Recipes with flour
In the following list of recipes you can find 4.633 recipes made with flour ingredient.
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Make a béchamel sauce, dissolving the flour into milk and cook it with the butter until it is wrinkled, stirring constantly. Add the chocolate and sugar and...Main ingredient: Chocolate
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Beat in the egg whites and add the breadsticks powder, cocoa and sugar. Grease the baking Tin with butter, spolverizzarlo flour, pour the mixture and cook in a...Main ingredient: Cocoa
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Place to soften the isinglass. Meanwhile pounded the macaroons with meat tenderizer to reduce them to dust. Put the milk, heat in a saucepan with the vanilla...Main ingredient: Amaretti Biscuits
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Let soften butter, put it in a bowl and knock it with a wooden spoon until the mixture is soft and puffy. Carefully fold the three egg yolks, one at a time,...Main ingredient: Chocolate
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Boil the milk with the sugar and the cocoa. Cliffs the butter and add the flour; When it is incorporated add the egg yolks and when the dough is cold add the...Main ingredient: Cocoa
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Shelled the only egg yolks in a bowl and add the sugar. Mount them well with electric whips. Mix the flour and cocoa, then sift the mixture on egg cream, put...Main ingredient: Chocolate
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Cook in water for about 1 hour lemons, pass them under the Jet of cold water and then through a sieve. Toast the almonds, remove the skin, chopping and merge...Main ingredient: Lemons
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Mix the eggs with the sugar, add a little by little the flour, milk and marsala. Pour this mixture into a pan and put it on the fire to make firm. Then pour...Main ingredient: Marsala Wine
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Boil the milk, then remove from heat. Put on a pot glazed flame and melt the butter: stir sugar and stir with a wooden spoon, let it dissolve; Add the flour,...Main ingredient: Mint Syrup
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Put the milk to heat in the boiler and remove from heat to a boil. In a saucepan melt the butter, add sugar and, when this is melted, add the flour, stirring...Main ingredient: Milk
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Let soften in cold water the isinglass. Meanwhile, place the egg yolks in a bowl: combine the flour and blend, stirring well with a wooden spoon to dissolve...Main ingredient: Sour Cherries
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Bring in 1 Bowl shelled eggs and sugar: beat well, then add, a little at a time and stirring, sieved flour, milk and Marsala. Transfer the mixture into 1...Main ingredient: Eggs
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Melt the butter in a pan in a water bath. Add cocoa and mix well. Remove from heat and gradually add the sugar and sifted flour. Make cool milk, in which you...Main ingredient: Milk
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Mix in 3 glasses of milk 100 g flour, 150 g sugar, 50 g of butter, a pinch of salt and a packet of vanillin. Bring to heat and, stirring constantly, to thicken...Main ingredient: Milk
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Melt the butter in a saucepan, add the sugar and let it caramelize slightly, remove from heat diluted with boiling coffee and liqueur. Apart from dissolve the...Main ingredient: Coffee
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Work one egg yolk with sugar 50 g and 30 g of butter. Dilute with a little milk and mix 150 g of flour and 2 tablespoons semolina. Dilute with 1 l of milk,...Main ingredient: Currant Jelly
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Beat the egg yolks with sugar until foamy and light cream, add the flour and the milk stirring with a wooden spoon. Put on the stove in a double boiler until...Main ingredient: Bananas
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Beat the egg yolks with sugar until light and foamy cream. Combine the warm milk and flour, stirring with a wooden spoon. Cook in a double boiler on the stove...Main ingredient: Bananas
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Melt the butter, Add flour and salt and then gradually a litre of milk and bake. 6 whole eggs are added and you put in a buttered and floured Tin and bake in a...Main ingredient: Butter
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Boil the cauliflower, leave it to drain, chop, mix it with white sauce, nutmeg, salt, parmesan and beaten eggs. Grease and flour a mould, pour the mixture,...Main ingredient: Cauliflower
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Bring to the boil the milk with the chocolate, then remove from heat. In a saucepan melt the butter, add sugar and flour, stirring with a wooden spoon to avoid...Main ingredient: Chocolate
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Melt chocolate. Work 4 egg yolks with sugar, Add flour, chocolate and egg whites. Butter a mold, flour and pour in the mixture. Bake in hot oven at 160 degrees...Main ingredient: Chocolate
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It takes 1/2 liter of milk and you dip them stale bread Fusilli pasta 2. Then when the bread has absorbed the milk you do pass through a sieve. You put in a...Main ingredient: Chocolate
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Work on the butter and then add the egg yolks, the sugar and the melted chocolate with a little water to heat. Mix everything for a long time, then add the...Main ingredient: Chocolate
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05893 ONION PUDDING with CARROT SPICE SAUCE preparation: 20 minutes cooking time: 56 minutes ingredients: 8 600 g yellow Peel onions, 200 g of béchamel sauce...
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Remove the figs and place picciuolo in meat grinder fitted with the disc to large holes. Collect the mince into a large bowl. Put the hazelnuts in the oven for...Main ingredient: Figs
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Beat eggs, then add the flour, grain, milk, cream and a pinch of salt and mix. Pour the mixture into a buttered baking dish and cook in a Bain-Marie for about...Main ingredient: Parmesan Cheese
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Whip the butter cream. Add sugar, flour and boiled milk poured. Bake in moderate heat stirring. Remove from heat at the first hint of a boil and add the...Main ingredient: Clementine
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Work the ricotta with the sugar and vanilla sugar. Combine the flour, candied fruits, orange zest, 3 egg yolks and 3 egg whites. Pour the mixture into a...Main ingredient: Ricotta
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Pass the ricotta through a sieve, add the ground almonds, 100 g sugar, flour, lemon rind, cinnamon, rum, egg yolks, lime and whipped egg whites until stiff....Main ingredient: Ricotta
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Wash the grapes and centrifuge to produce 1 litre of juice. Combine juice and sugar. Mix the flour in a little grape juice without forming lumps, then add the...Main ingredient: Grapes
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Put the butter on the stove in a saucepan; soon merged together the sugar and flour, stirring with a wooden spoon to remove any lumps: diluted then the warm...Main ingredient: Chocolate
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Get the small medallions from the flesh and pass them in flour, beaten egg and cornmeal; sautee in a pan with a little olive oil. Blend the turnip with a...Main ingredient: Buffalo
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Mix the flour with the baking powder and salt, pour in fontana on the countertop and lay eggs, white wine and lemon rind and sprinkle around the sugar and the...Main ingredient: Flour
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Work the ingredients until well blended. Let the dough rest for 15 minutes, covered. Pull the dough too thin, not make strips and cut out triangles. Put the...Main ingredient: Flour
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Since this butter serves to tie the sauces may not indicate precise amounts, but you have to set from time to time. Typically, you just add the broth a bit of...Main ingredient: Butter
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Mix well all ingredients, pick up the dough in small doses and pave in different forms. Bake at 200 degrees for about 20 minutes. Baked once cover with icing...Main ingredient: Eggs
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Pass the caciocavallo cheese in flour and pan on all sides; Deglaze with the vinegar and oregano. Meanwhile, sautee the Mixed Greens with a pinch of salt and...Main ingredient: Caciocavallo Cheese
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Cut into slices the cacioricotta and grill the slices for 5 minutes per side. Blanch the onions, cut from the heart of the spring onions and then toss in a pan...Main ingredient: Caciocavallo Cheese
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Place the softened butter and sugar with an electric mixer. Stir in the egg yolks, one at a time, without working too. Add the sifted flour with the baking...Main ingredient: Cocoa
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Put to soak the raisins in warm water. Meanwhile, in a bowl place the chopped butter (must be at room temperature) with sugar and whip with an electric mixer...Main ingredient: Lemons
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Working with 1 whisk the eggs with the honey until mixture is fluffy. Sift in 1 Bowl the flour with the baking powder and fold gradually to egg mixture....Main ingredient: Lemon Juice
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Mix 200 g of butter until it becomes soft and fluffy: Add the eggs, stirring and heated honey to make it more fluid. Now add the flour with the yeast...Main ingredient: Honey
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Beat eggs, then add the sifted flour with the baking powder and 1 teaspoon of salt a little at a time, breaking up the lumps.Stir in the grated cheese, ham,...Main ingredient: Ham
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You soften the raisins in warm water until it's found. Peel the carrots and cut finely. Sift flour, baking powder, baking soda, sugar. Wring the raisins,...Main ingredient: Carrots
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Separate the flowers from Zucchini and wash them quickly under running water, then spezzettateli. Regular cubes cut the ham and grate the cheese. Coarsely...Main ingredient: Zucchini
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Grease and flour a mold to safe 2 litres capacity. Whip the egg whites of 2 eggs well with a soda snow pizzichino of salt. Finely chop the chocolate and melt...Main ingredient: Chocolate
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2_19232 CAKE with PEARS with CHOCOLATE INGREDIENTS for 4 PEOPLE 50 g milk chocolate, 200 g of condensed milk, 200 g flour, 3 eggs, 2 pears, a sachet of baking...
