Recipes with farro
In the following list of recipes you can find 23 recipes made with farro ingredient.
-
Simmer the farro for half an hour in salted water. Drain, stops cooking under cold water and let it dry by distributing it on a cloth. Remove the tips to green...Main ingredient: Farro
-
-
Boil the beans and toss. Saute in oil smells, chopped ham and spices. Season with salt and pepper. Add the tomato and cook for 15 minutes. Pass the gravy and...Main ingredient: Farro
-
Boil the barley, season with olive oil of excellent quality, add pitted black olives, cherry tomatoes cut in half and pickled mackerel fillets chopped facts.Main ingredient: Farro
-
Roast and peel the peppers. Cut into listarelline. Boil the farro in salted water for 40 minutes and let cool. Garlic rub a salad bowl, then stir in the...Main ingredient: Farro
-
Clean very well the pulses and wheat and soak in warm water, separately, legumes for a whole day, 1 night farroper. After this time drain farro and chickpeas,...Main ingredient: Chickpeas
-
Drain the beans and toss. Saute in oil smells, chopped ham and spices. Season with salt and pepper. Add the tomato and cook for 15 minutes. Pass the gravy and...Main ingredient: Farro
-
First prepare a insert light broth to cook the meat, ham bone, vegetables and spices in a saucepan capable with about two gallons of water. Should cook for...Main ingredient: Farro
-
-
In a pan heat two tablespoons of olive oil and let wither the white part of the leeks, cut into thin slices. When they took a slight golden color add the...Main ingredient: Farro
-
Soak the beans for 24 hours, cook them separately. When cooked drain the chickpeas and spelt and put them in the cooking water with beans, Cook for another 10...Main ingredient: White Beans
-
Put soaked beans separately and spelled in a bowl with plenty of water for 8 hours; then drain and cook the beans in a pot with plenty of water for about 2...Main ingredient: Black Cabbage
-
-
Put soaked overnight the farro and beans separately. In a saucepan, saute in two tablespoons of olive oil onion, carrot, celery and minced garlic. Sprinkle...Main ingredient: Farro
-
Mince the shallots finely peeled them. Heat 4 tablespoons of oil in a saucepan and sauté the shallots sweet flame. Peel the artichokes, remove toughest leaves...Main ingredient: Mint
-
Popular recipe in the Veneto region, where they are cooked white asparagus. However, it is also excellent with green ones. Sauté chopped onion in a frying pan,...Main ingredient: Asparagus
-
-
Let the farro for 2 hours, strain it, change the water and lessatelo for an hour. Clean the potatoes and cut them into cubes; cut the cabbage into strips and...Main ingredient: Black Cabbage
-
The night before put to soak in cold water and dried beans. The next day, rinse and boil the beans for about 45 minutes in 1 quart of water. Meanwhile put to...Main ingredient: Farro
-
Wash well spelt, it is important to remove all the powder that is located on the grains, otherwise when you bring it to a boil creates a patina on the surface...Main ingredient: Farro
-
Wash well spelt, it is important to remove all the powder that is located on the grains, otherwise when you bring it to a boil creates a patina on the surface...Main ingredient: Farro