingredient: Borlotti Beans
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Cook separately the chickpeas and lentils until they will be thoroughly cooked but not undone and then drain them. Boil the pasta separately, filini Macaroni...Main ingredient: Chickpeas
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Prepare the dough. Sauté the garlic with the chilli, combine the squid cleaned and cut into rings and season. Add the tomatoes, salt, parsley, and a little...Main ingredient: Squid
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Sift the flour onto the work surface by placing a fountain, make a recess in the Center and add the chopped butter, eggs, salt and sugar. Knead the ingredients...Main ingredient: Butter
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Let soften butter. You are in fontana flour and sugar mixed together. In the cockpit, put the butter, egg yolks, a pinch of salt, a little bit of grated lemon...Main ingredient: Butter
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This recipe allows particularly tarts read from the end table. Let soften butter. Mix flour and sugar, place a fountain in the Middle put the chopped butter,...Main ingredient: Butter
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Melt the butter and pour it into a bowl rather roomy over sugar and begin to stir. When you see that everything has been mixed, pour the sifted flour. knead...Main ingredient: Butter
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You soften the butter. Knead all ingredients (if you have a food processor does all him), make a ball and wrap once in foil, place in the fridge for at least...Main ingredient: Butter
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Arrange the flour and sugar to the fountain in the Middle put the butter (cold) cut into small pieces, salt, vanilla, and lemon zest. Work the flour and butter...Main ingredient: Butter
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Make the fountain with the flour and sugar. Put in half the butter into pieces (it must be cold), egg and zest. Add a pinch of salt. Work the ingredients...Main ingredient: Butter
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Fairies the fountain on a work surface with flour and put in the butter cut into small pieces, the egg yolks and a pinch of salt. Knead without adding water....Main ingredient: Butter
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Pour the flour in the rain. Make a hole in the middle and add the melted butter, sugar, egg and egg yolk. Mix well until dough is formed. Let it sit for an...Main ingredient: Butter
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Place the flour on the work surface and place the diced butter, sugar, egg, egg yolk, grated lemon peel and 1 pinch of salt. Start working the ingredients...Main ingredient: Butter
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Before you soften butter at room temperature and then work with sugar. Add the eggs and the flour and grated lemon peel (without you may also use lemon aroma)....Main ingredient: Butter
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Works fine the butter with the sugar, then add the egg and flour with baking powder and work the dough until it forms a ball nicely compact. Let rest for half...Main ingredient: Butter
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Pass through a sieve with flour and cocoa and put them in fontana on the work surface. Cut the butter into small pieces and put it on flour and cocoa mixture;...Main ingredient: Strawberries
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Add all ingredients into mixing bowl and knead for 25 seconds to speed 7. Wrap the dough in a cloth and leave it in the fridge for 15 minutes before using it....Main ingredient: Egg
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Sift the flour, collecting it on the countertop. Arrange a fountain and download in butter, egg yolk and salt. Mix thoroughly with a spatula, add water and...Main ingredient: Butter
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In a bowl mix the butter with the sugar and a little grated lemon peel until you obtain a cream. Mix and Sift flour and potato starch, arrange to fountain,...Main ingredient: Butter
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Let the butter soften at room temperature. Shelled eggs in a medium saucepan with the double bottom, add sugar. Place the pan on the stove, the flame to a...Main ingredient: Butter
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Melt butter, Brown the flour and pour the hot milk, then beat and cook for a few minutes. After baking let cool a little, then add the egg yolks and whole egg...Main ingredient: Ham
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Gradually add to flour milk half paying attention not to form lumps. Put on the fire, stirring, and let thicken the mixture a little at a time, adding the...Main ingredient: Parmesan Cheese
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Put in a pan with the butter and let it melt in a double boiler or on minimum heat, then let it cool. Turn the oven on 170 degrees, grease and flour a mold of...Main ingredient: Potato Starch
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In a large bowl mix the egg yolks with the sugar until they become foamy and white. Add, little by little, the all-purpose flour and potato flour mixed and...Main ingredient: Butter
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The doses are for 24 éclairs. Pour the water into a saucepan, add the salt, sugar and butter. bring to a boil, pour in one fell swoop the flour. Knead the...Main ingredient: Butter
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In a saucepan pour the water, add salt and pepper sparingly. Add the butter. When the liquid raises a boil add the flour mixing vigorously without stop until...Main ingredient: Cheese
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Is a paste that requires three successive phases of leavening. Do you have a fountain on the table 60 g flour, put in the central cockpit yeast dissolved in...Main ingredient: Butter