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Toasting pine nuts. Meanwhile, in a bowl, blend eggs, milk, oil and pesto. Combine sifted flour, grated Gruyère and pine nuts. Work the dough for as long as...Main ingredient: Flour
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Clean the squid, dividing the tentacles from his body, then cut them into rings after they have been washed. Put them in water with vinegar for about 15...Main ingredient: Baby Squid
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Clean the squid, wash them and dry them. Sprinkle With Flour. FRY in plenty of hot oil. When they are golden, it will take a few minutes, drain them on kitchen...Main ingredient: Baby Squid
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Clean the calamari by removing the ink bladder, bones, eyes and clean the head. Cut to form rings and leave intact the tentacles. Rinse thoroughly and dry them...Main ingredient: Baby Squid
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Clean the fish and remove the ink bladder, bones, eyes and behold, the liquid contained in the head. Cut crosswise into strips; forming so many rings. Leave...Main ingredient: Baby Squid
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In a bowl mix the flour with the egg whites, baking powder, salt and lots of beer as they just have to get a soft batter. In a pan heat plenty of oil and...Main ingredient: Squid
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Flour fish well, take off the extra flour. FRY in abundant boiling oil; pass the fried fish, just removed from the oil, on paper towels (rolls of paper, paper...Main ingredient: Squid
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Clean the squid, wash them and dry them. Sprinkle With Flour. FRY in plenty of hot oil. When they are golden, it will take a few minutes, drain them on kitchen...Main ingredient: Squid
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Clean very well the squid, long wash under running water, then reduce the bags to 1 cm rings and tentacles into small pieces. Place the whole in salted water...Main ingredient: Squid
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Clean the squid and fin heads; stuffed with ricotta with 1 egg white and chopped Basil and close them with a toothpick. Sauté in a pan with oil, salt and...Main ingredient: Squid
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Put the flour on the work surface and, in the Center, pour the crumbled yeast and diluted with a little water. Add the softened butter and start to work,...Main ingredient: Cheese
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Melt in boiling milk, stracchino and blend to mix everything together. thicken on the stove. Peel the blanched potatoes, into balls; dip into the batter of...Main ingredient: Stracchino Cheese
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Put the flour and the yeast in water diluiamo; Let's add it to the flour, mixing until the mixture. Roll out the dough and stenciling to create small circles....Main ingredient: Provola Cheese
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You rest the dough wrapped in a cloth and in a cool place for about an hour. Flour the work surface and sprinkle over the dough. Roll out the dough and give it...Main ingredient: Ricotta
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Pour the flour onto the work surface and mixed with dilute yeast in a little warm water, a pinch of salt and half a cup of oil. Work the dough. Cover with a...Main ingredient: Tomatoes
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Knead the flour with all ingredients, mix until you get a soft dough. Divide it in two Pats and let it grow for 15 minutes. Providing butter a baking sheet....Main ingredient: Swiss Chard
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In addition to the time of preparation and cooking, you have to count 1 hour and 40 minutes for the rest of the dough. Dissolve in 10 cl of lukewarm water,...Main ingredient: Mozzarella
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Peel and cut the onion into thin slices and let them soften in a pan together with three tablespoons of oil, moderate focus, not browned but drying area and...Main ingredient: Onions
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Macerate for 24-36 hours the chamois cut large pieces into a bowl with celery, carrot, Rosemary and vinegar. Brown the sliced onion in 50 g of butter, combine...Main ingredient: Chamois
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Break the eggs in a bowl, add a pinch of salt, sugar and half a packet of vanilla sugar. Apart from sift the flour. Put the bowl with the eggs and sugar in a...Main ingredient: Sugar
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Cook the mushrooms with half of the butter, garlic, salt and pepper. Prepare a white sauce with the remaining butter, flour and milk. Season with salt, add the...Main ingredient: Mushrooms
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Finely crush the crumb, blend it with the butter; stirring constantly, add the eggs, flour, a handful of parsley, nutmeg, salt and warm milk. Let stand for 30...Main ingredient: Dry Bread Crumbs
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Dice the bread and pour over the milk. While the bread softens in milk, cut the cheese into cubes rather small. Afflosciare the onion in the butter and blend...Main ingredient: Cheese
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Place the flour and place the chopped butter, sugar and egg yolk (keeping aside the white). Knead rapidly. Roll out a sheet about one cm high, then cut the...Main ingredient: Butter
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Prepare the usual mixture of flour and eggs, roll the dough, cut it into small squares, always coil them one at a time into sticks, sfilateli and put them to...Main ingredient: Eggs
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Chop onion, garlic, parsley and let them wither in butter and two tablespoons of oil. Add the artichokes, cleaned and cut into thin wedges and minced meat,...Main ingredient: Artichokes
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135-degree oven. Cook the garlic for a few minutes, then pour the oil in an ovenproof dish. Cut the peppers into chunks large enough and place on the bottom of...Main ingredient: Pike
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Cook al dente pasta in salted water, drain and pass it into cold water. Place it on a dry cloth. Clean and Wash spinach, squeeze dry and chop, boil them...Main ingredient: Spinach
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First, prepare the pasta for cannelloni. Let it rest and, meanwhile, put in a terracotta vessel half the butter, oil, beef and veal, boned and chopped chicken...Main ingredient: Beef
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This recipe is originally from Agrigento, where the cannelloni of godfather are prepared in special occasions, celebrations or invitations. Place the flour on...Main ingredient: Beef
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Do the eggrolls for cannelloni with eggs and flour. Grease the bottom of a pan thoroughly with the skin of the ham. Add to bechamel chopped ham and cheese....Main ingredient: Eggs
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Do the eggrolls for cannelloni with eggs and flour. Grease the bottom of a pan thoroughly with the skin of the ham. Add to bechamel chopped ham and cheese....Main ingredient: Eggs
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First you thaw the spinach, putting them in a small saucepan with salted boiling water and low lasciandoveli until the block has completely melted. At this...Main ingredient: Spinach
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Please find the mushrooms in warm water. Peel spinach, wash them repeatedly and cook with water alone remained adherent from washing them and a handful of...Main ingredient: Pig
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Put the flour into a bowl, make a recess in the middle break in the eggs, add a little water three tablespoons of tomato paste and a pinch of salt. Knead the...Main ingredient: Brain
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Wash the vegetables and cut them into tiny cubes.In a pan gently fry the chopped onion in the butter and oil.Before the sauce pour the browned vegetables.Stir...Main ingredient: Zucchini
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Wash the vegetables and cut them into tiny cubes. In a pan gently fry the chopped onion in the butter and oil. Before the sauce pour the browned vegetables....Main ingredient: Cannelloni
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Prepare the dough. So be found in hot water the dried mushrooms, coarsely tritandoli along with the ham. Fire place a pan with chopped onion, 2 tablespoons of...Main ingredient: Ham
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Blanch the cannocchie for 4 minutes. Marinate the meat in olive oil and lemon. Blanch the Basil and wrap it around the cannocchie. Blanch the biete and...Main ingredient: Cannocchie
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Mix the ingredients for the dough, roll it out and cut it. You get 12 cannoli, cutting the dough into diamond pattern of 10-12 cm from the side. Wrap the dough...Main ingredient: Ricotta
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Together in a bowl the flour sieved icing sugar and butter very soft or loose, but cold. Stir quickly to blend all the ingredients, add the egg whites not...Main ingredient: Butter
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You put the flour on your cutting board and knead with the other ingredients of Peel for 1/2 hour. He then throws the dough with a rolling pin until very thin...Main ingredient: Ricotta
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The doses are sufficient for 12-15 cannoli. In lieu of orange flower water you can use drops of vanilla essence. Sift the flour on work surface; put yourself...Main ingredient: Ricotta
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Melt the sugar over the fire with a glass of water and when it will begin to spin, remove from heat and add the cheese, you have already passed, stirring...Main ingredient: Ricotta
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In a saucepan melt the butter with the honey and sugar, Add flour and lemon juice. Then stir. Take a teaspoon of small quantities of dough and arrange on a...Main ingredient: Nutella
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Mix the flour and the egg, then add the water a little at a time until a soft dough to rest 15 minutes. Peel and chop the almonds. Pour the mixture in...Main ingredient: Almonds
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Mix and let stand at least one hour. Spread in a not-too-thin pastry, cut out squares of 10 cm to the side. Roll on the cannoli, attach corners with egg white,...Main ingredient: Ricotta
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Put the icing sugar and eggs into a bowl and roll them into balls until mixture is uniform and bloated. Add, little by little, the all-purpose flour,...Main ingredient: Blueberries
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Prepare a white sauce with butter, flour and milk, Cook for 10 minutes; combine Parmesan, chopped mortadella and ham and salt. Place the mixture over thawed...Main ingredient: Puff Pastry
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Mix eggs, sugar, flour, baking powder, vanilla and almonds. With the dough got to biscioline thick 1 cm long and 4 cm, directly on parchment paper on baking...Main ingredient: Almonds
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Mix flour and baking powder, add eggs, honey, coffee, vanilla and almonds. Obtained from the paste some 3 cm thick rolls, mash, cook them on a buttered baking...Main ingredient: Almonds
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After having scalded almonds in boiling water, then peel them and put them in the oven to dry for at least 5 minutes. Then slice them, made them cool....Main ingredient: Almonds
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Requires a very simple preparation, but for sure effect. Wash scallops well and open them, removing the flat part of the shells. Sauté several times under the...Main ingredient: Scallops
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Requires a very simple preparation, but for sure effect. Wash scallops well and open them, removing the flat part of the shells. Sauté several times under the...Main ingredient: Scallops
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Carefully wash the scallops under running water, wiping with a brush to remove all traces of sand, then place them in a saucepan and let them open vibrant...Main ingredient: Scallops
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Prepare the sauce by melting butter 20 g, combine the flour, milk, stir and boil for 5 minutes. Combine the cream, salt, pepper, nutmeg, parmesan cheese and...Main ingredient: Scallops
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Clean the carrots and scorzonera, wash them, put them in a saucepan with boiling water and let them boil until they are tender. Drain, let cool completely,...Main ingredient: Scallops
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Prepare the dough with flour, eggs and a pinch of salt. Knead for 10 minutes or until it is well blended and fluffy. Wash the herbs, bring to the boil in...Main ingredient: Marjoram
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Finely chop the veal, beef and sausages by passing them twice to the meat grinder. Then put the proceeds into a pan with melted butter and saute over lively....Main ingredient: Parmesan Cheese
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Place in a large casserole, pork meat, sausage, bacon, ham, salami, chicken livers well cleansed, the sprig of Rosemary, Sage, white wine, a pot of salt and a...Main ingredient: Salami
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Place the flour, eggs sgusciatevi, add the cheese and a pinch of salt, knead quickly. Take a ball of right consistency, let it rest for half an hour, then mash...Main ingredient: Eggs
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Prepare the usual mixture of flour and eggs, roll the dough and cut it into small squares that foggerete in the form of tricorn. Make the dough slightly dry,...Main ingredient: Eggs
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Clean and empty the Capon. Slide it on skewers, brush with oil and sprinkle with salt. Roast for 45 minutes, then flour, anoint him with oil, sprinkle with...Main ingredient: Gurnard
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Prepare the broth in a pot 2 liters of cold water, vegetables, spices, knee, neck, gizzard, liver and the paw Bared. Savoury Pies. Bring to a boil and then...Main ingredient: Gurnard
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Cut the lamb into pieces and let it marinate for 24 hours with wine, garlic, Bay leaves, olive oil, salt and pepper. Then remove the kid and flour dorandoli...Main ingredient: Kid
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Cut the lamb into pieces and put it in a pan with olive oil, chopped onion, Rosemary, thyme, Bay leaves, celery, salt and pepper. Let it Brown and wet with 2...Main ingredient: Kid
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In a saucepan put the kid in pieces with lard, ham and chopped onion. Do you moderate focus for Brown the onion does not burn and does not colorisca kid too....Main ingredient: Kid
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Soffriggi (possibly in a crock) beaten of garlic and parsley with oil or butter. When imbiondirà, lay the pieces of floured kid and Brown over medium heat....Main ingredient: Kid
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Marinate for 24 hours the Roebuck to pieces in wine with herbs. Larding meat with half lard and infarinarla. Brown Bacon and chopped onion, add the venison,...Main ingredient: Roe Deer
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DELICATE ROE 06357 INGREDIENTS 4 PEOPLE 750 g of lean venison leg, 1 liter of red wine, 2 Bay leaves, 5-6 juniper berries, 50 g of bacon, 1 chopped onion, 3...
