Recipes with chicken giblets

• Arancine of rice
  Sauté half a sliced onion in a saucepan with 3 tablespoons of olive oil and a knob of butter, 100 g of chicken giblets, 100 g of lean veal, cut into small...
  Main ingredient: Rice
• Arancini di riso (3)
  Clean and slice the chicken ingredients. In a terracotta casserole saute the chopped onion in butter flavored with 1 leaf of Sage. Add the meat and ingredients...
  Main ingredient: Rice
• Purpose purpose with recaglie sauce
  Put the flour on a pastry Board passed through a sieve, place a fountain in the eggs and a pinch of salt. Flex the eggs with their hands, leading gradually to...
  Main ingredient: Chicken Giblets
• Offal of chicken and mushrooms
  Clean, washed and chopped entrails. Put the sliced onions in a casserole with icing and low, with 40 g of butter and Laurel that then shall clear away. Soak...
  Main ingredient: Chicken
• Veal walnut sauce
  Cut the pancetta into small dice and making holes in the meat, put it on the inside. Mix in a Pan chopped carrot, chopped onion, herbs, salt and pepper, adding...
  Main ingredient: Calf
• Bread stuffing
  Remove the top to the bread and keep it for use as a lid. With a sharp knife marked four cuts deep inside, leaving about 1 cm and a half of bread still around...
  Main ingredient: Sliced Bread
• Ravioli with herbs
  With eggs and flour work a dough and pull a sheet thin enough. Braise the onion in oil and add crumbled sausage pressed and giblets; Add the nutmeg, salt and...
  Main ingredient: Nettle
• Saadat
  With onion, oil and tomato sauce prepared. Add the mincemeat stale bread soaked and wrung out, a little salt, knead, make of tiny meatballs like nuts, put them...
  Main ingredient: Rice
• Spaghettini with chicken giblets gravy
  Put the flour on a pastry Board passed through a sieve, place a fountain in the eggs and a pinch of salt. Flex the eggs with their hands, leading gradually to...
  Main ingredient: Chicken Giblets
• Timballo di maccheroni alla napoletana
  Prepare the sauce: in a saucepan, melt the butter and let it insaporitevi chopped onion and garlic. As soon as the mixture has taken a slightly golden color...
  Main ingredient: Sausage
• Vincisgrassi (2)
  Prepare the filling. Softened in warm water the mushrooms. Blanch the Sweetbreads, raffreddare, cut them into cubes and flavour in a little butter for a few...
  Main ingredient: Semolina