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Let soften butter. In a bowl, crumble the yeast diluted with warm milk, add sugar, whole egg and butter. By mixing together the sifted flour. Mix and knead the...Main ingredient: Brewer's Yeast
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In a large bowl mix the butter with the sugar and a pinch of salt until a cream and then carefully fold the egg and flour all at once. Turn on the table and...Main ingredient: Butter
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In a bowl mix the egg yolks with the sugar until they become clear and frothy, then gently add the egg whites very firm. Gradually add the sifted flour and...Main ingredient: Potato Starch
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Add the oil evaporate, yeast, water, warm milk and salt: 5 seconds at speed 6. Add the flour: 20 seconds at speed 1 minute and 6 speed Spiga. Leave leaven the...Main ingredient: Flour
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Add the oil evaporate, yeast, water, warm milk and salt: 5 seconds at speed 6. Add rain from above, flour: 30 seconds to 1 minute and 6 speed and 1/2 in speed...Main ingredient: Flour
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Place the flour in small mass, open in the middle. Fill the ' crater ' salt, oil, Brewer's yeast and gradually add the water by mixing it with your hands until...Main ingredient: Flour
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Dissolve yeast in a cup with a little dose of water, sift the flour on a work surface, which can be of wood or marble, and arrange in fontana. In the Middle...Main ingredient: Flour
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Remove the butter from the refrigerator and allow to soften at room temperature. Blanched almonds, spellatele and dry for a few minutes in the oven. Chop...Main ingredient: Sweet Almonds
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It is in essence a choux paste and proceed in the same way. Water and butter on fire, expects the boil, she pulls out the pot and you throw the flour in one...Main ingredient: Eggs
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Bring to a boil the water. Withdrawn from heat, pour in one fell swoop all of the flour and stir vigorously to avoid lumps. Place back on the stove and...Main ingredient: Eggs
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Break the eggs in a blender, add the tomato paste and puree until the mixture is homogeneous. Pour the oil and 3 tablespoons of cold water and blend. Sift the...Main ingredient: Tomato
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The ingredients are for 300 g of pasta. 100 g of butter cut into cubes. 200 g sieved flour and knead it with the butter with your fingertips. Rub the mixture...Main ingredient: Butter
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The proportions may vary depending on whether you want thinner sheets or not. Prepare the dough and keep it in the shape of a ball. Prepare a ball with butter,...Main ingredient: Butter
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Place flour on work surface with salt and 10 cl cold water and begin to knead with your fingertips. When you've got a consistent dough make a ball, wrap it in...Main ingredient: Butter
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The ingredients are for 900 g of dough. Cut the cold butter into cubes. Sift the flour and salt over a bowl. Add half the butter cut and let it penetrate into...Main ingredient: Butter
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Cut into cubes 40 g of butter. Sift the flour over a bowl cold; Add the butter and knock it with your fingers until it is well wrapped in the flour. Make a...Main ingredient: Butter
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Add all ingredients into mixing bowl: 6 speed 15 seconds. Stretch the dough into a rectangle and ripiegala in 3 parts. Repeat the same thing other 3 or more...Main ingredient: Butter
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Mix the flour with sugar and salt. Dissolve yeast in a little cold milk. Put it in a pan where you mix the rest of the milk with the beaten egg. Add the...Main ingredient: Flour
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Quantities are for 500 g of pasta. Sift the flour and salt over a bowl. Cut the butter into 1.5 cm cubes and throw in the flour. Add the lemon juice and 12 cl...Main ingredient: Butter
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The puff pastry is a preparation is a refined and demanding preparation that, almost always, you prefer to use frozen ones. To those who want to try this...Main ingredient: Butter
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Boil spinach and then drain them, but not quite, and beat them until you get a sufficiently humid puree. Sift the flour with the salt and arrange in fontana;...Main ingredient: Spinach
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Place the flour, eggs sgusciatevi in the Middle, add a pinch of salt and chopped spinach. Knead the mixture for a few minutes. If the wet spinach requires...Main ingredient: Boiled Spinach
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In a bowl, put the flour in the Middle sgusciatevi the eggs, add three or four tablespoons of milk and stir to mix everything. Dilute the mixture by pouring...Main ingredient: Eggs
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In a large bowl place the flour, wine and grappa, add a pinch of salt, stir. Carefully fold the egg yolk. The batter should be quite thick, but smooth. Let it...Main ingredient: White Wine
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Place in a bowl the flour, egg yolks, white wine, olive oil and a pinch of salt and mix everything together with a whisk until smooth and homogenous mixture,...Main ingredient: White Wine