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Take a puff pastry with flour, oil, wine and a little salt. Let it sit for about half an hour. With a rolling pin roll of thin sheets from which wheel cut...Main ingredient: Pork Frankfurters
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Peel and halve the artichokes, then steaming for about 15 minutes and put in buttered baking dish 1. Prepare the bechamel with 50 g butter, 50 g of flour and...Main ingredient: Artichokes
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Clean artichokes, fennel and cut into wedges. Keep artichokes in salted water with lemon; boil the chicken in salted water for 5 minutes. Prepare the batter:...Main ingredient: Artichokes
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Put the artichokes into wedges in beaten egg. Then pass them in flour. Throw them into the Pan when the oil, abundant, it will start to smoke. Turn them and...Main ingredient: Artichokes
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Clean the artichokes, remove the stems and cut them into wedges lengthwise. Parboil for about 10 minutes in salted water and then drain really well. Prepare a...Main ingredient: Artichokes
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Clean the artichokes, cut the corolla into wedges and chopped stems, wash them, put them in a saucepan, cover with boiling salted water and acidulated with...Main ingredient: Artichokes
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Clean the artichokes by removing the stem, tougher leaves and tips cut into slices and let them soak for a while in water acidulated with lemon juice. Beat the...Main ingredient: Artichokes
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Clean and chop the artichokes into wedges. Prepare the batter with eggs, flour, salt and mineral water, immerse the artichokes and fry them in oil for 10...Main ingredient: Artichokes
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In a bowl, pour the egg, 2 tablespoons oil, 1 flour, salt and pepper. Whisk well to blend. Clean the artichokes by removing the outer leaves, cutting tips and...Main ingredient: Artichokes
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Clean the artichokes by removing the hard leaves and keeping the hearts, cut into wedges. Put them in a solution of water and lemon juice to make it turn...Main ingredient: Artichokes
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Scalded for 5 minutes in boiling salted water the artichoke hearts, drain them and divide them into 4 segments.Prepare the sauce by heating the broth with the...Main ingredient: artichoke hearts
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Peel the cardi, cut the ribs into chunks of approximately five inches by removing all the filaments. Place them in a pot with plenty of water, lemon juice, one...Main ingredient: Cardi
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Wash away the Thistles and cut into pieces. In a saucepan, mix the flour into the water 100 cl, combine the lemon juice, a pinch of salt and the Thistles and...Main ingredient: Cardi
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Make a gravy by Browning the butter, onion, garlic, carrot, celery, parsley and finely chopped basil, then add the minced meat and sausage, then wet with...Main ingredient: Thistle
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Cut the cardo apart and remove the filaments. Let them boil for 2 minutes in boiling water with the lemon juice and then drain them. 1 frying pan FRY oil,...Main ingredient: Cardi
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Boil for 20 minutes the Thistles washed and cut into pieces in boiling salted water, adding 1 tablespoon of flour and the lemon juice. Meanwhile, melt the...Main ingredient: Cardi
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Remove the fibrous part of thistles, cut them into pieces and cook them in salted water; drain well. Toss them in flour and FRY in plenty of hot oil. Keep them...Main ingredient: Cardi
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Wash away the cardi, depriving them of filaments and cut into pieces. Boil salted water, combine butter, flour, lemon juice and throw the Thistles. Cook at...Main ingredient: Cardi
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Peel the cardi, cut the ribs into pieces of about five inches and boil, them simmer for about an hour. Drain well and stendetele on a kitchen towel to cool....Main ingredient: Cardi
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Wash, trim and Parboil Thistles. Prepare the batter. Put on fire the peanut oil, pass the Thistles in the batter and fry them.Main ingredient: Thistle
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Trim away the root and tough ribs of thistles and cut other pieces. Lift up the strands and put the Thistles in a bowl with cold water acidulated with a few...Main ingredient: Cardi
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Clean the cardi from tough ribs and cut into 10 cm pieces, sfilateli and run in water and lemon. Dissolve in water 2 tablespoons flour, add more water the...Main ingredient: Cardi
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In a saucepan, sauté in butter 1500 g of sirloin, cut into small squares, with the caveat of stir occasionally; then add a little water, a clove of garlic,...Main ingredient: Calf
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Cook the onion in the oil, without letting it Brown, possibly by adding a little water; Add the other vegetables, salt and pepper. Then add meat, Saute, then...Main ingredient: Calf
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Brown the meat in butter, adding the broth a little at a time. Add salt and continue cooking over low heat for at least 70 minutes. Add milk and flour and...Main ingredient: Calf
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Scrape the carrots and cut them into strips and thin as matchsticks. Sprinkle with salt and let stand for 1 hour. Dip in beaten egg with a little salt, flour...Main ingredient: Carrots
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Blanch for 10 minutes the carrots in boiling water. Let her taste in a skillet with butter and chopped onion, sprinkle with flour and add milk. Add salt and...Main ingredient: Baby Carrots
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Finely chop the leeks, place them in a pan with a knob of butter, add salt and pepper, cover and let simmer for about 10 minutes, adding, if necessary, a...Main ingredient: Carp
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Squamate carp, then empty it and infarinatela, then let it cook with oil and butter on both sides. Then add the tomatoes peeled, freed from the seeds, and...Main ingredient: Carp
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Dissolve the yeast in lukewarm water, flour lightly knead several together with oil, wine, salt. Raise 2-3 hours. Re-knead by and divide the dough into...Main ingredient: Flour
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Knead the flour with a little cold water. Knead the dough until it is thus obtained matta. Roll out the dough: that will be the case. Coated with it a well...Main ingredient: Eggs
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Dissolve the yeast in lukewarm water Mix evenly with water, flour, yeast, 200 g of lard, and salt. Give the dough into a loaf. Fill the dough with pieces of...Main ingredient: Provolone Cheese
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First you must obtain sour dough yeast; which is obtained by leaving fermenting flour and water mixed together. Mix the sour dough with yeast an egg and flour...Main ingredient: Sultanas
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Place the flour into a bowl and place the lard, salt, pepper, yeast diluted in lukewarm water. Knead, adding additional warm water until dough is smooth and...Main ingredient: Eggs
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Pour the yeast in a bowl with warm water and a pinch of salt and add so much flour how much they will need for a well-prepared and soft Panel that can hold to...Main ingredient: Provolone Cheese
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Place in a large bowl water, yeast and salt and stir vigorously with a ladle. Add 400 g flour for 20 amalgamating all ensuring that there are no lumps. Leave...Main ingredient: Salame napoletano
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Prepare a thin pasta with ingredients and cover it. Boil and mash the potatoes, add the cubed taleggio cheese and breadcrumbs and mix. Cut the dough into 3 cm...Main ingredient: Taleggio Cheese Crisp
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Shortbread: use soften butter. Knead all ingredients (if you have a food processor does all him), make a ball and wrap once in foil, place in the fridge for at...Main ingredient: Ricotta
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These are the cassatelle boiled, an ancient and forgotten Sicilian Dessert recipe. Prepare a stuffing with 1000 g of ricotta cheese, 2 eggs, a bunch of...Main ingredient: Ricotta
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It is an ancient and forgotten Sicilian Dessert recipe. Prepare a stuffing with 1000 g of ricotta cheese, 2 eggs, a bunch of parsley, 100 g of grated fresh...Main ingredient: Ricotta
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In a pan sauté the mushrooms into pieces and make them lose the water, then add oil and pieces of bread and mozzarella make them go after cooking for a moment....Main ingredient: Mozzarella
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The doses are for a baking sheet, thickness of 5 mm. Pour into a container of milk, flour, sugar and cocoa. Stir until mixture is quite smooth, pass it to the...Main ingredient: Chestnut Flour
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In a bowl beat the eggs with the sugar, add the butter (melted), salt, rum and flour. Work the dough and add the yeast, dissolved in a spoonful of milk. Lay...Main ingredient: Eggs
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In a bowl, soften the butter, stir in sugar, then eggs, one at a time, stir and add the grated lemon rind, 1 pinch of salt and enough flour to make a soft...Main ingredient: Eggs
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Sift the flour with the yeast in a large bowl. Fairies the fountain and put the eggs, melted butter, rum, sugar and salt. Beat the ingredients with a fork and...Main ingredient: Eggs
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In a large bowl, put the flour, melted butter, egg yolks, sugar, grated lemon zest, rum and baking powder. Work the mixture until it becomes a smooth paste...Main ingredient: Flour
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Work well the eggs with sugar, then add the melted butter, flour, rum, yeast, vanilla and lemon rind. With this dough into balls and FRY in plenty of oil....Main ingredient: Eggs
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In a bowl beat the egg yolks and 3 long the 3 eggs with sugar. When the mixture is creamy and foamy, add the rum, melted butter, salt and mix well. Next add, a...Main ingredient: Eggs
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Beat the eggs with the sugar, then add the melted butter, grated lemon peel, 1 pinch of salt, the flour, baking powder and mix well. Form small balls, fry them...Main ingredient: Eggs
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Put in bowl of mixer 200 g of flour and 100 g of warm water in which you have dissolved the salt. Knead the ingredients to get a batter that will rise in the...Main ingredient: Apples
