Recipes with chestnut jam

In the following list of recipes you can find 14 recipes made with chestnut jam ingredient.
  • Chop the chocolate and melt in saucepan, 1 Bain-Marie, stirring with wooden spoon 1. 1 In a bowl combine the softened butter, jam and worked in cream, 2...
    Main ingredient: Chestnut Jam
  • Put soaked the leaves of gelatine in cold water. Prepare the custard, refrigerate and add the isinglass squeezed. Add the brandy, ribes, chestnut jam and...
    Main ingredient: Ribes
  • Put in a small saucepan 125 g of cold water, a pinch of salt and butter into small pieces and softened. Put on the fire and when it will lift the boil and...
    Main ingredient: Eggs
  • Crumble the macaroons and wet with little liquor. Beat the eggs with sugar until mixture is puffy and fluffy then add the mascarpone and, when it is completely...
    Main ingredient: Chestnut Jam
  • Beat the eggs with the sugar, until they will be swollen and foamy, add the mascarpone cheese, chestnuts and jam the savoiardi biscuits and dunked with a...
    Main ingredient: Chestnut Jam
  • Take dessert cups and chop in each 2 ladyfingers, then by spraying with a tablespoon of rum. Put into a bowl chestnut jam and mascarpone; work with a spoon to...
    Main ingredient: Chestnut Jam
  • Beat eggs with 4 tablespoons sugar until foamy and are swollen. Combine the mascarpone, savoiardi biscuits and jam and dunked with brandy. Stir the mixture and...
    Main ingredient: Mascarpone
  • Roll out the pastry thawed in browse round 1. Line buttered mold forming around 1 a. Cover the dough with aluminum paper sprinkled with dried beans. Bake in...
    Main ingredient: Chestnut Jam
  • The doses are for 14 large hearts. Pour over pastry flour, sugar, a pinch of salt, half a sachet of baking powder and half of vanillin; mix the ingredients and...
    Main ingredient: Nuts
  • Peel the apples and, using the special tool, remove the core. In the cavity of each apple crumble 1 candy Brown; then arrange fruit in 1 dish, sprinkle with...
    Main ingredient: Apples Renette
  • 300 g of flour mixed with 1 egg, 40 g butter, 1 grated lemon rind, 1 pinch of salt and a little white wine. Roll out a sheet of 4 mm and made of 5 disks cm in...
    Main ingredient: Chestnut Jam
  • Melt chocolate in double boiler, add to pudding in a bowl and mix everything together. Meanwhile, melt the jam with a glass of rum until obtaining a cream....
    Main ingredient: Chestnuts
  • In a bowl beat the eggs with sugar and salt. Work the butter to make it creamy chestnut jam. Grease a mold of about 30 cm., pour the mixture and bake in...
    Main ingredient: Chestnuts
  • Beat the egg yolks with sugar, incorporate the egg whites and finally the flour, baking powder, salt and lemon peel. Roll out the dough into a buttered and...
    Main ingredient: Chocolate