Recipes with chopped scallions
In the following list of recipes you can find 48 recipes made with chopped scallions ingredient.
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Put the lobster, still alive, in a large pot with boiling water, dipping it on the side of the head, let it cook for a few minutes, then remove from Bowl and...Main ingredient: Lobster
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Clean carefully the salicornia: you have to get at least 150 g of fresh salad. Mix in a pot of water, wine, lemon juice and salt, bring all to a boil and let...Main ingredient: Lobster
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Wash and chop the radicchio. Saute the shallots in a pan with 2 tablespoons of olive oil. Then, combine the chopped radicchio and moisten with the wine....Main ingredient: Radicchio
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Put in a saucepan to heat the vinegar and shallots. Before that the vinegar is completely dried, remove the saucepan from heat and add the butter in small...Main ingredient: Butter
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Saute in 3 tablespoons hot oil leek, shallots and pancetta, cut into small pieces. Put the sauce in a bowl with the diced bread, milk, eggs, cheese, buckwheat...Main ingredient: Bacon
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Open the scallops with a sharp knife, remove the fruit and divide the two valves of the shell. Deleted from molluscs the grey border, then separate the pulp...Main ingredient: Scallops
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Sauté for 3 minutes 2 tablespoons chopped scallions and chopped 2 tablespoons sweet pepper in 30 g of butter. Add 1 tomato peeled and stripped of seeds and 1...Main ingredient: Cefalo
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Roll out on the work surface the boneless meat, spalmatela with mustard, then sprinkle with the salt. Season meat with black pepper, freshly ground, powdered...Main ingredient: Deer
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In a small saucepan with the butter and gently fry the shallots, for 3-4 minutes. Cut the avocado in half and remove the core and Peel. Riducetene the pulp...Main ingredient: Avocado
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Divide half the peppers, skin, give them the seeds and white membranes, then cut the flesh into strips. You heat the oil in a saucepan, add the sugar and the...Main ingredient: Peppers
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Sauté for 3 minutes 2 tablespoons chopped scallions and chopped 2 tablespoons sweet pepper in 30 g of butter. Add 1 tomato peeled and stripped of seeds and 1...Main ingredient: Dentice
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Carefully wash the liver under running water, then cut it into pieces of uniform size. Do heat the olive oil in a frying pan with the shallot and liver pieces...Main ingredient: Duck
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Clean the leeks, cut into slices about half a centimetre thick and heat in boiling water for a few minutes. Boil the potatoes without peeling them, in a pot...Main ingredient: Turkey
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07782 UMBRINE FILLET with MUSHROOMS ingredients for 4 people 1 umbrine fillet weighing 600 g approx., 4 tablespoons of olive oil, 1 tablespoon white wine...
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sturgeon fillet au gratin with almond crust 1. heat the butter 2. Saute the leeks and carrots 3. Add the flour 4. lightly Toasted 5. Add mashed potatoes and...Main ingredient: Sturgeon
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Cook, 40 g butter, 500 g of pork loin cut into cubes. Drain and in cooking add more 20 g butter, Saute 3 tablespoons of chopped scallions. Beat together 2 cups...Main ingredient: Pig
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Pounded and mixed with chopped garlic, chives, coriander root, the root krachai, peppercorns and shrimp paste until they are blended so well to form a fine...Main ingredient: Barb Fish
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Put oil and shallots in the Pan and then wither; Add the prawns, muscles and clams; turn the prawns and sprinkle with the white wine. Cover until the muscles...Main ingredient: King Prawns
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Bake for 10 minutes in lightly salted boiling water shrimps. Drain, let cool, then cut into small pieces. Place in a salad bowl with the shallots, chili...Main ingredient: Shrimp
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Split each Trout Fillet in half and boil them in salted water for three minutes. Drain them and keep them aside. Peeled, and sliced cucumber. Slice the...Main ingredient: Trout
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You heat the oil in a saucepan, saucepot and the shallot and chopped garlic, moderate heat for 3-4 minutes. Add the bouquet garni, snails and the salt needed...Main ingredient: Snails
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Boil broth in the medulla, leave it to drain, dry it and split it into thin slices. Add the shallot in 4 tablespoons oil and let you braise lettuce strips. Add...Main ingredient: Lettuce Salad