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Sift the flour into a bowl, add mineral water, eggs and a pinch of salt and stir until you get a homogeneous mixture. Cover the bowl with a kitchen towel and...Main ingredient: Mineral Water
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Sift the flour into a bowl, add the beer, eggs and a pinch of salt and stir until you get a homogeneous mixture. Cover the bowl with a kitchen towel and let...Main ingredient: Lager
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Break the eggs in a medium-sized vessel with 20 cl of cold water and beat until the mixture is well blended. Add the flour, without sieve it and beat (if...Main ingredient: Eggs
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Pour the flour into a bowl, add the egg yolk, butter, milk, and a pinch of salt. Stir until you have a smooth paste. Let the dough rest in a cool place for at...Main ingredient: Truffle
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Make the dough by mixing the flour, sugar, melted butter and egg yolks. Let stand for 15 minutes and then small buttered moulds riempiteci. Take the cream and...Main ingredient: Shelled Almonds
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Grease the baking. Thaw the dough and spread it with a rolling pin into a sheet of about 3 mm thick. Get 20 discs, on each form an edge along the perimeter,...Main ingredient: Cheddar Cheese
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Grease the baking. Thaw the dough and spread it with a rolling pin into a sheet of about 3 mm thick. Get 20 discs, on each form an edge along the perimeter,...Main ingredient: Cheddar Cheese
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Grease the baking. Thaw the dough and spread it with a rolling pin into a sheet of about 3 mm thick. Get 20 discs, on each form an edge along the perimeter,...Main ingredient: Fontina Cheese
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Shelled eggs into a bowl, add sugar and beat the ingredients with a whisk or an electric mixer. As soon as the mixture has a uniform appearance, transferred...Main ingredient: Frosting
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Grease an ovenproof dish and place on the bottom of the potato slices, then salted and peppered and, finally, hard-boiled eggs into rings. Wet with a little...Main ingredient: Beef
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Clean the fennel, cut into 8 slices and cook for about 20 minutes. Melt in a pan, butter sweet flame, then add the flour, sifted, and toast for 1 minute. Then...Main ingredient: Fennel
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Put the flour on the work surface, add the eggs and a pinch of salt, then mix well ingredients working the dough until you feel soft and supple. Wrap it in a...Main ingredient: Spinach
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Prepare a cup of bechamel with 100 g of butter, 6 tablespoons flour and milk, 8 1 handful grated Parmesan, salt, pepper, and nutmeg. Prepare the meat sauce as...Main ingredient: Meat Sauce
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Together in a large bowl the bacon and coarsely chopped onion. Add the potatoes cut into Matchstick, sprinkle with flour and stir. Beat the eggs, add salt,...Main ingredient: Pig
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Wash the eggplant, then dry them with a paper towel and cut into round slices with a thickness of about 1 cm. Separately, in a bowl, beat the eggs with a pinch...Main ingredient: Eggplant
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Put the mushrooms in cold water. Meanwhile, in a saucepan, saute the shallot and carrot chopped half with half butter, add drained and chopped mushrooms....Main ingredient: Cooked Pumpkin
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Cook the pasta and chopped fish. Take a baking dish and imburratela; fill it with alternating layers of fish and pasta. Prepare a sauce with flour, butter,...Main ingredient: Smoked Fish
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Private the kidney fat of the skin, sprinkle with a little flour and coarsely tritatelo. Then place it in a bowl with water and the rest of the flour, and mix...Main ingredient: Partridges
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Cook the noodles in salted water for 10 minutes after which scolale al dente and thienyl aside; in a saucepan, prepare the béchamel sauce (you melt the butter...Main ingredient: Zucchini
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Let the mushrooms soaked in water. In a bowl, soften the crumb of bread in milk and then with a wooden spoon stir up to reduce a homogeneous jelly. Add the...Main ingredient: Eggs
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With flour, butter, eggs and a pinch of salt dough brisée dough and put it in the refrigerator for 60 minutes. Boil the noodles in salted water, drain and coat...Main ingredient: Eggs
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Boil wheat in plenty of water for about an hour, then leave it to drain and put it back on the heat with milk, lemon rind (whole), a pinch of cinnamon, a pinch...Main ingredient: Ricotta
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The casing is a common pastry. For the filling, Cook corn covered with the suet or butter for a couple of hours and prepare the custard with egg yolks, 1/2 l...Main ingredient: Ricotta
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Cooking the wheat. Bake the grain for 10 minutes along with the milk and lard. Pass then half. Preparation of the pastry. Mix all ingredients together; Let it...Main ingredient: Ricotta
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The ingredients listed are for 2 about 2 kg pastiere.Prepare the pastry by mixing the flour with sugar and salt and arrange a fountain on the countertop....Main ingredient: Sheep's milk Ricotta
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18526 NEAPOLITAN PASTA 6 PEOPLE INGREDIENTS 200 g 00 flour, 75 g butter, 75 g sugar, 1 egg, a pinch of salt. For the filling: 130 g wheat flour, 2 cups of...