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In a bowl pour all ingredients and blend. When the dough is ready, add the sachet of ' bread of angels ' and Leavens. The mixture thus obtained is poured into...Main ingredient: Eggs
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In a saucepan, Brown the Diced Bacon, add the meat of mutton, stir and cook for 10 minutes; Add the white wine, salt, pepper and continue cooking over low heat...Main ingredient: Lamb
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Make the dough with 4 eggs and almost double their weight (from shell) of flour (it must be a bit softer than usual). Let it sit under a towel. Soak the bread...Main ingredient: Sausage
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First, prepare the dough: put the flour on the work surface, sprinkle with salt, break in half the eggs and begin to work according to the basic recipe....Main ingredient: Sausage
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Place the flour on the work surface, sprinkle with a little salt, break in half the eggs and begin to work with your fingertips, slowly adding warm water in...Main ingredient: Beets
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Cook the sugar with a glass of water until the thread. Mix in just 300 g flour, walnuts and candied chopped finely, the essence of anise and cinnamon. Add the...Main ingredient: Nuts
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Clean cauliflower, divide it into florets and retain more tender leaves. Boil florets and leaves in salted water and drain remaining cooking water. Heat 3...Main ingredient: Cauliflower
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Peel and cut the cauliflower florets, wash and boil for 15 minutes in boiling salted water where you loose even a teaspoon of flour. Drain pretty al dente and...Main ingredient: Cauliflower
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Clean cauliflower, eliminated the toughest leaves and with a small knife split it into florets.Cook in plenty of salted boiling water for 15 minutes.Meanwhile,...Main ingredient: béchamel sauce
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Steaming cauliflower still al dente, drain and arrange in a baking pan previously greased with oil and sprinkled with breadcrumbs. Cover them with bechamel...Main ingredient: Cauliflower
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Desalt the cod fillet, keeping it 2 days bath under a trickle of running water. Clean and wash the cauliflower and separate into florets. Divide the cod in 4...Main ingredient: Cauliflower
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Private cauliflower of the outer leaves and the stem, wash it thoroughly under running water and let it boil in a pot with boiling salted water for 10 minutes....Main ingredient: Cauliflower
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Clean, wash and cut the cauliflower in small bunches rather big using only the florets. Cook the flowers al dente in salted water for 10 minutes, drain and...Main ingredient: Cauliflower
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Clean cauliflower, then split it into florets and boil them in lightly salted water for about 5 minutes. Drain and let cool. After, put them in flour, then in...Main ingredient: Cauliflower
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Clean cauliflower, wash repeatedly under running water, place it in a pot full of boiling salted water, let it cook on moderate heat for 20-25 minutes and...Main ingredient: Cauliflower
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Put in boiling salted water. Wash cauliflower, florets and split as soon as the water boils put them to bake for about 15 minutes (cooking must be al dente),...Main ingredient: cauliflower
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Wash cauliflower and lessarlo in boiling salted water for 15-20 minutes. Leave it to drain it al dente, cool and divide into florets. Pass before the florets...Main ingredient: Cauliflower
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Divide a cauliflower florets and scald it for 10 minutes in salted water. Dilute the flour with the beer. Combine 1 tablespoon oil, egg yolk, a pinch of salt,...Main ingredient: Cauliflower
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Peel, wash and cut to the cauliflower florets. Boil for 20 minutes in salted water. Drain pretty al dente and cauliflower-shaped ricomponetele on a serving...Main ingredient: Cauliflower
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Turn on the grill. Cook cauliflower and broccoli to steam for 5-8 minutes. Meanwhile melt the butter in a small saucepan, add the flour, stir and let it toast...Main ingredient: Cauliflower
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Cook the Brussels sprouts in water, sgrondateli and then toss them in 50 g of melted butter. Meanwhile prepare a béchamel sauce with a tablespoon of flour and...Main ingredient: Brussels Sprouts
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Clean Brussels sprouts leaves faulty, wash and cook in boiling salted water for a few minutes. Fry them in butter. Put them in flour, then in beaten egg and...Main ingredient: Brussels Sprouts
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Boil Brussels sprouts in a pot with salted water. Drain. Prepare a soft batter with flour and a little water, add the grated Parmesan, a little oil and a pinch...Main ingredient: Brussels Sprouts
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Clean Brussels sprouts leaves faulty, wash and cook in boiling salted water for a few minutes. Fry them in butter. Put them in flour, then in beaten egg and...Main ingredient: Brussels Sprouts
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Boil Brussels sprouts al dente in salted water and drain. Dissolve 50 g of butter, then add the flour and when is golden dilute with warm milk. Cook for 10...Main ingredient: Brussels Sprouts
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Bring to the boil a pan of salted water. Remove core and hard or dried leaves of cabbage; leave it whole. Let it boil for 30 minutes. Meanwhile, prepare the...Main ingredient: Cabbage
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You heat the oven to 200° c (thermostat 6). Peel the cabbage, wash and cut into strips. Put to cook in a pot of boiling water until it is tender. Drain them...Main ingredient: Cabbage
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Soak the chickpeas overnight in cold water. The next day, drain, rinse and put them in a saucepan covered abundantly with water. Add a few sprigs of fennel and...Main ingredient: Chickpeas
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Clean 4 mullet of 300 g of weight each discarding her head. Flour and cook in hot oil for 10 minutes. Add salt, pepper and keep warm. In cooking oil, Saute...Main ingredient: Mullet
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Clean the fish, keeping aside the liver; Let them rest in a cool place and covered pot for an hour in a marinade made with olive oil, sliced shallots, parsley...Main ingredient: Mullet
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Melt the butter over low heat. Put the flour on the work surface, the fountain and pour the butter, the eggs, white wine and sugar. Beat the ingredients and,...Main ingredient: Eggs
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Prepare the cover cream: beat two egg yolks in a bowl and add a syrup prepared by boiling in a saucepan with sugar and 4 tablespoons of water. Stir the...Main ingredient: Chocolate
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Lightly flour the trance of grouper. In a saucepan, then heat over low heat two tablespoons of olive oil and let dry chopped onion very finely. Blanch the...Main ingredient: Grouper
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Lightly flour the trance of grouper. In a saucepan, then heat over low heat two tablespoons of olive oil and let dry chopped onion very finely. Blanch the...Main ingredient: Grouper
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Lightly flour the grouper. Put it to bake in a pan with 3 tablespoons of oil; Let me take off the boil and then wet the fish with white wine and the juice of...Main ingredient: Grouper
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Wash the fish, drain for about 15 minutes, rinse and dry on absorbent paper and flour it. Immerse it in beaten egg salted and peppered. Turn it on both sides...Main ingredient: Grouper
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Clean the dried fruit, figs, cut wash and dry the grapes and peel the almonds into the boiling water. Knead in the evening with two glasses of wine in a very...Main ingredient: Chocolate
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Wash brains under cold water, Pan fry in a saucepan with salted boiling water for a few minutes, the skin and core of the blood vessels and allow it to drain...Main ingredient: Calf
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Sprinkle the brains with lemon juice, is over well and keep it in cold water for an hour or so. After that sgocciolatela and remove the membrane that covers....Main ingredient: Calf
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Together in a bowl the flour sieved icing sugar and butter very soft or loose, but cold. Stir quickly to blend all the ingredients, add the egg whites not...Main ingredient: Butter
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Separately sifted icing sugar and flour. Put the egg whites in a bowl, add the sugar and stir with a fork to 3 minutes trying not to skim the mixture. Add the...Main ingredient: Butter
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Bring to a boil, add the semolina rain turning with a whisk to avoid lumps. Simmer 10 minutes, stirring. Add salt and blank. Stir 50 g of butter, eggs, lemon...Main ingredient: Semolina
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Mix the ingredients of the Recycle Bin, you rest the dough three hours; roll it out thin disk-shaped and cook 8 minutes at 170 degrees. Remove the disc from...Main ingredient: Frutti Di Bosco
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Heat half the butter with the oil, then add the garlic and mushrooms shortly after. Once thawed, salt and pepper and cook by reducing the water. Combine the...Main ingredient: Mushrooms
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Heat half the butter with the oil, then add the garlic and mushrooms shortly after. Season with salt and pepper and cook by reducing the water. Combine the...Main ingredient: Mushrooms
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Heat half the butter with the oil, then add the garlic and mushrooms shortly after. Once thawed, salt and pepper and cook by reducing the water. Combine the...Main ingredient: Mushrooms
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Prepare the sauce: chop the anchovies and capers and mix them with the mayonnaise and lemon juice. Collect the cream in a small bowl and decorated with an...Main ingredient: Mushrooms
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Knead the flour, salt and water until dough sufficiently substantial. Pull it on a floured surface to form a thick ball. Spalmatela with oil. From the center...Main ingredient: Flour
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You heat the milk with half the sugar, lemon zest, vanilla and stick cinnamon. Bring it to a boil then remove from heat and remove the last three ingredients....Main ingredient: Milk
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Peel 4 oranges while the other spremetela. In a bowl beat the eggs with sugar, the flour, the boiling milk and put on the fire to take the boil, when you shall...Main ingredient: Oranges