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Sauté for 3 minutes 2 tablespoons chopped scallions and chopped 2 tablespoons sweet pepper in 30 g of butter. Add 1 tomato peeled and stripped of seeds and 1...Main ingredient: Cod
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Prepare a sauce with olive oil, butter and shallots, then put to Brown the meat. Complete cooking by adding the meat sauce, tomato fillets, shredded basil,...Main ingredient: Broad Beans
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Saute chopped shallots in olive oil, add the sliced salmon and bathed with vodka. Let it evaporate, add the cream, herbs, lemon juice, season with salt and...Main ingredient: Salmon
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Sauté for 3 minutes 2 tablespoons chopped scallions and chopped 2 tablespoons sweet pepper in 30 g of butter. Add 1 tomato peeled and stripped of seeds and 1...Main ingredient: Cod
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Saute the shallots with the oil, add the Laurel (eliminate), garlic (eliminate), tomato pulp, chopped carrot, parsley and thyme chopped, salt and pepper. Cook...Main ingredient: Tomato
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Clean the polletti, wash them under running water and then dry them with kitchen paper towel. Sprinkle poultry inside and outside with salt necessary, and then...Main ingredient: Polletti
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Cut into slices leeks and simmer for 25 minutes with a knob of butter, a pinch of salt and a ladle of water. In a Pan fry chopped shallots in oil over low...Main ingredient: Leeks
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In a bowl, stir the balsamic vinegar, shallot, cumin, salt and pepper; Add a tablespoon of olive oil and mix, add chopped Basil.Then heat the remaining olive...Main ingredient: salmon
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Put in a saucepan the wine, vinegar, shallots, thyme, bay leaf and pepper; Let reduce by 2/3 in focus. Add demi-glace sauce and boil for a few seconds. Pass...Main ingredient: White Wine
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Place the finely chopped shallot in a saucepan with the vinegar and reduce by half; Add the Spanish sauce and tomato sauce and simmer for 5 minutes. Complete...Main ingredient: Spanish Sauce
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Scalded the bits of shell of shellfish in 30 g of butter and oil; season with salt and white pepper, and add shallots, cognac already inflamed, the flesh of...Main ingredient: Butter
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Put in a pan shallots, sprigs of Chervil and tarragon, pepper, wine and vinegar; Let reduce by 2/3. Let cool and then add the egg yolks diluted with 1...Main ingredient: White Wine
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In a saucepan you reduce 2/3 wine with shallots and thyme. Season with salt and pepper and add the sauce. Let reduce by 1/3. Remove from heat and add the...Main ingredient: Spanish Sauce
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Put the shallots in a saucepan the wine and let it reduce by 2/3. Add the demi-glace sauce and let reduce by half; go through the canvas. Out of the fire...Main ingredient: White Wine
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Put the shallots in a saucepan with the wine; Cook until completely reduced; Let cool. Put the mayonnaise in a bowl, add the shallot, scallion and meat, a bit...Main ingredient: Mayonnaise
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Mix the ingredients.Main ingredient: Mayonnaise
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Venison fillet cut into 8 long, thin slices, place on each of them a slice of bacon, then infilzatele again (using long wooden toothpicks or bamboo) to form a...Main ingredient: Deer
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Knead the flour with the egg, a pinch of salt, the juice of beet (or one tablespoon of pureed pulp), working for a long time. You rest the dough for 30...Main ingredient: Sugar Beet
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Cut the pancetta into cubes and let it melt in the pan. When the fat is melted, add to the pan the chicken livers well deprived of gall, 1 sprig of thyme, 1...Main ingredient: Chicken Livers
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Pounded and mixed with chopped garlic, chives, coriander root, the root krachai, peppercorns and shrimp paste until they are blended so well to form a fine...Main ingredient: Barb Fish
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Place the mushrooms to soak in warm water for a half-hour. Squamate, empty and wash the fish well. Remove the mushrooms from the soaking, wash, drain and chop....Main ingredient: Trout
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Place the mushrooms to soak in warm water for a half-hour. Squamate, empty and wash the fish well. Remove the mushrooms from the soaking, wash, drain and chop....Main ingredient: Trout
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Keep warm the vol au vent. Sauté the shallots in oil and butter, add the crumbled tuna, then the cream and turn down the heat. Boil the noodles and seasoning...Main ingredient: Tuna