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In a Holster, stir the flour, parmesan cheese, melted butter (not hot), beat the egg with salt and pepper and cream. Obtained a homogeneous paste, of medium...Main ingredient: Emmental Cheese
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Place in mixing bowl the flour, egg and knead: 10 seconds at speed 5. Enter through the hole of the lid with the moving blades 5-speed, 20 g of flour and stop...Main ingredient: Egg
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Add in mug 100 G flour and the egg: 10 seconds to speed 3. With blades on the move at speeds 5 Add the remaining 30 G of flour and the unit stops after 2...Main ingredient: Egg
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Whip the eggs with the sugar, the vanilla and a pinch of salt, until the mixture is soft and puffy. Then add 100 g flour and cornflour, blended and drop to...Main ingredient: Eggs
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Work the dough as little as possible, giving shape and brush on the pastine albumen. When they are cooked, spolverarle sugar.Main ingredient: Eggs
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Melt sweet flame 4 tablespoons butter, add 2 tablespoons flour and 2 cups of broth. Stir and add 800 g potatoes, peeled and cut into cubes, salt, pepper and 1...Main ingredient: Potatoes
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Steam Cook the potatoes and fry the chopped onion in the butter and shredded ham, salt, wet with a glass of water, and after a quarter of an hour add the cream...Main ingredient: Potatoes
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Boil the potatoes, cut them into slices about half a centimetre high. Place them in a buttered baking-alternating with thin slices of cheese. In a saucepan...Main ingredient: Potatoes
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Boil the potatoes, peel them and pass them through a ricer. Combine the flour, egg yolks, salt and pepper. Mix well and make the meat balls. Pass in a little...Main ingredient: Potatoes
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Peel the potatoes, cut into slices and place them in a bowl covered with cold water. In another bowl beat the eggs with a pinch of salt. Drain and dry the...Main ingredient: Potatoes
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Peel the potatoes and cut them into cubes. Boil them in salted water and drain them halfway through the cooking. Melt 40 g butter in a pan and rosolarvi...Main ingredient: Potatoes
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Peel the potatoes, slice them and immerse them in cold water for 1 hour. Drain and dry them very well and dip in the flour. To heat the oil and pour in the...Main ingredient: White Potatoes
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Work together butter, eggs and sugar to obtain a frothy mixture. Then add the lemon zest, baking powder and flour and incorporated it well to prevent the...Main ingredient: Cocoa
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Lightly flour the liver and insaporitelo in a pan with 25 g of butter for 5 minutes, stirring and lively focus. Pour the Marsala wine and allow to evaporate,...Main ingredient: Calf
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Prepare a paste with flour, salt, butter, 1 egg and just enough water; Let stand for 4 hours. Meanwhile clean the foie gras and cut it into slices. Chop the...Main ingredient: Goose liver
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Prepare the dough with the flour on the work surface, knead it with salt, egg yolk, butter, oil and cold water. Knead dough well squeezing it repeatedly on the...Main ingredient: Salmon
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Gently stir the egg with flour and sugar; Add the vanilla. Cover the dough and let it rest for 2 hours. Resume and then the dough and cut many pellets a bit...Main ingredient: Vanilla
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Passed in the meat grinder the pulp of beef and pork together with two medium-sized onions; pour about 2-3 tablespoons ground water, add salt, pepper and mix...Main ingredient: Beef
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Brown the meat in a saucepan with the crushed garlic. Add the anchovy, sprinkle with flour, salt and pepper. Add a little hot water. Continue cooking for 5...Main ingredient: Turnip Greens
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clean the squid, wash them in cold water, drain and cut into 1/2 washers. Cut the zucchini lengthwise, remove the core and cut into thin sticks. Pass them in...Main ingredient: Squid
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In a pan heat two tablespoons of olive oil and let wilt sliced onion very thin by adding a tablespoon of water and a pinch of salt. Continue baking until it...Main ingredient: Curry
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Peppers toasted over a fire or in the oven grill. Peel the charred skin and rinse under cold running water. Dry with a cloth. Various privatel of PAPU, open...Main ingredient: Peppers
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The Pepparkakor is a classic Christmas (Sweden). Once you find the Spice in herbal medicine, it is easy. Combine butter, sugar, maple syrup, cinnamon, ginger,...Main ingredient: Maple Syrup
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Take a pastry with flour, butter, sugar and egg and while you rest, prepare the pears. Peel, sprinkle with a little lemon and svuotatele from the bottom. Then...Main ingredient: Pere
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Clean and prepare the partridges. Season with a pinch of salt and pepper, put them in slices of bacon. In a pan heat three tablespoons of olive oil and a knob...Main ingredient: Partridges
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Clean the partridges, guarnirle with pancetta, cut into fillets, season with salt, pepper, bind in the veal and ham kitchen wire linking them. Chop the onion,...Main ingredient: Partridges
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Season the fillets, place them in the pan with wine, sugar, lemon juice, cinnamon and cloves and cook for 15 minutes over low heat. Remove the fish from the...Main ingredient: Perch
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07230 ANGLER FISH with mushrooms INGREDIENTS for 4 PERSONS 600 g mushrooms, fish fillets, 4 4 cloves of garlic, an onion, 4 tablespoons of cream, 1/2 glass of...