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Pour the milk over the sifted flour, sugar, vanilla and simmer over low heat. Add the egg yolks, stir cream into a saucepan and cook it over low heat until...Main ingredient: Nutella
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Grind the biscuits, combine margarine, 2 tablespoons sugar and some cinnamon and pour the mixture into a buttered and floured pan, well levelling; then blend...Main ingredient: Cream
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Put the toast between two sheets of greaseproof paper and crumble it with a rolling pin: when done with sugar and salt and knead them with butter, working the...Main ingredient: Ricotta
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Mix sugar with butter and eggs, stir slowly the flour and the other ingredients. Form the chatter and FRY.Main ingredient: Egg
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Melt the butter over sweet without absolutely do it FRY. Sift the flour on the work surface, the fountain and pour the butter, the eggs, grappa and sugar. Beat...Main ingredient: Eggs
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On work surface, place a fountain, the sieved flour with sugar and salt. Get to the eggs, butter, grated lemon rind and the grappa, and a touch of yeast. Work...Main ingredient: Eggs
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Place the flour on the work surface, take a bowl and add the chopped soft butter, granulated sugar, eggs slightly beaten, grappa and a pinch of salt. Start to...Main ingredient: Eggs
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Liquefy the butter and dissolve the sugar, a pinch of salt and a few tablespoons of milk. Mix the flour with the melted butter, egg, egg yolk, rum and lemon....Main ingredient: Butter
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Whip egg whites until foamy. Prepare the dough by mixing the ingredients. Pull it very thin and cut to ribbons to whom you will give the desired shape. Fry the...Main ingredient: Grappa
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Make a paste rather consistent with the flour, the sugar, the egg, the egg yolk, 2 tablespoons of olive oil, a glass of wine and let it rest for at least half...Main ingredient: Flour
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In a bowl mix the flour, eggs, butter, a pinch of salt, cream and grappa. Knead until dough is smooth. Form a ball and let it sit for 3 hours. With a rolling...Main ingredient: Grappa
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Dolce typical Carnival. On the work surface place the flour in the Middle put the eggs, butter, a pinch of salt, sugar and white wine. Knead the mixture well...Main ingredient: Eggs
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Prepare puff pastry (or thaw at room temperature the frozen) and roll out the dough on the floured work surface into a thin sheet. With the toothed wheel from...Main ingredient: Anchovies
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Form the fountain with the flour, add in the sugar, eggs, olive oil and grappa and flavorings, knead and let it sit for 10 minutes. Roll out the dough thin...Main ingredient: Eggs
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Melt the butter over low heat. Put the flour on the work surface, the fountain and pour the butter, the eggs, white wine and sugar. Beat the ingredients and,...Main ingredient: Eggs
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Form the fountain with the flour, add the ingredients and knead as the egg pasta. Roll out the dough with the machine at 2 mm thickness, forming the chatter...Main ingredient: Eggs
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Mix flour, sugar, egg and wine; Let stand about 1 hour. Pull a sheet and cut many strips wheel 10/15 cm long and 2 wide. half-shrieked and fry a few at a time...Main ingredient: Flour
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This is a recipe handed down from generation to generation, my mother gave it to me and I give to you.The doses given are for a small party we are many!FrAnMe ...Main ingredient: Flour
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Put in a bowl the butter and sugar and stir until creamy. Add the egg yolks, cocoa and sieved flour, baking powder, ground coffee and soluble and a pinch of...Main ingredient: Coffee
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Traditional sweets of Trieste, but also some areas in Trentino, the chifeleti (or chifelini), of which there are different variations, are preparing without...Main ingredient: Potatoes
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Traditional sweets of Trieste, but also some areas in Trentino, the chifelini (or chifeleti), of which there are different variations, are preparing without...Main ingredient: Potatoes
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Wash the eggplants, arrostitele on the fire and pull every other flag each skin. Put the pulp well cooked in a pot and mash with a fork. Put the pulp into a...Main ingredient: Eggplant
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Put in a small saucepan 125 g of cold water, a pinch of salt and butter into small pieces and softened. Put on the fire and when it will lift the boil and...Main ingredient: Eggs
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Sift 1000 g flour into a bowl, placing it at the fountain, and make a recess in the Center. Put crumbled yeast, this wet with warm milk and let it dissolve....Main ingredient: Sultanas
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Take 125 g flour, water, yeast and a little take a soft dough. Mix the rest of the flour with the melted butter, cinnamon and eggs. Combining the compounds...Main ingredient: Eggs
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Worked a long time with a wooden spoon sugar with the butter softened at room temperature, in a container of not tinned copper or stainless steel. When the...Main ingredient: Egg Whites
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Remove the butter from the refrigerator and allow to soften at room temperature. Put it in a bowl and knock it up to make it soft and fluffy, add sugar and...Main ingredient: Butter
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Melt the butter, then add the flour, stemperandola well, then add the cocoa, sugar and dilute with milk already boiled. Mix on fire sweet until the mixture...Main ingredient: Sweet Cocoa
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Turn on the oven to 180 degrees. Grease a pan for Donuts (with hole) and sprinkle with flour. In a bowl mix the flour, cocoa, baking powder, sugar and water,...Main ingredient: Chocolate
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To soften the raisins in warm water. Work the butter, sugar, starch, flour, baking powder, and add the egg yolks one at a time. If the dough is too hard to...Main ingredient: Sultanas
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Dissolve in 1 Bowl the ricotta with the juice and lemon zest; work the egg yolks with the sugar and mix in the ricotta. Sift together flour and baking powder...Main ingredient: Ricotta
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Mix the egg yolks with the sugar and grated lemon zest, then add the cottage cheese diluted with a fork and then 300 g flour sifted with baking powder. Mix the...Main ingredient: Ricotta
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In a bowl mix the flour, sugar, baking powder, a pinch of salt, a pinch of ginger and nutmeg. Add two tablespoons of milk, half a glass of olive oil, melted...Main ingredient: Carrots
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Mix everything, put in a baking pan previously greased with butter mixture and bake at 150 degrees oven for 20 minutes.Main ingredient: Yoghurt
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Put in the mixer the butter and sugar: work it well then add the egg yolks one at a time. Add the flour, the egg whites and baking powder and vanilla. Place...Main ingredient: Cocoa
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Put the butter into the mold that you'll use to bake the cake and let it melt in the oven at moderate heat. When completely melted, and before it gets to fry,...Main ingredient: Flour
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In a bowl mix very well the egg with sugar and butter, then add the previously crushed bananas with a fork to reduce them into puree. Incorporated to the egg...Main ingredient: Bananas
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Sift the flour (minus a tablespoon) with the yeast. Put the butter into small pieces in a bowl, add the sugar and a pinch of salt and knock it for a long time...Main ingredient: Candied Cherries
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Put the butter in a bowl and mount it with the electric mixer. Add the sugar and salt pizzichino. Mix one egg, 3. Sift the flour with the yeast and unitene...Main ingredient: Nuts
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Fit the clear snow gradually add the sugar, the egg yolks, ricotta, vanilla, butter and lemon zest. Combined with the pastry flour and baking powder. Mix...Main ingredient: Ricotta
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Melt sugar, kneading with the eggs until fluffy and foamy cream. Little at a time, along with the cream flour mixed with baking powder and a pinch of salt;...Main ingredient: Ricotta
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Remove the butter from the refrigerator an hour before preparing the cake. Then knock it along with the sugar until it is soft and foamy cream. Insaporitelo...Main ingredient: Eggs
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In a bowl, mix the flour with the yeast, sugar and a pinch of salt. Sgusciatevi eggs, add the melted butter and milk. Mix until dough is smooth and...Main ingredient: Milk
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Mix sugar, egg yolks and first flour, add milk, lemon zest, melted butter, the clear mount and finally the yeast. Bake 45 minutes at 180 degrees.Main ingredient: Eggs
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Remove the butter from the refrigerator to soften. In a bowl place the flour. Heat the milk, mix in a little sugar, a pinch of salt, baking powder and pour the...Main ingredient: Butter
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Knead all ingredients. Dissolve the yeast in a little warm milk. Let rise for 1 hour then form balls, by drilling in the Center with your finger. Dip in oil...Main ingredient: Flour
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In a large bowl, pour all ingredients and work. When the mixture becomes firm enough, you model the Donuts that are sprinkled with sugar and Alkermes. Then...Main ingredient: Milk
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In a large bowl, pour all ingredients and work. When the mixture becomes firm enough, you model the Donuts that are sprinkled with sugar. Then they are put in...Main ingredient: Wine
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Pour in a jug wine, oil, sugar and anise. Combine the flour until dough is elastic and smooth. Derive from beads of pasta dough the diameter of a finger, and...Main ingredient: Anise
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Put aside a little sugar. Knead to mix well all the ingredients and make the donuts to dip the top in sugar set aside. Heat the oven to 180 degrees. Put in a...Main ingredient: Wine
