Recipes with beef marrow
In the following list of recipes you can find 27 recipes made with beef marrow ingredient.
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Scalded in lightly salted boiling water, 50 g of beef marrow, drain them and knock it with a fork until a smooth cream. Chop a small onion and put it in a...Main ingredient: Butter
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Put the breadcrumbs in a terrinetta and add a little milk or broth, so that they soften. Scalded the walnut kernels in a pan with boiling water, Peel and...Main ingredient: Rabbit
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Boil broth in the medulla, leave it to drain, dry it and split it into thin slices. Add the shallot in 4 tablespoons oil and let you braise lettuce strips. Add...Main ingredient: Lettuce Salad
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Once pitted, the olives are soaked in water seals a bit salty so as not to make them black. Aside from mixing minced veal meat with eggs, (possibly marrow) and...Main ingredient: Olives
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Prepare the broth with meat and vegetables. Boil the spinach, squeeze dry and chop. Join us in eggs, flour, marrow, salt and pepper. Obtaining a homogeneous...Main ingredient: Spinach
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You toast the bread in the oven bottom until crispy, then will grate it finely. Put the marrow of beef in a pan (possibly crock) with butter, stirring with...Main ingredient: Broth
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Brown butter with olive oil and chopped garlic, onion, bacon and Medulla. Add the rice, let it toast, spray it with wine and take it in kitchen by combining...Main ingredient: Broth
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Brown in oil a mince of garlic, onion, bacon and Medulla. Add the rice and toast it mixing it up with a wooden spoon. Wet with wine and let it evaporate. Bring...Main ingredient: Beef Marrow
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Fry the onion in oil and chopped beef marrow, add the rice and seasoning mix. Combine the wine, saffron dissolved in a little broth and bring to cooking by...Main ingredient: Saffron
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Melt half of the butter and sauté the marrow for a few minutes. Add the rice and let it absorb the seasoning, add the prosecco and evaporate. Add salt, pepper...Main ingredient: Prosecco Sparkling Wine
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In a saucepan, then Brown the shredded onion together with oxtail and marrow butter, adding a little broth. Put the rice, then add the broth and wine; Add...Main ingredient: Saffron
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Put in a casserole the onion finely sliced with butter and Medulla. FRY until the onion is wilted, throw rice, toast for a few minutes, then sprinkle with half...Main ingredient: Saffron
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In a saucepan, then Brown the shredded onion together with oxtail and marrow butter, adding a little broth. Put the rice; Add the stock and wine, and add...Main ingredient: Saffron
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Keep on the broth piping hot, slice the onion and grate the parmigiano-reggiano cheese. Into the pot to make the risotto place to cook 100 g butter with onion...Main ingredient: Saffron
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Cook over low heat for a few minutes the diced Eggplant with 40 g of butter, a little oil and the onion into rings. Rosolarvi the marrow, add the rice, Deglaze...Main ingredient: Saffron
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Dry the sliced onion to the veil in 50 g of butter. Join the marrow and rice, stirring with a wooden spoon, toast the rice. Deglaze with the wine and let it...Main ingredient: Saffron
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FRY in butter I chopped scallions; Add the beef marrow, thyme, bay leaf and, when the shallot begins to Cook, even the red wine, which will then reduce to 1/4...Main ingredient: Red Wine
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Wash and dry the piece of meat. FRY in a terracotta casserole butter, marrow and all chopped vegetables. When these will be wilted, add the meat and continue...Main ingredient: Beef Meat
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In addition to preparation and cooking time, you have to account for 30 minutes for the rest of the dough. Prepare the dough: sift the flour work placing it in...Main ingredient: Mortadella
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Wash thoroughly under the tap the brains and marrow, to remove all traces of blood. Private the brains of skin that covers and cut it into small pieces, then...Main ingredient: Beef Marrow