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Wash and dry the anglerfish. Pass the slices in a veil of flour. Melt in saucepan 1 60 g butter; as soon as Hazel, place fish slices and Brown on both sides....Main ingredient: Monkfish (angler fish)
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Cut the onion into thin strips and FRY in butter over low heat in a large frying pan: the onions must remain clear. Add the flour and milk a little at a time,...Main ingredient: Potatoes
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Cut the onion into thin strips and FRY in butter over low heat in a large frying pan: the onions must remain clear. Add the flour and milk a little at a time,...Main ingredient: Plaice
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Cut the onion into thin strips and FRY in butter over low heat in a large frying pan: the onions must remain clear. Add the flour and milk a little at a time,...Main ingredient: Hake
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Tasty slightly your fish with salt, Worcestershire sauce and lemon juice; Let stand for 1-2 hours in the refrigerator. Before frying, passed the fish in milk...Main ingredient: Fish
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Ask your fishmonger to clean the carp and cut into 4 fillets of gaining about 125 g each. Cut the fillets into pieces 3-4 cm long and let them marinate,...Main ingredient: Carpe
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Fry the fish (washed and gutted) floured lightly in hot oil. In 2 tablespoons of olive oil to dry minced garlic and parsley with sliced vegetables; season with...Main ingredient: Catfish
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Clean the fish, flour it and fry it in hot oil (and keep aside a tablespoon for sauce). Prepare the marinade: FRY in a tablespoon of olive oil onion, add the...Main ingredient: Tench
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Clean the fish, flour it and fry it in hot oil (and keep aside a tablespoon for sauce). Prepare the marinade: FRY in a tablespoon of olive oil onion, add the...Main ingredient: Small Fry Mix
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Let marinate fish fillets with olive oil, herbs and lemon juice. Drain, Pat dry, pass them in flour, beaten egg and finally in breadcrumbs. Fry them in plenty...Main ingredient: Perch
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Dredge the fish fillets and sautee in olive oil and butter. Deglaze with 1 glass of wine and add the capers. Sprinkle lemon juice, season with salt and pepper...Main ingredient: Perch
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Let macerate for an hour fish fillets in olive oil and lemon juice. Drain them, lightly sprinkle with flour, shake off the excess and then toss them in beaten...Main ingredient: Perch
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Wash in cold water and dry the fillets of perch. Lightly sprinkle with flour and shake off the excess flour. In a saucepan melt the butter leave in conjunction...Main ingredient: Perch
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Wash, dry and lightly floured fillets. In a pan heat two tablespoons of olive oil and Brown the fish on both sides. Water, de-boned and chop the anchovies...Main ingredient: Perch
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Check the sugar snap peas, remove wires and flavour in a pan with 60 g of butter. Adjust salt and pepper. Squirt with a ladle of water and cook covered, over...Main ingredient: John Dory
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Let thaw the puff pastry. Just ready, srotolatela on lightly floured work surface and brush the 2 pieces with a little beaten egg. Optionally overlap them...Main ingredient: Gianchetti
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Cut the swordfish into eight slices rather thin. Arrange them then in a cocotta with oil below and above, adding the garlic, parsley, lemon juice, salt and...Main ingredient: Swordfish
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Cut the swordfish in four slices flour and cook in a pan with oil, do it well colored on both sides. Take it off and put it in a baking dish. In the same pan...Main ingredient: Swordfish
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Fence fish slices with garlic and pass them in a veil of flour. Far foaming 50 g butter in the pressure cooker, place the fish and cook over high heat 1 minute...Main ingredient: Swordfish
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Wash and dry the slices of swordfish, put them on a plate and decorate with the lemon juice and let marinate 15 minutes. Sprinkle the fish with salt and pepper...Main ingredient: Swordfish
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Wash and dry the slices of swordfish, flour them and place in a saucepan capable where you did Cook the garlic with oil. All wet with white wine, add salt and...Main ingredient: Swordfish
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FRY in oil the swordfish, season with salt and put them in a baking dish. Wilt in the burro chopped garlic, onion, parsley, sprinkle with a little flour,...Main ingredient: Swordfish
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Jump in oil slices of fish flour and drain. In the same oil to Brown the onion, garlic and celery, then add chopped capers, tomatoes, and olives pitted. Bake,...Main ingredient: Swordfish
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Deprive the Peel tomatoes, seeds and mash. Flour the slices of fish and toss in 1/2 cup of oil, drain and keep aside. In the same oil to dry the onion with the...Main ingredient: Swordfish
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Wash the slices of swordfish, flour them and lay them in a large pan. Sprinkle with oil, sprinkle with thyme and garlic; salt. Cook, covered container, for...Main ingredient: Swordfish
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Prepare a mixture with garlic and parsley. Wash and dry the slices of swordfish. Flour them and throw them in a pan with 1/2 glass of hot oil and cook 5...Main ingredient: Swordfish
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Put soaked the raisins in warm water. Lightly flour the slices of fish and rosolatele in a pan with 4 tablespoons of oil. Drain and arrange in a baking dish,...Main ingredient: Swordfish
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Place in a large pan 4 tablespoons of olive oil and add 4 slices of swordfish flour. Let them FRY on one side and then the other, seasoning with salt and...Main ingredient: Swordfish
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Salt the fish and leave to stand for 10 minutes. Beat the eggs, dip the fish, then pass it in the flour, then in the breadcrumbs. Press well to adhere the...Main ingredient: Swordfish
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Cut in half the slices of fish. Mix the flour with salt and pepper and flour the fish. 4 oil grease aluminum foil, divide the anchovy fillets and slices of...Main ingredient: Swordfish