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Place the flour on the table to gather amid the butter, pesto with almonds, sugar, egg, baking soda and salt. Knead, create small Donuts and align them on...Main ingredient: Almonds
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Boil the potatoes, pass them and let them cool. Add the other ingredients and mix well. Form the doughnuts and let them grow for a while. Finally, FRY in...Main ingredient: Potatoes
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On board scour at fontana the flour, make a recess in the Center, pour sugar, wine, olive oil and anise seeds. Knead. The dough should not be too soft. Divide...Main ingredient: White Wine
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Melt the butter in a pan without boiling it. In a bowl, break the eggs into a bowl, put the flour and add eggs, stirring well. Pour the butter and sugar and...Main ingredient: Eggs
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Beat in a bowl 2 eggs and 1 egg yolk with sugar, lemon peel and cinnamon. Sift in fontana, on board the flour with the yeast, make a recess in the Center, pour...Main ingredient: Eggs
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Dolce typical of Christmas. Shell the hard-boiled egg, remove the egg and move the egg yolk through a sieve. Beat the butter with the icing sugar, add lemon...Main ingredient: Hard-boiled Egg
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Turn on oven to 190 degrees. Lightly grease two baking plates. In a bowl mix cream butter with a wooden spoon. Add the icing sugar and knead again until...Main ingredient: Pistachios
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Combine in a large bowl the sugar, olive oil, wine and just enough flour to obtain a smooth and elastic dough. Add a bit of aniseed. Work the dough into as...Main ingredient: Anise Seeds
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Work in 1 sugar bowl with wine, olive oil and lots of flour, how much do we need to get consistent and homogeneous mixture 1; with it form 1 stick, wrap it in...Main ingredient: Red Wine
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Let the butter soften at room temperature then, working energetically with the grated potato, flour and a pinch of salt. When the mixture has become...Main ingredient: Cheese
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Boil the potatoes and freshly cooked peel them and pass them to the potato masher, let cool slightly and add the rest of ingredients by dissolving the yeast in...Main ingredient: Potatoes
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Put in a Holster 4 eggs, 200 g flour, season with salt and add a few tablespoons of milk. Stir for about 10 minutes until a thick dough. If the mixture is too...Main ingredient: Eggs
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Boil the water with butter, sugar and salt; then all together the flour, stirring vigorously because they form nodes, remove from heat, allow to cool slightly...Main ingredient: Eggs
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On board scour at fontana the flour, make a recess in the Center, pour sugar, wine, olive oil and anise seeds. Knead. The dough should not be too soft. Divide...Main ingredient: White Wine
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Knead all ingredients on platter, forming Donuts, throw them a little at a time into the boiling water slightly salty and remove them pull out as soon as they...Main ingredient: Flour
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Beat eggs and sugar well, add the melted butter, raisins, the grated rind of lemon, pine nuts, milk or liquor and finally the yeast. Bake in the oven already...Main ingredient: Sultanas
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Mix flour, sugar, melted butter, grated lemon zest, eggs and milk. Incorporate the yeast. Pour the mixture in a pan greased with butter and bake for 50 minutes...Main ingredient: Butter
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Melt the butter in a water bath and let cool. Beat the eggs with sugar until mixture is thick and fluffy. Stir flour and cocoa, blend the beaten eggs and, to...Main ingredient: Almonds
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In a bowl till the eggs with sugar, add milk, oil, lemon scraping, flour and baking powder. Mix well and pour the mixture into a buttered mold. Bake at 180...Main ingredient: Eggs
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Put soaked the raisins in a bowl with warm water for a quarter of an hour. Cut into pieces the dried apricots, walnuts nuts and dates, deprived of kernels, and...Main ingredient: Nuts
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Turn on the oven and bring it to 180 degrees; grease and flour a cake mold (25 cm diameter); If is missing, you can resort to a tall mould, which put an...Main ingredient: Butter
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Mix together flour, sugar, 2 egg yolks, cocoa, 50 g of butter, milk, lemon rind, and, finally, add the yeast and the clear mounted to snow. Pour the mixture...Main ingredient: Cocoa Powder
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Form a fountain with flour and knead with lard, sugar, milk, eggs, baking powder and lemon zest. Work the dough until obtaining a fine paste and smooth. Form...Main ingredient: Milk
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Chop the salami, mortadella and emmenthal cheese and keep aside. In a large bowl put the lukewarm milk (where you previously dissolved yeast cube), oil, eggs,...Main ingredient: Salumi misti
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Prepare the dough: add 30 g of flour into a bowl, add yeast dissolved in a little water, stir, add more water until you get a soft dough. Let rise for 25...Main ingredient: Flour
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Put in 1 Bowl flour, egg yolks, grated lemon zest, sugar and 100 g of soft butter into small pieces. Knead everything together, then add 1 glass of alkermes...Main ingredient: Egg yolks
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Brown the chicken livers in butter, lower the flame and cook slowly wetting with broth, season with salt. Meanwhile, in a small bowl put egg yolk with flour, a...Main ingredient: Chicken Livers
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After being cleaned, blanch in boiling water the livers with the ridges and remove them immediately. Peel the ridges and tagliuzzarle; shred the chicken...Main ingredient: Chicken
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07055 CICADAS with CREAM RICE INGREDIENTS for 4 PEOPLE or frozen shrimp cicadas 36, 150 g of rice, 3 oranges, 3 carrots, 1 stalk of celery, 1 onion, 1 clove of...
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Knead flour and eggs by incorporating olive oil extra-virgin, grated lemon peel, salt and liquor. Into small thin; cut into 1 cm and fry them in oil and lard...Main ingredient: Eggs
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Dolce typical Carnival. Knead good flour, butter, sugar and eggs, then add the wine and do many cut sticks to 1 cm dumplings, so nearly balls, the size of a...Main ingredient: Honey
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Heat the oven to 170 degrees (5 thermostat). Cut the chicory and eliminatene the bitter part and outer leaves. Dry. Melt the butter and pour into a baking...Main ingredient: Belgian Chicory Salad
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Make a batter with flour, milk, water, egg yolks, a pinch of salt, oil and liquor; mix well, let stand for one hour and stir in the whipped egg whites light....Main ingredient: Cherries
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Clean the cherries, remove the stalk and possibly the crux (wishes); the put it in a roasting pan or earthenware container resistant to heat that you've...Main ingredient: Cherries
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Pour all ingredients of marinade in a pan and cook for about 3 quarters of an hour. Let cool. Arrange the meat cut into pieces in a large bowl, pour over the...Main ingredient: Wild Boar
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In a saucepan melt 30 g butter and chopped meat to saucepan chunks. When they have browned add an onion and a carrot chopped well. Stir, sprinkle with a...Main ingredient: Wild Boar
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To cook in the Pan 200 g minced meat with a little butter and add 2 eggs, 1 tablespoon of chopped parsley, 1 tablespoon vinegar, salt, pepper, 3 tablespoons of...Main ingredient: Yoghurt
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Peel the onions, wash them and then Cook, whole, in oven at 180 degrees for about 30 minutes then cut into each upper shell and scavatele, removing the flesh...Main ingredient: Onions
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Peel the onions and cut them into thin slices. Put them in a bowl and cover with the milk, soak them for 30-40 minutes. Drain, dry and flour them. Heat the oil...Main ingredient: Onions
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Peel the onions, cut them into rings and put them to soak in milk for at least 30 minutes. Drain, dry and flour them. FRY in abundant boiling oil, remove the...Main ingredient: Onions
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Peel the onions and cut them into rings. Put them in a bowl and cover with milk. Let it sit for about half an hour. Drain and dry them with kitchen paper. Dip...Main ingredient: Onions
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Clean the onions, thickly into rings not too thin, sprinkle them with salt and pepper; toss them in the flour. In a pan put plenty of oil when it's steaming...Main ingredient: Onions
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Typical dish of Canavese (historical-geographic region of Piemonte between Turin and extended the Valle d'Aosta) that accompanied the roast and it was used as...Main ingredient: Onions
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Boil for 20 minutes, Peel onions in salted water, drain and put in a buttered baking dish. Dissolve 30 g butter, mix in the flour and dilute with warm milk. To...Main ingredient: New Onions
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Peel the onions, boil in salted boiling water for 10 minutes, drain. Put them in a pan where you did melt half of the butter, add salt, pepatele and let Cook...Main ingredient: Spring Onions
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Chop the onion, 1 clove garlic and knead it with the meat along with the other ingredients and work for 5 minutes. Put oil in a pan, 1 clove of garlic, tomato...Main ingredient: Calf
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Clean and wash the spinach and let them Cook together with the parsley leaves. When they are cooked, squeeze dry and chop finely and combine them in a bowl...Main ingredient: Spinach
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Wash and, alas, reel off cherries, boring, but necessary. Mix the flour, eggs, milk, sugar, a pinch of salt, vanilla sugar. Pour into a buttered Cake Pan and...Main ingredient: Cherries
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Beat the eggs with 160 g sugar then mix, little by little, the flour and the milk. Butter a baking dish and it with powdered sugar. Peel the figs, cut in half...Main ingredient: Green Figs
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Washed and pitted cherries. Break the eggs into a bowl and beat them a little bit slightly; Add the salt and sugar and mix thoroughly. Sift in the flour...Main ingredient: Black Cherries
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Heat the oven to 200 degrees, 4 buttered individual ramekins from on-board soufflé top. Drain the apricots in syrup and cut them into dice.In a pan pour...Main ingredient: Apricots in syrup
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After cleaning the artichokes, cut into thin wedges and put them in salted water with lemon. Prepare the batter. In a bowl pour the sifted flour, add one egg...Main ingredient: Artichokes
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Wash away, wash strawberries and dry them thoroughly. Sift the icing sugar in a bowl then add the eggs and whisk them. Stirring always incorporate the flour...Main ingredient: Strawberries
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Peel apples, remove core and slice them. Arrange in a baking dish generously buttered round. Beat the eggs with a pinch of salt and sugar then gradually add...Main ingredient: Apples
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With melted butter grease a pudding steam cooker with a capacity of 1 litre. Sift the flour into a large bowl, then add the fat, fruit, sugar, spices and...Main ingredient: Sultanas
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Melt the butter in a saucepan over low heat, remove from heat and add the flour, making it dissolve well and avoiding lumps. Then add the milk in which you...Main ingredient: Cocoa
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Private fish slices of skin, rinse and pat dry with paper towels. Meanwhile, in a bowl, pour the chopped parsley and garlic, yolks of eggs previously chopped...Main ingredient: Monkfish (angler fish)
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Clean the monkfish and lessatela in water brought to a boil with vinegar, bay leaf, salt and pepper. Drain, let cool and cut into slices. Prepare the béchamel...Main ingredient: Monkfish (angler fish)
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Mince one shallot and a carrot, cook them in a pan with a knob of butter. Sprinkle with the brandy, evaporate, add the red wine, add salt, pepper, add some...Main ingredient: Monkfish (angler fish)
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Separate the four monkfish fillets. Prepare the boiling in 60 cl of water and 1/2 glass of wine, carrot, turnip, onion and garlic cut into pieces not too...Main ingredient: Monkfish (angler fish)
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Peel the anglerfish, wash it and cut it into slices. Scald the tomatoes, Peel and cut them into strips, removing the seeds. 1 heat oil in pan and add the...Main ingredient: Monkfish (angler fish)
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Prepare the sauce: tomato paste diluted with three tablespoons of cream, the juice of half a lemon to filtered colander, a pinch of salt and sprinkle with...Main ingredient: Prawn Tails
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In a bowl mix the flour, a pinch of salt and the yolks of eggs (keep aside the egg whites), beer (or water or milk) and oil, knead until you get a homogeneous...Main ingredient: beer
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Scalded tomatoes in boiling water, dimezzateli, give them the seeds and cut into pieces. Shelled shrimp carefully, wash and dry them, then put them in the...Main ingredient: Lobster Tails
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Place the flour. Add egg, melted butter, sugar, lemon juice, a pinch of salt, 1/2 cup of warm water with the yeast. Work the dough sanded; Let stand 30...Main ingredient: Egg
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Beat the sugar with the butter and add the egg yolks; pour the flour slowly joining the grated lemon rind and milk. Meanwhile, whip the egg whites of eggs that...Main ingredient: Eggs
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Crumble the yeast into a bowl and dilute with 2-3 tablespoons of warm water (about 20 degrees) to keep alive the yeast ferments. Put into a bowl 100 g flour...Main ingredient: Almonds
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Recipe suitable for Easter. Place in a bowl, soften butter at room temperature and divided into small pieces; Add sugar, vanilla and grated orange peel;...Main ingredient: White Chocolate
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Wash away the Thistles by discarding the coasts, the leaves and the root. Cut the ribs apart removing all hard and fibrous strands and inner skins. As they are...Main ingredient: Cardi
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Prepare the béchamel sauce with milk, flour and half the butter in a saucepan over low heat and stirring, and then incorporate the whipped cream and the egg...Main ingredient: Shells
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Cook half-cooked the shells and meanwhile prepare the filling, ham and ricotta and merging it with herbs and seasoning with salt and nutmeg; fill with a...Main ingredient: Ricotta
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Carefully brush mussels under running water and place them in a pan over heat, open flame, leaving her open up. Then the two Separate valve and with a pointed...Main ingredient: Shallots
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Open the shells, with a Pocket knife and disconnecting the valve; then remove the molluscs. Separate the nuts by corals, eliminating the nerves and other...Main ingredient: Butter
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Put the mushrooms in warm water to soften. Meanwhile, finely chop the garlic and parsley and let them dry in the hot oil in an earthenware dish. Add the...Main ingredient: Dried Mushrooms
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Put oil in a frying pan, shallots, capers, anchovies and tuna. Add the flour and milk until it forms a custard. Farcirvi boiled al dente pasta and bake the...Main ingredient: Tuna in olive oil
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Together in a bowl the flour sieved icing sugar and butter very soft or loose, but cold. Stir quickly to blend all the ingredients, add the egg whites not...Main ingredient: Butter
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Regular pieces cut the rabbit, place it in a bowl and sprinkle with plenty of red wine, perfumed with Laurel leaves and the juniper berries. Let it marinate...Main ingredient: Rabbit
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In a pan heat about 60 g butter with the onions and the chopped Rosemary, saucepan, then the rabbit cut into pieces and dipped in flour. When the meat has...Main ingredient: Rabbit
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Wash, dry and cut the rabbit into pieces. Flour. Finely chop the bacon and Brown in butter in a frying pan. Join the rabbit and cook on all sides for a few...Main ingredient: Rabbit
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In a saucepan heat the butter and oil, saucepan, heat the rabbit cut into pieces, collect them in a plate and keep aside to warm. In a pan put the sliced...Main ingredient: Rabbit
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Cut the rabbit into pieces and flour it. Put into the onion, chopped Bacon, butter and Rosemary and lie down on the rabbit by arranging the edges more fleshy...Main ingredient: Rabbit
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With the onion and ham, that must be quite fat, take a battutino and then FRY it in a pan with the butter. Add the rabbit cut into pieces. When they took...Main ingredient: Rabbit
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Cut the rabbit into pieces, then cut strips in the carrot, celery and onion. Saute the vegetables in a pan with 3 tablespoons of olive oil. Add the meat and...Main ingredient: Rabbit
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Cut the rabbit into pieces and put it in a baking pan with a clove of garlic, salt and pepper. Apart from dilute the flour with a few spoonful of cream, then...Main ingredient: Rabbit
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Brown in butter the pieces of floured rabbit. Separately, in hot water, combine the two nuts preparing the broth to add, little by little, the rabbit if it...Main ingredient: Rabbit
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Fairies found in no butter of small pieces of pork belly. When they are fried remove them and replace them in the saucepan with floured rabbit pieces. FRY for...Main ingredient: Rabbit
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Saute chopped onion, carrot, celery, garlic, parsley and Basil in oil and butter. Sprinkle with wine and let evaporate. Add the diluted concentrate in a ladle...Main ingredient: Rabbit
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Peel, remove the rabbit head, wash it and dry it well. Then cut it into small pieces; then sprinkle with flour and scuoteteli to remove excess flour. Put the...Main ingredient: Rabbit
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FRY in oil the rabbit into pieces when you sprinkle a little glow of flour and a bit of chopped onion; Let me take those, adjust salt and pepper, add Rosemary...Main ingredient: Rabbit
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Flour the pieces of rabbit. 1 In saucepan put the chopped onion, Bay leaves, Sage, Rosemary and Bacon chopped too fine. Add the oil and heat it. Join the...Main ingredient: Rabbit
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Marinate for 30 minutes in lemon juice the rabbit into pieces and artichokes cut into quarters. Remove from marinade and season them in a pan with onions and...Main ingredient: Rabbit
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Put the rabbit in a large bowl, cover with the wine first boiled for a few minutes with a sliced onion, bay leaf and pepper. Let marinate 3 hours, then drain...Main ingredient: Rabbit
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Empty the rabbit, discarded the first head and split it into two pieces lengthwise and then each half cut five pieces by keeping the liver which you will need...Main ingredient: Rabbit
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Clean the rabbit and cut it into pieces. Put it in a bowl, cover it with red wine, add all the spices (garlic, Rosemary, Sage, bay leaf, thyme, Basil and...Main ingredient: Rabbit
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Wrecking a skinned rabbit, clean it, wash it, dry it, rub it with salt and pepper and FRY in 50 g of butter. Add chopped onions, 2 2 celery sticks, 1 carrot, 1...Main ingredient: Rabbit
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Brown the rabbit pieces with salt, pepper, 1 tablespoon flour and vegetables into small pieces, sprinkle with the white wine and cover with water, add the...Main ingredient: Rabbit
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Clean and cut the rabbit and put it to soak for 2 hours in water and vinegar. Toasted Walnuts and almonds in the oven, chop coarsely and spellatele. Also chop...Main ingredient: Rabbit
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Cut into small pieces the rabbit, flour it and let it cook with the icing chopped onion in a little olive oil extra virgin. When it is wet with Golden wine and...Main ingredient: Rabbit
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Wash and dry your thighs. Prepare a mixture with garlic and herbs and chop the bacon. Mix all and merge the emmenthal. Fill your thighs with the mixture and...Main ingredient: Rabbit
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Private and chilies peppers, seeds and white membranes, then cut into strips and diced first. Prepare the rabbit for cooking: cut it into eight pieces of...Main ingredient: Rabbit