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Brown the slices of swordfish in 6 tablespoons oil, salt and put them in a baking dish. Wilting in the butter a chopped onion, garlic and parsley. Dilute a...Main ingredient: Swordfish
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In a pan, heat the olive oil extra virgin and when it is hot, add the slices of fish that you previously dusted with flour on both sides. Let them Brown for a...Main ingredient: Swordfish
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Peel the peaches, split in half, remove some pulp, chop it and put it aside. Beat the egg yolks with sugar, Add flour, salt and warm milk scented with lemon...Main ingredient: Peaches
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Toast almonds in oven and chopping. Beat the eggs with the flour, then add the almonds, amaretti very finely chopped, sugar and the grated lemon rind. Mix well...Main ingredient: Half Peach Compote
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Wash fish, Pat dry on a tea towel, flour and fry them in oil, putting them on paper towels, salandoli. Braise in olive oil finely sliced onion and umettarla...Main ingredient: Paranza Fish
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Melt the butter, add the floured chicken breasts, salted and peppered and let them Brown and cook on both sides over high heat for a few minutes. Place them on...Main ingredient: Chicken
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Saute chicken breasts in large pan, add the onion and garlic finely chopped and peeled and cut apples into cubes with curry, previously diluted with a little...Main ingredient: Chicken Breasts
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Flour the chicken breasts. In a Pan fry the butter and Brown the chicken breasts and turning them until they salandoli so they can cook well on every side....Main ingredient: Chicken
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Beat well the chicken breast, add salt, pepatela and infarinatela. Heat the butter and oil in a pan and then the meat into saucepan, heat fire. When the...Main ingredient: Chicken Breasts
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Fillet the chicken, flour it lightly, salt and cook in a little olive oil. When the fillets are golden on both sides, remove them from the oil and run fast in...Main ingredient: Chicken
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Lightly flour the chicken breasts without beat them. In a large casserole put oil, Rosemary and garlic then shall clear away. Add the chicken breasts and let...Main ingredient: Chicken Breasts
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Boil salted water with celery, carrot, onion and vinegar. Lessatevi chicken breasts and pull them from the broth when tender. Strain the cooking liquid and...Main ingredient: Chicken Breasts
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Add the onion and evaporate the butter 3 minutes at room temperature: 100 speed 4. Add the milk, water, salt, pepper, bouillon and cook 7 minutes temperature:...Main ingredient: Chicken
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Beat well the chicken breast, add salt, pepatela and infarinatela. Heat the butter in a pan and then the meat into saucepan, lively fire, cooking 5 minutes per...Main ingredient: Chicken Breasts
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Flour the chicken breasts and saute it with the chopped shallots and butter; pour the brandy and let evaporate. Add the white wine, add salt and pepper and...Main ingredient: Chicken
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Beat the chicken breasts and assottigliateli very well with the mallet. Toss them in flour, beaten egg, bread crumbs and brown them in butter, voltandoli 1-2...Main ingredient: Chicken
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Slightly flatten chicken breasts with a meat tenderizer, sprinkle with flour on both sides and let them cook in half the butter and a spoonful of oil. Sprinkle...Main ingredient: Chicken Breasts
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Mix the flour with half the chilli and season with the pepper, flour the chicken breasts in this preparation, then toss them in beaten egg and finally in...Main ingredient: chicken breast
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Cut the sliced chicken breast, gently with the meat Pounder battile and put them in a bowl with milk. Leave them to soak for half an hour. Meanwhile prepare...Main ingredient: chicken breast
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Clean and sliced celery and carrots. Cut the chicken breast fillets, sprinkle with flour and cook over high heat for a few minutes in a pan with a drizzle of...Main ingredient: Chicken
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With these ingredients you will get 8 soufflé. Season the duck breasts and cook in the oven at 200 degrees in a mixture of oil and butter. For the sauce you...Main ingredient: Duck
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Bring to a boil in a saucepan half a litre of salted water, add the rice and let it cook until the liquid has completely absorbed. At this point remove from...Main ingredient: Duck
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Beat the breast of Guinea fowl, bake and sauté in a pan with the butter and chopped onion. Golden wet once with cognac, flambé and add a dash of cream. Pull...Main ingredient: Guinea Fowl
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Cut the peeled diced fruit, FRY in a pan for 5 minutes in the butter, then remove it and in the same Pan put the split chicken breasts in half and cut...Main ingredient: Chicken
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Season the meat with paprika and Rosemary, FRY and bake the pizza for 15 minutes. Wash and Blanch spinach. Cool them and processing them. Mix diced bread, egg,...Main ingredient: Chicken
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Knead and bake on the texts.Main ingredient: Eggs
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Knead and bake on the texts.Main ingredient: Eggs
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Knead and bake on the texts.Main ingredient: Eggs
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Mix the milk, flour, salt and egg yolks until you get a smooth paste well, add the snow beat with sugar. Heated in a pan of butter, pour in the batter, throw...Main ingredient: Sultanas
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Knead 500 g. of flour with 200 g of lard, salt to taste, a pinch of baking soda and water needed to get a solid dough. Divide the dough into pieces as big as a...Main ingredient: Lard
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Sift the flour in a bowl rather roomy and add the salt and baking powder. Mix carefully and gradually add the lard and water. Quickly mix the ingredients using...Main ingredient: Eggplant
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The piadina romagnola version is a focaccia or ancient cracker. In Italy the corresponding preparations are called ' testaroli in lunigiana, farinata or...Main ingredient: Lard