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This recipe is typical.Clean and wash the lentils and then put them to soak for at least half a day. To boil fresh water is abundant and cold and you add the...Main ingredient: Lentils
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In a bowl mix the flour, oatmeal, baking soda and salt. In another bowl, with an electric mixer, mix the butter and let soften and I sugar, then add eggs and...Main ingredient: Oatmeal
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Beat the egg yolks with sugar until foamy cream, Add flour and vanillin; stirring add the warm milk. Boil the cream for 5-6 minutes. Toast the hazelnuts in the...Main ingredient: Hazelnuts
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Beat the egg yolks with sugar until foamy cream. Incorporate in this cream flour and vanilla, stirring gently. Add the warm milk and put on fire. Boil the...Main ingredient: Hazel
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Combine egg yolks, sugar, flour, milk and cook over low heat, stirring with a wooden spoon for about 15-18 minutes until the cream going back to boil. Cook for...Main ingredient: Vermouth
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Work In a saucepan the butter, sugar and egg yolks, add the flour, cocoa and milk, mixing well so that you don't leave lumps. Bring to a boil stirring...Main ingredient: Cocoa
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Peel the fruit, cut it into small pieces and put it in a Cup. Prepare a cream with 2 egg yolks, sugar, milk and flour. Let it cook until it thickened, let cool...Main ingredient: Apricots
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Whip the egg yolks with sugar, Add flour and vanillin. Dilute, little by little, with the wine moscato and, always banging with the whip, bring to simmer,...Main ingredient: Moscato Wine
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Clean and gut the fish. Then outside and inside of the abdomen, then flour and arrange in a baking dish. Apart from melt the butter in a pan without frying it...Main ingredient: Whitefish
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The ingredients are for 12 cornets. Measure the ingredients and bring them to room temperature; Sift the flour into a large bowl; slightly heat milk in a...Main ingredient: Butter
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On pastry Board knead the flour with the butter; Add the ricotta cheese, a pinch of salt and 1 whole egg, then knead with your hands until you obtain a...Main ingredient: Pork Frankfurters
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400 g of sifted flour into a bowl. Dissolve the yeast in some warm water, spoonful of sugar and a little pinch of salt. Stir the ingredients and pour the...Main ingredient: Nutella
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The doses indicated serve to prepare or croissants as 36 pain au chocolate. Sift the flour on the work surface, placing it in fontana, formed a recess in the...Main ingredient: Chocolate
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The doses indicated serve to 35 croissants. Put the ingredients for the dough, except the milk into the jar of a food processor and roll them into balls with...Main ingredient: Nuts
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With this recipe you will get about 45 cornettini.Prepare the dough by placing in a bowl the flour, a pinch of salt, cottage cheese, margarine and the egg. The...Main ingredient: Flour
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In a bowl mix 90 g butter with the sugar until the mixture is fluffy. Whip egg whites until foamy, and blend the mixture gently. Sift the flour and pour. When...Main ingredient: Chocolate
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Put on the heat a frying pan with butter, then add the flour, cocoa and sugar and mix to moderate flame. Dilute with milk, add the lemon zest, bring to a boil...Main ingredient: Sweet Cocoa
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Peel the pears, with a special scooper remove core leaving her whole. Sprinkle with the lemon juice because they blacken, place them in a saucepan, sprinkle...Main ingredient: Pere
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With the ingredients list prepare the pan by Spain following the instructions in the corresponding recipe, then put the mixture into a baking pan for donuts...Main ingredient: Butter
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Put chicken thighs in a bowl and coat with lemon juice, olive oil, salt and pepper and chopped parsley. Leave 2 hours in marinade often rivoltandole. Remove...Main ingredient: Chicken
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Cook frogs for 10 minutes in oil and butter with garlic, salt and pepper. Boning thighs and keep the meat warm. Put all ingredients in basil sauce in a blender...Main ingredient: Rana
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Rinse the chicken thighs under running water, let them drain for about 10 minutes in a colander and pat dry with a paper towel. Soon after, flour them...Main ingredient: Chicken
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Cut the fruit into thin slices and let it marinate in the port. Make a fund with the onion, Sage and parsley, sauté the floured rabbit, add port and simmer...Main ingredient: Rabbit
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Record two-way rind, salted meat and pepatela, adding the cloves. Put it in a pan with margarine, which you previously loose and bake. Cut the cabbage and...Main ingredient: Pig
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Sprinkle the legs with salt and pepper, then FRY over high heat and add the roots and cut the onions into cubes, then switch frying with half of red wine, add...Main ingredient: Roe Deer
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Ask your butcher to bone the leg. White tie it with string. Let Brown in a frying pan without added fat, then spolverizzatelo flour. Turn the leg several...Main ingredient: Montone
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Flour the rump and put it in a saucepan with oil and melted butter. Do it well, and Brown over low heat on all sides for about 10 minutes. Then add the...Main ingredient: Calf
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With a small sharp Cleaver check the chops, then remove each bone base and deprive of waste and fat. Fry the bones and scraps with 3 tablespoons of olive oil,...Main ingredient: Calf
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Cook for 30 minutes the white shores cut into pieces in the water added with lemon juice and 2 tablespoons flour. Drain and season with butter and garlic....Main ingredient: Celery
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Deprive the grapes of the peel and seeds. Flour the pork chops and brown them on both sides in oil and foaming butter. Add the grapes, add the wine and cook...Main ingredient: Calf
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Firm up the eggs and blend together with the parsley and a clove of garlic. In a large frying pan to heat the butter and oil, then add the cutlets flour, salt...Main ingredient: Calf
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Cut and beat breast slices, spread over each thin slice prosciutto 1 and top with another slice of meat. Flour the pork chops and brown them in butter,...Main ingredient: Calf
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Flour the chops and fry them in a little oil, season with salt and remove the meat from the fire. In the same pan, pour 1/2 glass of wine and let it evaporate....Main ingredient: Calf
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Salt and pepper the pork chops, flour, fry them in butter, when they are well browned inflame with cognac and let it evaporate. Add the cream, bring to...Main ingredient: Lamb
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Flatten the chops with the mallet so they reach the thickness of one centimetre. Put them in flour, shaking them to remove the excess, then in beaten egg, then...Main ingredient: Calf
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Tap the chops, dip in a thin layer of flour, then in beaten eggs with salt, and then in the breadcrumbs. Fry them in plenty of butter.Main ingredient: Calf
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Flour the chops and fry them. Add the herbs, pour over the white wine and let flavour. Add water and salt.Main ingredient: Lamb
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In a skillet brown chops in oil. Cook for 5 minutes, rigirandole; put them in a saucepan. Together with cooking the flour, cumin and paprika, stir, heat and...Main ingredient: Lamb
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Make a mixture with parsley and garlic. Pela and also chop the onion with thyme. Clean the eggplants with a damp cloth, then cut them out and put them in...Main ingredient: Veal cutlets
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Salt and pepper the pork chops, put the flour in a dish and flour chops.In a large saucepan melt the butter, settle and rosolatele ribs slowly on both sides...Main ingredient: Plums
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Peel the grapes, give them the seeds and collect them in a bowl. Pass the pork chops in a veil of flour and fry them on both sides in a pan with oil and the...Main ingredient: Calf
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Cut the chops horizontally in half to open a book, but leaving them attached to the bone. Arrange in the center of each a slice of fontina and some truffle...Main ingredient: Calf
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Dissolve yeast in water and milk mixture just lukewarm. Beat the egg in a small bowl. Sift the flour into a large bowl, take the fountain and pour in half of...Main ingredient: Pig
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Beat lightly and spuntatene bone chops; season with salt and pepper, quickly put them in flour, then in beaten egg and roll in the breadcrumbs well. Melt...Main ingredient: Calf
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Arrange on the kitchen table a deep dish and two smooth plates. Whisk in eggs and fill the seconds respectively with flour and breadcrumbs, in which you can...Main ingredient: Veal Chops with bone
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4 veal cutlets cooked, ben quips and cleaned by filaments. Before passing them to roll in the breadcrumbs in the egg, then in bread crumbs, pressing to adhere...Main ingredient: Calf
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Saute in a wide saucepan the butter, add chopped apples, stir and, after 5 minutes, place the slices of meat flour. Let Brown on both sides, sprinkle with the...Main ingredient: Pig
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Remove the needles of Rosemary, thyme leaves and two or three of the Sage. Wash, dry and chop finely. Beat lightly the cutlets with the fist and put them in...Main ingredient: Lamb
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Clean the artichokes, remove outer leaves, boil them and slice them. Prepare a white sauce with butter, flour, milk; incorporate the Parmesan, season with salt...Main ingredient: Artichokes
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Immerse the palombo, vinegar and set aside flour well. Beat in the egg and put in bread crumbs mixed with parsley and chopped garlic. Fry the chops in hot oil...Main ingredient: Palombo
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Clean the leeks and discard the green part. Burned for 10 minutes, then drain and squeeze well. Cut them to length and pass them in the flour. Dip them in...Main ingredient: Leeks