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Place the flour on the table, put the lard, a pinch of salt and lots of hot water just enough to get a fairly substantial dough. Knead the dough well, then...Main ingredient: Nutella
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Beat the slices without thinning them too, flour them lightly. In a saucepan melt the butter and let insaporitevi the lively focus for meat 5 minutes turning...Main ingredient: Calf
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In a large saucepan melt the butter and let it just became Hazel lay the slices of meat with flour. Cook over a high flame from one and the other side for...Main ingredient: Calf
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Beat veal slices lightly with meat tenderizer, possibly the border because the meat will not curl in baking and flour them. Make effervescing 50 g of butter in...Main ingredient: Calf
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Flour the slices and cook them in a pan with the butter. When they are golden, sprinkle with parsley, Basil and minced garlic and cook for a few minutes....Main ingredient: Calf
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Beat lightly the slices, farinatele and cook in a pan with the butter. Put them on a hot serving dish. Remove the cooking in a pan with a tablespoon of boiling...Main ingredient: Calf
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Melt the butter in a large skillet, sauté the floured slices and leave them just Cook on both sides. Season with salt, pepper and sprinkle with broth. Continue...Main ingredient: Calf
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Crush 250 g. of peeled not almonds and Beat egg whites 6 egg whites. When these are installed, add the almonds pounded, 125 g. of powdered chocolate and...Main ingredient: Almonds
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Clean the asparagus: trim away the white part and filamentous, wash them, boil them in salted water for 20 minutes, drain and rinse the Blender after holding...Main ingredient: Asparagus
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Cook rice in milk until liquid absorption. Let cool, add egg, flour, sugar and the grated Orange and lemon. Mix and FRY spoon in olive oil, Drained well and...Main ingredient: Rice
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Mix the egg yolk with a tablespoon of melted butter. Add the flour, a pinch of salt and stir carefully. Add two glasses of beer, stir again and allow to rest...Main ingredient: Beer
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To prepare the cake, whip the butter with 100 g of icing sugar with a whisk or electric mixer until the mixture is smooth and creamy. Always working, add...Main ingredient: Ginger
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Sliced carrots and cook with 20 g of butter and finely chopped shallots for 20 minutes. Add salt, pepatele and pass through a mixer. With the remaining butter,...Main ingredient: Carrots
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To make the pasta brisée, begin to mix in a bowl the flour with the soft butter in small pieces, 50 g of water, sugar and salt. Transfer the dough on the work...Main ingredient: Almonds
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The doses are for ' Neapolitan ' 35. Blanched almonds in boiling water, then drain, Peel and finely chop with the Crescent. Place on work surface, Add flour to...Main ingredient: Almonds
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Place the flour in the Middle sgusciatevi the egg, add the softened butter into pieces two or three tablespoons of milk a pinch of salt. Knead and if you ever...Main ingredient: Cheese
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Sift the flour on the work surface, placing a fountain, make a recess in the Center and get 125 g butter, softened and cut into pieces, an egg and a pinch of...Main ingredient: Ham
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Prepare the dough by mixing the lard, butter and flour until it takes on the appearance of many crumbs. Coupled with ' crumbs ' lightly salted cold water and...Main ingredient: Nutella
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To make the Pate brisée dough, begin to mix in a bowl the flour with the soft butter in small pieces, sugar, 60 g of cold water and a pinch of salt. Transfer...Main ingredient: Strawberries
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In the evening, knead a little bread yeast dissolved in lukewarm water with 500 g of flour. Let rise overnight. The morning mass and this dough with yeast and...Main ingredient: Eggs
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Knead the flour with half the sugar and eggs until mixture is smooth and homogeneous. Form of sticks, cut into cubes of 2 cm-1. and FRY in boiling lard or oil...Main ingredient: Honey
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Whip egg whites until foamy. Add all other ingredients and finally the pine nuts. Above each host pour a tablespoon of mixture. Cook over a very gentle heat...Main ingredient: Pine Nuts
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Sift the flour, arrange a fountain on the countertop, create a recess in the middle where you break the eggs. Work the flour and eggs, add the sugar and...Main ingredient: Orange blossom honey
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In a bowl, put the butter and sugar well and add blond. Put in the bottom of a cake Tin (28 cm diameter). Dry the slices of pineapple and place them attached...Main ingredient: Pineapple
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Beat the egg whites until foamy, add a pinch of salt and put the mixture in the freezer. In another bowl beat the egg yolks until they become a creamy. Then...Main ingredient: Egg yolks
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Heat the butter in a saucepan. Add the garlic and onion and cook until they Brown. When all cools worked fresh cheese, potato and egg to form a cream....Main ingredient: Fresh Cheese
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In a saucepan melt the butter and add the peas. Add the lettuce cut into strips and sliced onions to the veil. Sprinkle with flour and sugar, salt and water to...Main ingredient: Peas
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Melt the butter in a saucepan and add the peas. Stir and add the cut lettuce into strips and finely chopped onions. Sprinkle with the flour, salt and pepper....Main ingredient: Peas
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Put in a pot of peas, 50 g butter, lettuce, parsley and spring onions tied sprig, and salt. Cover with water and place over heat for 40 minutes. Use as a cover...Main ingredient: Peas
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Prepare on a work surface the flour. Put in the Middle three hundred grams of butter, 2 egg yolks, 3 decilitres of water and salt, mix well and wrap the dough...Main ingredient: Tomatoes
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This ' pitta ' is similar to ' pitta maniata ', but made more succulent by the richness of the filling. On pastry Board take half the flour, put yourself in...Main ingredient: Ricotta
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Make a dough with flour, sifted 90 g hot melted lard, eggs, pecorino cheese, a pinch of salt and wine mixed with a little water. Knock it gently and let rest...Main ingredient: Suet
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Arrange on pastry Board the flour, add baking powder, salt, chopped a bit of oil and water. Mix everything together and pull a sheet over rolling pin not very...Main ingredient: Mostarda
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Christmas recipes. Mix the flour with loose nut in hot water and it works much the dough in a bowl, should be very soft and creamy. Let rise for 2-3 hours,...Main ingredient: Vin Cotto
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The petiole (pork sausages in San Severo, in Brindisi, pèttele pettuli in Tarantino, pittule in Lecce, Trani alternative rock in 1806) bullets are very soft...Main ingredient: Flour
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Put in electric mixer with all ingredients, adding water little by little. Continue to knead until you get a smooth batter and not too soft (also slightly...Main ingredient: Flour
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Knead the dough with the Palm of your hand until a paste without lumps, smooth, supple and strong. Place the dough into a floured Bowl, cover with a cloth and...Main ingredient: Shrimp
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Knead the dough with the Palm of your hand until a paste without lumps, smooth, supple and strong. Place the dough into a floured Bowl, cover with a cloth and...Main ingredient: Pepper
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Coarsely grate half cheese and cut the other half into cubes very small. In a bowl beat the eggs with the Parmesan, grated pecorino and into cubes and let...Main ingredient: Pecorino Cheese
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Blanch and Peel tomatoes, seeds and give them separate filleted. Peel and chop the onion. Drain the tuna and preserving oil, sbriciolatelo. Heat the oil in a...Main ingredient: Tuna
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Turn on oven to 220 degrees. Clean and slice the mushrooms and sauté them with two tablespoons of oil in a small saucepan. Add the tomatoes and stir. Brush...Main ingredient: Peppers
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Prepare the sauce: Peel the onion and chop finely. Put it in a saucepan along with the tomatoes and their juice, garlic, oregano and sugar. Add salt and...Main ingredient: Tomatoes
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Let rise the bread dough wrapped in a towel for an hour at room temperature. Turn oven to 200 degrees (thermostat 6). Meanwhile clean the mushrooms by deleting...Main ingredient: Mushrooms
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Sift the flour and arrange to fontana on a countertop. Dissolve the yeast in a cup of beer, with warm water, add a pinch of salt and pour it in the middle of...Main ingredient: Nutella
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Turn on oven to 220 degrees. Clean the peppers and remove the seeds and pith. Cut them into strips and sliced Zucchini. Cut logs the babycorn. In a saucepan...Main ingredient: Pepper
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Knead the dough with the Palm of your hand until a paste without lumps, smooth, supple and strong. Place the dough into a floured Bowl, cover with a cloth and...Main ingredient: Flour
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Knead the yeast, dissolved in 25 cl of lukewarm water with flour, just enough to form a dough. Let it rise, covered, in a warm place. Make fountain with the...Main ingredient: & Bacon
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Knead the flour with water, a pot of salt and yeast previously melted in a little warm water. Leave leaven the dough covered with a damp cloth. Meanwhile,...Main ingredient: Pecorino Cheese
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10071 PIZZA with fennel INGREDIENTS 4 PEOPLE 160 g of flour, a teaspoon of Brewer's yeast, 2 tablespoons olive oil, salt. For ripoeno: 3 3 tomatoes, fennel,...
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Knead the dough with the Palm of your hand until a paste without lumps, smooth, supple and strong. Place the dough into a floured Bowl, cover with a cloth and...Main ingredient: Flour
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Knead the dough with the Palm of your hand until a paste without lumps, smooth, supple and strong. Place the dough into a floured Bowl, cover with a cloth and...Main ingredient: Dried Plums
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Line a mold with the pastry, spread the almond paste, then cover with the chocolate and cream with sour cherries. Cover with the other pastry. Prepare using 2...Main ingredient: Sour Cherries
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Mix all ingredients and cook in a rectangular mould. Great for day trips.Main ingredient: Cheese Slices
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Mix together the bread dough, sugar, butter, flour, egg yolks, and salt. Let it sit for half a day. Add the egg whites. Let it sit for 2 hours. Place in a...Main ingredient: Bread Dough
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The oven will be at 165 degrees and cooking in about 50 minutes. The aniseed must remain to soak in wine for a whole night. Beat the eggs in a large pot, add...Main ingredient: Lard
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Boil the peeled potatoes in cold water for 40 minutes, pass through a sieve and mixing with the flour and a pinch of salt until a consistent and elastic dough....Main ingredient: Potatoes
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Boil the potatoes, peel them and pass them to passapatate. Mixing with the flour and a pinch of salt. Roll out the dough should be elastic and soda in a...Main ingredient: Potatoes
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Boil the potatoes. Peel, pass to her in potato masher and collect the puree in a bowl. Add to the mixture the flour, butter, egg and mix with a wooden spoon...Main ingredient: Potatoes
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Place the flour. pour in oil, water, sugar, pine nuts, almonds chopped Tenderloin, a pinch of salt. Knead and knead the mixture for a long time. Grease a cake...Main ingredient: Almonds
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Knead the dough with the Palm of your hand until a paste without lumps, smooth, supple and strong. Place the dough into a floured Bowl, cover with a cloth and...Main ingredient: Mozzarella
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Knead the dough with the Palm of your hand until a paste without lumps, smooth, supple and strong. Place the dough into a floured Bowl, cover with a cloth and...Main ingredient: Peeled Tomatoes